Someone needs to put a work order on that slamming front door. So obnoxious in the lobby…read more The trivia on Sunday was great. Fun to get into it and have some local and global competition. A good selection of wine/ cocktails as well as local beers. The wings were juicy and large, but they forgot to bring the mustard honey out and I didn't ask. The bbq was great. Salad was meh

Its average bar food. Now the atmosphere is nice for bar n grill. Beautiful bar and nice patio for…read morethe 2 months Ohio gets decent weather lol. Met a girls lunch to try somewhere new. Server was new but friendly. We ordered chilli, personal pizza and I got some deviled eggs. Somehow brought out my friends food before mine so she was about finished time I even got the deviled eggs. Different take on the eggs with them being bbq. I wouldn't recommend. The personal pizza should have been cooked more. Toppings n sauce were decent. Buddy said the chilli was not fresh. Prices for lunch about $12-15 per person. I would def come chill at the bar or patio n get better grub elsewhere.

I popped in here for a solo dinner and I love a place that has a small for the table…read more I ordered the mushroom breeze soup and was absolutely wild by all the flavors thin for my main dish. I ordered the grouper which had a spicy sauce on it so I do recommend that if you don't like spice and not to order it under the group of the polenta and broccoli was cooked to perfection and out of this world. It was absolutely unmatched, and I can't wait to go back and try anything new. The fusion of flavors is unreal.

Had dinner with chef Marcel and staff last night. We had a very nice evening…read more Like other reviewers, I would strongly suggest reservations as the dining room is quite small. Go to their website and simply click away on you preferences. It's really easy and worth the expended effort. The staff was very nice and accommodating. We arrived and were quickly seated. Water was brought to the table, but without ice. I asked for ice and pretty quickly received some. I would suggest always serving ice water! Warm tap water isn't very palatable to most folks. First impressions of the dining room... So, it's a fairly small room without carpet. No tablecloths or individual table lamps (this doesn't bother me, but some may find this type of dining without such refinements unacceptable). I believe in keeping costs down. Take the savings and use them for buying better ingredients. Oh, a plate of bread with an absolutely delicious compound butter was served when the water was served (a little amuse-bouche). The butter was a lemon, garlic, basil combination that was outstanding!!! Everyone loved it. We split a bottle of wine (no cocktails, sorry). That was fine. They have a nice, simple wine and beer menu. We also ordered Appetizers. If you try any of the apps, try the bang bang shrimp! Better than anything you'll get at the Japanese Steakhouse. Seriously, next time I go back, I'll probably order this for my entrée along with the Caesar salad, and more of that delicious bread! Our other app was the calamari. It was served with marinara, and perfectly cooked. Both great appetizer choices. For our entrées... I ordered the halibut, and what an amazing job chef Marcel did with it! It was sauteed with some small diced vegetables and capers, served over polenta. Maybe a bit too done, but that's just me. I like my fish to be more on the rare side. I'm not faulting anyone for this because I never specified. It was still a great, creative and delicious meal. Two of my dining partners ordered the chicken paillard. Unfortunately, they said these were overcooked and too dry to really enjoy. They both looked delicious though. Another person ordered the salmon and said it was delicious. Our 5th person ordered the mixed green salad with duck. So this was something that really intrigued me as I love duck, and rarely see it. The salad greens/bean sprouts were very fresh, really nice. The duck was sliced very nicely, perfectly cooked, but cold. The temperature of the duck is intentional. I think it would be a better dish if served warm, but that's just me. It also lacked flavor. A nice Asian soy based dressing would have been perfect with this. Soy sauce, rice vinegar, scallions, garlic, ginger, sesame oil... Anyway, we ended with a shared piece of carrot cake and coffee. The carrot cake was out of this world, and it has to be good for you since it's made out of a vegetable. The coffee is french press and should have steeped longer, but we all love strong coffee. We'll definitely go back! Nice, hidden little spot with some great food and staff. Not too expensive, clean and an easy destination.

