Sherry's Trini Flavors had me feeling like I accidentally stepped through a secret Caribbean…read morewormhole and landed somewhere between Port of Spain and a gas station parking lot in Florida. The giant NOW OPEN banner was flapping like it personally invited me, and the storefront painted in bold Trinidad flag colors looked ready to hand out citizenship papers with every order. I walked in thinking I'd grab a quick bite. Rookie mistake, one look at the doubles and suddenly I'm ordering five. Then I'm calling my aunt and cousin like it's a family emergency: "Allyuh want doubles? Because these looking SERIOUS." Next thing you know, I'm walking out with ten doubles like I'm catering a small festival. And let me tell you, these doubles? Soft bara, perfectly seasoned channa, pepper and tamarind sauce hugging everything like a warm Caribbean auntie. I've basically been on a doubles‑only diet since, and honestly, I feel spiritually aligned. I even ate one cold from the fridge and it still slapped. That's when you know it's real. Then there's the boneless curry chicken with buss‑up‑shut. Pure comfort. The kind of meal that makes you close your eyes after the first bite. The potatoes were soft enough to spread on a cracker, the channa was rich and earthy, and the chicken tasted like somebody's grandmother was in the back whispering, "Put a lil' more seasoning, nah." The buss‑up‑shut was fluffy, torn, and ready to scoop up every drop of curry like it had a mission. And the pepper sauce? Flavorful. Respectful. Not trying to fight me or send me to the ER. A rare and beautiful thing. The place is clean, the parking is plentiful, and the staff has real Trini accents that instantly make everything feel more authentic. Even the way they say "Next!" has rhythm. Next time, I'm calling ahead for dhal phourie, because clearly this place does not miss and I'm not risking it selling out. If you see me there again, mind your business! I'm probably ordering another ten doubles and living my best life.

Since moving from New York to Florida, I've been on a serious mission trying to find good Trini…read morefood, because anybody who knows knows not every place serving roti is actually serving roti. I happened to find Sherry's Trini while I was in Orlando for an exam and decided to give it a try. I ordered the potato and channa roti with pepper sauce on the side. The potato and channa was yum, well-seasoned. The pepper sauce was everything I needed. Now for the roti itself. If you're accustomed to a good dhalpuri or buss up shut, this one might leave you wanting a little more. It wasn't bad, but it lacked that soft, delicate, flaky texture. The filling was carrying the meal more than the roti did. Overall though, I appreciated finally finding a place in Florida serving Trini food that actually tastes like somebody put some love into it. It's hard to come by down here. While the roti wasn't exactly what I was hoping for, the potato and channa definitely satisfied the craving and I'd still come back to get some other fixes.

Finally saw some activity at this location in Eatonville. Yesterday I was on my way to grab some…read moreAsian food for lunch, yet saw the "now open" yard banner. I didn't hesitate, parked on the side street and went in. Nice people, a sparse interior, and went home with curry goat and jerk chicken wings. I am not a goat expert yet it was full of delicious meat on a large bed of rice. Not full of bones like I remember with other goat experiences. Collards and cabbage were great as well. We will return to try the ribs and chicken. By the way the pit on the side was smoking away! Eatonville/Maitland needed a good home cooking type of place. Don't drive by as you head east out of Eatonville, stop and give Chef Tommy a try! Support local business!

Salt of the earth owners and the food is authentic, fresh and deliciously flavored. Good portions…read moretoo. Prices are right.

It's Easter Friday so I was craving carrot cake. This was place was a bonus to order from since…read morethey also offered regular food that I could get dinner with my dessert. Plus, they were on Uber Eats and I didn't feel like going out. Ordered my usual Jamaican dish - brown stew chicken with rice and peas and vegetables. Started out with the carrot cake - 10/10. Cake was moist, cream cheese icing was creamy and not too sweet, a good amount of carrots in the cake, a big portion sliced in half for sharing, and an affordable price. Brown stew chicken - 5/10. Ok flavor, but the chicken was kind of dry. I would have liked extra gravy but was unable to make that special request. Rice and peas - 10/10. Rice was good, nice hint of coconut milk, peas cooked perfectly. Veggies - 2/10. Bland AF. Everything except for the cabbage tastes like it came from a can. Plantain - 2/10. Bland, kinda dry. Would only order from here again for the carrot cake.

