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    Ichi Shabu

    4.7 (313 reviews)
    Closed 11:00 am - 9:00 pm
    Updated 2 weeks ago

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    Cute Money bag
    Sheila K.

    We loved it. We went almost 2 weeks ago, birthday dinner for one of my faves. I'm glad my friend chose this spot because I've been wanting to try it out since it opened. Aesthetics were great. Loved the decor inside, asian vibes. The lighting, the mood, perfect. I especially liked that lit up wall art. Greeted with smiles, nice wait staff, great service, now-- the food... Since it was three of us, our girl suggested we get the Shabu Shabu for Two + extra pot of broth + extra side (noodles)... we did just that. Two of us got the Spicy Miso (I wish we can sample all the broths first to make a decision but I went with the safe choice that I knew I'd like), and birthday girl got the Shitake Mushroom broth. Two of us got the Udon noodles, one got the ramen. We also ordered one bowl of rice to share. We opted out of the Seafood choices and just did the Premium cuts - 2x Chuck Sirloin, 2x Prime Ribeye. The Shabu Favorites are great that came with it. My faves out of the bunch: corn, enoki mushrooms, and the bok choy. I enjoyed the money bag as well. My least favorite? Didn't care much for the sausage... it wasn't bad but the sweetness threw me off for this meal in particular. The meats were perfect-- loved how thin they were. Made it easier to eat and it was just the right amount. If we didn't get the rice, we probably wouldn't have struggled much to eat all of it (but we did it). The sauce bar is always a great touch. People can create their own sauce(s), their own spice level, flavor profiles... as many as they would like. I've gotta admit, I misjudged and thought it wouldn't be too spicy so I packed that bad boy with peppers! Oh, she was spicy enough, lol. I made two sauces-- one with the works, the other with just the peps and sesame oil. As for the Yuzu Marg mocktail? Delish!! We loved it! Very yummy and refreshing! They gave my friend a nice little birthday treat. We all took a couple nibbles off of it but couldn't finish because we were already so full! We liked it though. Anyway, as I've already said-- we loved it! I'd definitely go back. Can't say it's my favorite Hot Pot spot though-- right now Vegas holds that title but I'm glad to know we have something that can make me happy here in Fresno.

    Lamb and ribeye
    iAwe Y.

    The food was amazing. The service was great too. They were very attentive and helped with everything we needed. There was also a sauce bar where you get to make your own sauce. The price was higher than expected for the small amounts of food you get, highly NOT recommended to get the oysters or scallop if you are looking to get more meat. All foods seemed fresh and delicious. The ambience was amazing. I'm giving it a 4/5 just for the price.

    Kay R.

    This place honestly reminded me of being back in Japan, which is probably one of the biggest compliments I can give. We made reservations, but when we first arrived it wasn't very busy. That changed quickly though. By the time we had been seated for about 30 minutes, the restaurant was filling up fast and I could see why people recommend making a reservation. The inside is beautiful but still feels warm and cozy. One of my favorite parts was the sauce bar in the back. I always get excited when hot pot places have a good sauce bar because it's fun trying different combinations, and this one had plenty of options. Every bowl ended up tasting a little different depending on what I mixed together. There were only three of us and we were having a hard time deciding what to order. Thankfully our server, Latonza, was amazing and helped us figure everything out. She answered our questions, made recommendations and helped narrow things down without making us feel rushed. We ended up getting the Shabu Shabu for 2 and added some extra meats, sides and another broth. I loved that everyone could choose a broth they liked and cook everything exactly how they wanted. I got the Taiwanese Spicy Mala broth and it was packed with flavor. Also, it's nice that I didn't have to cook for everyone because I'm usually the last to eat lol This time everyone was on their own! For meats, we ordered the prime rib, short rib, and sirloin. They came out sliced super thin and cooked in just a few seconds. My husband also added crab sticks, and the set came with a nice variety of vegetables, tofu, sausages and other items. There was more than enough food for us. I did ask if they used Fresno State Corn since it's the season! But they do not since they can't get it all year round. Had to ask! Overall, we really enjoyed our meal here. The restaurant was clean, the food was delicious and the service was what really made the experience stand out. We'll definitely be back.

