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    Hong Kong Fusion

    4.3 (198 reviews)
    Open 11:00 am - 9:00 pm

    Order Hong Kong Fusion Takeout or Delivery

    Hong Kong Fusion Photos

    HONG KONG FUSION ATMOSPHERE

    What's the vibe?
    Quiet
    Classy
    Good for kids
    Good for groups

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    Recommended Reviews - Hong Kong Fusion

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    Reviews With Photos

    Brad M.

    I'm not usually big on Chinese food, but Hong Kong's fresh offerings have won me over. The chicken fried rice has tender, bite-sized pieces of chicken with fried onions mixed in, though it could use a bit more flavor. Adding the General Tso's sauce, a honey-spiced blend, gives it a nice kick, though I expected a touch more heat. The General Tso's chicken itself is crispy with juicy pieces, and the flaky, veggie-packed spring rolls are a solid addition. The chicken wings, while flavorful, were served with sauce on the side rather than tossed, which is a personal preference of mine. The sweet and tangy sauce is good, but I think it would have been even better coating the wings directly. Inside, the calm ambiance and soft background music create a relaxing vibe. The complimentary tea at pickup and the friendly staff add a welcoming touch to the experience.

    Sy L.

    Hong Kong fusion was quiet and I appeared to be the only patron. The person that assisted me let me know about some hot tea. I did not have the opportunity to ask about the tea that were listed for the gentleman apparently selected a tea for me and poured it in wine glass. The tea was warm. He kept the glass filled with tea during my entire experience at Hong Kong fusion. I ordered chicken wings , shrimp oven fried dumplings, shrimp fried rice , and vegetable lomein. The food was good.

    Won ton soup and house noodles
    Lee M.

    Came in for late lunch. Had the General Tso chicken again, still a big hit with the hubby. Other dishes were also delicious especially the wonton soup. Could not get enough of those crunchy noodles. Owner very friendly, practically ready to sit down and join the family conversation.

    Crispy orange chicken
    Phylicia H.

    My bf and I did takeout from here twice and have not been disappointed. The best part about the experience is getting a free pu-erh tea, which tastes amazing! I definitely want to experience dining inside and trying their tea next time. We've ordered the Singapore rice noodle, General Tso's chicken , Veggie dumplings, Crispy orange chicken and Beef chow fun. We were hoping the food would have a nice kick of spice, but it honestly didn't even with the dishes noting that it is spicy. Out of everything, we really enjoyed the veggie dumplings, Singapore rice noodles and orange chicken. The other dishes were just okay. If you are looking for food that is NOT spicy, this is a great place! Service has been great and consistent, too!

    100+ year old hot tea
    Tracy S.

    Thanks to all the reviews we found this hidden gem and great Chinese food! We ordered the orange chicken and honey walnut chicken. Both we absolutely amazing. Very crispy, all white meat chicken and FRESH. Also had the wonton soup! The biggest surprise was when I asked the owner for hot tea. He was very excited to share 100 + year old tea. I've never had tea in a wine glass before. It was a fun experience and the endless amount of tea was better each fill. Definitely will go back! It is our go to spot for Chinese food even if is 40 minutes away!!

    Steak and scallop in black pepper sauce
    Esther L.

    It's so weird we hadn't been here before? But my husband and I loved it. I'm assuming the gentleman was an owner but he was really kind. Service was great and he introduced us to a wonderful tea. I'm so intrigued by all the teas there. But the food was delicious. My husband loved his black pepper steak and scallops. I LOVED my Singapore rice noodles. The ambiance was nice and we totally plan to come back. Thanks for a wonderful dinner!

    Crispy Wings (takeout)
    Huda S.

    This spot has become my go-to for Chinese takeout in Cherry Hill. I've never dined inside, but the restaurant is spacious and has many tables. The variety is similar to most a Chinese food spots, but quality and portions are above average. I've never had to wait longer than 30 minutes for my takeout orders to be ready. Order accuracy has been perfect during every visit. The food always tastes fresh and flavorful. The owner is always friendly over the phone and in person. He also includes a complementary box of fried wonton crisps and a large cup of Chinese tea with every order. Hong Kong Fusion provides an excellent version of your classic Chinese restaurant menu. There are many other Chinese spots in the Cherry Hill area, but I wouldn't want to leave a spot that hits the mark perfectly in every category.

    Pureh Tea Excellent!

    Owner was Super friendly ! Love the Pureh tea However I was in the mood for shrimp toast that day and Not sure what I received. I didn't taste shrimp , the fried dumplings were also not what I was expecting, the food was just ok. I didn't care for it. Just didn't have a lot of flavor that I was expecting for the price. Even the fried rice didn't have flavor. I was disappointed with food but the Tea was excellent!

    Steamed pork dumplings
    Brian W.

