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    Inside The Five - Sylvania

    3.9 (175 reviews)
    ModerateBreweries, American
    Open 11:00 am - 10:00 pm

    Inside The Five - Sylvania Photos

    Business Info

    INSIDE THE FIVE - SYLVANIA ATMOSPHERE

    What's the vibe?
    Moderate noise
    Classy
    Dogs allowed
    Happy hour specials

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    Reviews With Photos - Inside The Five - Sylvania

    Side of fruit for $2.50, all honeydew w a few pineapple
    Ahlennah B.

    Been here twice now. First time we had a burger and a salad, both of which were good, competently cooked and had great flavor. Today we had Sunday brunch & beer. They weren't busy at all when we came in at 11, but they quickly filled up! Tried the Strawberry ale and the peach ale and both were good, but the peach was better! Didn't even taste like beer! Delicious. They have many tasty sounding fruity beers, so if you like that kind of thing, this is your place! Western skillet w no peppers, sub bacon for ham. Side of fruit, sour cream. Eggs over easy. This could have used more cheese & bacon, but the potatoes were pretty good and the flavors were nice. The side of fruit wasn't for me, tho...all honeydew with a few tiny pieces of pineapple. My partner had the Chicken & gravy , which he said was "Reeally quite good. The chicken breast was beautifully seasoned, juicy, crispy - possibly one of the better chicken breasts we've had. The sausage gravy was meaty & flavorful, and the sausage in it was great, which doesn't happen often in a gravy. The biscuit was fluffy & crispy and had a good flavor. The whole thing was a triumph and I kinda wanna come back here next Sunday!" Service was friendly and efficient. This place is spacious, not too loud, and conveniently located.

    Draft list (holiday brews)
    Pete A.

    Burgers, Beer, Wings! What more do you need?? With an awesomely named list of rotating brews, and good food, this is a perfect spot if you're in downtown Sylvania looking for lunch or dinner. But be ready, they pack up quickly during prime times and there will likely be a waitlist. Cool modern brewery vibe in a neat building that is bright and energetic. A spot that delivers tasty food that is equaled by the service. Our server couldn't have been nicer. Answered all of our questions, checked with the kitchen when he wasn't sure, was extremely attentive, and FAST! Start with the smoked wings - they're outstanding! Smokey flavor, slightly crispy on the outside but tender & moist on the inside. We tried the mango-habanero version and the honey barbeque. Both were seriously tasty and we will order them any time we return. For the main, we each tried a burger variation and they were all very good. With GF bun options and several varieties to choose from, it's a solid bet. We opted for fries as the side and they were very well prepared (not overcooked at all) and might have been better than the burgers. The Double Smash Burger was perfect on the smash with the nice crispy lacy edges on the patty while being juicy and perfectly cooked. Both regular and GF buns were soft and tasty. We'll definitely come back when in Sylvania again.

    Lexi M.

    This place has always been a spot to stop by, have a drink and grab some food. Now I'm not a beer drinker, but I've heard people say that their beer is very cold here so the bar is almost always packed. We ordered the queso to share and it was very tasty. Especially with the home made chips - UNREAL! I ordered the kale & quinoa salad and was wowed by the flavors. We all had such a good time and the food was devine.

    harvest hash with a side of sausage. pretty good! just needs some brightness or variance in textures
    Dustin H.

    We finally made it to the original ITF, and it was pretty good! But it could be better. Like the Perrysburg location, which we enjoy a lot, the atmosphere is welcoming and the staff is super friendly. And like the Perrysburg location, the food is extremely heavy, and one note. High quality, but overwhelming after you've had a few bites. Perhaps a homemade hot sauce or just some contrasting brightness from fruit or pickles would help but everything hits your palate with the same tone and richness. Not something hearty midwesterners complain about, so I am sure I am in the minority with this observation. That said, Inside The Five brings a brunch standard to the region that is admirable. Their commitment to the craft is noted, and I hope over time we find a location in Toledo proper!

    Southwest salad
    Jira W.

    My friend and I wanted to explore the Sylvania historical village and found this place crowded with customers at 6pm. We decided to get dinner here because it smelled so good as we walked around. There was a small wait time of 10 minutes and our seat at a booth. My favorite part about this restaurant is their big local beer list and an amazing cocktail menu. I decided to get the megaphone and my friend got the main st mule. We loved the drinks and would definitely go back to try more. I really like this restaurant style because it's a very good place for hangout and family. Food: the southwest salad was pretty solid, came out with fresh veggies would like to try a different type next time for variety The smash burger was decent. Tasty but nothing was outstanding. However the fries were really good. Unfortunately, I found a chicken bone in my fries and had to send it back. Our waitress was professional about it and brought out a new food. At the end she gave us 50% discount for the burger and apologized us. Overall we would go back again and try their appetizers and new drinks.

