Amazing food, beverages and ambiance. Jayne our server was wonderful!!! Highly recommend.read more

I only have photos of my food and drinks, but I came here with two friends, and we had the grandest…read moreof times. This is a restaurant that exhibits superb service and phenomenal food. The restaurant is modern, sleek, open, and well lit. The service is out of this world. Everyone is falling over themselves to help you, though not in a gross way. I had two pastas (you could have either a full pasta dish or a half, and I chose to have two halves). I had the goat cheese gnudi (lamb ragu, fennel pollen, pecorino). Half portion was 14, whole 28. It was rich, meaty, and delish. I also had the mushroom pappardelle (pickled pearl onion, crispy maitake, sheep ricotta, dill). Half 18, full 29. Rich, filling, luxurious. My friend had the duck, which she loved. She can't eat red meat and it was prepared in such a way it almost made her feel like she was eating red meat again. My friend's husband had the scallops as an app (we tasted them too, they were decadent). Then he had the paella, again, a crowd pleaser. We ate every bite of all of it. We had several complex, amazing cocktails. Not the run of the mill. Ingredients that are more unique than the average spot for sure. A lot of gin and absinthe. We had one called Ecto cooler (rum, lychee, kiwi coriander shrub) that we all enjoyed immensely. It's not cheap. For all three of us, with our decadent entrees and multiple alcoholic drinks, as well as dessert and apps, was around 450 with the appropriate tip (I did tip heavy because the service was so spectacular). But I also appreciate this restaurant pays a living wage and charges a small uncharge to allow for this. Amazing experience. And on a pedestrian walkway and near clocktower cabaret, so you can have a great evening.

My husband introduced me to this restaurant for a date night. We had a great experience and loved…read moreit - the food, location and staff! So much so, that I returned a few months later with a friend before watching the Harry Potter play at DPAC. And AGAIN last night with my husband, sister, mom and her dance instructor and best friend. They are visiting from Atlanta to compete in a ballroom dance competition this weekend. Our waiter was impressive and he managed us well! First drinks, then specials and a handful of tapas while our last guest arrived. Followed by a full on tapas conquest to try every single dish (without seafood). The staff brought several dishes at a time, ensuring we weren't overwhelmed with too many at one time. Perfectly timing the next round of tapas, with new dinner plates, and the next round of drinks. Our waters were consistently topped off. It was a lot! We were a handful! Our waiter (Christian S) knew exactly what to do. Exactly what drinks to recommend. Exactly which tapas and desserts to recommend. Exactly what to say to make us laugh. He rounded out the experience to ensure it was a perfect evening! Thank you Christian! These were some of the highlights: Pan with the homemade salsa verde as well as the pan de tomato The pork with manchego, pepper special was divine! As well as the chicken with garbanzos! Amazing flavor and sauces. The ham, Salchicha, chorizo, olives tray was incredible Other amazing tapas included beets, mushrooms, Spanish tortilla, patatas bravas, meatballs/albondigas, carrot salad, chicken croquetas and the salmon special Followed by churros with chocolate, flan and crema catalana for dessert. It was a delicious meal with a wonderful staff! We would highly recommend and we will definitely return! My only regret is we didn't take pictures of the food except the first one! Beets with Valencia orange and lemon (not sure on the exact name). It was so flavorful, as were all the tapas! Wow! Best meal in Denver we've had in a while! Thank you 9th Door staff, chefs, and Christian!

The Ninth Door to Spanish Serenity (and a Secret Time Machine)…read more For my very first night in Denver, my local "foodie" friends led the way to 9th Door, and it was the perfect introduction to the city's dining scene. After a heavy lunch, the prospect of Spanish tapas was exactly what I needed--light, social, and full of variety. The Experience Since my friends are regulars, I let them take the reins on ordering. We started with sangria for the table, which set a relaxed, celebratory tone for the evening. The tapas that followed were all impeccably sized and flavorful. The Standout: I was pleasantly surprised by the dates. It's a dish I might not ordinarily choose myself, but it ended up being a highlight of the meal. The Vibe: The atmosphere is "buzzing" in the best way possible. It has an inviting layout with a mix of bar seating, tables, and cozy booths that create a "friends among friends" energy. The "Speakeasy" Aesthetic What really sets this place apart is the ambiance. It has a distinct speakeasy feel that makes you feel as though you've stepped back in time. It's sophisticated yet unpretentious--a rare balance to strike. The Verdict If you're looking for a spot to decompress after a high-velocity work week, this is it. It's a relaxing, high-quality environment that focuses on great conversation and even better food. I'll certainly be back next time I'm in town!

