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    IHOP

    2.0 (79 reviews)
    Open 6:00 am - 10:00 pm
    Updated a few days ago

    Order IHOP Takeout or Delivery

    IHOP Photos

    Business Info

    IHOP ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for kids

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    Recommended Reviews - IHOP

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    Reviews With Photos

    Pumpkin spice cold foam cold brew.  Not good at all :(
    Damien J.

    When I lived in the Westbank, I would come here from time to time for meals. The last time Sophia and I stopped here was probably 2 years ago on Christmas Eve during our break. Recently, we came back for breakfast while we were on time. Unfortunately, the result wasn't what we expected. To begin, when we walked inside, the whole restaurant was warm. We did notice fans were on the walls running. Looked like their A/C unit wasn't working. Luckily, it didn't feel totally hot during our stay. We were seated immediately and placed our orders within minutes. I selected the smokehouse combo with hash browns, scrambled eggs and pancakes along with their pumpkin spice cold foam cold brew. The meal could've been better. I did manage to eat a good portion, but it needed some flavor to the dish. The iced coffee was not good at all. I don't think it was mixed well to begin with. After 2-3 sips, I pushed it aside. Sophia didn't care for her dish either. Not sure what happened, but this morning was off. I did appreciate the staff being tentative for us, but the food was underwhelming at best :(

    Pancakes combo with Strawberry Banana Pancakes scrambled eggs, hashbrowns, and pork sausages with extra sausage
    Angela T.

    The place was clean. Service was good. The food was OK. The strawberry banana pancakes was really good.

    Open wide.
    Christina C.

    When is time to be lazy, and you don't mind a bit of frozen food cooked to order then IHOP is the place for you. My mom and sister head to IHop every morning they get an hour to their self. This is there hiding ground. They love this place when they go they order everything there. And then my sister gets fed like a one year old, and she's five. IHop is her 5 star restaurant for now. Maybe she will grow out of it later on in life.

    Strawberry banana "danish" crepes ... brick of cream cheese

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    26 days ago

    Good food and great service. I would eat here again. The waitresses were very nice and as a stated, the service was awesome. Good job y'all.

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    21 days ago

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    5 months ago

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    9 months ago

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    3 months ago

    Food was amazing and service was very good Stacy did a good job! They also had the tables ready and clean for us.

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    3 months ago

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    8 months ago

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    3 years ago

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    2 years ago

    Food was nasty , When I looked closely in my eggs I seen something moving,When I looked closer i saw about 3 maggots cradling in my eggs.

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    5 years ago

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    10 years ago

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    8 years ago

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    15 years ago

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    14 years ago

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    5 years ago

    Horrible experience!!! They forget what you order and don't do anything about it. By the time I get my food it's already going cold.

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    5 years ago

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    8 years ago

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    6 years ago

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    4 years ago

    Phyllis was so sweet and wonderful; our food was fast and pretty good. Losing a star because the AC was out and it was way too hot

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    4 years ago

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    7 years ago

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    7 years ago

    Damion was great. Friendly and prompt!! Everything was good and food came out fast. I recommend him as a server

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    6 years ago

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    9 years ago

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    7 years ago

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    3 years ago

    terrible service and all have bad attitudes. i tried to ask if they have low sugar syrup and the waiter serving us just threw a fit. 0/10

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    9 years ago

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    5 years ago

    The ihop has bad service and takes a lot of time for the food to come the food is also bad I found some things like bacon in my food

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    5 years ago

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    15 years ago

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    11 years ago

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    11 years ago

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    Page 1 of 2

    Ask the Community - IHOP

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    4.1(211 reviews)
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    This place has a sister restaurant up the road called Hen House. I was recommended here to Toast…read moreGretna by the owners and workers from Hen House because they shut down restaurant operations to fully support their King Cake Operation. Awesome little homey restaurant with very friendly and helpful staff. Perfect brunch spot for the morning and early afternoon. I ordered black coffee and the ratatouille omelette with a side of bacon. It was delicious. Next time i am gonna try the steak and eggs on their entrees menu. Everything was reasonably priced. Dining room was well lit and clean. Unisex bathroom with changing table for the little ones was also clean! Cant wait to come back!

    We REALLY liked this breakfast place. First time we attempted to dine the line was out the door…read more(weekend), so we picked a Friday morning and were able to get street parking and a spacious booth. Love the interior layout, and it is handicap accessible. Bar seating available. Lots of light. Seated immediately. Drink orders taken and brought - coffee, OJ and Diet Coke. Food was out in under 10 minutes. Husband's Mushroom Toast with Bacon was SO yummy, and they even put the egg on the side at our request. My ham, mushroom, spinach and Gruyere crepe was also divine. Added side of Lyonnaise potatoes which were the best breakfast potatoes I believe I have ever had. Service was a team effort, which I always appreciate. Friendly, quick check out and we were encouraged to return. Can't wait!

