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IL Bosco Pizza

4.2 (44 reviews)
Open 4:00 pm - 9:00 PM

Order IL Bosco Pizza Takeout or Delivery

IL Bosco Pizza Photos

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IL BOSCO PIZZA ATMOSPHERE

What's the vibe?
Casual
Trendy
Moderate noise
Dogs allowed

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Recommended Reviews - IL Bosco Pizza

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Reviews With Photos

Christine N.

We were shopping at Trader Joe's and had been meaning to stop by here - luckily they were kind to take our take out order about 30 mins prior to opening on a Sunday morning. There were many pizzas to choose from and if they had the same base, you're able to order a split pie. The server was friendly and recommended a few combinations and we went with a split red sauce one along with a tiramisu. I did air fry the slice when I was home just because I personally love a crispy slice and while I can't recall the flavors we got, I don't think it was memorable. The tiramisu was average and for nearly $10, not quite worth it. I would be willing to try again, perhaps a white sauce pizza, if I'm in the area!

Meatball & cheese bread
Michael L.

Just moved to Tempe & this place will be a staple for quality pizza! Great service, amazing happy hour prices, & awesome food. We loved the cheese bread (more like a small cheese flatbread), meatballs, & pizza. The hot honey is wicked hot but loved it! Will be back

Denise M.

We have been to the Roosevelt Row IL Bosco, so I already knew that we would like it. This location is in a great shopping center in Tempe, surrounded by a Trader Joe's and Changing Hands Bookstore. There's a dog friendly patio outside, an indoors there's a nice bar. They have a Christmas tree set up in the corner which was so cute with pizza and bar ornaments all over. Son got a Peroni, please go to whenever we are in an Italian restaurant. We decided to split the chopped salad and a pizza. There is a $2.00 fee for splitting the salad, but that's fair because I think when they put it into bowls you get more salad. Unfortunately, I did not read the menu very carefully. It clearly states that it has balsamic, and I do not like balsamic, so my son got the entire salad. The pizzas our 12-in pizzas, which are really perfect for two people to share. They allow you to get half and half, as long as it has the same base (i.e. red sauce). We ordered the Dona on one half, and the Joanna on the other half. As expected, the pizza was delicious. I really like the crust there which is chewy and so good. Our server was very sweet and the food came out pretty quickly. This is a great choice for Wood fired Pizza, and some of the appetizers we've had before are also good. The stuffed peppadew peppers are yummy - wish we would have gotten some this time.

Taylor W.

Finally stopped in to try the new Tempe location! A small spot, but still a decent amount of seating both inside and outside, with options to sit at the bar. I went for the Valentina (bottom) and my husband ordered the Joanna (top), and we shared the chop salad. Overall, we thought the dough and sauce were missing a little bit of flavor, although I will say i enjoyed my leftovers a bit more the following day because of the honey on mine. Still, a great spot to come for happy hour! We'll be back to try some of the other pizzas as there were a good amount to choose from!

Alba & Aria Pizza.
Joyce W.

"ASAP" in Italy means Aperol Spritz And Pasta. It's #ThankYouThursday ! Being that this place is next to the Trader Joe's I frequent the most, I've been watching this place get renovated forever. I was climbing up the walls just anticipating their opening. Their predecessor was another pizza place so I thought it would be quick turnaround but nope. Was it worth the wait? I'd say so! - Aria Pizza (EEVO white base, Four cheese, sliced lemon, Burrata, balsamic, prosciutto, basil): If you had the lemon pizza at Luna by Giada de Laurentiis, this isn't it. But it is a lovely pizza with all the citrus lemon flavor you want. I would get this pizza over and over again as a lemon lover. - Alba Pizza (Truffle oil base, caramelized onions, cremini mushrooms, fresh mozzarella, fresh chives, honey drizzle - vegetarian): If you're on a date, maybe pass on this pizza. It's delicious and flavorful but strong on all the notes you might not want if you want to breathe around others. - ZA Pizza (Red sauce, pepperoni, spicy sausage, hatch green chile, peppadew peppers, Calabrian Chile, mozz, honey drizzle): Always a banger. If you like spice, you'll love this pizza. I love a good hot honey situation so this was delish. - Stuffed Zucchini Flowers (Breaded, cheese and zucchini, with rosemary and honey drizzle): I wasn't expecting the hard thick crust on the outside but I'm not mad. I will say it gave me more of the state fair fried foods kind of vibe, especially with the honey drizzle, but the flavors were great. Get it! All pizzas are wood fired and on sourdough crust with option to do half-and-half. They offer gluten-free crust and vegan cheese so they are GF and vegetarian/vegan friendly.

