We visit Sun Valley several times a year and have driven past Sawtooth Brewery Public House more…read moretimes than I can count. There is almost always a large crowd gathered out front, which usually tells you everything you need to know--but we finally made a point to stop in for lunch on a beautiful sunny day. The Brews Since it's a public house, the beer list is extensive. I opted for their Pilsner and Lager. Both were exactly what you want on a warm afternoon: light, crisp, and incredibly refreshing. The Food We decided to put their "best in town" claims to the test, and they did not disappoint: * Fish and Chips: They advertise these as some of the best around, and I'm happy to report they aren't exaggerating. The breading was perfectly light--not greasy or heavy--and the fish itself was delicate, flaky, and cooked to perfection. * BLT with Grilled Halloumi: My wife went with this, and the addition of the halloumi was a game-changer. Served on a pretzel bun, it was a unique and delicious twist on a classic. * The Fries: You can't have a pub lunch without good fries. These are those "just right" beer pub fries--crispy on the outside and fluffy on the inside. Easily my favorite style. Verdict The atmosphere was great, the service handled the crowd well, and the food was fantastic. We will definitely be back for lunch on our next trip. If you're in Ketchum, don't just drive by--give it a try.

It's a pub! Come in, order, and find a seat! They offer both alcoholic and nonalcoholic tap drinks…read moreor cans. So there is something for everyone! From the mug club, it seems like this is a local staple. There's trivia on Tuesdays. TVs on the walls. Picnic tables outside, if you're so inclined. I think some pubs just order from Sysco, fry it up and serve. Five stars because they're not doing that! Their food was "pub" but the elk burger was handmade and fresh, the pot pie wasn't out of a can thought the veg maybe been frozen not fresh, and some of the store bought stuff like their pretzel seemed better than a defrosted ballpark.

INCREDIBLE NEW MENU! We started with the smoked trout dip with trout caught the day before it's…read moreserved, followed by the smoked chili trout with shallot crème--absolutely delicious!!! We already knew the wine was phenomenal, but the food was equally impressive. The White Pinot Noir was our favorite wine. Highly recommend making a dinner reservation and coming early for a glass of wine on the patio. The staff was incredibly kind and attentive. We will be recommending this spot to family and friends!

What an awesome experience at SV Wine Company! We made reservations (recommended) for dinner and…read morewalked away with a plan to return three days later before departing town. Yes, it's just that good. We began with some wine selections and the Goat Cheese appetizer. The Goat Cheese was adorned with a cranberry and pear relish and served with bread. It was so delicious. There was literally nothing left. For our entrees, we enjoyed the Idaho Trout and Beef Short-rib. The trout had a nice panko almond crust and was served with roasted potatoes. The short-rib was served over polenta with roast veggies--purple cauliflower, carrot and broccoli. Shoutout to Dexter and the other staff for making our experience the best!

Fantastic beers, incredible upstairs little patio, and good vibes. What more can you ask for?read more

I'm still thinking about the good time I had here. They allow dogs downstairs and have Rainiers for…read more2 bucks. The bartenders are cool and welcoming. Highly recommended!

We travel to Ketchum twice a year. We eat every dinner during each weekly trip at The Sawtooth…read moreClub. Most importantly, the staff is great. The food is great. I have tried almost every item on the menu. Never had a meal that we didn't enjoy. Our favorite is the Idaho Trout. The decor reflects the character of historic Ketchum. I highly recommend eating at The Sawtooth Club.

This place would be 4 stars in another city. But here? 5 stars and Cara our server was phenomenal…read more The service 5 stars all night. While the food was good, the service was literally amongst some of the best i've had, and i've eaten at a number of fine dining locatiosn as you can see. Good show. The ambiance is also, above average for the area.

I got the grilled chicken pita and a mocktail. The mocktail wasn't good at all. The 11 or…read moresomething. Not sure. The pita was ok. The chicken was really good, veggies fresh. They really needed some Kalamata olives in it. The saltiness would have made it better the fries were crispy and airy, but lacking salt. The dips were a fry sauce, ketchup, and tzatziki sauce. Fry sauce didn't have much flavor. Tzatziki sauce was weird. Didn't seem to have cucumbers in it. My friend said his bison burger was good. Juicy, not overly salty. Our waitress was very aloof. Not much for conversation. She would do drive byes and see how we were going. The restaurant itself is nice. Music is playing, but you can hear two different stations on. For the chicken pita, it cost $24. The burger was like $26 or so. For that much for the pita. I expected more. Can't even pick it up to eat it. Definitely knife and fork.

We came very hungry with our dog and the bartender kindly created an outdoor table out front we…read morecould use last minute. Food was great. Service friendly. Great first stop in Ketchum!

We ended our date night at The Cookbook after dinner elsewhere, and it completely turned the…read moreevening around. From the moment we walked in the staff made us feel genuinely welcome. The hospitality was warm without being over the top. No mid-bite "how's everything" over and over. We shared the sour cherry layer cake, the dark chocolate sea salt whiskey pudding, and a bottle of Cabernet. Every dessert was thoughtful and beautifully executed. The sea salt on the pudding was especially unforgettable. The layer cake paired beautifully with our wine. Great food is easy to talk about, but great hospitality is what brings people back. The Cookbook absolutely delivered both. We'll definitely be back. Thank you!!!

I loved my sandwich and the pelmeni! It was a cute little place. The service was great as well. I…read morereally enjoyed the Pelmeni. Very small and cute but yummy. I'd be down to try the dinner menu as well!

Scout is now owned by the owners of the Cookbook, a fabulous restaurant in our town. Scout…read morecontinues to be a staple in downtown Ketchum. Great location with outdoor dining. Seating inside and on the bar. Takeout is also available. They continue with the tradition that made Scout a fabulous spot to spend lunch or dinner. Go and enjoy.

Excellent wine, wonderful vibe on the deck taking in the beauty that is Ketchum. Great Service!…read more A must stop when in the Sun Valley area.

Always the best experience. Do they even need a review? If you don't go here then you have not…read morebeen to Ketchum. Food is fabulous. Delicious and always tasty. Service with a smile. Local vibe 100%. And either inside or outside it's just special to hang.

Classic pub food that doesn't break the bank. Even on coldest days Lefty's is always warm and…read morewelcoming. Definitely a favorite with the locals. Recommend the Lefty's Leftorium IPA brewed in town. The burgers or Reuben are great moves.