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    LUCCA Coastal Kitchen

    3.5 (16 reviews)
    Open 5:00 pm - 9:00 PM
    Updated 1 month ago

    LUCCA Coastal Kitchen Photos

    LUCCA COASTAL KITCHEN ATMOSPHERE

    What's the vibe?
    Happy hour specials
    Outdoor seating

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    Recommended Reviews - LUCCA Coastal Kitchen

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    Steak
    Vinny D.

    First time here!! We sat at the bar and had a drink and appetizer. The fonduta was served in the wrong plate. The bartenders were great. Dinner was a little disappointing. The steak was under seasoned and the pasta with seafood was light on seafood. The arugula gave the steak the flavor it had. The music was great. Service over all was eh. The pasta was over done but the ragu was tasty. It is a very nicely decorated place. No espresso machine, which is a must at an Italian place.

    The outside of the restaurant.

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    2 months ago

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    5 months ago

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    3 months ago

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    Admin D.

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    1 month ago

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    6 months ago

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    4 months ago

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    5 months ago

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    Ask the Community - LUCCA Coastal Kitchen

    Review Highlights - LUCCA Coastal Kitchen

    We had the cheese wheel table side and added shrimp, chicken parmesan and pasta bolognese and also table side bananas foster!!!

    Mentioned in 2 reviews

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    Trophy - Medium wings with ranch

    Trophy

    4.2(92 reviews)
    0.0 mi

    went here to watch the Illinois game while in AZ…read more food was solid and drinks were tasty. I got the Cajun pasta (comes with chicken and sausage). great flavor and portion size. wouldn't have minded a little more Cajun spice though. dirty martini was on point. just the right amount of brine and went down smooth. 30+ TVs, so you'll be able to see one no matter where you sit. outside TVs could be set a little brighter to be better visible in bright sun. service was fast and accurate with a smile. will definitely go back next time I'm in town.

    If you're looking for a mediocre place to catch a game with friends, this spot has that covered…read more There are TVs everywhere, making it a great place to watch sports. Unfortunately, that's about where the positives end. If you're coming for the food or the service, I'd suggest looking elsewhere. We came in as a party of five a little after 9:00 PM and were told the kitchen closed at 10:00 PM. No problemo, we were ready to order right away. Instead, our server didn't return to take our order until around 9:20PM, despite nearby tables continuing to receive service. That was the first sign things weren't going well. I ordered the carne asada nachos specifically because the menu advertised them with queso instead of shredded cheese. I even mentioned to my group that was the reason I was ordering them. I also added a side of sweet potato waffle fries. About 25 minutes after we had already placed our order, the server came back and asked if I'd like a different meat. Like of course I don't want a different meat that's why I ordered carne asada. The server didn't say that they were out of carne asada, but I read between the lines and opted for ground beef cause really the queso is what makes the nachos. Also, I couldn't help wondering why it took 25 minutes to find that out. Then the food arrived. My nachos immediately looked different than expected. Instead of queso, they were covered with shredded cheese. Nothing was mentioned about being out of queso. I notice there was none. When I asked about it, the server casually said, "Oh yeah, we're out of queso too." Wait...what? So the restaurant was out of both the carne asada and the queso. The two main ingredients that made me order the dish in the first place. No one cared to mentioned either of those things when taking my order OR when coming back and asking if I wanted a different meat didn't also mention they were out of queso. Had I known, I would have ordered something completely different from the start. To the server's credit, she did let me order something else. Sucks for the kitchen because they were already closed. I ended up getting the sliders, but they were just as underwhelming as everything else. The food overall tasted like frozen products that had simply been reheated. Nothing tasted fresh, especially considering the prices. The biggest issue wasn't just the mediocre food, it was the lack of communication and straight lie when placing my food in front of me. If items are unavailable, tell customers before they order or at least when placing their food down, not after they've waited half an hour and not saying anything at all. Between the disappointing service, poor communication, and unforgettable food for all the wrong reasons, this place completely lost my trust. I'd honestly rather spend half the money at IHOP, where the food is more consistent and I'd know what to expect.

