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    Jacks Surf & Turf- Seafood & Steak

    3.9 (111 reviews)
    Open 11:00 am - 8:30 pm

    Order Jacks Surf & Turf- Seafood & Steak Takeout or Delivery

    Jacks Surf & Turf- Seafood & Steak Photos

    JACKS SURF & TURF- SEAFOOD & STEAK ATMOSPHERE

    What's the vibe?
    Trendy
    Moderate noise
    Outdoor seating
    Dogs allowed

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    $34 Fried clam belly's

    Finally tried this place and the customer service was great and food was very tasty. I placed a take out order and the wait time was quick. Lobster was delicious as well as my soup. My only complaint is the portion sizes are on the small size. Particularly the $34 whole belly clams. I know they are a rarity and sell at a premium but either lower the price to match the portion or increase the portion to match the size.

    Donna L.

    The food was good and very fresh. As you can see the portion was significant enough that I was able to finish it all. Staff was friendly and efficient. I found them to be swift with being for food out. A very relaxed atmosphere not too fancy. I'll definitely check plan to go back when in town.

    Lobster Roll
    Greg D.

    We stopped by Jack's to try their new lunch menu and it did not disappoint! The lobster grilled cheese and Po' Boy were incredible, and of course their famous lobster roll is still a must-get. Everything was super fresh and flavorful. The team there took the best care of us and the restaurant is absolutely beautiful, giving you that nautical feel! Even if you're not a seafood fan, there are plenty of delicious options to choose from -- they've really got something for everyone. Lunch is available Monday-Friday from 11 to 3:30, and you can dine in, grab takeout, or get delivery. Whether you're in Short Hills or Montclair, definitely check out Jack's for your next lunch -- you'll be glad you did! Check out our full visit here: https://www.instagram.com/reel/DQWqiESjWbE/?igsh=OHk3cmsyMjJrbHVp

    Connecticut Lobster roll
    Will B.

    Still a great location. Service is good, nautical themed bright & clean environment with a casual feel. The food has not failed once. This time was the garlic bread and the Lobster bomb. Grades: Garlic Bread: A++ (they use real garlic chunks & butter) Lobster Bomb: A++

    Lauren S.

    Everything was so fresh. I got the lobster roll and I can't believe they have six types of lobster rolls here. I love that they serve a little bit of lobster bisque with the lobster roll to dip the bread and it's delicious. Everything was super fresh and loaded with seafood. The New England clam chowder was definitely delicious and I recommend getting it in a bread bowl, I love the sangria at the service was amazing and the atmosphere is really nice. I like that. They have complementary parking and outside seating in the summer.

    Room for more than 7!!!  So comfortable and inviting!!
    Tonya R.

    The Lobster bisque and shrimp kale ceasar salad was DELICIOUS!!! There is indoor and outdoor seating available. Service was friendly and attentive!! Drinks were always refilled before the glass was empty. Food is fresh and cooked to order. 10 out of 10!!!

    Short rib grilled cheese
    Ashley T.

    Went to celebrate my friend's birthday. I usually look up the menu before arriving but I didn't this time. I ordered a lobster roll with truffle fries. There was a decent amount of lobster in the sandwich. The bread was perfectly buttered and toasted. To drink I had a raspberry lavender fizz. It was very light and refreshing. The staff was very patient. It took me a while to decide on what I was going to order. Surprisingly for a Friday night, Jack's was not packed. We had a reservation. There was live music but it wasn't too loud where we were screaming to talk to each other. The outside seating area looks great for warm spring days and cool summer nights. I will definitely be back again to try more items on the menu.

    Take out Connecticut style lobster roll with chips.

    I got the hot lobster roll Connecticut style to trial. A little expensive for a sandwich but is tasty. It looked overflowing with lobster until you realized, the bread was not totally sliced to the edge- only a little over halfway. The chips are fresh cooked and well seasoned. I personally could use a lot more butter on my bread and lobster (that's just me). I like a little bread on my butter- lol. It is side street parking. The place is cute and inviting and at least I didn't come out smelling like a seafood place. Service was fast and friendly.

    Garlic bread

    Food was delicious! The mini lobster rolls, the mussels, seafood linguine in garlic sauce, the lobster Mac n cheese and the cognac amaretto rice pudding were excellent! Rest rest of the menu looks amazing as well! We'll be back!

    Top of catering boxes.
    Victoria W.

