We tried the chole bhature, pakoras, Amritsari naan, and tea and everything was absolutely…read moredelicious. The flavors were authentic and well balanced. We're looking forward to coming back and trying more dishes from the menu.

I was looking for a quick-to-pick-up lunch today while running errands and decided that vegetarian…read morecurry sounded good. I remember seeing Rajula's takeout counter in the India Bazaar but it was closed at the time, I figured it would probably be open on a Friday for lunch. I looked at the menu and quite frankly, I didn't know what the majority of items were. That tells me it's probably pretty authentic since I'm a pasty white American person. The menu is divided into the "chaat" (street food) items and some "specialties". Right at the front there was a display case with the Samosas (I know what those are!) as well as vegetable puffs and kachori which looked a bit like meat pies (except obviously they wouldn't have meat here). I asked what they were filled with and she said lentils and spices. That sounded good, so I ordered a kachori chaat. $5.99 I watched as she prepared it and recognized a couple of the ingredients... a lot of chana masala (chick peas), tamarind chutney, green (mint?) chutney... then a bunch of stuff that I have no idea what it was. White sauce, yellow sprinkles, green sprinkles. Topped with a little onion and tomato. I didn't see the kachori go in but I think she must have mashed it up and put everything on top of it, because when I ate it there were chunks. Anyway, this was absolutely delicious. Sweet from the tamarind, savory from the chana masala and mystery ingredients. Not spicy at all really but super flavorful. I couldn't even finish it, it was so filling. They also sell roti of a couple different flavors packaged like tortillas and desserts like gulab jamun and rasmulai, both of which I love, neither of which a diabetic should eat, so I haven't tried them yet. All in all, it's hard to beat a $6 tasty and filling vegetarian meal. I look forward to trying other random things on the menu in future.

I don't eat a lot of Indian food out and my experience is mostly from the meals cooked by mothers…read moreof my friends. However, this new place had such great prices that it seemed like the best option for sampling a few things. Items ordered (copied directly from their menu) were: *Bhel Puri: Puffed rice and sev mixed with potatoes, onions, chaat masala, and chutney. $2.50. *Dahi Batata Puri: Round puffy puri filled with mashed potatoes, yogurt garnished with crushed sev, moong dal, and chopped cilantro. $2.50. For both of those dishes the portions were very fair for the price. I was surprised the potatoes were cold and the Dahi Batata was separated. I feel they need to edit their verbiage on the menu, as it wasn't exactly what I was expecting. However, the flavors and spices were familiar and applied with a restrained hand. *Bombay Vada Pav: One piece of deep fried potato patty with cilantro and Indian spices served on pav bread with garlic chutney. $1.99. Again, fair portion for the price but the roll was stale and unappetizing, the patty was okay. It may have been a fluke, but I wouldn't want to order it again unless their recipe got tweaked. *Samosa: Two pieces of crispy puff pastry stuffed with lightly seasoned potatoes and green peas served with chutney. $1.50. I only received one, so again I think the menu needs some editing. However, the size was worth the price and this was the best thing I had! Very, very flavorful and spicy too, with a perfect crispy puff. I would recommend this for sure! *Gulab Jamun: One piece of dry milk and cottage cheese dumplings fried and soaked in sugar syrup. $0.99. I had never tried this before, anywhere, and though it looked good, I am a texture person and found the texture really odd. I'm not sure if it was meant to be served cold or not but I guess I thought it would be soft and luscious, where it was actually soggy and bland. All the sauces and garnishes were split from the dishes and put into one bag so I was a little confused on what went with what, but probably only because I had ordered so many different things. Despite this and the expectations being a little different, I feel you can't really complain at the price point. I'm a real wimp about spicy stuff and most of the menu is too spicy for my palate. However, I absolutely plan to return for more of those delightful samosas and to sample a couple more dishes, including the Rasmala, which they were out of, at these outstanding prices! Overall, I would say 3 1/2 stars. I feel the menu needs a little work and to clarify what the customer should expect. However, the food was decent and super cheap and in that price bracket I would say it gets a bump up until I've determined how they are with consistency.

I love this restaurant! Indian food is made with a lot of nut products to keep the curry rich but…read moreSangam is great about not using nuts. I have a have nut allergy and I have never had any allergic reactions to any of the food. I love their chicken biryani, chicken 65, all the naan breads and their chicken tikka! The spice is not too much for me and it's not over powering. I believe they can accommodate your spice level bc I do like my Indian food spicy. They do have a lunch menu but I personally just love the take out. The location does have a seating area and has a buffet section on the side; it's well kept and not too overwhelming. Give this place a try, definitely try a different item each time. This is my go to Indian restaurant in Denton .

