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    Iggy's Burger

    4.3 (45 reviews)

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    Redone after saying it was overcooked.
    Suzanne W.

    Came for a second time to try the chicken. The chicken was dark, dark, brown with touches of black. I tried a bite and got flavors of charcoal. The young man at the counter questioned if it was burnt when I told him it was. (It wasn't fried and crispy as described on the menu.) He brought it to the "chef" and the man rolled his eyes, then whispered into the cashier's ear, then he came back and rolling his eyes, asked if I wanted it redone. I said Please. After a large pause, he said ok and went back to the chef. (I'm pretty sure this next one will be raw, spit on or both.) It came back burnt again. And it is salty as F. No third time for us. I saw the manager on the way out and stopped to share, he was very gracious and apologized for the behavior of the cook and asked us to return "on him." I have to say that was appreciated and we will come back to try the chicken again. (Changed my 1 star to 3, thanks to Iggy's dad. Thank you.) I'll leave a review next time. Hopefully it will be in my normal 4-5 star range. Crossing my fingers. (We do have to go home and cook dinner now so....)

    Marielle T.

    I've never been to Sebastopol before, but this place was a great spot to stop at during my travels! It's located in the Barlow shopping center which has plenty of parking. The inside is very spacious and also has outdoor seating. Right when I walked in, we were instantly greeted by the staff and ordering was a breeze. Their menu is straightforward, but customizable. Even though they're a burger joint, they also have vegan options which was great for the group I was with! I got the jalapeño burger and a side of sweet potato fries and they were delicious! All their sauces are house made and unlimited with no extra charge. Can't beat that :) my favorite was the hickory maple! Me and my cousin were talking about how it would go well with food even beyond burgers and fries. All in all, I'd love to come back here again! I've been raving about it since I got home lol.

    Sounds like the best bed you can get to me!
    Scott M.

    After seeing Iggy's Restaurant Week listing last week, I couldn't get them out of my mind. While I didn't make it in time for their special menu, I did finally find an excuse to drive out to sebastopol to give them a try! If you haven't been here before, the space is great! It is huge! It could easily be a beer garden/brewhouse. You could bring 20 of your friends here and still find a spot. Two dining rooms, and big patios on both sides of the building. Great spot! I got the jalapeño burger - which was pretty tasty! I skipped the fries because I was not starving. I did see several orders, and they looked very good, and a large sized portion (think basket - probably enough for two or three light munchers). I would love to try them but needed a partner in crime. Service was prompt and friendly, and the food came out very quickly (much faster than the place that was there before). It is a little on the pricey side- but I think the quality of the meat helps justify it. It did come out to $24 for a hamburger and a pint with a few for the server - so imagine $25-30 per person for a typical meal, all said and done. For me, this place hits the "afternoon burger and a beer" laid back lunch to a T! I will definitely go back to try more of the menu.

    Tito's Truffle Fries
    Amaru V.

    Iggy's Burger is a great new addition to the Barlow community. This place gets a high paw from the food, service, and atmosphere. Enjoy eating in and/or dining outside if you aren't taking your food to go. Theres games in a shelf just in case you want to pass the time while you eat as well! The staff was so friendly and informative! And our food was delivered directly to the table. The man who gave us our food was super kind and was genuine about the food as well. The food was the star of the show too What was ordered: Iggy Burger, Jalapeño burger, Tito's Truffle fries, and Sweet potato fries. These food were so delectable! I also heard they were organic as well! Which is always a plus as well. The Iggy burger was soft, it really melted in your mouth. Due to having grilled onions, everything blended together so smoothly. They also used a Hawaiian bun which really added some nice flavor profile as well. The jalapeño burger was truly built to be a star burger as well. The way they used chipotle island sauce really complimented burger, which is something I haven't tried before. At this time the Iggy burger and Jalapeño burger are $9.95 each, which makes this a steal! The fries were a game changer, I'd come back just for the fries alone. The truffle fries were crispy, not overly garlicky, and had the right amount tossed in it, which made them so addicting. The sweet potato fries were crispy and not soggy. I had experience whenever I order sweet potato fries that they might soggy. Not crisp. But at Iggy's burger they were delicious! Do order those, don't be afraid of ordering them. All in all, I had a great experience at Iggy's Burger and I can't wait to go again whenever I'm in Sebastopol

    The best restaurant of all time!!!

    Best burgers, best fries, best everything. Not much more I can say besides the fact that Iggy's and their menu is miles ahead of every other west coast restaurant. Service is perfect and fast and the ambiance is immaculate.

    Fries
    Wendy H.

    We dropped in on a Friday night to grab some food before a movie. We both ordered burgers, one Rodeo Burger and the Iggy Burger. Both were perfectly cooked with fresh ingredients. The fries were standard but good. Love the outdoor seating.

    Giant piece of smoky quartz
    Juan T.

