I love Louisiana Cajun Seafood! They serve some monster crawfish! The boil is seasoned well but it…read moreisn't too spicy.

These crawfish are perfect. Not too spicy and lots of flavor. It was a line out the door last week!…read more$5.99 a pound! Definitely one of my favorite spots to grab crawfish from. My sons loves them too which makes them my first choice.

This place is a scam! Went here for with a couple of friends and we WILL NOT be back. The service…read morewas not great, they messed up half of our orders. GRATUITY WAS NOT BASED ON THE PRICE WE WERE TOLD BUT INSTEAD ON THE ORIGINAL PRICE, WHICH WAS NOT ON THE MENU. Asked if we could do substitutions and were not told that there would be an up-charge until we got the receipt. Server seemed like she was rushing to get us out. When the manager came he was very rude. Basically said there was absolutely nothing he could do about any of the issues we addressed to him (there were more than just what's on this review). He walked away without addressing the problem. This service and response from the manager was absolutely horrible and unacceptable. The food was good but definitely not for the price we paid. I really didn't appreciate the lack of customer service. We will not be back.

We eat here pretty regularly when visiting Baton Rouge. The place is usually lively and clean. We…read moremade a to go order online. So happy to see their specials of 50% off seafood boils. Four adults and one kid ate for 125.00 and we had a whole pound of extra shrimp, sausage and corn. The only complaint I have is there were very few sausages in the bag, maybe 3 pieces. The seafood boils came with 1 pound of shrimp, two snow crab clusters, 2 potatoes and 1 corn. Excellent meal and we were all super full.

The Food was Great . The Service was Great also (Rachael). The ambience was really nice. I really…read moreEnjoyed it. It was my first time here. Yes I will definitely go back .

We love Lagniappe - the food is always great especially for the price point. The live music is…read moreanother great date night idea. Service is superb - you are greeted when you walk in by multiple people. Overall, just a great atmosphere with good food and people!

Crawfish Mac and cheese was great. All entrees were great. Dessert was awesome! Service was great…read morealso.

What can I say; it's The Chimes! Just on the southeastern side of Baton Rouge. It's unique in its…read moreown way but hasn't yet replaced the memories I've made at the original Chimes at LSU. Service is always great, food is wonderful, and ambiance is a fun restaurant/bar environment. Plenty of indoor and outdoor seating. My only complaint is that half your party has to get there before they'll seat you, but I think most restaurants do this anyway. If you've never been to a Chimes restaurant, it's time you do. And get yourself a tshirt too.

There was sort of weird smell upon entering but after sitting down and getting acclimated, it's…read morejust a smell common to a seafood restaurant to be honest. The customer service was absolutely fantastic and Alex was an outstanding waiter. You can tell the entire staff is concerned with the experience of patrons. Some of the tops of the paper towel rolls were stained and were a turn off. I ordered a seafood boil with mussels and shrimp at the juicy special flavor spicy spice level. Firstly the seafood itself was very fresh and honestly bigger pieces of shrimp and mussels than what fiery crab serves. My friend also ordered a seafood boil juicy special medium with no seafood and only the sides in the sauce. 225 Crab's sauce is pretty flavorful and even has visual herbs in it that you can also taste to distinguish their boil from other places. However, their boil sauce is very very salty regardless of the spice level and the salt becomes more prominent the colder that your seafood boil gets. 225 crabs's spicy level is not as spicy as fiery crab's spicy and I actually appreciate that. The Mr. Burger was really good and proves that they have a versatile menu. They have a good happy hour special with buy one get one daiquiris, but I wish that they had some cheaper mixed drinks on the menu in the $5-$-10 range. 4/5 on Yelp I would honestly rate a little lower like 3.5/5 based on the food but Alex was really a great waiter.

Huge restaurant with plenty of seating. The inside is really nice and clean. The bar area is nice…read moreas well. I went on a Saturday evening and it was pretty empty. I think they need live music or something to compete with the other seafood spots. The seafood bag was okay! I didn't like the potatoes at all. I've had better in Baton Rouge. We also went around happy hour and got 2 for 1 daiquiris, pretty good. We tried the boom boom shrimp but they tasted like something out of the frozen section. Not sure if I'd return.

Welp, food and service was so good I forgot to take pix. Nice cozy place we ran upon and boy am I…read moreglad. All of the food items that I am about to mention were 5 star. Spinach and artichoke dip,house made chips and pickles, turkey and fig sandwich and lastly, the Chicken Mamou. Everything was so good. Now, on to the customer service. Even if the food was bad, I think I'd go back just for Cassie's immaculate customer service. She was very welcoming and knew the menu very well. I love a waitress who's able to recommend items from the menu and she didn't give one bad suggestion. I love her personality just as much as I loved the food. Will most certainly be back in the NEAR future and would recommend this restaurant to new patrons.

I stopped in for lunch and ordered the blackened redfish with corn maque choux and a green salad,…read moreand honestly...this dish alone is enough to make me come back. The redfish was flaky, fresh, and beautifully seasoned with a proper blackened crust. It was absolutely drenched in a rich lemon butter sauce that tied everything together perfectly. The corn maque choux was creamy, flavorful, and comforting without overpowering the fish. Even the salad tasted fresh and balanced the richness of the entrée well. The restaurant was PACKED when I arrived around noon on a Tuesday, which I later learned was likely because they were serving birria tacos that day. Personally, I'm not a huge fan of crowded restaurants, but honestly, the amount of traffic speaks for itself. People clearly come here because the food is worth it. The atmosphere is casual and relaxed, and the restaurant itself was clean... floors, tables, everything looked well maintained despite how busy it was. Service was excellent. My server was attentive without hovering, efficient without making me feel rushed, and my food came out surprisingly fast considering how busy the restaurant was. Drinks were handled well too ...bottled sodas available, and free refills on tea and lemonade. Next time, I'd probably come a little earlier in the day to avoid the lunch rush, but I would absolutely order this meal again.

Just the best food ever as usual! I love it here! The best atmosphere and best french onion soup!read more

Last night in Baton Rouge and was looking for a place to have a nice meal before a travel day…read moreahead. The reviews looked promising so I thought... why not? When I arrived it was honestly dead inside. Maybe one other customer and I had to ask if they were still open because it was oddly slow. But you want to know what was not dead? Their food! I ordered a glass of wine and the beef tenderloin cooked medium rare. He steak came with fingerling potatoes and veggies. The steak was seasoned and cooked perfectly, the veggies had a slight crunch and not overcooked and the fingerling potatoes were the perfect add to that dish. I sat at the bar and had the place to myself but overall really enjoyed my food. Friendly staff and very happy with my experience.

This was a very memorable experience. Our hostess Melissa…read morehas what it takes to keep customers for life. Very personable and informative. Took her time to explain the menu and made suggestions according to what we had a taste for. Restaurant was clean and comfortable. Music was soft

We were invited here for a graduation dinner. It was around 8pm on a Saturday but we did have…read morereservations for a large group so they were prepared for us. I will say the decor of the place doesn't quite match the goodness of the food. It felt like the place was probably busy due to graduation weekend at LSU so I won't hold that against them. I will focus on the food, which was amazing. We had pretty much all the appetizers and they were all fantastic, especially the oysters. I ordered the catfish which was cooked to perfection. Seasoned well, not overly greasy and not overly hard. Perfection I tell ya. We also had the steak Oscar style, you will see in the photos how amazing that steak looked but it tasted even better. Lastly the sweet potatoes were so good. It was pretty much my dessert because they were so good but sweet. The server, I know he had to be tired since it was graduation weekend but he did really well, and kept up with us like a true pro. I hate I didn't get is name.