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    Hen Quarter

    3.9 (1.8k reviews)
    PriceySouthern, Bars
    Updated over 3 months ago

    Hen Quarter Photos

    HEN QUARTER ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Trendy
    Happy hour specials

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    Recommended Reviews - Hen Quarter

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    Deviled Eggs Skillet Cornbread Fried Green Tomatoes
    Michelle M.

    My friends and I went to Hen Quarter for brunch recently. We had a reservation but it took them a while to get us to our table. We decided to order brunch family-style: fried green tomatoes, devilled eggs, and cornbread for appetizers - everything is delicious! For the entrees, we had French Toast, Shrimp and Grits, and Biscuits and Gravy. We also ordered Chicken and Waffles on the side. The Chicken and Waffles were impressive but the rest are not memorable. The service was not as great as I expected. Our server didn't seem to be in a good mood. The ambiance was okay. Our table had enough space for our food. I would go back for the chicken and Waffles and maybe try something else if ever I'm in the area. Hopefully I get better service next time.

    Kids Chicken & Waffle
    Nicole C.

    I was craving chicken and waffles and this place had great reviews. I was mildly confused when we came because the restaurant isn't shown as southern on Yelp, it looks more like an American brunch joint. The name was also different posted inside. It was fine because they had what I wanted but just a note. I was confused. The inside is cute, they have a downstairs and upstairs seating area. The upstairs seems more upscale and the downstairs is more casual. Our waiter and I believe the owner were very generous. Our waiter gave great suggestions. The prices were high in my opinion, but the location also gives way to the high prices. I opted for the kids chicken and waffles because the regular one was expensive and offered four pieces of chicken. That seemed like a lot of food. However, the kids was not enough for me. If I hadn't ordered the side, I would have been hungry still. The chicken was fabulous and tender. The meat fell off the bone and the breading was seasoned great, very flavorful. The waffle was also perfectly crispy. I also ordered a side of green beans. The sauce and spice was delicious, however, I do wish the green beans were marinated and cooked more. The green beans were crunchy and I prefer more of a soft green bean. My boyfriend had the Nashville Hot Chicken Sandwich. The chicken was delicious and the spice they used was perfect. I also really enjoyed the seasoning used on the fries. The kids menu was ample and ours had the strawberry waffles. The plate was cleaned. Overall would come again!

    Fried Green Tomatoes, Skillet Cornbread, Avocado Toast, Brussel Sprouts
    Shaina T.

    We visited here for a great brunch . It wasn't an extravagant brunch but a nice family style. Our waiter was so kind and gave great suggestions. Everything had so much flavor and I'd definitely return back.

    Shrimp and grits
    Marcy B.

    The restaurant was really nice and modern. We had a reservation and it was really weird when we arrived. They made it seem like the had no tables and we had to wait to be seated. However, when we're sat upstairs, they had a ton of empty tables. Our waitress was ok, she brought us what we wanted, but she seemed rushed. She made me feel weird for ordering the peach tea cream soda, she described it and her attitude was "like sure if that's what you want". Maybe people are weirded out about that drink. When we had a different server, he was calm and polite. The food was good. We ordered the family style brunch. Tried the deviled eggs, fried green tomatoes, and the cornbread. My favorite and unforgettable favorite dish was the fried green tomatoes--so good! We ordered the biscuits and gravy, berry french toast, and shrimp and grits. I liked the gravy, the shrimp and grits had random shrimp tails. I don't know, I wouldn't order that again. The biscuits were dense and not fluffy. The French toast was ok. We also ordered chicken and waffles. That was delicious! I would do go back for chicken and waffles.

    Chicken & Waffles
    Tiffany L.

