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    Luigi's Italian Restaurant

    3.9 (72 reviews)
    ModerateItalian, Pizza
    Open 10:30 am - 8:30 pm

    Luigi's Italian Restaurant Photos

    Business Info

    LUIGI'S ITALIAN RESTAURANT ATMOSPHERE

    What's the vibe?
    Casual
    Quiet
    Good for groups
    Good for kids

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    Recommended Reviews - Luigi's Italian Restaurant

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    Linguine and shrimp. Delicious
    Bart C.

    Great family Italian restaurant. Great food and service. I ordered the linguine and shrimp. It had a lot of shrimp. It came with great garlic bread and a wonderful salad. They have great Italian dressing and wonderful blue cheese. I'll be back.

    Risotto cheese balls

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    5 months ago

    Gnocchi was 1st rate! Pizza had a ton of mozzarella and baked beautifully. Well worth the trip.

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    4 months ago

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    1 year ago

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    9 months ago

    Great food and lots of it! Service staff was awesome. We've been there multiple times and we live 2 1/2 hours away!!

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    11 months ago

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    2 years ago

    Every meal I've eaten has been served cold and tasted like it came out of a can. This may have changed since my experience.

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    2 years ago

    Amazing service! Fried ravioli was perfect and the chicken parmigiana was exceptional!

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    6 years ago

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    3 years ago

    The best pizza! Piled with meat and a delicious crust! We order here every time we are in town and have never been disappointed!

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    3 years ago

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    4 years ago

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    4 years ago

    Good run of the mill Italian food I've never had a bad experience here and the Alfredo is fantastic.

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    3 years ago

    Delicious food, great service. Portions are huge, you'll leave with some! Chicken Alfredo was so good

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    16 years ago

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    11 years ago

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    4 years ago

    Best pizza and service in Sheboygan county!!!

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    6 years ago

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    Il Ritrovo

    Il Ritrovo

    4.3
    (401 reviews)
    1.7 mi
    $$

    Had a delicious lunch at Il Ritrovo today. We opted to sit outside and enjoy the beautiful weather,…read moreand were able to be seated immediately. Our server Dylan was excellent, and the rest of the staff kept our waters filled and dishes cleared. We tried the Vegetariano panini (fantastic) and the Lombardia pizza Bianca (also fantastic). Everything is clearly prepared with intention - the greens on top of the salad were perfectly dressed, and the veggies on the panini were chopped into small, uniform pieces so every bite was perfect. It was hard to decide what to order, so we will be back to work our way through the menu!

    Cute place but SUPER TINY. the place was super busy and cramp. I think if you get a booth you're…read moreokay, but because it was just us 2, we got seated right by the door, in the middle aisle. It was IMPOSSIBLE to talk to each other. It was so loud, we were basically yelling at each other, the waiter too. Our table was so tiny, it barely had room for our food. What if we had ordered more? Our waiter was super nice and very knowledgeable. However, when he was telling us about the pasta special, we both heard him talking about adding berries to it. But when it came it, we were confused what he was even talking about. The pizza was great BUT only when you eat it fresh. After it got to room temp/cold, all you could taste was the burnt crust. Unfortunately, now that it's off my list of place to try, I probably would not go back. Also, we had to wait 30mins which was fine but a party of 2 who came AFTER us, got seated before us.

    Photos
    Dining room
    Dining room
    Il Ritrovo
    Interior decor

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    Interior decor
    Uptown Slice