    Veggies that come with the shabu
    Cindy S.

    Can't say enough good things about Ichi Shabu. We had the most patient, kind waiter who provided a detailed explanation of the somewhat confusing menu. Definitely hard to do for a party of 9! He also was extremely kind to an elderly guest that was part of our party, kneeling down to have a conversation with her, walking her through the different dishes and providing a friendly comfortable experience. The food at Ichi Shabu was outstanding. Most of our party ordered Shabu Shabu. You order the type of broth from 8 options available and choose the proteins that come along with a large plate of super fresh veggies, tofu and sausage. We all loved our individual broth selections and the meat and veggies were plentiful. We also tried the mushroom tempura and several other appetizers, all of which were delicious. There is a sauce station where you can go and make your own customizable sauce to dip your finished meats in....loved that there were lots of options to make it mild or spicy. There's some really cool art inside and the whole place gives off a hip vibe. Will definitely be returning soon!

    Momiji Sunset Martini
    Tasha C.

    I love shabu shabu and have dined at many spots over the years, so I don't say this lightly -- this was the best shabu shabu restaurant I've ever eaten at. From the moment you walk in, the restaurant feels clean, elevated, and thoughtfully designed. I was greeted by a friendly hostess and felt welcomed right away. This visit I was dining solo, which meant ordering à la carte. I've never done shabu that way before, but I actually loved the flexibility to choose exactly what I wanted. The cocktails were outstanding. I had the blood orange martini and it was perfect. For dinner, I ordered the A5 Wagyu and the Wagyu short rib. Both were incredible, but I actually preferred the short rib because it had a heartier texture and richer bite. Absolutely delicious. My server was phenomenal -- answered all my questions and even made me a custom dipping sauce that was so good I wanted to bottle it up. The entire staff was attentive without being intrusive, constantly refilling water and checking in at the right moments. There were also little touches that really stood out. A hostess brought me a hair tie so I could pull my hair back while cooking -- I've never experienced that anywhere before. The bathrooms were spotless and stocked with floss and mouthwash, which says a lot about the attention to detail. If I could give this place 10 stars, I would. Amazing food, exceptional service, and a great atmosphere. I'll absolutely be back.

    Faye V.

    Delicious hot pot! Not all you can eat but their set menu was filling and was more than enough meat and vegetables. Drinks were delicious and fit in with the food. Waiters were friendly and helpful with ordering as it was our first time there. Definitely need a reservation if going on a weekend as I can see it's a popular place. Plenty of parking at a shopping plaza with other restaurants and shops nearby.

    storefront
    Christina F.

    Our party of 8 checked in, and we were seated before the 30-minute table wait. Loved the earthy aura upon entering and the welcoming hosts. We were sprightly and purposively given our menus individually with two hands, a very respectful gesture and Asian custom. Our entire party had not dined here before, so our server was informative, patient, and super helpful familiarizing us with the menu. To begin, we opted for water, sodas, and Ichiban Sangrias. The two children in our party ordered Kids' Egg Fried Rice and Chicken Katsu with White Rice. The four adults ordered (appetizer) Chizu Poro Katsu, Shabu Shabu for 4, Shiomi Set, 2 Classic Tonkotsu, Udon Noodles, and 2 Ramen Noodles. We were then motivated and led to the sauce station. The sauce station had ten scoop options to add, [oyster sauce, sesame paste, Japanese chili oil, ponzu soy, crispy garlic oil, green onion, lime slices, fresh garlic, fresh cilantro, fresh Thai chili,] 5 bottles to squeeze, [sesame oil, fish sauce, rice vinegar, soy sauce, another sauce] and 2 glass shakers to sprinkle [sugar, togarashi] for one's own sauce concoction(s). We were in awe by the presented and served spread of broth, noodles, fresh shucked oysters, head-on Tiger shrimp, scallops, crab sticks, Japanese fish cakes, yellowtail, abalone, corn, crown daisy, tofu, money bags, Chinese sausage, baby bok choy, and Japanese fish cakes. Before we dove in, our server shared with us how long each should be cooked before enjoying. EVERYTHING was delicious. Excited to have some remaining deliciousness to take home, we happily received it packed in the reusable take away bag. We sweetened our meals with a Yuzu Cheesecake and Matcha Tiramisu. Our friend couple was gifted a complimentary dessert for their anniversary. Of the three, I tried and loved the Yuzu Cheesecake. We all hope to return very soon.