    Five stars for this spot! The customer service was top-notch, portions were generous, and the bottomless mimosas were a perfect touch. Plus, they went all out with Halloween decorations--my favorite--so extra points for that! The fried chicken and waffles were truly exceptional, served in a portion big enough for two. The chicken was perfectly seasoned, with a flavorful, crispy batter that was just right. The Belgian waffle was light and airy, unlike the usual dense ones, with great flavor to match. I tried the bottomless watermelon mimosa, and it was fantastic; sampling all the flavors was a fun bonus. Can't wait to return--it was everything I'd hoped for! I'm excited to check out the DC location next. And shoutout to Isabella, our amazing waitress; be sure to ask for her!

    Mia S.

    I really wanted to like this spot...food was great, our server was attentive, and it was easy to locate off of King St. Towards the end of our dinner after we paid we noticed a mice running around the restaurant! We thought we only spotted one but there were two unfortunately. We brought it to the staff's attention and all they said was pest control was scheduled to come in a few days. I was sad about this only because we really enjoyed the food but seeing the mice really turned me off from the place.

    Best shrimp & grits I've had in years, best I've had in the dmv for sure...
    Joe J.

    A few weeks back I stayed down in The National Harbor celebrating my sister-in-laws birthday with a few people. We had a great night going to Fogo De Chao and the casino and the next morning we wanted to find a brunch spot before we all headed in separate directions. I hit up Yelp for the hail mary and found this spot. My wife likes to put the pressure on me always telling people me being Yelp Elite (though I was stripped this year, after 9 straight because of whatever new system that was put in place this year. I was invited but, got an error when it asked if I accepted my elite status, and after being told things would iron themselves out, it didn't) Either way, after doing some homework we came here and had a great time. We got the family style brunch deal and bruh! This place is a little chaotic, but the food was excellent. The family style brunch is like 31.00 a person, and you can choose 3 starters/ family style dishes at a time unlimited. We had.... Deviled Eggs: smoked paprika, bacon, relish Fried Green Tomatoes: cornmeal breading, truffled arugula, cajun remoulade Southern Scramble: bacon, sausage, cheddar, fried green tomatoes Brussel Sprouts: halved brussels, bacon, truffle balsamic Crab Cake Benedict: jumbo lump crabcake, poached eggs, buttermilk biscuit, crawfish hollandaise, breakfast potatoes Shrimp & Grits: crawfish, tomatoes, scallions, shrimp broth, chicken sausage Berry French Toast: Vanilla-infused cornflake-crusted challah bread, strawberries, bourbon maple syrup, chantilly cream All of the food came out plated beautifully. The deviled eggs were so good, that I realized I haven't had any in years. They will now be invited back to the cookout. The fried green tomatoes were also good. I just wish they came with a side of the sauce that was drizzled over them, because it was really good. The southern scramble was probably my least favorite it's really just bacon and sausage cooked into a large portion of eggs with cheese, with 2 fried green tomatoes on the side. No sauce, or anything that would make you want to eat that much eggs ate once. It was just such a contrast from all the flavors in the other dish that it was hard to be impressed by it. I feel like it needed a bread or something else with it. The brussel sprouts are roasted just the way I like, but some thought it was too charred. I could've eaten them all day. The crab cake benedict & shrimp and grits were my two favorites. So much flavor and they don't skimp on the meat at all. Everyone's eyes at the table lit up when these dishes came out, a lot of lip smacking, and head nods of approval. We barely had room for the french toast, but it was also delicious. This whole brunch was a homerun. I wasn't aware that this was a black owned business when we came, but I was happy to be supporting them. You can tell that they really take pride in the food they're serving. My only regret is that I wasn't able to try the fried chicken that I kept seeing people order. By the time I realized that chicken came with the avacado toast it was to late, and we were on the way out. There were a few other large parties around us and everyone seemed to be having a good time. The staff was friendly and helpful, even with how busy this location was and I liked that even with all the big parties it didn't feel crowded. I can't wait to come back again for round two. This location is a true gem!

    Skillet Cornbread
    Tiffany S.

