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    Honey Pig

    4.2 (46 reviews)
    Open 10:30 am - 10:00 pm

    Order Honey Pig Takeout or Delivery

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    Recommended Reviews - Honey Pig

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    Berkshire pork belly !!!! Sooooo good with kimchi
    Angela YJ B.

    Honey Pig !! The best place for pork belly Korean style. They do have other meat selection but we always. always. Get the pork belly. Ask for Berkshire pork belly (sometimes they don't) Slowly grilled. Not too crispy. Personal preference yes, but we like our pork belly cooked not too crispy. Their side dishes are really tasty too. The highlight is the fried rice after the bbq. A must get !!!!!!

    Jjigae, Gyeranjim
    Tiffany V.

    Decent pork and galbi KBBQ, quality of the meat is great, but I did find it to be not as tender as I would hope for. I was particularly impressed with the banchan, and especially the soups/stews!

    Pork belly and duck
    Steve S.

    Decent restaurant for korean bbq. They have some options that others don't have, such as gae-jang and duck. They make you fried rice which is good. This is a typical Korean pork bbq place but it's a bit expansive. You can get better quality or even charcoal bbq pit elsewhere for similar price with better vibe.

    The spread
    Jay L.

    We ordered delivery from here once, but this time decided to come for a visit because we were craving galbi (marinated short rib). We ordered galbi, wagyu brisket, spicy squid with udon and galbi jjim (braised short rib stew) and wow was that so freaking good. Everything was delicious I'm not even joking. High quality and very good taste all around. This was my first time having galbi jjim and I am definitely coming back. It's got a sweetness to it with a little bit of a kick. Really great depth and the short rib was so soft. Amazing meal with really great service

    Entrance
    Shannon T.

    Just land at Newark and stumbled across this restaurant. The staff quickly seated all 10 of us. They first served the complimentary tofu, kimchi, pickled veggies. I had the dumpling soup, which was spot on because I was feeling a little under the weather. Others had the spicy beef soup, short ribs soup, bibimbop, and fish. The food is so good!! We were surprised to get such good food for such a reasonable price. The only slightly negative is the we asked for separate checks but instead the split the bill evenly into 2 checks. When we explained the 2 people were on one order, they quickly fixed the mistake.

    Eunice K.

    BYOB (this is def a plus) Went on a Tuesday night around 7. Place was packed but it's not a huge space. But still packed. Surrounded by 3 tables of at least 4 or more in a party and one table with a party of 2. For meats ordered thick pork belly and marinated short ribs (galbi) Portions seem smaller than my fav taste 1080 but wanted to try something else Service was slow and unfortunately bad. I wanted to like this place cus it seems more like a mom and pop shop... Tried getting the waiters attention for awhile... she kept going back and forth to the two bigger tables in front of me. It's not like they asked for her but I know she was making rice for one table and the other. And the other waiter was busy helping the table behind me. It's fine if they're busy cus at least we got our meat and it was on the grill. Our waiter came and checked when the meat was on the grill which I'm thankful for.. anyway.. I noticed all the tables around us got steamed egg and soybean soup. The two tables in front were there before and they seemed to get continuous service which I get cus they seemed to order a lot... but the tables behind me came after and ordered after but got their steamed egg and soup before me. I was getting a little annoyed because it's one thing to be behind but it's another to help all the tables and give them service and not us.. Couldn't get anyones attention and we wanted to cook the marinated short rib so we put the meat on the grill and another waiter comes and stops us and takes it off cus they need to wipe the grill a little.. so I ask her why we aren't getting service and i told her how I felt like we were being pushed aside and ignored... she made things soooo much better. Quickly apologized and said let me go check because you should have gotten it. Comes back and said the kitchen forgot and is making it now. I think that's weird cus as soon as it was ready we should've gotten it and I don't think it's the kitchen fault but she was really nice and then she cleaned the grill and cooked our meat for us and was just really kind. I just expected to have better service but unfortunately didn't. Might try again to see and if it's the same then I'll just go elsewhere. Def an older crowd. Loved the pickled radish and this other pickled thing they had :) when I asked for more they gave us a lot! Also would try the fried rice cus it looked so good but we weren't really given the option cus we had the pork belly cooked first... Hopefully service is better for others

    Ellen C.