The Aria Pizza
Kassie L.

We stopped in to Il Bosco at 11:25 on a Sunday to grab a quick lunch before a matinee at Gammage. They don't open until 11:30 so we waited outside for a few minutes. Our server was great. They're really accommodating about sharing salads and halving pizzas. The pizza menu is a super fun A to Z listing. Each pizza is 12" and perfect for two people. We got the kale Caesar and the Aria. Both were perfect. The lemon on the pizza was so good--an unexpected pop of flavor. My friend had a glass of wine and I was pleased that there was more than one NA beer on offer. Our bill was about $50 for a salad, a pizza, and two drinks. Il Bosco is a welcome addition to the food scene in south Tempe. So happy to see a higher end pizza place--go try it so we can keep them.

Fried ravioli
Alisha O.

I've been excited for this to open but I am feeling kinda meh on it. It was fine. Service was friendly and there was a nice variety of drink options, though more beer/wine/cocktails than interesting non-alcoholic choices. There is a hibiscus black iced tea that my friend said was really good. For salads there is a caprese, a chopped salad, and two Ceasar salads. I wish there were more of a green salad -- if you don't like Ceasar and want something fresh and green and light with your pizza, kinda out of luck. We got the toasted ravioli which seemed kind of sad. Presentation was very 1980s Pizza Hut, as are the plates. I care more about the food but I couldn't help but notice the cheap cafeteria plates. I got a half and half pizza -- love that they have this option! I found the crust quite soggy. The sausage was just ok and was cooked to where its very small pieces. I love onion but it was a lot and very sweet and soft. They do have a happy hour so I'll come back and try the meatballs.

Valerie M.

Came on a Sunday for dinner and cocktails. Although we arrived prior to rush, service we received was quite slow and slim. Finally someone approached our table to take a drink order, when beverages were delivered the ice water I had specifically requested didn't arrive with the other drinks. When asking for a minute more to decide it was like we were then forgotten. Eventuallt we ordered a charcuterie board to start. I will say the cheese was cut into such small pieces it was ridiculous. The tiny cubes and crumbles were more of the size of the chunks of Bleu you might have in a salad dressing. Pizza then ordered, which is tasty. Combinations a little different than the norm. Especially liked the crust which was light, airy, crispy and just nicely done. Fairly decent wine options. Full bar and cocktail suggestions on board by window. Back to the service. Hardly came by to check on how we were doing, refill empty glasses, or remove unused plates, cleared charcuterie board. Finally when it was time to drop a bill, no bill was even presented for us to review. The girl just came to table with electronic device to collect payment. I asked, don't we get a bill and it was then that she offered to show me. When I ordered the ZA pizza I noticed price was 18.90 or something like that. Her device displayed a charge of $1 more than what the menu had listed. So they're over charging for at least one item. Really disappointed with the lousy service, not being presented either a bill to review, OR a minute to do just thar, AND being overcharged for at least one item.

Jaslean A.

Overall decent spot for pizza! I was very impressed with how many different type of pizzas they had! The caprese salad was delicious and they were easily able to accommodate my friends severe gluten allergy. The Valentina- which they are known for- was yummy!

Basil/mozarella
Jordan H.

I had actually come here once before and had a 4 star experience. Something about the second visit really clicked. I think the crust is great and there's so many different pizza options to choose from. I'd recommend sharing two different personal sizes so you can try two.

Tiramisu
Christine T.