    The cornbread had just the right amount of sweetness. I enjoyed that it came hot which allowed the butter to easily melt and spread. Ask for a little extra if you enjoy cinnamon butter. Was very moist and most importantly didn't have any corn kernels within!! The shrimp and grits were also good as well. The flavors were a little cajun flare but not overwhelming. I would get again but would have less juices added as I like my grits creamy but not soupy which happened. Make a reservation if you're trying to go on the weekend. Went on Sunday and bar seating was the only option.

    French toast
    Jasmine W.

    I did the family style brunch for $32 a person, where you get 3 starter and 3 favorites. I think it's definitely worth the price. I mostly enjoyed the French toast, corn bread and deviled eggs.

    Jennifer N.

    Once again we celebrated our friends birthday at the best brunch spots in the DMV. The food is truly amazing. We were able to decide of starters and main courses prior to arrival which made everything so smooth. For starters we got the deliver eggs (high recommend), Caesar salad, and Brussels (please do not skip the Brussels!). For the main course we ordered the all time favorite, the pork belly. It comes with roasted potatoes and eggs. We also got the crab Benedict (you must get these) and the French toast. Everything was perfect. The service was great! Our waitress was so friendly and attentive. I can't wait to come back!

    Chicken & Waffles -- could feed 3!
    Alison H.

    We came here on a Sunday morning with friends who live in Alexandria. We didn't have reservations but were sat without any wait. The host promptly informed us of a 2 hour max time for the table, which seemed a little odd especially given how many empty tables there were. We weren't there more than an hour, so it was fine. Our friend's son has a milk allergy and we appreciated the server's (I think his. Are was Tristan) attentiveness to helping clarify what was safe. He said the kitchen told him the chicken tenders didn't have milk but we suspected it was buttermilk battered like the other chicken dishes so we took off the coating in an abundance of precaution. We really enjoyed the food and I couldn't believe how big the chicken and waffles portioning was!

    Fried Green Tomatoes
    Brandi B.

    I've been to Hen Quarter twice for brunch. Both times I got the crab cake Benedict. It's not the best Benedict I've ever had but it does the job. I've also had the fried green tomatoes. This is a solid place of you're in Old Town.

    Fried chicken, Mac and cheese, collards.
    Rathvon M.

    We spent the evening in Old Town recently with my daughter and her boyfriend. Seeing that her boyfriend is from Boston, we wanted to find some good southern food. Well, we found it. Hen Quarter, for those that remember, is where the Austin Grill once resided. The decor is very rustic and comfortable. Dress is casual and the wait staff was very attentive. We were seated upstairs, away from the bar area. For an appetizer, we had to go with the fried green tomatoes. I fashion myself as a connoisseur of this dish and Hen Quarter knocked it out of the park. They were hot, lightly fried and still had a bite to them. 10/10 on my FGT scale! The serving is eight slices; enough for each of us to have a few. I could have eaten all of them. For entrees, I had the blackened catfish over cheesy grits. Yes, it was as good as it sounds. The catfish was perfectly cooked and they give you a nice sized portioned of perfectly cooked grits. This was really good! Everyone else had the fried chicken. The chicken is served on a round butcher block which fits in perfectly with the decor. They all loved it and chomped it down to the bone. This is the spotlight dish and it was remarkable. The sides of mac and cheese, collards, mashed and green beans were ample and well done. The Mac and cheese was the only side that could use a bit more flavor, but it was fine. All in all, Hen Quarter has a great menu and the dishes are legit. We will be back to try some more of their wonderful entrees and more of those fried green tomatoes!!

    Crab Cake Benedict

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    Casual, clean and comfortable. Flavorful food, nice decor with attentive servers who manage the flight of stairs with ease.

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    Page 1 of 45

    Hen Quarter Reviews in Other Languages

    Ask the Community - Hen Quarter

    I tried to make a reservation on Open Table using the link on the Hen Quarter website and wasn't able to. Can you make a reservation at the Alexandria Location at all for Sunday brunch?