    Uptown Slice

    4.7
    (33 reviews)
    1.3 mi

    I've had occasion to try Uptown Slice about five times now. Initially I wasn't so sure as I've…read morenever been a "New York slice" type of guy. However, the fact they do full pies and have stellar reviews meant I had to try them. I wasn't so sure after my first experience as again it's not necessarily the style of pizza I default too. That said it was good enough and very fresh and well prepared. So I gave it a few other tries and I'm now a big fan. For context, I only do cheese or cheese and sausage and will sometimes do extra cheese. Their cheese pie is excellent. I don't think extra cheese is necessary, but I've done it and it's also excellent. The sausage isn't the style that I normally prefer, the sliced sausage, but it too is very good. I tend to go cheese though because even when I ordered "light" sausage it had way too much on the pizza. That seems to be the norm these days though, but for me it overwhelms the rest of the ingredients. I'd rotate between the two, but not sure if I'll get light sausage when I order. Anyway, the pizza is fantastic. Sauce for me is what it makes it, but crest and cheese are spot on as well. I do love garlic bread, specifically cheese garlic bread, and have had both. This has seemingly changed recently, but anytime I've had it it's been good as well. Currently it's more of a traditional garlic bread delivery which is slightly better. They do have two locations which is nice. One is dine-in, but they do accommodate orders if to go if needed. The other is the Uptown Sline Depot which is a to-go location. Both are great and they deliver the same result. The dine-in was packed on a recent Saturday visit and the concept with some craft beers, etc is good. Two things if the owner is listening. Go lighter on the toppings if asked. Second though and more important please expand outside of Sheboygan. You'd kill it in West Bend with little competition which you'd easily best.

    We are just traveling through and gave this a try and really loved it. We used to live in New York…read moreand this is New York style pizza at its finest! Best pizza we have had in a long time since moving away from NYC. Also, you order at the bar and the bar tender was so friendly. I would definitely come here again.

    Photos
    Pizza case
    Pizza case
    Gabagool
    Gabagool
    Uptown Margherita

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    Uptown Margherita
    Sheboygan Pasty Co.

    Sheboygan Pasty Co.

    4.9
    (8 reviews)
    1.8 mi

    At the Wisconsin State Fair, I got a massive Sheboygan Pasty from their table and it was love at…read morefirst flaky buttery bite! Inside was bratwurst, potato, onion, and cheese with zero empty space. Even after a whole day of fair food, I still made room for it and I'd do the same on my deathbed! NOTES/TIPS: **Super friendly staff **In the Expo Center at the fair

    Pasties in Sheboygan. Awesome! Usually have to drive a few hours north to the Upper Peninsula to…read moreget this Cornish Delicacy. Place is not easy to find. It's actually located in the back of a bar called Four of a Kind. I ordered the Traditional UP Pasty. It was pretty darn good. Crust was light and flakey while the middle was dense and tasty. Just the way I like them. Gravy is an extra buck, but well worth it. I ordered my pasty in the back of the restaurant (behind the pool tables!) through a little window into the kitchen. This area has limited choices for beverages so I went to the bar to order something else separately. Wasn't too impressed with the staff. Kind of felt like I was a stranger coming into a someone's local hangout (which I actually was!!). I just thought I'd get a "thanks" or at least a "have a nice day" as I walked past the employees as I left. Nice thing is that if you are with someone who might not want a pasty, the bar has a pretty nice bar food menu including soups. Pasty was very good, will give them another try and maybe I'll get my "have a nice day" then!

    Photos
    Enterance
    Enterance
    Traditional UP Pasty w/Gravy
    Traditional UP Pasty w/Gravy
    Menu

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    Menu
    Prohibition Bistro

    Prohibition Bistro

    4.1
    (166 reviews)
    1.9 mi
    $$

    We had dinner here on a wintry Tuesday night and fell in love with the place. It had a great…read morespeakeasy vibe with fun music playing. We sat at the bar and enjoyed socializing with some of the regulars as well as the bartender. For drinks we had an old fashioned and a lemon-tini made with their homemade limoncello which were both very good. We then shared a broke which was a light dough with a dipping sauce of tomatoes, cheese and veggies. Very unique. We also shared the beef Marsala pizza. The beef was very vendor and the crust was light and yummy. During our dinner the owner came by and introduced himself. We had a very fun evening and look forward to joining them at one of their wine dinners.

    I just ate here with my family for the first time. When we got there, shortly after they opened on…read morea Saturday, it was already crowded. Despite that our party of six was seated quickly and we were offered dining room, patio or covered patio tables. We chose the dining room which is cute, dark and unfortunately a bit loud. Our service was good and our server was friendly, but it was difficult to hear her and her us.A couple of us had Manhattans, which were very good, but the glasses were different sizes, which made me think maybe mine was not the same volume. My dad ordered the beef Marsala pasta, which was a generous serving and he seemed to enjoy it. The rest of us ordered different pizzas - everyone liked their choice but there were a couple standouts. The walnut was a revelation, walnut puree, fontina cheese, whipped cream cheese, mushrooms, and roasted walnuts. It was unique and tasty. My truffle pizza was also excellent, with authentic flavor and not the overwhelming fake truffle notes you sometimes get. The sausage pizza was also good, according to my BF.