09/05/2025 Highly recommend making a reservation. My friend and I did not have a reservation on a Friday at 6:15pm, and it was jam packed inside. Fortunately a table was available on the patio. They don't have misters on the patio, so it was quite warm. We started with the Bruschetta ($10.90) - fig/brie/apples, honey prosciutto/chopped fig, and roasted pep & goat cheese. The Gabriella pizza ($17.90) was so good - red sauce, pepperoni, hatch green chile, mozzarella. Love the little kick from the hatch chile, but maybe don't get that if you're sitting outside in warm temps because I was starting to sweat. Tiramisu is one of our favorite desserts, so we had to try it here ($9.90), and it was the perfect end to our meal. After we got our food, we didn't see our server for a little while - I know it was busy inside, but don't forget about the guests on the patio! Overall though we had a good time. My parents love pizza too, so I can't wait to bring them here.

Morena and Valentina
Ash T.

There are so many options on the menu and I like how you can do half and half because all the flavor combinations sounded delicious! Pizza was yummy, but nothing in particular jumped out as exceptional. I wish there was more cheese on the pizza also. Great service though!

Atmosphere
Erik G.

I first discovered Il Bosco Pizza at the original Scottsdale location in October 2018. My family and I went there, and we felt it was worth the drive. We enjoyed the cozy atmosphere, the friendly service, and some of the best pizza I have ever had. I had the Joanna pizza, and I thoroughly enjoyed it. Another thing I liked was the versatility of the pizza selection on their menu. However, I did not have any of their desserts during my first visit, but figured I could try them the next time I was in the area. I did not revisit them for nearly five years, and I wish I had not had such a long drought between visits. A friend of my family and I went there after I recommended Il Bosco, after he mentioned he was looking for a good pizza place he had never been to before, to try out. I ordered a ZA pizza, and it was delicious. While I do not remember what my family friend ordered, he thought it was great pizza as well. Since I had not had their desserts before, I had some vanilla gelato. It was some of the best gelato I have ever had. Intense flavor and nice and rich. With how much I enjoyed Il Bosco, I hoped they would eventually open a location closer to where I live. When I heard about them opening a new location in Tempe, I was full of anticipation. The Tempe location opened on August 11th, but I did not get the chance to visit until today. One of my closest friends joined me, along with his girlfriend; we had a great time. Even with the new location, the high quality remained intact. Our server was friendly and always ensured we had everything we needed. I had some vanilla gelato with chocolate sauce on top. While it was great on its own, I will now opt for the gelato with chocolate sauce going forward, as it makes it even better. Il Bosco Pizza is one of the finest pizzerias in Arizona, and I will never have another long drought between visits ever again. They are just too good. I am looking forward to future visits. If you are looking for a great wood-fired pizza place, I highly recommend Il Bosco Pizza.

Alba pizza

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10 months ago

Delicious every single time! Love the new location, staff is wonderful, too. It's turning to be a staple of ours!

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7 months ago

Great pizza....so many more to try...the restaurant has a cool vibe. We will be back. Staff were super friendly.

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Ask the Community - IL Bosco Pizza

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Idle Hands

Idle Hands

4.2
(49 reviews)
4.7 mi

The service was incredible. The bartender was extremely helpful and obviously very passionate about…read moremaking something or recommending something I'd enjoy. The ambiance was really pretty and it was a great contrast to Devils Hideaway.

I've been to Idle Hands twice, about a year apart, and there's a lot to like. The most recent was…read moreon a Thursday night around 10:30 p.m. This speakeasy is located on Mill Ave., the center of Tempe's party scene. Because of its location, parking isn't easy. If you're looking for free parking, you're going to have a long walk. Outside of that, you'll have to pay for parking in a garage or metered street parking. Ambiance (4/5): Hint hint. Idle Hands is located inside Devil's Hideaway. A true speakeasy shouldn't have signage outside indicating its location. Unfortunately, there's a sign for Idle Hands outside of Devil's Hideaway which takes away the sense of mystery and intrigue that a true speakeasy provides. Outside of this hiccup, it's a cool speakeasy. It's intimate, with 10 or so seats at the bar and about 10 seats in booths facing the bar. There's a projector screen behind the bar that had mystical motion graphics the first time I stopped by (thinking wizards) and Halloween motion graphics the second time (with it being a day before the holiday). There were some other Halloween decorations up. The only area of improvement? The music often doesn't match the vibe. A lot of the music they were playing on my last visit was Irish music that would be fitting for a pub. Service (4/5): I had the same bartender each time. He knows how to make a good drink and is pretty efficient. When you close out, he only gives you the merchant copy. Which is a pet peeve of mine. Let me get that customer copy too. But overall, a good experience. Especially at a college bar. Food (N/A): I've only had drinks both times. Idle Hands actually doesn't have food, but Devil's Hideaway does. And you're allowed to bring food from there into the speakeasy. Drinks (4.5/5): It's pretty surprising to see a speakeasy on a college campus. I was impressed with the creativity of the menu, both in terms of the ingredients used and the fusion of flavors. I've had a different cocktail each time, and they've all been great. My favorite was one served in a box filled with smoke. Talk about a cool presentation! The hallmarks of a solid speakeasy are elevated cocktails, nice ambiance (dimly lit), an intimate space, and mystery/intrigue. While the intrigue is lacking at Idle Hands, and the music can be improved, they hit it out of the park in the other areas. One of my favorite speakeasies I've been to in Phoenix (and surrounding areas). I am, after all, the self-appointed king of speakeasies. The king gives his stamp of approval.