We had such a great dining experience here. Everything was so wonderful that I would make the three…read morehour and 45 minute trip back just to dine here again. We started with the whipped feta, lobster bites, and the garlic bread. The whipped feta is an absolute must have. I will be dreaming about this until I have it again. They give you toasted ciabatta and cucumbers on the side to dip. Even with the cucumbers, this dip is absolutely amazing. Very refreshing. We went with the miso glazed Chilean Sea bass & the chicken parm. My husband really enjoyed his Sea bass and I absolutely loved my chicken Parmesan. It had the best spaghetti I've ever had in my entire life. The sauce had a tiny bit of heat that really added to the flavor. I loved my meal!

We went again on Saturday. WOW!…read more Started with a Martini for my dining partner and iced tea for me. Both were great. The waiter (Josh, a five-star waiter if ever there was one) really knows how to take care of his customers. He really knows the menu, can explain the dishes along with their components and what makes them unique and paces each course perfectly. He even asked if we were BOTH done before any dishes were removed from the table. Nothing looks worse than one person still eating while the rest of the table has no plates in front of them. We started with the roasted carrot salad. The carrots were perfectly roasted and chilled with and amazing tahini "paste" and radicchio, perfectly dressed with a lemon vinaigrette. OUTSTANDING!!! Seriously, this could have been my entire meal! The tahini paste is great, and I made it once while making a tahini dressing for roasted Brussels sprouts. Tahini naturally gets thick (paste like) when liquid is added. To make the paste, just stop adding liquid to it and stop mixing until it gets smooth again. Seriously, delicious. We both ordered the chicken schnitzel for our entrees. It comes with a really nice side salad consisting of mixed greens, dressed again with a very mild vinaigrette. My only quibble (and it's a really small one) is I would have liked the schnitzel to be a bit thinner. That said, it was perfectly cooked, not at all dry and the thickness is up to the creator of the dish. I don't think there's a "standard" for this (ha, ha - get it!). Great breading and very tasty. The dessert... Again, had to go with the sticky toffee pudding! If this is on the menu, there's no way I'm not going to order it. GOD, it's just a perfect ending to a great meal, well, that along with a pot of French Press coffee. All in all, the meal came to $108.00 excluding the tip. Expensive, but WORTH EVERY PENNY! I spent that much a few weeks ago (maybe more) on a really awful meal/experience at a different place. You'll have to read my old reviews to figure that one out! Anyway, this place treats their employees like they actually appreciate them. They took them on a cruise! Of all the restaurants I used to work at, the best thing I ever received was a shift meal or maybe a cold beer because I was still at the place cooking apps at 1:00 in the morning and the manager wanted to go home but felt bad because I couldn't leave. Thanks for the glass of Miller Lite draft, Mr. Chi-Chi's manager guy! Everyone in the place, from the servers to the hostesses, to the bus folks and the floor manager had smiles and a sense of graciousness and appreciation to each and every customer. Try to find that at any other restaurant in Toledo. The food is top notch, made with very unique recipes and techniques you're not going to find anywhere else. The dining room and restrooms (at least the men's) are clean. I never had to ask for a refill on my iced tea or water. New silverware was brought before each course was served. The old plates were removed from the table after the staff asked if it was OK to do so. Proper training in procedure and etiquette is obvious. Again, just a great meal in every way - 10 out of 10! Can't wait to go back.

