These crab joints are getting really lower than run of the mill…read more The place was dead on an early Sunday evening. Two tables of a person/people besides us. We didn't order anything but baskets, clam and whiting. They were better than the Inland Seafood festival on the levee this weekend but still wasn't up to par for the price. More like $6.99 deals instead of $12.99. They also automatically charge 18% gratuity because the neighbors don't like to tip. Sad. The place was clean and amply stocked with digital aquariums (tvs) and seafood decor. Our waitress was friendly and helpful. That's it. That's all.

Very disappointed, lots of small hairs in a lobster tail that was in my broil that I picked up from…read morethe establishment, attempted to call 3 times before going back and got no answer, upon going back I was only offered a 15% discount on my next order (which doesn't help as I will NEVER be eating there again) and given a managers number and was told by the woman working the counter that nothing would be done even if I did contact the manager, so in conclusion, I paid $60+ dollars for a combo and didn't eat the main item advertised in the combo and was told that nothing would or could be done about it, the women that did my pick up and that I spoke wasn't very empathetic (didn't even pretend to be), I work in customer service so I know that at times some customers that have a bad experience can be unreasonable but I didn't raise my voice, point my finger or even place blame on the people there about my displeasure, EXTREME CAUTION to anyone thinking about eating from Cincy Seafood on Colerain.

We came on a Sunday for my uncle's birthday. It was pretty busy inside with the game and another…read morebirthday. This meant we had to wait a short time for a table. Some of us sat at the bar and had a few drinks while waiting. The bartender, and other staff, were super kind. I didn't take a picture of my fish log but I really enjoyed that, too. Once we finished eating I went outside to look at their small lake.

Heard so much abt this place so we had to try it. Known for their fried chicken and fish log we…read moreordered both. Had hot slaw as a side which was OMG DELICIOUS! The fish log was good. Decent size for the price. The fried chicken was just "ok". It had literally no seasoning and tasted like and smelled like old burnt fryer oil. The onion rings were really good. The sides were all good. But everything seemed to lack any seasons at all. The service was really great. Our waitress was great. The seating was good, plenty of places to sit. I can see when they're busy it would be more of a challenge. But we went at an odd time so we had no issues. Would we be back? Probably not. But if in the neighborhood, I'd definitely order a couple hot slaws to go. Probably the best hot slaw I've had in years!

We had an incredible dinner at Ivory House…read more Every dish was perfect - the deviled eggs were salty and creamy, crab cakes were delicious, and I loved the grilled salad. The bread they bring you is mouth watering. My husband had the steak and it was exactly what I want steak to be. I had the shrimp and grits and they were so, so good. Several of the dishes had marinated cherry tomatoes. I do not like tomatoes but I loved them. Every detail was so well done. The service was perfect and the restaurant itself is beautiful. It's got the perfect lighting for a night out and there was a live piano player in the bar area.

I've had Ivory House on our bucket list for a while. I was super excited to try it with my…read moregirlfriend for my birthday... Here is what they did well: - great bread, truly amazing as house made - gelato was fantastic - pretty inside/decor - sides were pretty good Here is where it went south: - our serve was very casual and almost seemed put off by us. Not attentive, not overly welcoming or friendly - my girlfriend stated it was my birthday, an our waitress saw me with a birthday gift and no acknowledgement no asking oh is it your birthday? Meanwhile 2 other tables received a happy birthday, with a candle and dessert - when going to a "steakhouse" is that you go there expect to have an amazing steak. Not the case, my "medium" steak was cooked half medium half rare. For a filet it was also very fatty. when I asked the server (probably 25 minutes after our food was served) she said it didn't look medium and offers to put it back on. no apology Overall it felt very underwhelming and when you pay $70 for a steak you expect it to be right. On top of that celebrating a special occasion, for a $200 meal for 2 people, it Was a bland experience. We've heard amazing reviews so hopefully your experience will be different than ours! We said we'd give it another shot but not going with steak.

Food 10/10 -- ordered the family seafood boil w/ crab legs and shrimp and muscles and there was not…read morea single thing in there that we did not enjoy. The potatoes were delicious, the muscles were to die for, and the crab was my favorite. I don't eat meat besides seafood, but my partner said his least favorite part of the meal was the sausage but it was still to par. I definitely recommend getting medium heat as it was just the right amount. The service 6/10 -- they were fine, nothing stood out to me negatively or positively. They give you crab crackers and the boil is in a giant plastic bag which keeps everything heated nicely, and they give you a bib and plastic gloves and napkins so that you stay nicely clean. The ambiance 8/10 -- super cute theme, had some cool LED lights as well as some great cute ocean themed wall pieces. Two of the fish-silhouetted lights were flickering. Quiet and nice place, nice and clean seating. The bathrooms were clean but the women's bathroom was out of soap when I went.

Food fresh, flavor was ok for it to be in ohio not the worst but definitely not the best. I WOULD…read morerecommend to others that are visiting Cincinnati. Service was fast and pleasant. Didn't eat in, but like the ambience. If I had time, I would have eaten in with family. Over all the boil I ordered was to oily made my stomach upset.

