Always immaculate service and incredible food. Don't skip the pork belly and kale salad at the…read moremarket bar. Absolutely sublime. You probably won't have room fir dessert but what the heck, get it anyway. You only live once. The tres leches, chocolate lava, and nangi panna cotta are favorites. Be sure to sign up for their rewards program, too. Great perks to earn free entrees.

I don't usually post negative reviews, but after giving Fogo de Chão Burlington a couple of weeks…read moreto make things right, I feel it's important to share our experience. My daughter and I were looking forward to a special lunch together, but unfortunately it turned into one of the most disappointing restaurant experiences I've ever had. After waiting more than 20 minutes for my meal, I was served chicken that was visibly undercooked. I immediately asked to speak with a manager and explained that I was no longer comfortable eating meat. Instead of bringing a manager, I was incessantly pressured to accept another serving. I reluctantly agreed, only to receive another piece of chicken that was bleeding. It then took another 15 minutes before someone in junior management came to speak with us, and the only resolution offered was to remove my meal from the bill. No GM ever came by. I chose not to post immediately because I wanted to give the restaurant an opportunity to make things right. I contacted corporate and received an acknowledgment that my email had been received and would be reviewed. Since then, no one has reached out to have a conversation with me, no one has taken the time to understand the full impact of what happened, and no one has offered any opportunity to make up for what was supposed to be a special lunch with my daughter. What makes this especially disappointing is that Fogo de Chão has been one of my family's favorite places to celebrate. I've brought friends and family there for birthdays, Mother's Day, and other special occasions over the years. I was a loyal, frequent customer who enthusiastically recommended the restaurant to others. Mistakes can happen at any restaurant. What matters is how they're handled. Unfortunately, the lack of meaningful follow-up has been just as disappointing as the experience itself. As a result, Fogo de Chão has lost a loyal customer. I truly wish this situation had been handled differently.

There are two Brazilian restaurants near where I live and they are Tudo Na Brasa and Fogo de Chão…read more I am choosing Tudo Na Brasa every time over the other place. This small, family-owned and operated restaurant makes food that is authentic and tastes delicious. They make a delicious feijoada, offer all the best meats for churrasco, and they make probably the best caipirinha in the entire state of MA. If you are in the area and looking for good Brazilian food, don't go anywhere else. Go to Tudo Na Brasa. Tem dois restaurantes do Brasil perto de eu moro e eles são Tudo Na Brada e Fogo de Chão. Eu tô escolhendo Tudo Na Brasa toda vez. Eles fazem uma feijoada deliciosa, oferecem todos carnes melhores pro churrasco, e fazem a caipirinha melhor no tudo estado de MA. Se você está na área e buscando pra comida boa do Brasil, não vai pra outro restaurante. Vai a Tudo Na Brasa.

We were looking for steak after a week in Maine eating seafood, so we decided to do a Brazilian…read moreSteak House. I read reviews about the place - now known as a taste of Brazil and the reviews were great! It was a very good place with really great food - meat, pork, chicken and a buffet of sides that was also really great. I went expecting a clone of Fogo de Chao, but instead we got a homey place with good food for a great price, and learned that this is where the employees and chef at Fogo de Chao eat! The owner is also chef and is very gregarious! We had a great conversation about Missouri, where we are from, and he revealed his name is Jesse James so he has a connection with our home. I highly recommend this restaurant. Great tasting food in a family style ambiance, with wonderful desserts. And it was about half of what Fogo de Chao would have cost us. If you're local to Woburn definitely try it out! If you're just passing through like we were, it's definitely worth the trip!

Overall, the food was okay. We ordered from the Dine Out Boston menu and had to ask three times for…read morethe Picanha and Maminha to be brought to our table, but it only arrived once. There were also multiple fruit flies around our table and landing on our plates, which made the dining experience unpleasant.

Saying the staff here is friendly is an understatement. Jordan, Eddy, and the rest of the team made…read morethe night so special-they insisted on bringing us their magic show dessert even though we were completely stuffed! Such an awesome & friendly group. If you haven't done ayce Brazilian steakhouses, you need to get on it.. pro tip: come hungry. The salad bar is open, the side dishes keep coming, and every few minutes the servers stop by with a different cut of meat that they carve tableside for you. My favorites were the lamb and the garlic beef. There are so many different cuts and marinades, and you really need to try them all. You also get a double-sided card: green means "keep the meat coming," and red means "I need a minute before I keep eating." They also have a wine list and cocktails. I got the lychee martini, and it's probably one of the best I've had in seaport. Very much enjoyed the experience!

