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Highland Park Diner

4.0 (315 reviews)
ModerateDiners, American
Open 8:00 am - 3:00 pm

Highland Park Diner Photos

Business Info

HIGHLAND PARK DINER ATMOSPHERE

What's the vibe?
Casual
Moderate noise
Good for kids
Outdoor seating

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Recommended Reviews - Highland Park Diner

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Reviews With Photos

We were watching the cooks make sandwiches. Maybe lunch next visit.
Chris M.

With all the time I spent in Rochester I missed the Highland Park Diner. I went with my sister. Fresh coffee brewing smell when you walk in the door, bacon/breakfast smells. Definitely old school food and service. The coffee was great served in a thick old time mug. We sat at the bar with service right there. I ordered a breakfast special. Eggs over medium, bacon, home fries, Italian bread toast. A great way to start the day. We were going to the Memorial Gallery of Art so needed some calories to enjoy the walk around to see exhibits. My sister ordered eggs benedict with Canadian bacon. She doesn't eat meat so the bacon was mine. Both meals were excellent. Crispy bacon, eggs cooked exactly as ordered, home fries and toast to round out the plate. Her eggs benedict was very tasty as well. Definitely a go to if you're in Rochester.

Diner coffee in 40s diner mug
Stan F.

Just remodel ' Ah, old-fashioned diners! There's something so charming about the red and silver and vinyl booths, gray floors, and neon signs. The smell of freshly brewed coffee and sizzling bacon, the clink of dishes, and the warm, inviting atmosphere make diners such a nostalgic experience. Picture this: You're sitting in a cozy booth, flipping through the menu filled with comfort food classics like burgers, milkshakes, and hearty breakfasts. The friendly waitress takes your order with a smile. Diners really capture the essence of a bygone era.

New interior as of reopening 2/11/25
Bryan M.

1st time after Reno. Still great box car feeling inside. Brighter, cleaner but still The same Highland diner. Food was the same as last review but an updated photo of the interior. Get there around 8 (opening) and you won't have to wait.

Steven C.

I enjoy this diner and have for about 35 years. Their seafood omelette is worth traveling from Buffalo for, and really all of their food is quite good. The waitresses and waiters work hard. Parking is tight, but the capacity of the diner is pretty small so if you can't find a spot to park, chances are you won't find a seat either. They keep the coffee cups refilled, and the coffee mugs are the heavy ones with the thick rims that I like. Portions are ample. Prices have gone up quite a bit, but they still get five stars and I will continue to come back.

Salmon Benedict with Hash Browns
Mitch R.

A truly amazing restaurant. This place should be a landmark for Rochester. The place is a beehive but the food is the draw. This place is a must if you're ever in the Rochester area it's every meal is unique Services fast and the food is full of flavor. Coming here makes your day

Vivian R.

My family has been here many times before and had always spoke highly of it. I tried it for the first time this morning and had a lovely experience! Our waitress was very friendly and checked on us multiple times during our visit. I had the banana walnut pancakes and they were filled with lots of banana & walnuts. My family had the Gouda and asparagus omelet and the cali omelet. All the omelets were very good and filling! We really enjoyed our breakfast and will be back again soon!

interior
Jessica D.

Lovely little diner, definitely will be coming back again. It's a cozy little spot with a big menu -- tons of breakfast and lunch items, seasonal specialties, and milkshakes. The servers were super friendly and the food came out so quick! The ambiance was great, it gave old-school classy diner. Looking forward to trying out more things on their menu!

Sara D.

Over the years, I've been coming to eat here. The food has been consistently good, the staff is always very friendly. They used to be open all day, but post-pandemic everything changed. Now they are only open until 3:00 pm every day of the week. Only breakfast and lunch are available. Today I came for lunch: Avocado BLT, a delicious mixture of flavors and consistencies on Multigrain Texas Toast. Green Hot Tea completed my meal on a chilly day. The planters outside are blooming with spring flowers.

Greek Skillet Chicken Oscar Benedict  Highland Skillet
pantea T.

The service is relatively fast compared to how packed the place is. The wait for Sunday brunch was about 30minutes so be ready for a wait. The food is decent, i highly recommend the greek skillet since the gyro and feta cheese is pretty delicious. The decoration is also pretty cute

Danielle S.

Highland Park Diner is cool enough as it's built out of an old train car and has a retro vibe, but the food is really good too. I love coming here for a leisurely breakfast at the counter on mornings I don't have to rush into work. They offer French vanilla flavored coffee in addition to the standard stuff, and a big breakfast menu. I usually go for something simple like grits and eggs, and it's always tasty. It does tend to get busy here as the diner is not huge and it's a popular place. The parking lot is often frantic (it's at a busy South Wedge intersection after all), so take care when backing out.

Veggie omelet, hash browns, sour dough toast

Great diner.. huge menu, great food, and the service is friendly and fast. So many choices, and even when they're very busy, which is often, service is always friendly and prompt.