Photos
This was a strong rum drink. Sweet, but strong.  Really good though, very interesting flavors.
This was a strong rum drink. Sweet, but strong. Really good though, very interesting flavors.
Love the low light vibe!
Love the low light vibe!
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Filthy Animal

Filthy Animal

4.2
(438 reviews)
4.4 mi
$$$

Loved this place!…read more First, we had to change our reservation, and the host could not have been nicer. On a busy Saturday night, he graciously allowed us to push it back by an hour, which we really appreciated. When we arrived, we were immediately impressed. The jungle theme, leopard prints, intimate booths, and dramatic overhead lighting created a fun, unique atmosphere. The service was excellent, the cocktails were delicious, and every dish we ordered was a hit. My son said it may have been the best steak tartare he's ever had (although neither of us was a fan of the plantain chips). It was certainly the best tartare I've had in a very long time, with generous chunks of high-quality steak instead of being overly minced. The baked brie dip was outstanding, the grilled oysters were excellent, and my New York strip was cooked perfectly. My only small criticism is that the oyster appetizer came with just three oysters. For a $19 appetizer, I'd love to see at least four. An even number also makes sharing much easier, although my son generously let me have the extra one! Overall, this is a fantastic concept with great food, great service, and a memorable atmosphere. We can't wait to come back.

My friend and I came in for Taste in Tempe, where they do a prix-fixe menu and had a delicious…read moredinner! We shared the pibil dumplings and the cheddar & kimchi croquettes for the appetizer. Both were really good but had a bit of a kick. For my entree I got the steak and it was cooked perfectly and the chimichurri sauce was so good. Lastly, I got the miso cheesecake for dessert and the flavors were incredible! I love the animal and jungle themed decor in this upscale restaurant. We were seated right next to the big stuffed leopard which was fun. Our waitress was super personable but there were a few service mistakes. My entree was missing the potatoes it was supposed to come with. And when they boxed my meal, they didn't include everything like the salad and chimichurri sauce. Luckily I checked and was able to get everything added, but staff shouldn't be neglecting or throwing away part of my meal. I would definitely come back here though as the ambience and food were top notch!

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Private Dining Room
Private Dining Room
Pibil Dumplings
Pibil Dumplings
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Drop Dead Gorgeous

Drop Dead Gorgeous

4.3
(89 reviews)
4.5 mi

I had been waiting what felt like an eternity to try out this disco-themed speakeasy! Disco balls,…read morelots of moving lights, swanky vibes, groovy music, and attentive and intelligent servers! Love it! I started out with a cocktail - the Mega Viral! Once you try it, you will understand the name. One of the more innovative cocktails I have ever had... and I ended up having two! So delicious and an experience in itself!! We enjoyed some light bites as well - the Edamame Hummus and Shishito Peppers. Both were fantastic! I love that their menu points out which items are gluten-free... and our server even warned me that the plantain chips in the Edamame Hummus could have cross-contamination... so I very much appreciate that heads up! I opted to order them anyway and I am so glad I did - so good! And I experienced no gluten issues. Awesome! I'm already looking forward to a return trip! Overall rating: *****FIVE STARS***** Gluten-free rating: *****FIVE STARS*****