I'm mad. Not at them... at myself…read more I lived in Denver for over five years and just now made it to El Five, and now I understand why it's such a staple. The menu was recently refreshed and it shows. The mushroom paella was loaded and perfectly cooked, the burrata was a solid start, and the Turkish pizza with halloumi was a surprise standout. The poached cod was also great, especially the sauce. The drinks were just as strong. The L5 margarita with salt foam was really good, and even the frosé, which I usually skip, worked perfectly here. The vibe is a big part of it. The downtown views are hard to beat and the patio is easily one of the better ones in the city. Inside also feels intentional and well designed. Service was excellent. Avery was our server and it was her first day, which you wouldn't have guessed. Carl and Mark also made the experience feel smooth and welcoming. For dessert, the Lisbon chocolate cake and Turkish kunefe were both great. The Basque cheesecake and lobster salad also stood out and had those memorable bites that stick with you. Overall, a really strong experience and definitely a place worth making a reservation for.

Full disclosure: I went in with the recommendation that this place is a great spot for a drink and…read morea view, but the food is overrated. I'd say needs and expectations were met and slightly exceeded. Our server was fantastic, very personable and engaging. The drinks were great. I tried their house marg with the salt foam and loved that, a unique experience compared to a salted rim. We sat outside and had a great view of downtown. I assume seating on the other side would give you a view of the mountains but we didn't explore. For the food, we just ordered 2 starters: eggplant fries and patatas bravas. The potatoes were dry and starchy and not crispy like I would hope and expect for the dish, would not order again. The eggplant fries on the other hand were amazing - crispy with a sweet glaze and perfectly tender on the inside. I would come back just for these fries. The seafood dishes looked and smelled amazing as we saw other tables get them and I'd come back to order other dishes just because the views, drinks, and service were so great.

Absolutely fantastic food, wine, and staff- I can only speak I superlatives about the menu and…read moreexperience. Want to personally thank McGee (sp?), Asher, the GM, and owner for such an incredible evening

Got in before kitchen was closing. No staff warned us. Food was terrible. The cod was bitter,…read moreforgot the lemon. The Spanish potato pie was old and dry. The croquettes were mislabeled fish/chicken and waiter argued that they didn't make a mistake the entire party heard. Also, what kind of Spanish tapas place doesn't have patatas bravas but does have linguini bolognese and pizza?

It's been a while since we stopped in here. The menu has changed and so has the staff. And like…read moremost places around me, the prices have gone up, in this case, maybe more than others. Maybe rightly so as their specialized ingredients are harder to get. We sat inside this time though we used to go mostly mid summer and sit out. The patio was jam full last night so we ate inside where it was quite empty early evening during happy hour. My husband had the happy hour special of the evening, a very large serving of large mussels with grilled sourdough and a lucious broth. We also had some small plate tapas and I mostly grazed those. I love Bocarones and they do it so well though for me last night, the peppers were a bit too spicy. But I got the majority of the little fishies, my husband the peppers.. We also had the tortilla papas and the charred Hazel Dell mushrooms which were excellent. The little salad topping on the tortilla was full of specialty greens like fennel fronds and pea shoots. The mushrooms has a warm egg yolk on top to stir into the dressing which was tasty. We finished with their flan which was as good as my Spanish born neighbor made in my youth. I had a very nice tea with it. I was originally going to knock off a star for pricing but honestly, I don't think they have much option these days. But sadly we will go less frequently in the future.

I have to navigate a number of food allergies. The menu is well marked and the staff were very…read moreaccommodating and thorough about double checking with the chef. The food was spectacular. My husband and I were only in Boulder for a few days but we went back a second time since we knew it would be safe for me and we both enjoyed it. I had a pork chop off the specials menu the first night and the vegan cauliflower steak the second night. Loved both, but especially recommend the cauliflower steak. Keep in mind it's tapas style, so your food will show up in the order it shows up, not all at once. Getting second drinks was a little slow as the place got more crowded, but the drinks were good. Non alcoholic cocktail options looked good too -- my husband ordered something off that list but subbed in regular alcohol and was very happy with the results. If you have strong opinions about wine, you might want to google the wine list ahead of time; the wine menu lacks descriptions and the waiters were a little less fluent in pairing recommendations there.