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    Dough Nguyener's Bakery -- 4…read more Dough Nguyener's really introduced me and my son to the flavors of ube and pandan... and I still can't believe I went my whole life without them. Like where have I been?! We are forever grateful for that alone. As someone who already loves Vietnamese culture through food here in New Orleans, this place just hits. Vietnamese coffee is a staple for me--not even for energy, but for the flavor. If you know, you know... that bold, strong, chicory-meets-condensed-milk moment. It's rich, it's cultural, it's intentional. And when you start adding things like pandan cold foam? Simple, but it speaks volumes about the influence and beauty of the Vietnamese community here. I respect it, deeply. Now let's talk about that Croffle... a croissant-waffle situation. I went with the Chantilly and berries because... you already know, I'm gonna choose what feels like home every time. The cream was smooth, the fruit was fresh, everything worked. My only thing--personally--it was a little heavy on the almonds for me. Still good, just my preference. We also had The American--eggs, bacon, French ham, hand-cut fries, garlic aioli, and a baguette. I shared it with my son and made my own little sandwich moment with it. Used the aioli as a base, layered the eggs, bacon, and ham... and I feel like that's exactly what it was meant for. Solid, simple, and filling. I've tried a few other things too like the bánh mì and donuts. The bánh mì was good, donuts were okay... not my go-to for that. But that frozen cocktail? Listen... it was TOO good. Took it to a festival with me and between that drink and that sun, I slept the whole festival away lol. Overall, I'll definitely be back. I still want to try more from the kitchen--especially that chicken everybody keeps talking about. This is a great spot for early weekend brunch, late evening studying, or weekday coffee runs. Not too small, not too big. Beautiful lighting. A really good addition to Gretna.

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    Atchafalaya - Deviled Egg

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    The girls and I had an amazing time at Atchafalaya! We had some fun happy hour drinks at the bar,…read morethen moved to our table shortly after. Our server, Christopher, was very attentive, suggested wine pairings, and gave us great recommendations. We started with the charbroiled oysters which is a must. They were large and charred to perfection on the outside grill, topped with parm and breadcrumbs. My friends ordered the filet and the gulf fish, and I had the charred cabbage entree, with a French gerwurztraminer blend. The mushrooms with the blue cheese sauce were so rich and delicious! Sweet treats were a no brainer. The blue cheese flan was creamy and decadent. A perfect ending to the meal. This is so far my fave restaurant in New Orleans. It's an honest, no BS creole inspired cuisine. 100% coming back soon!

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    Luzianne Cafe - Boudin Benedict

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    Luzianne Cafe, which is based on the nostalgic tea brand of all our southern kiddos childhood, sits…read moreabout two blocks off of Poydras at the corner of Constance and Girod, and is a bright, open, well maintained cafe serving up breakfast and lunch classics in addition to a full bar that includes frozen boozy drinks...because New Orleans! We checked into our nearby hotel a bit early in the day and was looking to hit the streets for a spot to get a chill/light breakfast, a coffee and maybe a cocktail. We found all the things at Luzianne Cafe. Whether you belly up to the bar or grab a table, both of which are first come first serve, you start at the counter where you order, pay and grab your table number. It appears that during busy times they allow you to sit first and order from the QR at your table, this is an assumption given the code to order at the table, but the sign at the entry directed folks to the counter to order before sitting. For breakfast, we got the breakfast biscuit which came with eggs, bacon and cheese, and sided it with grits. The breakfast sandwich was solid, eggs were a bit soft and grits were more mealy than we are used to, but I think that may be authenticity of the area more than anything. I opted for the three option omelet with onion, sausage and gouda plus a side of sausage links. The omelet, though odd sounding combination turned out to be solid. Maybe it was my options, but it was decently "one note" in flavor. I tossed a little hot sauce on and that helped. However, while the sausage links were not much to look at, they were tasty, with a nice snap to the casing and meaty inside. To go with our breakfast, I got a cold brew with a splash of almond milk while my partner embraced NOLA and started his day with a bourbon sour. Both of us enjoyed our choices! Service was friendly and helpful at the counter/bar. The food runner was nice and then another member, assuming the Manager, that stopped by to check on us mid meal. She was super friendly and nice. Overall, we enjoyed our meal and drinks at Luzianne. Minor things noted, mainly on the cook of the eggs, but nothing awful. It his the spot and checked the boxes!

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    IHOP - breakfast_brunch - Updated May 2026

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