    Finally found a favorite Korean restaurant in my town! Pork belly was so good with cold noodles and fried rice at the end!! Service was very nice and welcoming. We didn't order any rice but highly recommend for fried rice when to finish up the meal. It was so good and I will be returning :)

    Jamie A.

    Very authentic Korean, no frills kind of restaurant. No music, no overly talkative waiters etc. You can BYOB and there's a liquor store next door. We bought some soju to go with our meal. When you ask for a table, they'll ask if you're getting BBQ or traditional. You get to cook the meat on your table. We didn't do the BBQ this time but it smelled delicious. Food was on the salty side, it wasn't the best yookgaejang I've had. The squid stir fry was better. Portions are HUGE. I'd recommend ordering less than the number in your party and just sharing everything. Side dishes are tasty! And you can get a refill on them. Come with a Korean friend if you can, it'll be easier to order and translate the menu.

    Pork and kimchi
    Grace H.

    First time coming here and it was great! I wasn't the one who ordered, but we had an array of the meats that was delicious. The meat was not only good, but the side dishes was tasty. I liked that they had garlic, lettuce and the pickled radish to enjoy with the meat. The side with scallions had a lot of flavor and they gave it to us every time we asked.

    The steak and short rib, minus the brisket (which we already ate), plus asparagus which was great.
    Gene W.

    Since relocating to the east coast during the pandemic, good Korean BBQ has been difficult to find. There seems to be multiple "Honey Pig" restaurants and they may not be connected to one another so I'm not sure whether to compare them to the ones I've been to on the west coast. This restaurant was absolutely fantastic. Perhaps I caught them on a particularly good Friday evening, but this was by far one of the best Korean BBQ experiences I've had in my life, and I've eaten a ridiculous amount of it to date (25+ years, 50+ restaurants, and counting), hauled around to various Southern California joints by my Korean colleagues. I haven't found a place in Connecticut yet, but we made a trip out to New Jersey and stayed near this place. We ordered a $106 set that came with prime brisket, short rib, and steak, gyeranjjim (steamed egg), and many banchan (side dishes) including excellent kimchi, and it was more than enough for four of us. The dipping sauces complemented the meats wonderfully, and the meat did not disappoint. The brisket and short rib were incredibly tasty, and the steak had a flavor and richness that put it over the top. Service was attentive and superb throughout the evening. We're definitely coming back! And some hints for those of you who haven't eaten at places like this before: 1. If the hostess tells you the wait is going to be too long, go somewhere else. They're trying to save you some disappointment. They know how long it takes people to eat this stuff, and if the restaurant is completely full and there's a long line, chances are you'll wait and not get to eat, and that sucks. 2. OF COURSE you cook your own meat at the table! That's literally the entire experience of Korean BBQ! If you can't handle this, go away...I'm sure there's a Steakback Outhouse that will suit your limited culinary demands.

    Duck BBQ ()
    Yumi K.

    I came by with a group of friends and we were seated in the private party room by the entrance. It wasn't busy when we came by for lunch on a weekend so we were seated immediately. The staff were friendly and very attentive to us for the entire meal. The meal was served with a ton of banchan side dishes () which were all delicious. We also got soup and steamed egg, which as staples in Korean BBQ. We honestly could have filled up on just the banchan. We ordered 2 orders of the raw marinated crab ( ) which was delicious. This dish can be a little polarizing but is an absolute favorite for many Koreans. It's difficult to find this dish in the States so I was happy to see this here. Their version is also very delicious but salty (as is traditional) so make sure to have it with some rice! We also ordered 10 servings of their duck BBQ which came with fried kimchi. The food was delicious and we even got kimchi fried rice with our leftovers at the end of the meal. Highly recommend the food here as it was all amazing. Note that they do not sell alcohol here but you can bring your own drinks from outside and request glasses from them. There is no cork fee.

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    1 year ago

    samgyeobsal was so so fire. when it was done they put kimchi on the grill, which i had never had before but absolutely need to have again

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    4 years ago

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    6 years ago

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    3 years ago

    Great food, great service, great, homey feel! The quality is excellent. Would recommend to anyone!