My son his fiancée and my husband took me here for Mother's Day and it was a treat!…read more We were immediately greeted and seated by friendly staff. The view is incredible and we had a corner table. Amazing!! The food was fresh, fun and presented beautifully. We tried an array of dishes and every single one was a delight. I will remember this one for celebrations and special events but even an early dinner or happy hour with this view would be amazing.

We love Corrida! Every time we stay in Boulder, we make a point to dine here. The food is fabulous…read more The service is top notch. We were about to get a last minute reservation for Saturday - although the bar seating is nice and cozy and usually always has spots open. The host Chase was super friendly and welcoming. He sat us a bit early, and he offered some of his recommendations. Most of the dishes are made to share. We started with the olives and iberico jamon. The jamon melts in your mouth! For steak, it's all about your preference. We opted for the dry-aged cowboy. Super smooth and not very fatty compared to some Chicago steaks we've had recently. Don't skip on the jamon fat fries or the sunchokes! We were too full for dessert but everything looked so delicious - and they use seasonal ingredients!

Love their tapas and the big warm bread baskets…read more The service is very patient and kind. The ambiance is great for a date night or to sit at the bar.

Barcelona has been on our list for a while…read more We had a fantastic meal. The whole fish was outstanding and worth the visit on its own. We also shared the bacon-wrapped dates, patatas bravas, crispy cod, jamón & manchego croquetas, and albóndigas, paired with Tempranillo and rosé. Every plate that hit the table was packed with flavor. Unfortunately, the service was a completely different story. After our initial order was taken, our server disappeared for a long stretch. We had planned to order additional dishes, but she never came back to check on us. By the time we finally got the rest of our order in, the timing of the meal was completely off. Three of our six tapas arrived after we finished the whole fish--no joke. We were told to order the fish first and the tapas afterward because the fish takes 30-45 minutes to prepare. What we learned is that Barcelona doesn't operate like many other tapas restaurants where you can order as you go. If you want your tapas before the larger items, make sure you get those ordered before your server walks away. It wasn't just us - it was the tables around us as well. I noticed service mentioned in other reviews, and based on our experience, it's something worth knowing before you go. Barcelona has an incredible kitchen, a great wine list, and a fun atmosphere. If they could consistently match the quality of the food with the quality of the service, this would be one of our favorite restaurants in Denver. We'll likely be back for the food, but hopefully next time the front-of-house experience catches up to what's coming out of the kitchen.

We came through Colorado Springs on a road trip and met some friends at TAPAteria for dinner. What…read morea fun place! We enjoyed trying different menu items, including Jamon-wrapped dates, gambas y semolina, grilled garlic shrimp, and crema catalana. Our server was available to add to our order but didn't hover, and the patio was perfect on the night we went. We'd definitely go back again. Unfortunately, we were so busy enjoying the food and chatting with friends that I didn't get any photos this time.

I need to make time to come to the Springs more often... this place was so much cooler than I was…read moreexpecting. Tapas are such a great option for anyone who likes menu sampling, and this place is also on a certified gluten free restaurant list (per my friend and dining partner) for anyone that might be curious. We came in for an early-ish lunch on a Saturday and were seated on their patio right away. The area was super spacious and felt private at the table we had despite being surrounded by other people. It was a beautiful day so the patio was very comfy; I hate being too hot or too cold when eating, so this was perfect. We took a very long time catching up, but our waitress was extremely friendly and patient. She was great. We ordered a couple of dishes to start (tacos and a salad) and chatted away until we chose our next plates. Each dish that came out was very tasty, beautifully presented, and arrived very quickly. My favorites were the dates and crème brûlée dishes lol. I've had a massive sweet tooth lately so I found these extra yummy. Price was pretty reasonable for two people; our bill came out to be about $75, and that included two mixed drinks as well as all of the food seen here (though don't be fooled because we got two plates of the dates!). I wish there were more places like this up by me, but I do have a couple of very good reasons to frequent Colorado Springs, so I'm positive I'll be back. I'm looking forward to making my way through the menu and excited to try everything!