    Samantha G.

    Stopped in for dinner after the solar eclipse so there was a huge dinner rush. We were able to put our name down in their waitlist SMS and explore downtown Sylvania while we waited. The service was very friendly. The food was fantastic! Lots of gluten free and vegetarian options!

    Cowboy burger

    So damn good! Burger snob here...cowboy burger...beat burger i have had in a long time. Cook was still on his game at 10pm! Paired with #10 deimos. Food coma

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    26 days ago

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    9 months ago

    Such a cute spot with good and fresh food! I'd definitely like to visit again and try some other dishes.

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    1 year ago

    Great food, atmosphere, and very friendly service! We will be going back when we are in Sylvania.

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    1 year ago

    Best smoked chicken wings I have ever had. Fall off the bone good. Wide selection of craft beers. Friendly staff.

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    3 years ago

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    8 years ago

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    2 years ago

    Great food and excellent beer! We love this place. Burgers and bowls are highly recommended.

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    2 years ago

    We've been going here since they opened. The food is always great, and the staff is always fantastic.

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    Ask the Community - Inside The Five - Sylvania

    Can you bring someone not 21 here? I went to the website?

    Absolutely! It's a restaurant / bar. Good food and good service.

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    Marcel's

    Marcel's

    4.6
    (18 reviews)
    1.8 mi

    This was my second time dining at Marcel's. It is located in Sylvania's Saxon Square, an upscale…read morestrip mall. It is a very nice restaurant in an understated way. The ambiance is very intimate and I definitely recommend reservations because the dining area is on the smaller side. So... I made reservations for a party of three on Marcel's website and yet the reservation didn't make it to the restaurant's reservation list... Yikes! Yet they were able to accommodate us, fortunately. We didn't realize it at first, but Chef Marcel's wife was our server. How lucky is she to eat so well on the regular?! She was very gracious and patient in tending to our table and answering our questions. Very lovely and down-to-earth! While Chef Marcel is known for visiting with customers, he was too busy iIn the kitchen when we were there. We started with the stuffed large portobello mushroom as an appetizer. It included beets and was delicious. No picture because we were hungry, but check out photos of the rest of our dinners! I should note that my two friends enjoyed the complimentary bread and raved about it. I held out for the appetizer, but the bread looked delicious. Two of us went with the weekly special of mahi mahi, which included a salad of mixed greens. The mahi mahi was served on tortilla shells with rice, black beans and cilantro. It was a unique combination that was delicious. Our other friend opted for the chicken marsala with button mushrooms over rigatoni.. She also ordered the brussel sprouts as a side and loved them. While the desserts looked amazing, we passed tonight because our dinners left us no room for dessert! Definitely recommend this restaurant for excellent service in a comfortable ambiance and delicious food!

    We first came here for Valentine's Day and then just popped in tonight. We made reservations and…read morehad a table for 2 along the wall with beautiful hanging pictures of out west scenery. We had the same server on both nights which I forgot her name but she's amazing! She's friendly and paces the service just right. And I like when she suggests her favorites on the menu. On both nights I ordered the butternut squash but tonight I ordered it without chicken and I like it better without it! I think I tasted more of the flavors blending together especially with the apples and onions. I tried the wedge salad, so delicious especially with the candied pecans. My husband had the salmon bisque soup and the grouper for dinner. I had a bite of the broccoli and the polenta with a taste of the grouper and it was really good with a slight kick! The grouper was meaty and mild. Of course we had to have dessert even after a bottle of prosecco! We tried the pineapple carrot cake and the chocolate Panna cotta for the second time. I highly recommend both, the pineapple is a perfect ingredient! I'm excited to see what the spring menu will bring and to return to try the Korean bbq steak and have more of the Dutch Bitterballen! They only offer wine and beer, which works for me!