    At first I was thinking that maybe this is just a rebrand of Cock Robins but enough is different to be pretty certain that this is a new business in The Barlow. Aparrantly this business is still transitioning from Cock Rpbins to Iggy's and they aren't entirely in full swing yet. We ordered at the counter and the food was brought to our table. The place has a clean and modern atmosphere. Lots of space indoors and outside. I really liked the fire pits outside, I can imagine how welcoming those would look at night. This place also has some insaney large quartz crystals laying around which is definitely different. We ordered the Biggy Burger, the House Fries, Onion Rings, the Fried Chicken bucket, and two milkshakes. I liked the Fries, as they were well cooked and crispy. Onion Rings aren't really my thing but they seemed good too. Someone on social media posted that they use beef tallow and duck fat in their fryers. Not true, they told me it was canola oil. Bummer, it was one of the reasons I came by. Maybe it's something they do at the Healdsburg location and they haven't switched to it here yet. The burger was good but not unusually so. The four pieces of fried chicken wete dark and crispy on the outside and very soft on the inside Another difference between this new place and the Healdsburg location is the sodas. Healdsburg serves Boylans while this place has your typical standard sodas you would see at any fast food place. Perhaps that also is coming later as they transition. The whole bill came close to $100. I get that the beef is grass fed and the chicken is organic. But for this price, I'd rather be at Cattlemen's Most everything I had is food I don't normally eat very often. However I wanted to give this place a try, and also add this business to Yelp and be first to review.

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    8 days ago

    So fresh and delicious! All the sauces were amazing! Clean burger spot with great service.

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    26 days ago

    Burgers, chicken sandos, and fries were great! We really appreciated the new kids meals.

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    Our family loves gathering here with the grandkids, and groups. Lots of space, great burgers, and nice, personable staff.

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    The Redwood

    The Redwood

    4.8
    (69 reviews)
    0.3 mi

    Farm to table done beautifully. The Redwood has cozy wine bar vibes with superb, fresh food where…read moreyou can spend hours nibbling and sipping. It's inviting vs the stuffy atmosphere some places have. BABAGANOUSH PITA we got it for the kiddo expecting it to be run of the mill stuff you get. But the babaganoush had the extreme rich flavors of smoked eggplant and felt like almost half an eggplant went in there. Not diluted with tahini, garlic, just pure flavors of eggplant with tanginess of sumac. LITTLE GEM SALAD WITH RAINBOW TROUT was hearty, leafy and very refreshing. The pickled celery was the surprise. HAMACHI CRUDO - beautifully assembled with thoughtfulness, light, refreshing. A bunch of flavor bombs in there so each bite is an adventure. Basil making it refreshing, earthy crunch from hazelnut, sharpness from green onion, sweet tart kiwis. I think a bit of citrus would make this a superstar. Mandolin shaved limes perhaps? GRILLED MAITAKE MUSHROOMS - ok I think this was the chefs most technically impressive dish, with an exercise in playing with bitter profiles and turning it into a master piece. Grilled maitake gets the char from the grill is the first flavor layer, it's woken up by the wild thyme from the zatar. Next the Japanese turnips bring the second dimension with earthy beautiful bitter notes on a bed of a creamy tahini based sauce. It's finished with fresh parsley to bring a fresh element to it. Great stuff. Could raddichio be added to make this more challenging? I saw those crunchy POTATOES and I got them even after eating the meal lol. Do yourself a favor and just get them - they're hot, crunchy and perfect to pair with the vegetables. Finally we got their chocolate mousse with bruleéd bananas sorry couldn't take a picture before it was all gone. Great way to wrap. The staff were all super friendly and helped with picking things from the menu! I got the mystery glass of wine and they had made a fun game out of it. The Beaujolais was great too. Overall when you're surrounded by these amazing farms, vineyards and ocean - no better way than to bring them together - kudos to the creators of the Redwood for making this place with intentionality. I wanted to get the squash, duck pâté, spring pea salad, tinned fish items as well, I guess for next time!

    The food was excellent, a unique take on exceptional fresh local ingredients; with a good variety…read moreof snacks, small plates and mains. Although the flavor profile on the salmon with citrus and saffron was not to my taste it was expertly prepared. All that said we received some of the most neglectful service I have ever had from a very nice server, who for no obvious reason left us alone for most of the meal. It got busier as our time stretched on, but it wasn't slammed and there was plenty of staff. We ordered plenty of food including two bottles of wine. We had to completely finish all of our appetizers before being asked about mains and we sat with empty glasses for ~20 minutes (possibly more) before we flagged someone down to get the second bottle; a bottle we left half drunk because it stretched our evening so long. I might give this place another try but honestly it was one of the most drawn out anticlimactic $400+ birthday celebrations (without desert) I have ever had. We could have done better at home for less.

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    The Redwood
    Grill octopus
    Grill octopus
    Sourdough and anchovies (which were best on the potatoes!)

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    Sourdough and anchovies (which were best on the potatoes!)

    Iggy's Burger - burgers - Updated July 2026

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