    Hi Robin, We'd love to, please call (703) 684-8969 to reserve. I will look into the Open Table / website issue.… 

    Is there a parking garage nearby? If so, which one? I have a group of 13 coming and want to give them options.?

    The Alfred Street Parking Garage (117 N. Alfred Street) is closest to the restaurant. Additional garages, lots and street parking are available. https://visitalexandria.com/listings/alfred-street-parking-garage/

    Is there parking or valet?

    No valet and no parking lot; however, Old Town Alexandria has a lot of street parking.

    Is there Outdoor seating?

    Hi Kristin! We do have outdoor seating at The Rub, which is on the first floor at 801 King Street.… 

    Is this restaurant black owned?

    Yes! Thomspon Hospitality is the parent company that owns this location.

    How is Happy Hour?

    It's good, busy at times but the drinks are good!!!

    Do they give military discount?

    Sorry I didn't ask

    Do y'all do bottomless Mimosas on Sunday? Or at all?

    Lol bottomless mimosas is definitely ALLOWED in Virginia!

    Heading here this evening. Is this place a go or no go? Need to know while I still have time to…

    I'd say go, our experience was really positive here and our food was really good! But we went during lunch, so not sure if that experience will be different for dinner. Honestly there are lots of other choices around Old Town too. Coming here means… 

    Does this restaurant offer any soups?

    I asked and they said something about the chicken corn chowder for $6.

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    Tupelo Honey Southern Kitchen & Bar

    3.9
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    6.3 mi
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    Full bar
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    Well hello there... I'm delighted to write this review of Tupelo Honey…read more Let me first start off by saying I was fortunate enough to attend the opening of the original one in Asheville, NC then I went to the opening of second one in my hometown of Greenville, SC. I must say Tupelo Honey Is such a beautifully crafted place that pulls you out of the everyday hustle and bustle and places you within the southern comfort and warmth that oozes through the ambiance with smiles when they great you. It's natural unforced southern hospitality from A-Z. Also of note If you're able to please ask for the (Chef's Table) and thank me later! Now to the food I started off with the famous fried green tomatoes as an appetizer then I ordered a fresh squeezed pineapple juice that was just delicious after that the amazing shrimp and grits that's so delightful and the creole sauce is blended to perfection. Here's a little food hack for ya, add pieces of your fried green tomatoes into your shrimp and grits I promise you won't regret it!! for dessert you absolutely have to try the strawberry butter pecan cheesecake!! Whaaaaaat?? Yes... you read that correctly.. so just take my word for it and trust me"The Butler Brand Review" I will always remain true.. Hats off to you Tupelo Honey of Arlington, VA it's awesome to know that the classic signature of your brand remains the same no matter the location!!! But all I ask let's kick it up a notch and put one in NY and CT why not show the Tri state and New England area some love and what they've been missing!!! I'm here to help lol Happy dining, W.D.

    I stopped by this place on Juneteenth and I really wanted to love it but was terribly disappointed…read more The restaurant was virtually empty on the inside around 5:15 in the evening. There is plenty of seating for all party sizes. We were quickly seated and the waitress almost took so long to come we almost left. We ended up ordering the French toast along with the classic chicken and waffles. Our food arrived and of course no syrup came. By the time the syrup arrived the waffle was now like warm and my 3 toddler sized/ seasonless, bland chicken strips were finished. The waffle was ok. The two slices of French toast were ok. A side would have been nice. Overall this was a one and done for me. The food wasn't good and the service was lacking.