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    Dining Room
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    The Standard Restaurant

    The Standard Restaurant

    4.4
    (90 reviews)
    2.5 mi
    $$$

    We went again on Saturday. WOW!…read more Started with a Martini for my dining partner and iced tea for me. Both were great. The waiter (Josh, a five-star waiter if ever there was one) really knows how to take care of his customers. He really knows the menu, can explain the dishes along with their components and what makes them unique and paces each course perfectly. He even asked if we were BOTH done before any dishes were removed from the table. Nothing looks worse than one person still eating while the rest of the table has no plates in front of them. We started with the roasted carrot salad. The carrots were perfectly roasted and chilled with and amazing tahini "paste" and radicchio, perfectly dressed with a lemon vinaigrette. OUTSTANDING!!! Seriously, this could have been my entire meal! The tahini paste is great, and I made it once while making a tahini dressing for roasted Brussels sprouts. Tahini naturally gets thick (paste like) when liquid is added. To make the paste, just stop adding liquid to it and stop mixing until it gets smooth again. Seriously, delicious. We both ordered the chicken schnitzel for our entrees. It comes with a really nice side salad consisting of mixed greens, dressed again with a very mild vinaigrette. My only quibble (and it's a really small one) is I would have liked the schnitzel to be a bit thinner. That said, it was perfectly cooked, not at all dry and the thickness is up to the creator of the dish. I don't think there's a "standard" for this (ha, ha - get it!). Great breading and very tasty. The dessert... Again, had to go with the sticky toffee pudding! If this is on the menu, there's no way I'm not going to order it. GOD, it's just a perfect ending to a great meal, well, that along with a pot of French Press coffee. All in all, the meal came to $108.00 excluding the tip. Expensive, but WORTH EVERY PENNY! I spent that much a few weeks ago (maybe more) on a really awful meal/experience at a different place. You'll have to read my old reviews to figure that one out! Anyway, this place treats their employees like they actually appreciate them. They took them on a cruise! Of all the restaurants I used to work at, the best thing I ever received was a shift meal or maybe a cold beer because I was still at the place cooking apps at 1:00 in the morning and the manager wanted to go home but felt bad because I couldn't leave. Thanks for the glass of Miller Lite draft, Mr. Chi-Chi's manager guy! Everyone in the place, from the servers to the hostesses, to the bus folks and the floor manager had smiles and a sense of graciousness and appreciation to each and every customer. Try to find that at any other restaurant in Toledo. The food is top notch, made with very unique recipes and techniques you're not going to find anywhere else. The dining room and restrooms (at least the men's) are clean. I never had to ask for a refill on my iced tea or water. New silverware was brought before each course was served. The old plates were removed from the table after the staff asked if it was OK to do so. Proper training in procedure and etiquette is obvious. Again, just a great meal in every way - 10 out of 10! Can't wait to go back.

    We loved the Standard after visit #1. Then, somehow, a year and a half passed before we returned…read more The reason was location, and the reason was atmosphere, but mostly it was atmosphere. After visit #2, I'm not sure there will be a visit #3 anytime soon. The consensus among friends -- confirmed now by our own table -- is that everything is too heavy. The first few bites bring the oohs and the ahhs. By halfway through the plate, the ughs and the oofs begin. The menu reads as thoughtful and dialed in. Our table of four ordered very different entrees -- seafood, steak, pasta, salad -- and somehow every plate arrived at the same destination: rich, savory, dense. No acid. No brightness. And strangely, blue cheese and garlic had crept into every single bite, as if the kitchen could not bear to let a dish leave without them. A meal that should have pleased everyone left most of us with a mild remorse. I felt surprisingly ill for hours afterward -- not because anything was unsafe, not because it wasn't delicious, but because it was simply too much. Too rich. Too savory. The body, it turns out, asks for contrast, and we had not been given any. The service, on the other hand, is STILL outrageously good. Without question some of the best in the region -- better than nearly every higher-end room in town. But the atmosphere is stuffy, the food is one-note, and high quality is not the same thing as good execution. My wife's "medium plus" steak arrived extremely rare. My salmon was undercooked. At this price, that is inexcusable. Still -- the service. The service is something to behold.

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    Bar area
    Bar area
    Lamb chops - the flavor was incredible
    Lamb chops - the flavor was incredible
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    MyWay Bistro