Always an excellent dining experience. Food is outstanding…read moreand service is impeccable, Can be a bit noisy at times, but not too much to keep me from coming back.

We had reservations for 6:30pm on Saturday night. We were a little early, but they were able to…read moreseat us right away. The atmosphere is dark and rich, and the seating is very comfortable. All tables have the cutest box-light centerpieces, all with fresh flowers, that added to the ambiance. Our server, Kayla, was smiley and fun! She explained all we needed to know about the nightly specials. She knew the menu well. There were also lovely food runners and other staff that kept our night going smoothly. This is what we had for dinner and our thoughts: Mussels - The PEI mussels were so plump and cooked perfectly. We sopped up all the broth we could with the charred bread pieces. I wanted to pick up the bowl and drink the rest. We order mussels at most places that offer them, and these were the best we have had in Cincinnati. Croquetas - These were interesting. The flavors were good, but we thought the consistency was a little pasty. It was like all the ingredients were blended up together in a, well, paste. Pasta Duo - We chose the Wild Mushroom in vodka sauce, and the Gnocchi Bolognese. We thought the vodka sauce overwhelmed the mushroom in the ravioli and that maybe a lighter sauce would complement the mushroom filling better. However, the sauce was excellent. The gnocchi were pillowy and tasty with the sauce, but there was not much beef in the bolognese. Although these weren't the favorites of the night, they were still very good. Skirt Steak with Chimichurri - OMG! I don't usually order steak out, but serving skirt is rare and it is one of my favorite cuts. It was so tender with a fabulous grill flavor and the most delicious chimichurri. Except for about four bites my wife enjoyed, I ate the whole 10oz steak!! It is pricy, but I would gladly spend the money for this excellent preparation again. The potatoes were roasted and seasoned well, but I wish there were more than five pieces of asparagus for the price. Chocolate Caramel Tiramisu - Very light and chocolatey. Yum! We will be back over and over for the mussels and skirt steak.

Had dinner at Bonefish Grill tonight Just wanted to say…read morethat they do a great job. Kaitlin our server went out of her way to make sure everything was perfect. The food. Was nice and hot and cooked perfectly. This particular restaurant does a great job and the staff really goes out of the way to make dinner a pleasant experience Thank you. No pictures. We ate everything!!!

I won't ever be back due to awful food…read more We started with bang bang shrimp. I see mention of this in lots of reviews and I just don't understand the appeal. It was shrimp coated in mayo - not even crispy as the coating was soggy. It's definitely missing the bang! Was very bland. The maho was good, at least they do fish right but the fries were the only side that was edible. Do not get the bacon Mac and cheese - it is the worst Mac and cheese that I have ever had. So bland and flavorless. The. Russel sprouts were not good either. The waitress was wonderful and any stars are just for her. She saw that we didn't eat the food and didn't charge for the premium sides. She knew instantly and asked if it was bland. At least I know and won't ever be tempted again.

Love having Tela in the neighborhood! They are reliably delicious and a friendly spot to meet…read moreneighbors and friends. We stopped by recently for some takeout and were helped quickly at the bar. Our food came out in less than 10 minutes and the bartender was helpful and friendly while we waited. The patio was packed with people enjoying the nice weather! The parking lot in back is also a perk. We split the smash bros chickpea wrap, which was above average for a wrap but didn't make a huge impression. The menu said roasted tomatoes but the tomatoes to me seemed like just sliced Roma tomatoes. It held up and was great to go! I will note it does not come with a side and thus feels pretty expensive for the amount of food it is. The real hit was the pretzel nuggets. These have been on the menu for a while and stand the test of time. The garlic caramel is standout and the beer cheese is also delicious. We both commented we wanted to eat the extra sauce on its own at the end because it was so delicious. Tela is great to dine in or to go. With pickleball and great walking routes nearby, it's a great option to make a night of it in Wyoming! Highly recommend.

I absolutely love Tela Bar + Kitchen! I've been a half dozen times now and have always had a…read morewonderful experience. The staff are friendly and the owner is always working hard wiping tables and greeting guests. I love that the menu rotates seasonally, so there is always something new to try! Most recently, I got the Super Smash Bros wrap (chickpea salad). It's so good and healthy. I paired it with an order of the fresh cut fries. SO good. If you get fries, make sure to order the stone ground mustard aioli too. Perfect pair. Street parking is always super easy! Love eating on the covered patio.

Another great meal at Seasons 52. They go out of their way to make sure our meal is perfect. Our…read morewaitress Dana provided excellent service. She promptly took our order and got everything right. We're a tough order so a big shout out to Dana. We love Seasons 52. The main dining room is very comfortable with great ambiance and lighting. The kitchen is spotless and the food is very good.

Another 10/10 experience at Seasons 52. I love their seasonal menu, offering a variety of flavors…read morethroughout the year. Previously I hadn't tried any of the items pictured below and each one was absolutely fantastic! All of the ingredients complimented one another and the portions were filling. The service was amazing our waitress took great care of us. I was disappointed that the desserts I got to go were of smaller size than their normal portions, but outside of that everything was amazing. It was lovely to enjoy some fresh air since the patio area and adjoining dining area were open.