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    Tupelo Honey Southern Kitchen & Bar
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    Della J's Delectables

    4.3
    (1k reviews)
    4.3 mi
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    Was picking up a pair of glasses nearby and was getting hungry for lunch. Saw Della J nearby. Glad…read moreI went. I dined in for lunch. At the time, I could do brunch or lunch. I chose lunch and order fried okra for an appetizer and a meatloaf lunch entree with 2 sides for my main. All delicious! The okras were fresh and fried nicely and came with a tasty sauce for dipping. The meatleaf came with my choice of mashed potatoes and cole slaw. The meatloaf was one of the better meatlofs I've had at a restaurant in recent memory. The sides were also very good, with the slaw being perfectly prepared. I had. O room for dessert but I might return for either their bread pudding or their banana pudding. Overall, good southern-style food, good service.

    Made a reservation on ToastTab for Thursday evening live jazz. There were about 13 of us in total…read moreall seated at different tables, but in the same section. The service was fine. There was a woman (maybe a manager or owner) who walked around to every table asking if things were okay. My husband ordered the pasta with marinara (not realizing it came with cheese- he had to send it back, he does not do dairy or meat). They should note that cheese is on it on the menu. I ordered three chicken wings (they were oversized - not my preference), potato salad, black eyed peas and one piece of cornbread. The chicken lacked flavor. It was just big and kind of greasy. The sides were fine. Ordered a piece of sweet potato pie to go and that was fine. The jazz contained a lot of talking. It was nice when they started playing line dancing music and there was a small area to dance. The dancing wasn't offensive or in the way...it was just right. Then came more talking. And advertising of a cruise, etc. It was okay, but I wish they played more music than talking. The same night, the restaurant attempted to charge me for a missed reservation fee ($5 per person). Luckily, I keep my AMEX locked. Weird, I gave my name to the hostess upon check-in. Wonder if that's happened to others. All-in-all, it was an okay experience. Not opposed to trying the restaurant again, but not necessarily rushing to get there.

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    Succotash Prime

    Succotash Prime

    4.1
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    6.5 mi
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    Have been to Succotash on a prior DC trip. But did not get a chance to enter the speakeasy "Mr…read moreLees" until this trip. Great after work option with Happy Hour until 7pm. Really liked their selection of drinks...was there milk in the milk punch? Lol The Cauliflower and Honey cornbread options were delicious. Have had success here two times - would return.

    My girls and I ended up here after Gatsby had to cancel our reservation, and since I've been to…read moretheir Harbor location before, I figured we'd give this location a try. I'm so glad we did because they definitely did not disappoint! The ambiance is absolutely beautiful with its vintage, antique-inspired décor. The restaurant was clean, inviting, and had a really warm atmosphere. The service was exceptional from start to finish. Chris, the manager, was incredibly welcoming and attentive. He came over to greet our table, knew we had been sent over from Gatsby, and surprised us with complimentary pecan cinnamon rolls. Those cinnamon rolls were easily a 10/10--soft, warm, and absolutely delicious! Our server was just as amazing. She was friendly, attentive, and checked on us throughout the meal to make sure everything was perfect. She also gave us some great recommendations, which we appreciated. Food & Drinks: * Belle's Kiss (Mocktail): 8/10 * Belle's Punch: 10/10 (It reminded me so much of Gatsby's Punch!) * Bellini: 7/10 * Deviled Eggs: 9.5/10 * Salmon: 6/10 * Mushroom Rice: 6/10 * Fries: 8/10 * Old Bay Mac & Cheese: 9/10 * Fried Chicken Sandwich: 8/10 * Buttermilk Biscuits: 6.5/10 Overall, I would definitely come back, especially for dinner. I will say that by the time my entrée arrived, I was already pretty full from the deviled eggs, biscuits, and those incredible cinnamon rolls. The only items that missed the mark for me were the salmon and mushroom rice. They were both a little dry and lacked seasoning. As a pescatarian, my entrée options were somewhat limited since I wasn't in the mood for trout or shrimp and grits, so I gave the salmon a try. Even with those few misses, the outstanding service, beautiful atmosphere, and several standout dishes made this a great experience. I'll definitely be back to explore more of the menu.