    Mother's Day Gifts from Ichi Shabu.
    Sou A.

    I'm so glad Ichi Shabu opened in Fresno... truly a classy establishment. This is my 3rd time going there, and it has been 10/10 every single time. From the moment you walk in and are greeted by the host(s), to the servers and wait staff, the service has always been exceptional. The food is always amazing and surprisingly fresh every visit. The albacore tuna is a must -- and you can even have it raw as well. Today, they made it extra special, which we honestly didn't expect. Complimentary desserts for moms AND gifts. We were already pleased with the dessert, but the gifts were the icing on the cake and such a thoughtful surprise. The packaging and attention to detail did not go unnoticed. Businesses run like this will always have my loyalty, and I'm already excited to go back. When people go out to dine and spend their hard-earned money, this is the kind of service and experience that sets the standard for everyone else to follow.

    Leah V.

    Delicious food, amazing service, and a beautiful restaurant! We got the four hot pot soup deal, which was an excellent deal! It was just enough food! Our server Denise was extremely helpful! She gave us great recommendations and also explained everything thoroughly. She mentioned the "money bags" were her favorite soup addition and then were amazing! I also got the matcha float, which was delicious! It was very creamy and tasted almost like coconut. Broth was, if you like spicy, then the spicy miso would be your best bet. It was slightly more than mild. The tonkotsu broth was very creamy and warm as well. But my personal favorite was the tomato soup broth. I think the only issue I had was that I wish the sauce had more options like their J-Pot counterpart.

    Zen Veggie Set, sirloin, and noodle additions to my spicy miso hot pot
    Shannon S.

    For my first experience at hot pot, the food was good but the experience was a bit confusing. This is my reason for a less than 5/5 review. My friend had invited us for a birthday dinner and made the reservation. We arrived and were told our table was given to another party. This was a bummer but I made the best of it given I don't get to hang with the girls that often. After we did get our table, our server came and started to take drink orders. This was pretty standard so no complaints here. I ordered the sangria which was really yummy. The menu on the other hand was where I got lost. I'm not sure if the server was new or just assumed we all knew how to order, or how the food was served or what but she didn't give much of an explanation of how we should order. For example, everything is basically a la carte, including the add ons, like the veggie bowl - it was pretty large. What I'm trying to say is that she could have suggested we share one between the group because we all ordered one with our broth and had to take most of it to go since it doesn't all fit in the single serving broth pot. All in all, I'd go back because the food was delicious but now I also have knowledge of what to do.

    Melon ice tea was so delicious and refreshing!
    Lisa V.