    MyWay Bistro

    4.1
    (57 reviews)
    1.2 mi

    4.5 overall I was…read moreexcited to take my mom out to eat at this place that I have loved so much from past visits. I realized however that I didn't realize the challenges that elderly/disabled people face when dining out. I had taken my mom to her cardiologist and he suggested that I take my mom out for a late lunch- which I enthusiastically embraced. Upon arriving at My Way Bistro, we were able to park in a handicapped parking spot with a slope to the sidewalk, which was helpful to my mom, who relies upon a walker for mobility. Upon arriving inside the restaurant, we were given our choice of booths or tables. I never realized before that the tables and booths are very high for someone with limited ability to lift their arms. There were no other options that we saw and my mom did her best to settle into a booth that I found comfortable but the table was clearly too high for my mom. She was a great sport however and made do with the high tabled booth. My mom ordered a lamb gyro with fries and I ordered my usual Georgia Reuben with fries. My mom was very pleased with her gyro. It had lots of vegetables and meat, and she said the tszazicki (sp?) sauce was delicious. She also enjoyed the fries. I loved my Georgia Reuben because the cole slaw has a kick of black pepper and other ingredients that make it taste amazing. The homemade Thousand Island dressing was soooo delicious! I was a little disappointed in the fries because they were fried more than I prefer but were still good. Best of all, we both took home leftovers! Seriously, the plates couldn't adequately support the generous portions of food with heaping amounts of fries- and I say that as a good thing! The ambiance is that of an upscale sports bar, but was pretty quiet when we were there, even though screens were turned on. Our server was very responsive and efficient. Overall a great experience and I definitely recommend checking out My Way Bistro for amazing sandwiches (also offer salads that I haven't yet tried) that are levels up from typical bar food.

    Looking for a dinner spot for Friday Date Night. Our initial pick was packed as it was close to the…read moreend of Happy Hour. We then pulled in to the strip where MyWay Bistro was located. Found a parking spot not too far from the entry as the wind chill was in the single digits. MyWay was crowded, but we were seated right away. Needless to say, the noise volume was elevated. There was a large group of people on our side of the restaurant that seemed to know one another. They were rather boisterous and seemed to have consumed a fair amount of alcohol. Even witnessed a middle aged woman who could hardly walk out on her own. Prior to her bumper-pool walking style on the way out, as she was seated, she hoisted up her leg and placed her heel on the man's shoulder she was with. Mercy! Alcohol can cause strange events to happen. We both ordered the Blackened Salmon Quinoa Salad with the Walnut Raspberry Vinaigrette dressing. Salad cost $18. To me, the salmon portion was a bit smaller than anticipated, but had a good blacked spiced mix and done very nicely.

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    Sunday early afternoon
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    Dr. Oinker special pulled pork sandwich with house made chips
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    Roosters

    Roosters

    3.6
    (46 reviews)
    1.5 mi
    $$

    I'd like to preface by saying that this was my first visit to Ohio in years. Given it's my home…read morestate, I was craving my childhood favorite, Rooster's. Rooster's can never do me wrong, so an extra star has been awarded just for nostalgia & food. Coming from Columbus, I'm used to Rooster's being much rowdier, busier, and staff being more energetic and approachable. Maybe it's a hometown preference, but it seems this Northern Ohio location lacks the morale of a Central Ohio restaurant. Although they were timely (probably thanks to their cooks), it seems the wait staff weren't happy to serve until they were serving the check. I visited 2/3 times in my week stay, and from person to person, nothing changed. Maybe I missed the weekend rush, when it's more bustling and full of life, but this Rooster's never had a wait. The wings are a little greasier than I remember. But my west coast friends enjoyed the massive wings, incredible prices, and quality food just as well as I did. Dumpster fries always shared at my table. Long live Rooster's!

    This was an unexpected Gem in Toledo. We came in for a quick lunch before we saw a movie. We got…read morethe turkey burgers which were amazing. They were well seasoned and hit the spot. We also got a garden salad that was exquisitely presented and even better tasting. The staff was extremely nice and helpful. The vibe of this place was corporate America meets small town restaurant but in a tasteful and still welcoming way. We will definitely return

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    Roosters
    Fried pickles
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    This is a monstrosity my brother took a bite out off this and he good sick and all they did was put the chicken wing on there shelf

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    This is a monstrosity my brother took a bite out off this and he good sick and all they did was put the chicken wing on there shelf
    Sidelines Sports Eatery - Sylvania

    Sidelines Sports Eatery - Sylvania

    3.5
    (39 reviews)
    1.6 mi

    The hamburgers were a 5 on a 1-10. They only made one and delivered it so when we got the second…read moreburger my husband was done his meal. 2nd they were mediocre at best. Something I wouldn't order again ever. Third and the KICKER... THEY WANTED TO CHARGE ME 21.00 A BURGER AND DID. IT was my birthday and I got one burger free so we thought oh well, better luck next time and dont worry about the mediocre meal, one was free anyways and then the bill came. I about lost my meal at that point. The server said I will take that off if you want ... I told here please that's crazy for a burger especially when one is free and 2 waters and my bill is still 30.00. She sent manager back which explained it was legit charge and she wouldn't do anything about it. I explained 2 burgers and 2 waters and one was free for my birthday and you are charging my 30.00 and that's alright??? I paid but would never ever go to this restaurant. Again or there others they have. I was really shocked and blown away. What has happened to this world??? Never ever again. Yes they made an extra 12.00 on toppings for our burgers but lose any other buisness for the rest of our existence at there brand. Sidelines shame on you. Youll suck