Family took me to this excellent spot - Sabor Do Brasil, for a quick bite to take something to go…read more We ordered Sirloin, Steak tips and Lamb. The place is small and welcoming. Cafeteria/buffet style where your order will weighed. Staff told us they have been in business for about 10 years, I enjoyed my experience. The meat was exceptionally flavorful! I shall return for more than a quick bite, a whole dinner with sides. Cheers!~

**Sabor do Brazil Spicy Sausage 4/5…read moreGarlic Picanha 4/5 Regular Picanha 4/5 Oxtail 4/5 Jasmine Rice 4/5 This is a tiny hole in the wall Brazilian BBQ place. A hidden gem from my perspective. It's nothing fancy, sometimes a little hard to communicate with the cashier but they are great people and have great food. The Food~ The spicy sausage is juicy and rich with a bit of a kick. The garlic and regular Picanha meat are also soft and tender. The crusty skin with the garlic and salt bits mends well with the meat. Paired together with the jasmine butter rice neutralizes the saltiness and pulls you back for more. The oxtail and soup is also very good. The warm soup with the tender oxtail paired again with the rice is the perfect combo. There wasn't a lot of vegetable options but I'm not complaining :) The Logistics~ There is plenty of parking on the street and also a public parking lot near Blanchard. A party of 4 is considered large for this place and you'll end up taking all the seats. Don't like sticking around too long and the seating area is pretty limited and not the best for private conversations.

The only negative thing about this fantastic buffet was their subjective pricing. As other…read morereviewers mentioned they sometimes change you more per pound (if you're paying per pound) if you have "more meat than buffet items." I tried to balance out my plate to be half and half and scored the 14.49 rate but if the staff thought I had too much meat I would have paid 19.99 per pound instead. lol. Otherwise I was a fan, the meat was tender juicy and flavorful (especially the steak) and the buffet items were really good as well (polenta and fried plantains were standouts) The wait staff were just okay, my waitress was just standing near the front and I tried to get her eye contact but that didn't work so when the manager came by to check on me (she didn't) I asked him if he could send her to pay. Overall a decent experience but because of their pricing model I won't likely come again.

This place was packed on Sunday around 2pm, seems like it's the go-to spot for post Church lunch…read more Honestly, it was giving chaos. It was our first time and we just got in line, luckily, someone let us know we had to go up and leave our name with the guy holding the tablet ; there were no directions/signs or staff to direct. Despite the crowd, we were seated in about 20ish minutes. We did the per pound option instead of AYCE and that's what most folks were doing. Service, once we were seated, was attentive, food was good. They could have done a better job at keeping the buffet options stalked, they were out of 3 options. This is definitely a more casual place, no frills and closer to an everyday Brazilian churrascaria. Overall, it was fine, if I were in the neighborhood and looking for a bite, I would stop in again.

Wow! I love Olivieria's Steakhouse, but it's too far away from my house. It's a long drive from…read moreCanton to Somerville. But the food is great. The meats are tender, the pasta salad is so creamy and the cheesecake is so tasty. If on occasional times, then I can come back to Oliveria's Steakhouse again for an all you can eat Brazllian meats!

We came here for my dad's birthday and just as a caveat, I'm not really into Brazilian…read moresteakhouses/AYCE in general. Just as an FYI, the bottled waters on the table are not free. There are options for AYCE as well as by weight, and if you do by weight you have to weigh everything you get at the side buffet and only get meat from the counter, so we opted for AYCE because that seemed cumbersome. The service here was friendly and attentive and as long as your token is green, the meat literally comes nonstop! I really liked their sides and salads, especially the plantains and fresh fruits. The meats were perfectly done and though they didn't really ask, all my pieces were medium/medium rare which is how I like it. The cut that was infused with garlic was really good, as were the sirloin and the chicken hearts and spicy pork sausages. Some pieces were very salty, but I'm pretty sensitive to salt. The grilled pineapple was luscious. If we didn't already have cake waiting for us at home, I would have definitely indulged in some tres leches or lime cake. They ended the meal with cooked cheese dipped in honey or guava sauce which was interesting. The fresh fruit at the salad bar was really refreshing. I probably wouldn't come back because it's just way too much meat/food for me and not my usual favorite (also rather pricey for dinner/weekends). However, my family had a great meal here and I think it's definitely a step up from fogo de chao in terms of quality and service. If you're into Brazilian steakhouses (or steak in general) I would highly recommend this place.