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    4 years ago

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    1 year ago

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    4 years ago

    One of my favorite place for BBQ~ I've had honey pig in Vegas and LA! Both very delicious!

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    4 years ago

    The most authentic Korean BBQ and more and more. If you're crazy about spicy food, I highly recommend the fish soup there. kkk

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    4 years ago

    Made a reservation, but the table wasn't ready. We had to wait for 20 minutes unfortunately. Other than that, the food was good.

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    Wooga - Galbi

    Wooga

    4.3(444 reviews)
    1.7 mi
    $$$$

    Ate here a few times since my last review and it's definitely the best kbbq in the area. It is…read morepricey but it's good value. You get a lot of food and the food is delicious and the meat is high quality. The service is always fantastic. We had a big party and were seated right away on a weekend. The waiter was patient and they were thoughtful of the 3 kids in our party, bringing utensils and plates for them. I think of Wooga often. It's so yummy. But if you want to gauge price a little, we went with 4 adults, 3 kids and ordered japchae (glass noodles), kimchi pajeon (pancake), 2 bottles of soju, drinks, a meat set that came with soup, 2 types of pork and 2 types of beef and it came out to about $350, tip included. If you're on the fence about coming, definitely come.

    We got the beef combo, which came with 3 different meat options, a steamed egg, and a kimchi soup…read more-- great value and variety for the price. The meat was fresh and tender, and grilled up beautifully alongside some mushrooms, garlic, and daikon on the tabletop grill. Loved that they threw in fresh herbs (rosemary/thyme) on the meat too -- nice touch. Banchan was plentiful and kept coming, so you're never short on sides. For dipping, you get a choice of garlic scallion sauce, soybean paste (ssamjang), or just salt -- all solid options depending on what you're grilling. Service was attentive and quick to help with the grill and refills without being intrusive. The restaurant has a big dedicated parking lot, which made getting in and out so much easier. Will definitely be back to try out the intestine options.

    Photos
    Wooga
    Wooga - Beautiful beef!

    Beautiful beef!

    Wooga - Great service amazing meat quality this place is very clean. It's a little pricey but it's worth it to Wagyu. Steak was amazing.

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    Great service amazing meat quality this place is very clean. It's a little pricey but it's worth it to Wagyu. Steak was amazing.

    The Meat Bros - Korean BBQ

    The Meat Bros - Korean BBQ

    3.8(646 reviews)
    1.3 mi
    $$$

    The Meat Bros is an AYCE Korean BBQ spot in Fort Lee & was not too shabby!…read moreIt is $40/pp (including children!) and I thought that for the price, it was very good. Their menu has a variety of different options and our favorites that we tried tonight was the LA galbi , beef brisket, & finger galbi (boneless galbi). I also liked the banchan & salad sides to pair w/ the meats. What wasn't so good was the service. When we arrived to the restaurant and got a table, we were only one of two tables & waited 10 min before we got ahold of someone to order. After ordering, it was pretty difficult to get one of the staff to put in another order of meats, replenish sauces, and some of our food didn't come. For example, we ordered fried calamari & we ended up asking about the status of the fried calamari 4 times lol... eventually came at the END of our meal & mind you, we had ordered another round of meats already & those had came within minutes + the calamari came AFTER we were done grilling everything. Not to mention, for 3 pieces of calamari haha. The service was iffy because we were waving for a staff member to order and just got ignored, luckily we were in no rush to be anywhere. ALSO, if you are planning to bring children, note that no matter how old or how young your kids are, they will be subject to be charged the same $ as an adult. $40/pp for dinner. We had 5 people total, 4 adults 1 child & total was $213 after tax, before tip. So with all this being said in my review, if you're looking for solid AYCE KBBQ, look no further BUT be aware that the service is not the best. AND, they offer sushi here which may seem tempting but I do not recommend. Not very good and looked like supermarket sushi. Just come for bbq meats. Parking: they have a parking lot in the back!