    Four of us stopped for dinner and were seated right away. Service was slow, only one waitress…read morecovering the floor. Ordered drinks after waitress finally came. When drinks came we immediately ordered our sandwich's. When order came of two Italian subs which were enjoyed. The Philly steak sandwich was sent back because of to much salt. I had to wait for a cheeseburger with bacon and onion. When my order came I was served a burger on a cold non grilled bun. Instead of a slice of onion I got two onion rings, not a slice two rings. One of the worst burgers I've had in a long time. The only good thing was our waitress was doing her best under the circumstances. She was polite and professional.

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    Sidelines version of a chicken chunk salad
    Sidelines version of a chicken chunk salad
    Bacon Cheeseburger + Waffle Fries
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    Shorty's True American Roadhouse

    Shorty's True American Roadhouse

    4.0
    (384 reviews)
    3.1 mi
    $$

    Well this is like my 4 time here. Granted it's always a blessing leaving Michigan and coming into…read moreOhio. The roads are just better here and the ribs here are tasty and passable. The biscuits here well just bite into a pillow same effect. The sides are plain in taste but I will say the ribs are worth the drive. They have a nice smoke flavor and a lite bark but tender.Their brisket a little bit better than last time so it gets a 2. The bake beans are a must taste they are awesome. That is all I definitely know Bar B Q. Chief SAMA C yeah you think you know BAR B Q but you don't ;))(

    First time into shortys and was amazingly surprised!! The menu options were fabulous and I loved…read morethe amount of variety they had. I got the triple meat platter and it was awesome!!!! I'd say my brisket was on the dryer side however the sauces were great! All the meats were incredible and the cornbread and onion rings were a showstopper for sure. Definitely some of the best I've had around and it is tough to find huge onion rings! Our waitress was fantastic and incredibly patient and kind as we waited on one more of our party. She knew the menu very well and made our experience great. The place itself is nice and very spacious! I also liked they had fires and an outdoor patio to go eat outside. I'll for sure be back when craving some bbq.

    Photos
    Marcus "Swagu" Spears #ESPN speaking the #NFL Draft!
    Marcus "Swagu" Spears #ESPN speaking the #NFL Draft!
    Double Deluxe Combo with Pulled Pork and Texas Beef Brisket
    Double Deluxe Combo with Pulled Pork and Texas Beef Brisket
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    Schmucker's

    Schmucker's

    4.2
    (286 reviews)
    4.3 mi
    $$

    I love the atmosphere and the staff. They are fast and friendly. They also helped provide fresh…read morehome made pies for a reasonable price for my father's funeral service. They are always busy but we'll worth the wait.

    We are out of towners driving up to celebrate our daughter's OB-GYN graduation tomorrow. We read…read morethe restaurant's reviews and stopped by for a late lunch at 3 p.m. They lock the doors at 4 p.m. We were impressed. There were two people who came before us, and then a group of 14, and then my husband and me, followed by another bunch of people into a restaurant that was already packed. The waitresses did not even bat an eyelid. They were very polite and were busy doing their work. They were helping seat people as well as checking out people who had just eaten. We only waited about 15 - 20 mins. In the meantime, we chatted with the locals, who told us how often they came here just to eat the pies. When we got seated, the first thing we ordered and got started on were the AMAZING pies (chocolate PB for me and custard for my husband). Oh my God, they were out of the world yummy! We got to watch the ladies on the grill as they made the food. My husband ordered he Swiss steak and I had the double hamburger with all the fixings. The food is great but so are the people who work here --they are just so friendly, have worked here for years and truly care. You don't see this anymore. If I lived here, I would come here once a week to chitchat with them and eat PIE!! Make sure you come here. This place is a gem and has been here since 1948.

    Photos
    Dining Area at Schmucker's Restaurant
    Dining Area at Schmucker's Restaurant
    Grilled Ham and Cheese with Fries at Schmucker's Restaurant
    Grilled Ham and Cheese with Fries at Schmucker's Restaurant
    Chocolate Peanut Butter Pie from Schmucker's Restaurant

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    Chocolate Peanut Butter Pie from Schmucker's Restaurant

    Inside The Five - Sylvania - breweries - Updated July 2026

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