I really wanted to love this place. Let me set off with the positives. The decor, the DJ, the…read moreseating ambience, and overall just vibes are 100%, 5/5 out of five stars. The chicken tenders were fire!!! What is lacking on this occasion was service. The server that we had was so unattentative. I have never been in a cocktail lounge in my life and had to beg for drinks. Our server would wait until every drinks was made for all of her tables before bringing out drinks. It was ridiculous. She was nice but seemed high. I ended up only having 2 drinks. We would have ordered more but they have 90min max seating and we didn't event get drinks for the first 30min. No exaggeration. Also one of my drinks I had to send back. My apple martini tasted like soap. It was like they did clean the glass after giving a soap bath. No bueno. So they need to get their service to match the vibe of a true cocktails lounge. Yes it is a 70s vibe but doesn't mean the lackadaisical style service. I would come back and try again. The music, the atmosphere and the food was good. They gotta get these cocktails together and service. We ended up walking to nearby competitors and that was money lost for DDG.

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Disco Ball Entrance on the left.  DJ booth behind.
Disco Ball Entrance on the left. DJ booth behind.
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Society

Society

4.3
(553 reviews)
4.2 mi
$$$
Romantic vibe
Kitchen open late

I genuinely cannot WAIT to come back to this place. From the second I walked in, the atmosphere…read morefelt so classy, elegant, and elevated without being pretentious. It's the kind of restaurant that makes getting dressed up feel exciting and worth it, and I absolutely loved that about the experience. It felt like such a perfect date night spot or place to celebrate something special. The servers were also extremely attentive the entire night. Everyone was friendly, professional, and made sure we had everything we needed without ever feeling overbearing. The service honestly matched the upscale atmosphere perfectly and made the whole experience feel even more polished. And OMG... the food. SO SO SO SO SO GOOD. Like genuinely one of those meals where every single bite makes you pause for a second because it tastes that incredible. I got the chicken orzo along with the lime icebox cake for dessert, and both were absolutely amazingggg. The chicken orzo was phenomenal. The lemon flavor throughout the orzo was bright, fresh, and flavorful without being overpowering, and the tomatoes were the PERFECT addition because they balanced everything so well and added a little sweetness and freshness to the dish. But the chicken... wow. The chicken was perfectly crispy on the outside while still being super juicy and tender inside, which is honestly hard to do. Every component of the dish worked together perfectly. Magnificent is genuinely the best word for it. And the lime icebox cake was the perfect ending to the meal, refreshing, creamy, flavorful, and not too heavy after dinner. Honestly, I'm sitting here craving the food again just looking back at the pictures I took. This is definitely one of those restaurants that sticks in your mind long after you leave.

Our waitress was very kind and knowledgeable about gluten-free options (I have celiac disease),…read morewhich I really appreciated. The restaurant itself is very cute and clearly designed for photos, which matches what I saw on their Instagram. Service overall was fantastic. The food, however, was just okay. I ordered the burrata and fig plate and was told they'd replace the bread with apple slices. I received five very small slices of apple, and when the plate was set down the waitress said she'd get more if needed. I later noticed I was charged $2 for an additional five slices, which together didn't even amount to half an apple. Ironically, the bread that comes with the dish would have been far more substantial. The burrata was fine, but nothing memorable. My friend ordered the chicken and brussels sprouts and didn't even finish it before having the plate taken away. The flourless almond cake was the star, a bit salty on its own, but with the ice cream and whipped cream it was a delightful combo which were the highlight. Overall, this is a great spot for cocktails, ambiance, and photos, but the food is fairly mediocre compared to the setting.

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Society
Beautiful wall art near restrooms
Beautiful wall art near restrooms
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The Craftsman Cocktails and Kitchen - Tempe

The Craftsman Cocktails and Kitchen - Tempe

4.4
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2.0 mi

I was surprised to see some really unflattering reviews. I know that there was a period of time…read morewhich was especially challenging at the Craftsman. Things that involved the prior manager and staff. We live about a mile from The Craftsman, and go there often. The new Manager has worked so very hard to make The Craftsman a great place. She and her wonderful staff help to make the place feel like small town friendly. The burger is fantastic as is the Bear (French dip), Volcano Pork and the Lemon Chicken. We tend to have the same thing usually, because they are so good. They also have good salads. Whereas I do not usually get a dessert at most restaurants, the desserts here are not to be missed. Great job to all of you working so hard to make this the neighborhood bar feel. We love coming in and enjoying the ambiance and food and feeling of friendship.