This is a review based on the quality of the food and warmth of the stuff. There have been a few…read morewrinkles that I will mention but am willing to forgive because the food really is so delicious. The feijoada is one of the best I've ever had. No off cuts that would scare away those intimidated by some of the more rustic ingredients that are sometimes found in feijoada. There are beautiful ribs and delicious smokey flavor here and nothing to fear or peck at. The condiments. The chef from São Paulo has a real mastery of condiments. His salad dressing will literally turn you into a salad person even if you don't enjoy or typically opt for a salad. There is a little vinegar-based pepper condiment for the feijoada that perfectly balances the wieght of the dish. Don't sleep on any of the little liquids in plastic cups that are served to you. They are all gold. The few issues I've had are regarding communication to customers. I've driven to the restaurant during normal business hours THREE times in a row to find them closed. On two occasions they closed early because it was a slow day. This is especially odd because their hours are lunch-focused as opposed to dinner focused. This is common in Brazil but I feel a little out of place in the U.S. Being closed for dinner is not great, in my personal opinion. Another time they were closed for participating in a culture festival, which is wonderful, but when I called before coming there was no automated message or any type of communication at all informing me that they wouldn't be open that day. It was irritating. Despite the above, when you can make it in, call to make sure they are actually there, and your visit will be well worth it. They are a tiny, family-run kitchen, and I'm ok overlooking to bumps in the road for superb food and very nice people.

The best steak I've had around Lowell, juicy, tasty and scrumptious! What a dish for dinner, the…read moreseasoning is out of this world. I highly recommend it, specially if you're into Brazilian food, but regardless, every time I'm around I have me some. I haven't had the other dishes on the menu but I bet it's on the same level. Very clean space and fresh ingredients, I mean you can tell. The chef is super friendly and interact with customers frequently, I say that because every time I come here I see him talking with them. I think it's worth mentioning because I don't see a lot of that around, most places they're in the hurry and don't really give customers that special treatment. Its family owned and family oriented.

Place is beautiful! I got 20 variety breads/pastries for a work meeting - and they were all…read moredelicious! Lots of breads, cakes, sweets & plenty of hot food options available . The staff were friendly and accommodating. This place is an amazing addition to Brockton- hoping to see them do very well! Check them out .

OMG this place is fantastic. Fresh bakery food juices and the best açaí bowl I've ever had. Service…read moreis excellent and super fast. Ambiance is decent. This is a must try. Everything is reasonably priced. Tip: after you place your order one of the server will call out your name and out your food.

Very dissatisfied with this restaurant. My friend and I went for lunch. When we got there, the…read moreservice was in a bad mood. There was no rice, and the atmosphere was bad. When I went to pay, the price was wrong and I still had to pay! It costs $28 to eat as much as you want, but if you can pay by weight, too. In my case, my heavy meal cost $37. Normally, when it costs more than $27, they only charge $27 because it doesn't make sense. Well, the woman charged me $37. When I saw this, I questioned her. She told me that she couldn't give me my money back because it had already been charged on the computer! In other words, they stole it! I don't recommend anyone to go to this establishment! It's horrible, everything is really bad! I recommend you go to Alma Gaúcha!

BE CAREFUL! OWNER MIGHT SCAM YOU WHEN YOU PAY! You should…read morebe really careful when you go there, I asked if I could split my to go order so the meat would mix with the cold sides. The owner was at the cashier, he said it was fine, I asked again if they would charge differently and he said NO, so I went ahead and paid for my food. The guy(owner)looks like a scammer, I don't know why I didn't check sooner but when I got home I had a bad feeling and when I looked at the receipt, I found out he robbed me by overcharging. So I weighted my food in my scale and it was way less than what I paid for, the owner put a heavy plate under my containers but didn't reset the scale to make it heavy. What really got me is that he kept lying straight to my face, I asked multiple times. I felt so horrible that I lost my appetite and threw away most of my food

Great Brazilian lunch today around 2pm. The food was fresh, delicious, and authentically prepared…read more-- nothing like the negative reviews we saw. Our experience was the complete opposite. The grill station had all the classic cuts, including coração (chicken heart) and picanha, just like in Brazil. Prices were excellent too: our plates ranged from $12-$25, and everyone ate exactly what they wanted. In this area, quality lunch options under $20 are rare, so this place is a standout. We'll definitely be back.

The food was delicious and they have many options for food but they don't have free refills for…read moresodas. The service was great and the staff were friendly. The ambiance is very clean and the parking is 50/50 to park.