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    Georgia Brown's

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    3.6
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    6.7 mi
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    We went here recently & were very happy with the experience…read more The biggest plus for us is they have excellent fried chicken. It's crispy on the outside & juicy on the inside. An order includes 2 pieces, each of them a breast & sort of a small leg attached (yes, that sounds weird but it's the best description I can come up with). An order comes with mashed potatoes & gravy on the side + collard greens. We each took one piece of chicken home for a second meal. On the down side, we weren't keen on the fried green tomato appetizer. It consisted mostly of heavy breading. Next time we're going to try the catfish fingers instead.

    When you hear upscale Southern cuisine, you're instantly intrigued, right? I definitely was and…read morecouldn't wait to try Georgia Brown's for date night. While our server was great and very attentive, unfortunately, the food left a lot to be desired. For the evening we tried the Devil Shrimp which is crab stuffed shrimp that came with spinach and mac & cheese. While the stuffed shrimp were delicious the mac and cheese not so much. I hate to say this but it was a step up from box Kraft mac & cheese. The Grilled lamb chops were served with roasted fingerling potatoes and sauteed green beans. While the lamb chops were plentiful and we appreciated that, again the sides that accompanied the dish lacked flavor. To be an upscale Southern cuisine restaurant they missed the mark on some of the staples sides and that was a little disheartening.

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    2.3 mi
    $$

    I wanted to try someplace new today and had seen Milk and Honey appear on my Yelp searches. Milk…read moreand Honey had a pretty good-looking menu and high Yelp scores. So I said why not, and stopped here on a weekday (today) around 1:30pm. I ignored the fact that the tables and chairs outside the entrance were in disarray and walked inside. I looked around, noticing first a narrow hallway to my right with one small table and a snack bar. To my left were two more small tables. Loud music of an unrecognizable genre was blasting away. I was the only customer. It didn't look promising, but I figured I could order something and take it home. I looked up at the electronic monitor to see if there was a menu, but it just was displaying an outdoor scene. Then I noticed a woman sitting in the corner on a stool intently fiddling with her phone. She looked up, her face as blank as a refrigerator door and muttered something unintelligible (and certainly not welcoming) and pointed to the counter. She then went back to playing with her phone. Oh no you don't treat customers like that, and think you are going to make a sale. I left immediately, never to come back. Just a totally inhospitable ambience.

    While staying at a nearby hotel in Alexandria, I was on the hunt for something beyond the usual…read morecoffee chain experience. I stumbled upon Milk and Honey Cafe, intrigued by its menu featuring Southern staples like chicken and waffles and biscuits. From the moment I walked in, the customer service was warm and welcoming. And if you know anything about soul food spots, you'll know that sometimes a low-key or even gruff welcome is a sign the food's about to blow your mind, so the friendly vibe had me both surprised & optimistic. I ordered the cheese egg biscuit sandwich, which came in at $10. Let me tell you, the portion size was generous, definitely enough for two meals. The biscuit was fluffy, buttery, and had just a touch of sweetness, which paired perfectly with the savory cheese eggs. I always ask for cheese eggs when I eat out, and most places miss the mark. Not here. They got it exactly right. Coffee-wise, it was simple: basic drip with International Delight creamer. Nothing fancy, but honestly, it hit the spot and fit the vibe. The ambiance really sealed the experience. A smooth R\&B playlist floated through the space, adding to the cozy, feel-good atmosphere. It was a refreshing contrast to the more sterile, minimalist coffee shops I'm used to back home in Sacramento. All in all, Milk and Honey Cafe delivered on food, flavor, and feeling. If you're in the Alexandria area and craving soulful comfort food with a solid vibe, this spot is a must.

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    Smothering chicken, biscuits, scrambled eggs with cajun sauce. A coupla pounds of deliciousness!

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    Smothering chicken, biscuits, scrambled eggs with cajun sauce. A coupla pounds of deliciousness!

    Hen Quarter - southern - Updated July 2026

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