We stopped in on a weekend morning for breakfast. We ordered the Ackee and Saltfish breakfast meal…read morewhich came with a choice of boiled or fried dumplings. We also got the Pineapple Ginger Juice. The staff was friendly. I paid with a card so I was charged a 3% convenience fee which for our order totaled an additional $2. The wait for the food and drinks was short and we received all items in a reasonable time. The food was flavorful. The Saltfish is mixed with the Ackee and was minimal in portion size. The best item was the Fried Dumplings. They were fresh and cooked perfectly. The Pineapple Ginger Juice is a favorite. It's refreshing whether it's served bottled or from the fountain. The juice has a good balance of the pineapple and ginger flavors.

I've been wanting to try this place for awhile since it's so close to me and I think I might have…read moreto go back to try something else. I got the curry goat, rice/beans, plantains and cabbage. The curry was good, but it felt like mostly bones. If there was more meat I'd give it a 5 star. The plantains were sooooo good!! Cooked very well. Most places just burn them. The rice and beans were good and they give you A LOT! The cabbage was okay but it wasn't seasoned and the peas and corn kind of threw me off. I was told that the curry chicken is better so I think I'll try again and get that with just plantains!

The atmosphere is exactly what is expectant. Food smelled good, music playing. But the food it self…read morewas disappointing. The chicken was alright. It was missing something, like a scotch bonnet in the pot. The rice was very flavorful but the cabbage didn't have any seasoning.

The man working here was such a kind soul and the food was amazing!! It was was very clean inside…read moreand tidy. Would recommend!

This is a go to spot for good Caribbean food. The food is fresh and so flavorful. Several combo…read moreoptions and all authentic. I love their oxtail ( small) combo with 2 sides , I normally have left Overs too ! Great price , good food and great service

Finally got the chance to try out Topclass Jamaican Bar & Grill. Now, as a child of Jamaican…read moreparents, I struggle to find Jamaican cuisine that even holds a candle to the home-cooked foods my parents raised me on. Needless to say, I came to Topclass with no expectations. I wanted to visit with a clean slate in mind and enjoy whatever I ordered. Ultimately, I did enjoy my dish; however, it was not the BEST I had ever had of said dish. So, to start, it was not packed at all upon arrival - which was great because service was very good. The waiter was kind as well as helpful. She explained the menu thoroughly and was attentive. I ordered their curry chicken with rice and peas and plantains. The rice & peas and plantains were REALLY good. They also added extra curry gravy to the rice. The curry chicken was OKAY. (Sadly, I just prefer my mother's.) It was flavorful but in an OKAY way. My friend who was with me ordered their Oxtail and LOVED EVERY BIT of it. So, on my next visit, I'll be trying their Oxtail. Anyways, as I noted, the curry chicken was okay. Their drinks were good. I also got to try out a new drink the bartender was mixing - which was a fun little treat. Their pricing is decent. There's ample parking. The overall vibes were GREAT. They had a really great playlist going that afternoon, so that was nice. They also have an outdoor seating area - which, when the weather is a bit more forgiving, I would love to sit outdoors and eat. Overall, it was a good first experience. I'm looking forward to going back and trying out more of their menu.

Enjoyed dinner at Topclass for my grandmother's birthday. Delicious food and great service. Felt…read morelike a true Caribbean cuisine. I haven't had boiled banana in so long! Reggae in the background provided a great mood. We ate on a Wednesday evening so I can't speak to a wait on busier days, but we were seated quickly and served quickly. Prices were reasonable for the amount of food given.

The macaroni & cheese was very velvety & sticky thick, processed cheese yet indulgent…read more Satisfying. The rice & red beans (called something else) was plain & very basic without seasoning when I had it. I wish it had flavor, a spice, anything l. Very bland white rice, so it's just good as an accompaniment, not a standalone dish.

One of the best food trucks I've eaten at. The jerk pork was delicious. Flawless experience!read more

This place was like visiting your family's home and they just made a home cooked meal! It smells…read morelike home too! The food was soooo good! Thank You for such an amazing meal with wonderful hospitality!

I was in the mood for some Jamaican food on my way home from work so I looked up places and Love…read moreBird Jerk Spot came up . Once I arrived it wasn't too busy it was one couple eating & me. I ordered a jerk meal my sides were plantain and Rice and it also came with a salad. They also offer small express plates for chicken menu items so I ordered brown stew chicken . The service was quick , by the time I came out the restroom by my order was ready. The jerk pieces I got were good but kinda tiny. I got full mainly from rice. The brown stew chicken had no gravy at all on it, which I didn't realize till I was home. It did taste good but didn't come off as what I'm used to for brown stew chicken. The ambiance was small and personable and the customer service was great the young lady who took my order was very nice and helpful. I would come back again and try something else.