I suppose it's my own fault for not actually READING the most recent reviews. I realize now that…read moreall the good reviews have been over 1yr ago. But I was headed home and wanted to grab something en route for the family to eat. I glanced and saw a high rating and figured I can't go wrong with Indian food. Anyplace I've eaten had alway been good! So, I ordered Tandoori Chicken, Chicken Biryani, and Goat Curry through Yelp app. I was 5 minutes away and food was ready for pickup when I arrived, which pleased me but also made me wonder if it wasn't fresh. Nevertheless I arrived home and the food was packaged well and that was the end of the good experience. Surprisingly the food was rather terrible. And I have NEVER had bad Indian food. The Biryani was bland and hot for hot sake, like spicy and flavorless. The Nan was thick and rubbery. The tandoori was dry and nasty, like having a sour taste to it. My husband had the goat and said the sauce wasn't good. Overall I don't recommend this place. Seriously I hate I wasted $50+ with them and I honestly wish I could get my money back. Two thumbs way down. Save yourself and your money! Eat someplace else.

the food was pretty good and ready fast. they have great hours open late. tasty overall.read more

I ordered takeout from here pretty late at night while I was at a nearby hookah lounge, and I was…read morehonestly surprised they were still open a little after midnight. I got the egg fried rice, Chicken 65, and chili paneer, all at a medium spice level. Everything was well prepared and flavorful, especially the paneer. Nothing was particularly mind-blowing or out of the ordinary, but everything was solid. For a late-night food run, this definitely did the job. I was mostly just happy to find a place still open and serving good food after midnight!

Absolutely amazing Indian food. The cooks are incredibly welcoming and ensure you enjoy your food,…read moreas well as trying new things! Order the butter chicken and the lamb curry! It definitely warrants many more visits in the future!

Lucky Dhaba serves delicious, authentic, homemade Indian food at great prices, and very quickly!…read moreYou can get the level of spice that you prefer, and every dish is a delight!

I was in the area and found this Indian restaurant on Google and decided to give it a chance…read more The owners informed me that they had taken over under new management. After being seated, I was brought the menu, which had everything you can imagine, South Indian, North Indian, Indo-Chinese, and Nepalese cuisine. It was confusing to determine what they are truly known for and specialize in, as an Indian restaurant cannot simply excel in all of them. I later confirmed they are South Indian-based after ordering my North Indian food. I ordered the paneer butter masala and butter naan. It did come with complimentary rice, and I asked if I could substitute it for butter naan, but they did not allow that. The food came out in a timely manner. The taste was alright, but it was lacking some flavor and was more tomato-forward than a traditional butter masala. I tasted a bit of cardamom, and there was also a chunk of ginger in my food. The quantity of food and the price point were affordable and great. Knowing what I know now, if I were to come back, I would order a biryani or a South Indian dish. Also, the restaurant is somewhat open to the outside, so there were a few flies pestering around, which was a disturbance to my meal.

I had one of the fish curries with medium spice level. It was a more tomato forward curry that I…read moreenjoyed and the medium spice level was at a nice level of being spicy that I could handle. We also ordered the garlic naan and the paneer kulcha. I would recommend the paneer kulcha over the garlic naan. Their masala tea comes in sizes small and regular. The small is only a coupe of ounces but good for someone who wants to try. My sister said that the spices in the masala tea was on the lighter side.

Tried them recently (named Bindaas). Very authentic and spicy (they did not have a spicyness level…read moreoption -be fore warned if you are new to Indian food heat!). The atmosphere is nice (I miss Sweetwater though, lots of memories in there) and the customer sercive was polite, although if you are not knowledgeable about what you like, it may be hard to navigate the large menu. I recommend the onion samosas! Glad to have more traditional Indian food choices in Denton that are not locked into having to dumb down the spice level to get locals to eat there, since so many Indians live in Denton now. My Indian food review resume: been to India twice, Nepal (momos!), have tried over 50 indian restaurants in the DFW area (some of the best Indian food in the world can be found here!), and have eaten at Indian restaurants in many major US cities. Im not Indian, but I have decent experience with their food (North and South)

Ordered pick up. Restaurant seemed nice- a lot of seating options. The desert selection looked…read moregood. It's an order at a register and food brought to you type of place, so if you want full service dining I'd recommend Namaste instead. I wanted to branch out from my normal Masala or Korma, so decided to try the Chicken Pulao. Very spicy for me, but the flavor was on point. The rice was delicate, fluffy, and seasoned perfectly. I received two sauces with my meal; I'm not sure what they were, but they were mild. One was white with onions and peppers- seemed to be a yogurt sauce. The other was yellowish. Both were very tasty. I also ordered garlic naan and was not a fan of it at all. Naan is usually a must have for me when it's offered, but I'll be passing up on it the next time I eat here. It wasn't soft and didn't have much garlic flavor. Tough to chew on. Not appetizing at all. Excited to try them again.

Tried this place and rating solely for the dishes we had. Wife and I had the Chicken Tikka Masala…read more I had spicy, she had mild. The gravy was great tasting and very flavorful. The chicken was tender but very limited portion. Like maybe one chicken thigh worth. The rice serving was small as well. I usually use what leftover rice I have mixed with the remaining gravy. In this case, I didn't have much left. The wife usually finishes less than half of her rice portion. In this case she finished it all. We got 2 orders of butter naan and that was very good. If you like thin, crispy, and charred, it's great. Aside from the lack of protein served, chicken in this case, it was very good. As for the location, the interior is nice enough but the lack of proper dishes and silverware lowers the overall experience.

Unbelievable cuisine. Mind you I lived in the Middle East for two years and London for three, so…read moreI'm no stranger to this cuisine. It's in fact may favorite food to eat. Ironically my wife's Tika masala was probably the best I've ever tried, but that Currie was a sin!