    If you want a good quality hotpot place with fresh ingredients and excellent customer service, this is the place to go! Me and my two friends went to this place on a Sunday afternoon. We called a week before to make a reservation and we were seated promptly when we arrived. In addition to hot pot, they offer appetizers and desserts. For appetizers, we ordered the pork katsu roll and the ceviche. The pork katsu rolls was a standout! Crispy, fresh, cooked to order. The pork was juicy and there was cheese inside that was perfectly melted. It came with a dipping sauce but it didn't need it. It also came with a side cucumber salad which was delicious and shredded cabbage on the side. The ceviche was okay. Kinda plain but if you like fresh tasting seafood then you might like this. It tasted really light and refreshing. The standout was the shrimp chips they served this with. I personally wouldn't recommend it; it was pretty pricey for the amount you get. Now on to the hot pot. It is NOT all you can eat but they do offer some sets/meal deals. You can purchase a meal for two and a meal for 4; it includes meats, veggies, and carbs. You can also order every individual item ala carte but it could get super pricey if you choose a lot of meats/veggies. My friends and I got a meal for 2 ($68) and then just added a broth for the third person for $3. If we split the hot pot price three way, it would have cost us $23 per person which I think is a great deal!! The best part was that the food for two was more than enough for us. We were full and couldn't even finish all the meat/veggies that came with the set. We all ordered the tawainese mala broth and it was sooooo delicious, probably one of my fav mala broths I've tried. It was perfectly balance. If I had to nick-pick, I'd say it could have been a little more spicy and numbing but really, it was great the way it was! I appreciate that they put the mala spice on the side and you can put in the amount you wanted. I ended putting all the spice in and it was not too hot at all. The service was 10/10. I think the manager serviced us first and he was amazing; super knowledgeable and helpful when it came to questions about the food menu and ordering process. He also made us his favorite dipping sauces for the hot pot and they were delicious!! We also had a server tend to us and he was also amazing; super funny and personable. He came often to check up on us and refill our drinks. All in all, we had an amazing experience and I most definitely will be coming back! 10/10 food 10/10 service 10/10 would recommend!!

    To-go hotpot at home ordering through the Lin's Group App
    Sally L.

    Okay it doesn't get easier than this for your at home hotpot experience through Ichi Shabu to-go order for pickup that you can do through the Lin's Restaurant app. I ordered for pickup on the app and it was ready in 20 mins. First off, the restaurant is absolutely beautiful. Warm and inviting with decorative Japanese like aesthetics. Plenty of indoor seating for big parties or small. They have a wonderful building your own sauce bar fully loaded with ideal toppings you can dip for your shabu shabu items. The order: I got a hotpot for 2 which was amazing, and added the prime rib upgrade. The broths are spectacular, sooo rich and full of flavor. I got the Taiwanese spicy mala (loved it) and the classic tonkotsu (creamy and rich) definitely doing that combo again. The veggies from the chefs favorites are a great add to the hotpot , they are fresh and well put together. I added a shokunin set as well because I love veggies. The mushrooms were so yummy. In addition, I got the baby bok choy as well, they cook so well in hotpot and really cling to the broth. Tiger shrimp was big and abalone with shell were fresh. The cuts of meat are top tier. My favorite was the prime rib of course because of the marbling and tenderness of the cut. So very good and highly recommend ordering. The chuck sirloin and choice cut short ribs were just as good. Overall, food was 1000/10 just because of how they prepared it for packaging to take home, the freshness and quality of the ingredients, and how easy it was to have hotpot at home. Customer service was amazing. Shout out to McKenna for helping me with my order and taking the items to my car. Love how I can have good hotpot at the comfort of my own home. Definitely doing a pickup order again at Ichi Shabu.

    Veggies that come with your broth!
    Myro T.

    Fantastic shabu spot. Very classy and clean. Dim lighting with relaxing music playing. You can't beat the lunch special it comes with appetizers broth and meats for a great price. Our server, Camry, was great and even hooked us up with her signature sauce that she mixes herself at the sauce bar. Really enjoyed the food and service here. Gives romantic date night vibes as well. Highly recommend!

    Shabu for Four

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    29 days ago

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    1 month ago

    The food was amazing, and Diose was an amazing server. He made sure all our needs were met and was very friendly. Highly recommend!

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    Walking in, we were pleasantly surprised to be seated right away--looks like we arrived just before…read morethe dinner rush. We ordered the Artichoke Shrimp Scampi and the Chimichurri Steak. The shrimp scampi was well-seasoned and flavorful, paired with risotto that was slightly undercooked but not enough to take away from the dish overall. The chimichurri steak, on the other hand, was cooked perfectly and seasoned beautifully--the chimichurri sauce was definitely the highlight. Our server, Jen, was also acting as host and bartender, and she handled it all impressively as the restaurant started to fill up. Even while understaffed, she kept everything running smoothly until additional staff arrived. Overall, it was a great experience

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    Ichi Shabu - japanese - Updated July 2026

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