I purchased a large bag of salt water taffy at the 2026 Outdoorsman Expo this weekend from the…read moreParched Goat and when I opened the bag most of stuck together. In addition the Best By date was 7/2023. The life of salt water taffy is approximately 18 months. This is well beyond the best by date. Plus all the taffy that was seemingly edible was sour so again not the best quality. This is really not acceptable. Please do better. People are expecting a decent product at a fair price and not expecting to have to look at expiration or best by dates when purchasing at an event.

Holy smokes! Went to see Lee Brice ant the Fruityard and our friends stopped at The Parched Goat…read moretent. I am a chocolate and peanut butter kind of girl and ate freeze dried Skittles, airheads and leman heads ... WHAT! I went to their store... YES PLEASE CAN I HAVE SOME MORE? So... I did... Allllllll the taffies, blown up Snickers, Big Hink, skittles and all the yummy things! I would highly recommend this business if you have a sweet tooth! The owners were great and seriously I have never had freeze dried candy??? I want to try them allllll!!! Support small business... these guys are awesome!

Wonderful farm stand in Hughson! Great selection, reasonable prices and wonderful customer…read moreservice. In addition to the produce they grow, they sell many goods produced by local businesses, such as cheeses, jams, popcorn and more. Baked goods made there also are very tasty. Well worth the stop!

We have been shopping for our fruit and produce. We make it…read morequick due to the extreme hot temperatures inside. Can't imagine how the girls make it 8 to 10 hours a day in that heat one would think they would at least wear shorts to stay cooler. We have been to other fruit stands in hotter areas that use a misting system to keep the interior at least 10 to 20° cooler without any moisture or water on the floor. Speaking for ourselves, we would spend more time shopping if the temperatures were more pleasant don't need AC, but just something to kind of break the temperature a bit. A high pressure misting system would keep the employees more comfortable and the shoppers and results. They'd probably spend more money. Next time we go, we're gonna buy the girls shorts so I can keep cool.

Everyone was helpful and that made us happy. They were…read morewilling to load us quickly, paid and we were on our way with the walnut shells for our yard.

SHELLEY SAVES THE DAY! When we arrived for Mother's Day, we…read morewere initially treated rather rudely by a young gentleman named Matt, who told us we did not have a reservation when we know we did. We had to regroup and were headed to another place when we got a call back from The Fruityard stating that they had our reservation down under a different name because it was written down wrong and could not be deciphered. Matt was very rude to us at the beginning when we checked in a very condescending tone. He should definitely not be THR person who greets guests when they check in as his demeanor is deplorable! What saved the day for us was our server, Shelley, whose constant attention and sense of humor were fantastic! Her menu suggestions were all spot on, our water glasses never got under half full and she brought smiles to all of our faces. We all enjoyed our menu choices, and the salad bar was fantastic as always!

I saw the good reviews and thought it would be worth trying this restaurant that has been around…read morefor so many years. I was wrong. My husband and I were seated all the way in the back by an exit door when other tables were available. The decor and look of this place is old and not in a charming diner sort of way. It does not feel clean. The little pond out front needs fresh water, little water covered in algae in there currently. The food was bad. We both order tri tip sandwiches and the meat was chewy and dry. The fries were ok. Even my iced tea was overly sweet. Next time I am in Modesto, I will try a different restaurant.

I loved the pistachio butter. The walnut butter was awful. I purchased 4 jars of nut butter and…read moretried to contact the company 4 times. no response

Nuts galore in a zillion flavors and super fresh. Ran into these guys at the gourmet food area of…read morethe Menlo Park Connoisseurs' Marketplace neighborhood festival. AWESOME NUTS. They have fresh peanuts, almonds, and pistachios in a huge variety of different flavors (see their website) -- and what made them stand out was their stuff was so FRESH. Apparently they grow their own nuts so that's why they can bring fresh stuff to market so quick. They sold 8oz bags for $5 each, 2 for $9 or 3 for $12. Very friendly guy. My fave? The HOT AND SPICY CAJUN PEANUTS. These things are little fireballs and set my tongue on fire but I LOVE them. If you like it spicy, you gotta try these. Bottom line: Nuts. And lots of 'em. And in so many diff flavors. Find them at fairs or order them off their website.

Wanted to try out a different Chinese restaurant. On our way back home we stopped by Houghson. This…read moreplace has great service, food and it's so clean and very nicely decorated. The food comes out fast and delicious! Very much enjoyed this restaurant, it's now my new go to for Chinese food.

10 out of 10. Service was impeccable and the food was absolutely amazing…read more Try the homemade potstickers, you won't be disappointed. Our new favorite spot!!!!!!!!!

The oasis grill inside is fantastic. Had to wait in line to order and receive my meal…read more The pork was bursting with flavor. Offered mild or spicy salsa and i requested medium. Heat was a little low. Topped with fresh salsa and onions. The only thing that would have made the tacos better was more grill on the tortilla. Note there is limited seating outside. #spicemeister approved.

They have hot n ready breakfast burritos at the cash register…read more And they are FRESH made! I had the bacon, eggs, cheese and potato. SO good and Mexican homemade taste. (Mexican ladies cooking on the grill at 4:30 am) They will make just about anything. Haven't tried anything else but hooked on the fast easy breakfast when I only have 5 mins to spare on my way to work. Lol. The store is new as the previous one burned down. This was built ground up and real nice. Enjoying a bench outside to eat. They should put more benches but very pleased with this place.

The owner is a really great dude, wonderful service, super nice and slapped together a plate for us…read moreand it was bomb AF Chicken, brisket, beans, rolls, coleslaw, and potato salad. Every single item was on point and tasted like a million bucks. If y'all remember Dickies BBQ Spicy Sauce, this is the new place for BBQ, could drink this stuff. Had a nice little bench outside to sit and enjoy the fresh air and fresh food, will definitely be back. Always catching. Whiff of this place to and from Stan State, most definitely worth a try or twelve!

The food here is absolutely worth the drive…read more I'm a little late posting this review, but we ordered from here for our Fourth of July celebration, and it was one of the best decisions we made. We traveled from Modesto, and after trying the food, I'd gladly make that trip again. Whether you're planning a special gathering or just looking for a reason to take a quick drive for incredible barbecue, this place is worth it. If you're dining in, the shady outdoor seating is the perfect spot to relax, enjoy your meal, and the welcoming atmosphere. We ordered enough to feed about 15-16 people, and every single person left happy. That's saying a lot because we have some pretty picky eaters in our family! The ribs were tender, smoky, and packed with flavor, while the mac and cheese quickly became the crowd favorite. You can tell there's real care and attention behind every dish...the flavors are bold without being overwhelming, and everything tastes homemade with its own unique touch. The staff was welcoming and friendly from start to finish, making the whole experience even better. Great barbecue has a way of bringing people together, and this meal did exactly that. Between celebrating the holiday and seeing everyone go back for seconds, it made our Fourth of July even more memorable.