Chicken noodle soup
Marissa N.

I swear I've written one before. I appreciate that they give you a buzzer and ask you to wait outside because the place is small. I wish they would reinforce it, though. Tables get turned over quickly, and the menu is a classic great diner menu.

New Orleans Skillet

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2 months ago

Neat little place, good omelet and egg sandwiches. Biscuits and gravy were awful and coffee was weak.

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2 years ago

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6 months ago

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1 year ago

Our go to breakfast and lunch place. Can't go wrong with anything on the menu and great staff!

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9 months ago

Great service, lovely food and huge portions. Milkshakes so big they didn't even fit in the glass!

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Ask the Community - Highland Park Diner

What is parking like?

Big enough for most days

Do you accept reservation?

No they don't

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The Coterie is a cute restaurant with whimsical decor. A little bar area that serves great…read morecocktails if one only wants to come for drinks. This is my second visit. The first was lunch. I ordered a cup of the Creamy Tomato Basil Soup, the Fried Green Tomato BLT, and a Mocktail. The soup was so delicious, I wanted more, but then I could not eat the sandwich. I love FGT & BLT. What a nice Mocktail: Pom & Happenstance Blueberry Syrup, Org eat, Pomegranate juice. Divine. The second time at dinner. The day Steak special with a rich creamy sauce of caramelized onions Bacon bits. Mashed Potatoes and Asparagus. A glass of Red Blends Dessert was an Apple Crisp Pie. Wonderful dinner. Great place. Service was friendly and attentive on both occasions.

I will start this as I always do by saying I don't give out five stars unless I am really blown…read moreaway. I was not sure what to expect when I chose this place for lunch. It looked good and close to where my customers work place was. It turned out to be a good choice. I called for a lunch reservation but turned out it wasn't needed. There were a few tables filled but there was plenty of room. The tables were nice as we got a high top that reminded me of a bowling lane it was kinda cool. The chairs were mismatched on purpose and I loved it. They had a sitting area with a big soft looking couch. The menu was a good size and I liked a bunch of options. I went with the rice bowl with portobello. It was delicious. It had picked vegetables, rice, pico and some sort of wasabi drizzle. I would have eaten another. We got an app that was pita, veggies and pita. The hummus was good and the pesto was very good the only down side is it could have had more pita as there was a lot of pesto hummus and roasted red pepper dip left. Staff was quick and chef was on top of her game I would suggest for anyone that is in the area. Stop in give it a try. I will come back and try some other meals. The burgers that came out looked amazing as they went by

Photos
Fried Green Tomato BLT;
Bacon, lettuce, fried green tomato, pimento cheese on sourdough.
Fried Green Tomato BLT; Bacon, lettuce, fried green tomato, pimento cheese on sourdough.
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Angelinas hosted my daughter's wedding reception last weekend and it was fantastic! What a…read morebeautiful elegant yet cozy atmosphere, with outstanding service, and superb, plentiful food! Our guests commented it was the best food they had ever had at a wedding! Marissa, Bob and Kimbo were a pleasure to work with, giving attention to every detail and so responsive to our personal requests! The staff was so kind and helpful. There was even plenty of space in their back room for dancing. Angelinas exceeded our expectations in every way and we are so grateful to have had our celebration at such a charming, unique and welcoming venue. THANK YOU!!!

I've been meaning to come in for some time. I'm happy I finally made it happen!…read more The food was delicious! Each bursting with flavor. The Alannah's Garden N/A cocktail was phenomenal. I would've had ten more... The service was fast and friendly. Our server offered up various suggestions of house favorites. The ambiance was sleek with leather or leather-like chairs, wood tables and clean lines. The plates matched the decor as well. I'd consider coming back and trying some more from their summer menu. I look forward to trying from the fall and winter menus as well. I'll definitely be trying a dessert next time. Their s'mores one and funfetti cake both sounded delicious. I was too full from the appetizers and dinner to attempt a third course.

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We made reservations for Friday night, we arrived on time and were seated immediately. We chose the…read more"back room" which is a little quieter than the front. It was very nice; we were able to have a decent conversation with dinner and that made for a wonderful experience. The service was prompt but unobtrusive. Portions are sized well but not huge. I did see some people taking home some white boxes. We shared our starter, entrée and dessert and finished it all. We started with Smoked Trout Dip served with house made potato chips. The ratio of chips to dip looked off but it was perfect. Personally, I thought the dip was under seasoned and light on the trout. The Chef came to our table to discuss his cuisine and we both left with our own opinions intact. The Featured - Friday Fish was the best Bouillabaisse I have tasted in years. It was the Friday Special and it was indeed special. The Bourbon Apple Crisp was to die for. If I had known, it was so good we would have ordered two portions instead of splitting one. The parking lot on the property is very small, but street parking is available.

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CRISP Chicken & Churros
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Highland Park Diner - diners - Updated July 2026

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