    Came party of 7 on a Monday at 3pm with no waiting. The place is empty. Our waiter is attentive &…read morenice. All the meat came fresh & delicious. Sushi & rolls were also good. The fried calamari & korean fried chicken were super crispy and well seasoned Place is clean & spacious. Price is competitive. Just make sure to review your bill. Received 3 pieces of the paper bill. One of them has added tip already the one on the very top has a tip check off box. So if your not careful you might end up tipping twice.

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    The Meat Bros - Korean BBQ
    The Meat Bros - Korean BBQ
    The Meat Bros - Korean BBQ

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    The Pit

    The Pit

    4.1(148 reviews)
    2.4 mi

    The special brisket burger was amazing came with fries for 20! This was a great meal if you're in…read morethe area. Bonus points cause he threw fries in for my coworker! One man band in here and he's turning out great burgers! He was very polite and will be back!

    We have been eager to try this establishment for some time, so we decided to visit on Friday. Upon…read moreentering, we were greeted by a cordial individual standing behind the counter. We ordered a selection of items from the menu, including ribs, baked beans, brisket, potato salad, cornbread, and mac and cheese. However, I was disappointed with my order. The brisket was cold and dry, colder than the potato salad and the plastic-wrapped cornbread sides it was served with. I had to drink two glasses of water before I could even finish it. It appeared that they had intentionally left it out for an extended period. The mac and cheese was also disappointing. It was bland and unappetizing. A box of Kraft Blue Box mac and cheese is gourmet in comparison to the tasteless mac and cheese they serve as a meal. The ribs were the only item that was decent. In portion size. They tasted charred as if they had just come off the grill, but they were still bland, lacking flavor, seasoning, and moisture. The half-ounce sample of BBQ sauce that they provided was the only thing that saved them. Perhaps they should pour more of that into the condiment cups. Overall, I would not recommend this establishment. Coffee Shop furniture and decor just screams to go, but I write this so you don't go. The prices are high, the staff member is excellent, and the food is subpar and of low quality. I would suggest visiting Dallas BBQ instead.

    Photos
    The Pit - The Main Menu

    The Main Menu

    The Pit - The half chicken  Homemade Coleslaw and  Homemade Potato Salad

    The half chicken Homemade Coleslaw and Homemade Potato Salad

    The Pit - The menu! And entrance

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    The menu! And entrance

    Yea Jip - Pajun

    Yea Jip

    4.1(145 reviews)
    1.1 mi
    $$

    Came by on a search to fill our Korean fix (sorely lacking in Philadelphia). We had to wait a…read morelittle bit before being seated, but were able to get a table for our party of 7 on a Saturday evening relatively quickly. I'm personally no expert in Korean restaurants, but I'm usually around folks that are, and this is a solid to above average place based on my experience and their opinions having gotten a variety of dishes (Pajun Uguji Tang, Galbi Stone Pot Rice). Our banchan also was delicious. They even had the spicy squid here, which I hear and personally have experienced to be pretty uncommon due to its niceness, so that elevated my opinion of this place already that they not only served it, but also refilled it for us when asked! I personally got the Haemul Soondubu, and it came out hot and deeply satisfying. Flavors were on point, and service was pretty quick. Overall, the feel here is pretty homey, flavors are on point. My only knock if anything is that the prices are bit high for my liking and what I ordered, but I think it's got to be this way to survive this close to the city.

    The food was AMAZING! This was my best experience of Korean food so far in Fort Lee. The Galbi Tang…read moretasted like how it should. I could taste the bone in it. The Yugaejang was also on point, but a little under salted, but I was okay with it. We also got this stone pot pork dish and, aww man, it was worth every bite. The rice was crispy, yet fresh. The Korean side dishes were so fresh and tasty. It didn't taste or feel like it was going bad and still being served. Either I came on a good day or the food is just amazingly tasty and fresh. That's what I really appreciate. The only downside was that it was a but pricey, but I do understand that inflation has hit hard. One dish per person for five people plus tip was about 170.00. However, I would still return as much as possible because the food is so good.

    Photos
    Yea Jip - Inside

    Inside

    Yea Jip - Bulgogi Stew

    Bulgogi Stew

    Yea Jip - A-7. Mung Bean Pancake

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    A-7. Mung Bean Pancake

    Honey Pig - korean - Updated September 2026

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