4.5 overall I was…read moreexcited to take my mom out to eat at this place that I have loved so much from past visits. I realized however that I didn't realize the challenges that elderly/disabled people face when dining out. I had taken my mom to her cardiologist and he suggested that I take my mom out for a late lunch- which I enthusiastically embraced. Upon arriving at My Way Bistro, we were able to park in a handicapped parking spot with a slope to the sidewalk, which was helpful to my mom, who relies upon a walker for mobility. Upon arriving inside the restaurant, we were given our choice of booths or tables. I never realized before that the tables and booths are very high for someone with limited ability to lift their arms. There were no other options that we saw and my mom did her best to settle into a booth that I found comfortable but the table was clearly too high for my mom. She was a great sport however and made do with the high tabled booth. My mom ordered a lamb gyro with fries and I ordered my usual Georgia Reuben with fries. My mom was very pleased with her gyro. It had lots of vegetables and meat, and she said the tszazicki (sp?) sauce was delicious. She also enjoyed the fries. I loved my Georgia Reuben because the cole slaw has a kick of black pepper and other ingredients that make it taste amazing. The homemade Thousand Island dressing was soooo delicious! I was a little disappointed in the fries because they were fried more than I prefer but were still good. Best of all, we both took home leftovers! Seriously, the plates couldn't adequately support the generous portions of food with heaping amounts of fries- and I say that as a good thing! The ambiance is that of an upscale sports bar, but was pretty quiet when we were there, even though screens were turned on. Our server was very responsive and efficient. Overall a great experience and I definitely recommend checking out My Way Bistro for amazing sandwiches (also offer salads that I haven't yet tried) that are levels up from typical bar food.

Looking for a dinner spot for Friday Date Night. Our initial pick was packed as it was close to the…read moreend of Happy Hour. We then pulled in to the strip where MyWay Bistro was located. Found a parking spot not too far from the entry as the wind chill was in the single digits. MyWay was crowded, but we were seated right away. Needless to say, the noise volume was elevated. There was a large group of people on our side of the restaurant that seemed to know one another. They were rather boisterous and seemed to have consumed a fair amount of alcohol. Even witnessed a middle aged woman who could hardly walk out on her own. Prior to her bumper-pool walking style on the way out, as she was seated, she hoisted up her leg and placed her heel on the man's shoulder she was with. Mercy! Alcohol can cause strange events to happen. We both ordered the Blackened Salmon Quinoa Salad with the Walnut Raspberry Vinaigrette dressing. Salad cost $18. To me, the salmon portion was a bit smaller than anticipated, but had a good blacked spiced mix and done very nicely.

The sous chef was incredible to speak with and we had an overwhelmingly pleasant time. Food was…read moreincredible. Had a great time overall. Thanks!

Burgers are always delicious. Never have been disappointed when we eat here. Service is great too.read more

Got a carryout after work last Friday. This place has great, HUGE chicken wings. My only issue…read morewould be the curly fries had a weird taste. Oh, the little blue cheese "ramekin" was only half full. Celery was pretty fresh and plentiful. Total damage for 10 wings, fries, celery and blue cheese was just over $20 bucks. Pretty on- par with everyone else, but the wings are twice the size!

The best wings in town!! Huge! We come on Mondays for $1 wing day! I love the Parmesan garlic. The…read moretraditional wings are huge so are the boneless wings.

The hamburgers were a 5 on a 1-10. They only made one and delivered it so when we got the second…read moreburger my husband was done his meal. 2nd they were mediocre at best. Something I wouldn't order again ever. Third and the KICKER... THEY WANTED TO CHARGE ME 21.00 A BURGER AND DID. IT was my birthday and I got one burger free so we thought oh well, better luck next time and dont worry about the mediocre meal, one was free anyways and then the bill came. I about lost my meal at that point. The server said I will take that off if you want ... I told here please that's crazy for a burger especially when one is free and 2 waters and my bill is still 30.00. She sent manager back which explained it was legit charge and she wouldn't do anything about it. I explained 2 burgers and 2 waters and one was free for my birthday and you are charging my 30.00 and that's alright??? I paid but would never ever go to this restaurant. Again or there others they have. I was really shocked and blown away. What has happened to this world??? Never ever again. Yes they made an extra 12.00 on toppings for our burgers but lose any other buisness for the rest of our existence at there brand. Sidelines shame on you. Youll suck

Looking for a local sports bar to watch the Ohio State Buckeyes #3 vs Texas Longhorns #1 college…read morefootball game. We were hoping to find a place that wasn't packed with no direct view of the game. Sidelines Sports Eatery of Sylvania has many TVs available and fortunately for us, we were seated at a booth with TVs showing the Buckeyes vs Texas game in front and behind us. Yay! We ordered the Steak Bites and Apple Feta Chicken Salad. Steak Bites were perfectly prepared (ordered medium rare) and nicely seasoned. The Apple Feta Chicken Salad was delicious and chicken was plentiful. Our server was very attentive and quite knowledgeable of the menu selections. Even though most patrons were Buckeyes fans, the noise level was not loud by any means. Great place to watch the Ohio State game and especially watch the Buckeyes take down the #1 ranked Longhorns!