Had dinner with friends here for the first time and heard they are under new management as of early…read moreMay(?). Allison and Les (apologies for any misspelling) took great care of us and checked in often. Menus were also recently updated with the change. Ordered the Gold Rush cocktail and the Miso Ocean Trout for dinner. The cocktail was done very well with a good balance between the alcohol and flavoring. The trout was probably one of the best fish dishes I've ever had. The miso paired so well with the dynamic sauce and the fish along with the sticky coconut rice and greens. I also took a bite of my friend's The Boar sandwich and it was delicious - fries were amazing. Will definitely be back!! Also, parking's a little tough since Postino's in the same plaza, but they do offer a discount if you ride share!

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Bar Area
Bar Area
Dry heat
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The Porch

The Porch

3.9
(815 reviews)
1.3 mi
$$

"Move over, coffee. Today is a job for champagne."…read more Oh yeah, we brunchin'! A bunch of us from my spin class decided to get together for a farewell brunch for one of the gals in my Cycle class. She's a snow bird, coming to Arizona for the cooler months, and was headed home for the summer. I ordered the Bloody Goode Time ($14), shared the Porch Teatime ($45) with the table, and I ordered the Porch's Famous Mac + Cheese ($12, cavatappi pasta, four-cheese blend, with toasted parmesan bread crumbs). I had their Bloody Goode Time at their DT Gilbert location and enjoyed it so much that I got it again. It's a super savory drink that feels like a meal in itself. The Porch Teatime, we had green tea shots instead of Jamesame orange, came in a tiny teapot the server poured out into six tiny tea cups. It was adorable. As for the Porch's Famous Mac + Cheese, it was good! The portion size is just right with no leftovers in sight. Never a bad experience at The Porch!

Fresh from Hawaii and just came out of a fitness class, we came on the celebrate a classmate that…read morewas moving. I ordered The Border Bowl. The Border Bowl is vegetarian-friendly and gluten-free, featuring ateamed white rice, black beans, pico de gallo, roasted jalapeño, housemade guacamole, cilantro-lime crema, and roasted tomato salsa. It was good and tasty. Just enough to get me through the day without feeling to heavy. I like this location. It isn't nearly as busy as their downtown Gilbert location so no complaints from me.

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The Porch
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Espiritu

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4.5
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5.8 mi
$$$

Super accommodating with our table of 12. The restaurant I think would do really well for a date…read morenight, but I personally thought it was SO dark in there lol. Not a terrible thing, I didn't to pull out my flashlight or anything, but still. I got the Pork Porterhouse, the seasonal ceviche, and the Me llama Rosa drink. Starting with the drink, I personally did not like it. It was VERY strong, and I was actually feeling it a bit as I was sipping it before dinner came out. I got it because it was on the sweet alcohol list, but I wouldn't really classify this as sweet. The ceviche and the pork porterhouse were SO good. The chips the ceviche came with were so light, and the ceviche itself was just so drool-worthy. The pork porterhouse was bigger than I expected, and I had a lot to take home after dinner. The pork was very tender, and I would 100% order the ceviche and porterhouse again. I also got to try the cut of the day, the sticky pork belly, the pescado, and the burger. I thought everything tasted really yummy, but I WISH I had rice for the sticky pork belly and the pescado. Those would HIT with rice lol. I think next time, I'd maybe order the sticky pork belly.

Location: Downtown Mesa Parking: Street parking with short…read morewalk to front door Table Availability: Bar seating or indoor table seating for parties of probably up to 6 Service: Friendly and speedy service, solid waiter, and attentive throughout to needs Menu: Sound seafood options from appetizers to the entree - smaller menu which is nice when trying a new place Taste: Really good tuna ceviche and had a steak that was prepared very well Recommendation: Good pick for a date night due to the ambiance which was quiet and dim throughout For Your Knowledge: A little on the pricier side - was over $90 for appetizer, entree, and one drink before tax and tip

Photos
Dining Room
Dining Room
Birria Dumplings
Birria Dumplings
Inside

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Inside

IL Bosco Pizza - pizza - Updated July 2026

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