    Photos
    Decor
    Decor
    Mussels
    Mussels
    Pier side view of the Bistro.

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    Pier side view of the Bistro.
    Faye's Pizza

    Faye's Pizza

    3.9
    (89 reviews)
    1.2 mi
    $$

    Suggestion! Never change the recipe for what once was the best pizza in the county. Cheese…read morequality has changed and so has the sauce. I don't know if it was a change in ownership or just trying to cut costs but it has not changed for the better. Been a valued customer since Faye's first opened its doors. This is a sad loss to the community and to real pizza lovers.

    Pizza is personal and it depends on what style you like. This was good for a thin crusted pizza,…read morebut not great, imo. Pros: It was open, isn't a chain, has good beer and pizza, cute ambiance, friendly people, and the pizza had a good sauce, good cheese, wasn't oily, had a thin crust, and the aroma from outside smells just like a NY pizzeria, and so does the taste! Con's: While thin and supposedly hand tossed, the crust certainly isn't really New York style. It is missing the chewy (like good bread)) crust around the outer edge of the pie, and it didn't seem quite baked through, although there was a crisp to the bottom. Instead of slicing into triangles with each slice cut from outer edge to the center, they cut it into little squares which means the entire center of the pizza is without edge crust. (In NY, we simply fold the large slices in half and the super thin crust has a slight crisp on the bottom, bends not cracks when you fold it, and the outer thick edge of every slice is a lovely, chewy "grip". Salad was fine. Nothing special, packaged dressing. If I really want pizza next time visiting Sheboygan, I might go again, but I'd order a smaller pizza (or two if we needed that much pizza rather than the very big pie, to assure each slice has a crust around the edge.

    Photos
    Storefront, looking cute.
    Storefront, looking cute.
    Sausage and pepperoni hand tossed Deluxe deep dish
    Sausage and pepperoni hand tossed Deluxe deep dish
    Appetizers and freshly prepared soups and salads.

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    Appetizers and freshly prepared soups and salads.
    Olive Garden Italian Restaurant

    Olive Garden Italian Restaurant

    2.8
    (28 reviews)
    2.6 mi

    Our first time in town and stopped here for an afternoon treat. Missed the all you can eat salad…read moreand breadsticks by a few min. But entrees come with it, and it did not disappoint! Delicious food and service was amazing. Corbin was our waiter and he was top notch!!!! Next time we are here, we will be back!

    Once again it's time for my annual pilgrimage to Olive Garden for the never ending pasta bowl. I…read morealso get a slice of the seasonal pumpkin cheesecake. This year we decided to come to this location. We had a party of 4. The seating hostess showed our final guest to our table and we were ready to order. I started out with the pasta e fagoili soup. It was hot and flavorful as always. After soaking up the last drop with one of their amazing bread sticks, I ordered a plate of rigatoni with the new spicy 3 meat sauce. The pasta was cooked just past al denté, which is the way I like it. This sauce is a keeper. It is meaty, saucy, and spicy. Our waiter was always prompt when bringing out more bread sticks or pasta bowls. The thing I was disappointed about is that they had ran out of pumpkin cheesecake. This was 90 minutes after opening. How could this be? It's the reason for the 4 out of 5 stars.

    Photos
    Fettuccine Alfredo: Our signature alfredo made fresh in-house every day, served over fettuccine.
    Fettuccine Alfredo: Our signature alfredo made fresh in-house every day, served over fettuccine.
    Minestrone: Fresh vegetables, beans and pasta in a light tomato broth.
    Minestrone: Fresh vegetables, beans and pasta in a light tomato broth.
    Five Cheese Ziti al Forno: Oven baked blend of Italian cheeses, pasta and our signature homemade five cheese marinara.

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    Five Cheese Ziti al Forno: Oven baked blend of Italian cheeses, pasta and our signature homemade five cheese marinara.

    Luigi's Italian Restaurant - italian - Updated August 2026

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