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    Cuisine & Wine Bistro - Bone-in ribeye, Brussel Sprouts

    Cuisine & Wine Bistro

    4.4(233 reviews)
    2.5 mi
    $$

    Outstanding dining experience. A true french restaurant with highly experienced staff .. and family…read morerun. Lovely ambience . We drove 45 minutes and it was worth it !!! They also own quichesandpies.com that I had tried before. outstanding !!!

    First, this could be between a 4-5; but, when this was the first time here, so I like to reserve a…read more5 for future visits, to make certain the consistency is good and just in case its over the top good the first time. I've already been to their quiche and pies bakery a few times now - I'm over 30 minutes away, but just try to find excuses to get there! Anyway, the wife and I were looking around for a different steak experience - something a step up for a special evening. Obviously, Scottsdale, Phoenix, and Chandler have some swanky places - dress up and all. But figured if Quiches and Pies is great, Cuisine and Wine can't be worse, and it didn't disappoint. The dining room is a cross between casual and formal - you can dress up, or you can be casual. Excellent wine selection and viewable as you walk in. Friendly, unassuming but professional service. You don't feel like you have to pronounce everything with a French accent. I had a French Pinot, and the wife a glass of white (forgot the name.) Appetizer de jour: stracciatella. The cheese is called cheese described is burrata (I researched it) and its the outer casing fresh mozzarella with a creamy cottage cheese like consistency. Very mild. Served with bruschetta and prosciutto. Main course: Wife - Filet mignon wellington - absolutely excellent. The filet was tender and juicy. The pastry - light and flaky and delicious! Serviced with Gratin potatoes. Excellent. I had duck with a cherry sauce. Served with very thinly sliced fried potatoes. Excellent - my only critique, duck was just a little tough. Desert: I had Pain pardu - bread pudding with carnalized apples. Light, soft, not too rich. Wife had a chocolate lava cake - like eating a chocolate mousse truffle. Excellent. Nice change of pace. Looking forward to going back maybe around Christmas to try something else on the menu. Its not cheap. Was it worth the price? Yes - nice atmosphere, excellent food, great wine selection. Nice place for a special occasion.

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    Sidelines Tavern & Grill - Sun devil burger

    Sidelines Tavern & Grill

    3.2(212 reviews)
    1.4 mi
    $$

    Hubby & I started out going to a different restaurant for dinner until we realized we had been…read morethere before. So we went here instead. You seat yourself & w found a booth. Our server came over promptly. We ordered our drinks. Hubby got his favorite beer on draft. I got Tito's & cranberry juice. The drinks were good. They are light handed on the Tito's pour like some places. We ordered the breaded mushrooms. Hubby got the Reuben sandwich with onion rings. I got the Island burger. You get a large amount of breaded mushrooms. The ranch is good & thick. The mushrooms were good, but greasy. Hubby liked his Reuben, but it was just lunch meat. The onion where's weren't greasy, but weren't that good. My burger was okay, but was a premade patty. I didn't like the fries. They were the batter kind & greasy. No reason to go back since the food was just okay & greasy.

    For a sports bar sidelines needs to improve just like their food but mostly "Taylor" needs a big…read moreattitude adjustment. No people skills whatsoever. You may have a following Taylor but you need room for improvement. That would be what I would write on your employee self evaluation when it comes up. For review. Definitely doesn't exceed expectations. Biker shorts only take you so far and then the Personality and customer service skills need to come into play. No ambiance in this place. Service is good unless they don't like you. Won't be back to this sad place! If you're a regular you get the royal treatment. Sorry to say sidelines you've been sidelined. I'm releasing you guys from the team.

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    LUCCA Coastal Kitchen - italian - Updated September 2026

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