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    Hyde and Blue Pizzeria

    5.0 (3 reviews)

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    3 months ago

    Came to our tasting event and prepared 5 different pizzas. They were delicious and I would seek them out.

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    Kevin H.

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    2 years ago

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    Kevin H.

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    2 years ago

    Amazing pizza. This is just outside of Oak and Iron. Glad they have food there now. Service was good too.

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    Moody Rooster - What's in season

    Moody Rooster

    4.6(1.2k reviews)
    1.5 mi
    $$$

    The food was beyond; loved every dish!…read more We got the smoked eggplant, spaghetti lemon crème, flatiron steak, half chicken, gyro flatbread, and some mocktails--nothing disappointed

    I think this place may be my new favorite restaurant…read more My friend and I walked in on a Friday night at 6:30 PM, with no reservations. The place was packed, but I have to assume we got really lucky because we got seated right away at an open table near the front. Our server greeted us immediately and brought us waters for the table. We were overwhelmed initially by the menu options because everything sounded incredible. We asked our waitress what she recommended, and she said literally everything on the menu is amazing - nothing is bad and every dish is popular. So I was quite impressed to hear that. My friend and I decided to get the steak tartare, woodfire grilled octopus, fried gnocchi, and chicken liver pate. Every single dish was actually incredible. The chicken liver pate came with four slices of toast, some pickled vegetables and ground mustard. The pate was creamy, rich, slightly on the sweeter side, so it paired perfectly with the tang from the ground mustard & pickled vegetables. The woodfire grilled octopus was cooked perfectly. Seriously the best, freshest octopus I've ever had! It wasn't chewy or fishy at all. The texture was absolutely perfect. It was very easy to cut into and juicy. It was paired perfectly with the aïoli as well. The steak tartare was extremely fresh. One of the things that I hate about steak tartare at restaurants sometimes is it will start to look brown from the meat oxidizing so it doesn't always look as appetizing, but this tartare was still had that vibrant red color as if they had just cut the meat. Lastly, the fried gnocchi was amazing. It's the first time I've ever had a dish with fried gnocchi. They paired it with a cream sauce that was absolutely delicious. I wish I remembered what was in it, but it was so good. I wanted to drink that sauce lol. Love how the gnocchi was also perfectly seared, had no lumps, and basically melts in your mouth. Overall, loved the ambience of this place as well. It's very hip. trendy. Definitely a louder environment but perfect for a weekend night out to enjoy great food. I would recommend making reservations. I think my friend and I probably just got lucky because we went a little bit earlier on a Friday night. Also wanna mention all of the wait staff was amazing. Food was served very quickly and we had no issues with any of our orders. I seriously cannot wait to come back here and try every single thing on the menu!

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    Moody Rooster
    Moody Rooster - Sauteed octopus with shishito peppers. Probably my favorite dish there

    Sauteed octopus with shishito peppers. Probably my favorite dish there

    Moody Rooster

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    Lure Fish House

    Lure Fish House

    4.4(3.3k reviews)
    2.4 mi
    $$$

    Food and service were amazing! We got a variety of dishes to share. My favorites were the tequila…read morelime shrimp pasta, clam chowder (a classic) and Sally's sand dabs. Was surprised by how well cooked and seasoned the sand dabs were. Perfectly crispy on the outside and soft and tender inside. And the complimentary sourdough! Amazing. Would come again!

    We visited this location on a Sunday around 7pm. The host told us for a party of two it would be a…read more20 minute wait regardless if we wanted to sit inside or outside, but if we didn't want to wait there was open bar seating. I asked if the menu was the same, and the host confirmed that it was exactly the same. The bar was HUGE. It had to have seated at least 50 people. I'd say probably about 30 people at the actual bar, and then 20 people on the tables/ high tops on the perimeter of the bar. Our server's name was Christian. He handed us the menus and we realized that it was DineLA. Christian told us that it had just started on Friday. For a drink, I ordered the 6oz Two Squared Sauvignon Blanc, while my partner got the watermelon spritz. Later in the night we also ended up getting a draft beer and and unsweetened ice tea. Then we were ready to order and our server asked us if we wanted to order everything at once, or if we wanted to space it out. We ended up ordering everything at once, but the food came spaced out so I'm not sure if they did that behind the scenes for us, or if it just ended up that way due to the kitchen being backed up. Regardless, the timing worked out well for us because we weren't waiting long at all for the next course once we got done with whatever was being served to us. We ended up ordering the Oysters Sampler. We decided on 4 of each oyster (Grassy Bar, Seaduction, and Chincoteague). Then, off the DineLA menu, we ordered charbroiled oysters, New England Clam Chowder, Blue Eye Trevalla, Fijian Ono, Key Lime Pie, and Flourless Chocolate Cake. My standout for this meal was definitely the Chincoteague oysters. They were perfectly balanced with brine and tasting very crisp and fresh. Now that I think about it, it probably would have been good with some sparkling water. My other highlight was the flourless chocolate cake. To me, it resembled a lava cake without the chocolate in the middle. It was very rich and decadent and paired very well with the cold ice cream. I also really enjoyed the pineapple coleslaw. There were little chunks of pineapple in it that tasted sweet and refreshing. While we didn't plan on going here because of DineLA, I had a lot of fun trying new dishes. We don't often gravitate toward cooked fish (we eat a lot of sushi), so this was a really nice change of pace. I would recommend this restaurant for a nice night out or a date night.

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    Lure Fish House
    Lure Fish House
    Lure Fish House

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    Hyde and Blue Pizzeria - pizza - Updated September 2026

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