    Second trip back to Hong Kong fusion within a short timeframe. Just as good as the first this time. This time being more familiar with the menu we had an opportunity to make slight additions to a. existing dish Which I'll get to you in a second. Was certainly very nice that Peter remembered us we got to sit at now what is our usual table. For tonight's dinner we started off with one spring roll the shrimp and we shared that as well as an order of the pork dumplings steamed. Both very tasty and off to a really good strong start. We shared two dishes one was the beef with asparagus in a black bean sauce, The meat was extremely tender asparagus stocks a nice dick size grilled to perfection they snapped when I cut them with a knife which was great. The second dish we shared was a combination of scallops and shrimp and we added eggplant in a garlic sauce it had a nice spice and a nice sweet taste at the same time this dish is a home run we will have this again and we highly recommend you ask to have the eggplant added as well see our photographs

    Sweet Thai chili chicken
    Ilene S.

    3.5 Dumplings were individual placed in little plastic cups. The outside was not too heavy and the pork inside was nicely seasoned and came with dipping sauce. I would definitely order these again. The shrimp was slightly overly breaded but were a nice size. The sauce was okay The sweet Thai chili chicken was a big hit with my husband as was the hot and sour soup. He rated it two thumbs up. I did like that they sent the noodles with spicy mustard and duck sauce like you would get eating inside the restaurant.

    Wontons with crab and cheese
    Paul M.

    Went to this Chinese place in Cherry Hill and had a great time there. We met the owner who came to our table and offered us this great aged tea. We ordered the best wonton soup. It was very flavorful and fresh. I wish it had more broth to it. We ordered the cream cheese and crab wontons. The wontons were thick instead of the thin wontons we are use to for this dish. I ordered the crispy beef and my wife the triple delight. Both very good and tasty. My favorite taste was the chicken fried rice which you can tell was made fresh and with love: great place, good service and great food! I will definitely be back!

    Maria-Elena T.

    We went back for the Chinese Tea Ceremony for Father's Day in mid July. The owner is passionate about tea! He also took the time to ask us about our food preferences and the menu came out with those considerations. We had so many delicious teas the first 45 min. The 100 year old tea was the smoothest tea I ever tastiest in my life. I am ruined. He explained the history, how it is difficult to get, and how the pandemic actually helped obtain such a rare find. The dinner was a gourmet delight!! We started with the Peking Duck Pizza and it was authentic. So delicious and with crunchy crust too. I highly recommend. Then an amazing scallop toast with mango glaze . Never had anything like it. Very good! Then two steamed dumplings: a vegetable and a shrimp. The vegetable was as great as we remembered. Crunchy. The shrimp was good too but I liked the vegetable better. The Mongolian lamb dish was a surprise. The lamb was tender and the dish had a hint of heat. Then a course of some shellfish seafood- crab, scallop, and shrimp with perfectly cooked asparagus. The whole branzino was killer and I loved the flavor on the side of vegetables. There was rice too served with everything. We had plenty of leftovers. The grand finale: my new favorite rice cookie. It was served with some raspberry sorbet and a swirl of chocolate sauce to look like a smiling face. I included an order of cookies to go. This was a special treat dinner.

    Walnut shrimp

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    3 years ago

    Excellent food. Excellent tea. Peter was a great host. Everything tasted fresh and prepared to order. Even the duck sauce was a cut above.

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    Page 1 of 5

    Ask the Community - Hong Kong Fusion

    Does anyone know if they use MSG?

    They told me several months ago that they do not use MSG.

    Is Hong Kong Fusion very expensive?

    $25 per person including soup and appetizer

    Don’t See Your Question? Ask Away!

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    Han Dynasty

    Han Dynasty

    4.0
    (513 reviews)
    2.7 mi
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    Out of curiosity, I tried my husband's favorite lunch spot and he wasn't lying…read more The food was delicious and came out fast, even during busy hours. The server was friendly and helpful. I'm definitely falling in love with their Dry Pepper Style Fish

    We came upon this place driving home from an event while "looking for food near me" Voted one of…read morethe top 50 Chinese Restaurants in the US! Said so in the window. You know if it has a note about reservations on a Chinese Restaurant it must be good! It was early so we were able to be seating @ 5:30 but by 6:15 the place was almost full. Our waitress quickly gave us menus and water was served. Their menu wasn't an American traditional menu, with lamb, tripe, pork belly, intestine, and kidneys but they did serve common proteins also. We ordered fried dumplings and spring rolls while we paroozed the menu for dinner items. They came quick and take the roof off your mouth hot!! We ordered dinner, I had the dry pot style lamb 7 spice level out of 10, my dining partner salt & pepper chicken. My dry pot came quick, hot and so tasty. Waited 10 mins and we both started eating it. No sign of other dish. Couldn't get anyone's attention. Finally after another 5 mins, who looked like the owner asked what was wrong & went to check for missing dish. It arrived 10 mins later on a bed of lettuce No pepper & onion, very bland. We would go again possibly if we were in the area telling of the wait time as to not happen again hopefully & chose wisely - definitely a sauce

    Photos
    Inside
    Inside
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    Bok chiy with mushrooms

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    Hong Kong Fusion - chinese - Updated June 2026

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