This restaurant is located on a busy street but signs fortunately lead you to the restaurant. There…read moreis a lot of parking. I had tried to make a reservation for a party of two, but was told they only take reservations for larger groups. I was advised to arrive between 5pm-5:30pm on a Saturday evening to avoid a wait. We arrived at 5:30pm and were promptly seated. The ambiance here is very casual and comfortable. Our server promptly came by to take our drink orders and give us menus. We were also provided with complimentary biscuits that were very good, though not as warm as we would have liked. I ordered the honey-BBQ salmon with green beans and mac 'n cheese. My friend ordered a burger. Food was served in an appropriate amount of time. My salmon was perfectly grilled and seasoned. The green beans were plentiful and deliciously fresh. The macaroni and cheese was a bit disappointing but not bad. It came in a small container and all I could see initially was a cream sauce; once I put my fork in, I discovered the macaroni. We had a nice evening and service was casually excellent- which is the vibe of the restaurant. I would definitely return and recommend Shorty's True American Roadhouse!

Well this is like my 4 time here. Granted it's always a blessing leaving Michigan and coming into…read moreOhio. The roads are just better here and the ribs here are tasty and passable. The biscuits here well just bite into a pillow same effect. The sides are plain in taste but I will say the ribs are worth the drive. They have a nice smoke flavor and a lite bark but tender.Their brisket a little bit better than last time so it gets a 2. The bake beans are a must taste they are awesome. That is all I definitely know Bar B Q. Chief SAMA C yeah you think you know BAR B Q but you don't ;))(

I'm giving this place 5-Stars because it's just a good local bar full of friendly locals and a…read moregreat bartender. We were in town on business and we're looking for a good place to grab a couple drinks before heading to the hotel. The beer was cold and the glasses were colder! Hats off to one of the locals, Shawn, who's son is going to drone school. Enjoyed our conversation!

Wow, I showed up at 6:30. They have no food and they're like terrible bringing you beers. I bought…read moreshots for many people and we literally had to wait forever to get beers.the funny part is I gave paid for a lot of drinks and it is Saturday night and they are closing @ 742. Wow. I will never be back ever.

We are out of towners driving up to celebrate our daughter's OB-GYN graduation tomorrow. We read…read morethe restaurant's reviews and stopped by for a late lunch at 3 p.m. They lock the doors at 4 p.m. We were impressed. There were two people who came before us, and then a group of 14, and then my husband and me, followed by another bunch of people into a restaurant that was already packed. The waitresses did not even bat an eyelid. They were very polite and were busy doing their work. They were helping seat people as well as checking out people who had just eaten. We only waited about 15 - 20 mins. In the meantime, we chatted with the locals, who told us how often they came here just to eat the pies. When we got seated, the first thing we ordered and got started on were the AMAZING pies (chocolate PB for me and custard for my husband). Oh my God, they were out of the world yummy! We got to watch the ladies on the grill as they made the food. My husband ordered he Swiss steak and I had the double hamburger with all the fixings. The food is great but so are the people who work here --they are just so friendly, have worked here for years and truly care. You don't see this anymore. If I lived here, I would come here once a week to chitchat with them and eat PIE!! Make sure you come here. This place is a gem and has been here since 1948.

It takes a lot of work to be that miserable, cranky and grumpy…read moreWaitress hated us, hated life? Hated the job?? Just nasty And Apple crumble was BAD Bad experience.. when someone treats you that poorly, you never go back