    Wow!! One of the best experiences I've ever had catering for my film crew!! I spoke with Koko directly who was unbelievably kind and knowledgable, and went above and beyond to ensure my crew and I were happy and well-fed. Even when going to pickup the food, he helped me carry everything out to my vehicle as it was a large order. As aforementioned, I placed a large catering order on a Monday morning and Koko and the team made it happen! I discovered Jack's Surf and Turf at a recent event and saw online that they also had non-seafood options, as we had a few seafood allergies/aversions on set. When I called to place the order, Koko was super accommodating and assured me I could feed all of the crew with vegetarian and meat options--and I did! Everything was cooked and prepared to perfection. The tacos were FULL and loaded with flavor (we got chicken and beef), the salads and dressings were delicious, the coleslaw was (and I quote) "some of the best I've had" from some members in the crew, the sliders were gone in seconds, the mac & cheese was flavorful and creamy, and the chicken tenders and fries were a yummy combo. I found the personal touch of my name on all the "thank you" notes on the boxes such a lovely thing to do. Again: above and beyond! My only note for next time is maybe including a hearty vegan option, as I wasn't aware of any on the menu. However, everything else was fantastic and I was able to accommodate the vegan crew member with a salad and fry platter. I believe they're undergoing a rebrand to "Jack's Surf and Turf" and let me tell you right now, their "Turf" is just as incredible as their "Surf", so I'm in full support of this haha! Overall, I was blown away by the service, kindness, flavor, and value, and I don't write this kind of thing about just any place. If you're in the area or ever need to cater for an event, this is your place!! I'll be back!

    Lobster roll platter with lite mayo,
    Aaron P.

    1st time here and I had the lobster roll with platter with lite mayo and I did substitute the chips for french fries. The lobster roll was delicious and fresh. I will definitely be returning FYI they are byob so feel free to bring a bottle of wine

    Lobster Roll Platter Shrimp Tacos

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    1 year ago

    The shrimp was raw & lobster mac & cheese tasted funny. Me and my bf spend the night with food poisoning thanks to this place.

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    2 years ago

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    2 years ago

    So we ordered take out and the lobster was dry/overcooked and tasteless. Just a warning. I was so disappointed.

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    2 years ago

    A lot of great choices on the menu. The lobster roll & shrimp po boy were delicious! Outdoor seating was a plus!

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    Thank you much Ron

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    Thank you so much for taking the time to write us a review!

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    Thank you so much hope to see you again soon

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    Thank you very much. Hope to see you again soon

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    Thank you Maria

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    Page 2 of 3

    Ask the Community - Jacks Surf & Turf- Seafood & Steak

    Is Jack's BYOB?

    Yes, we are. We also serve California wine, red white, and sparkling wine

    Accept reservations? Liquor Licence?

    Don’t See Your Question? Ask Away!

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    Lovely neighborhood restaurant with an inventive menu and cool riffs on classics and specialty…read morecocktails and mocktails. My nephew who lives nearby treated us to an al fresco meal recently while visiting for a family event. My pulled pork smashed burger was everything you want in a packed meat sandwich, with an onion ring and tangy sauce on the brioche bun. The sweet potato fries and a refreshing mocktail to drink made for a perfect meal. Sweetie ate a pasta bolognese (I think) which looked and ate good, and drowned it with a nice glass of red wine. It was packed on the Friday night we visited, with folks lined up for seating, or to hang at the bar and enjoy the bar scene. No reservations. Our late dinner worked fine as the mostly millennial and Gen-Z crowd started thinning shortly after we arrived. Millburn has always been a draw for neighboring townsfolk in search of a meal out. I remember this foodie town from 25 years ago, when its pizza, kosher and diner offerings were top notch. It seems to have upgraded its food scene several notches since my last visit so many years ago. Pure nostalgia for me which made for a very flavorful evening. TOP TIP: Street parking in this part of town is a hassle and the local cops keep a sharp eye for illegally parked cars and inebriated drivers. So park further away from the center of town where you are more likely to snag a legal spot on a busy night.

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    I've been meaning to write a review for this spot ever since my folks took me out here for a…read morepre-birthday dinner in late January (2026). I don't know why we haven't frequented this spot sooner (at least during trips back home), but EVOO is legit. Also NOTE - its BYOB (but there are even some places nearish by you can grab a bottle or 3 if needed). Our server was very attentive, despite the restaurant being fairly busy. For apps, we decided on the: Hummus - how do you properly judge a Mediterranean restaurant without trying their hummus, and this was creamy, decadent and served with some fresh pita. Grilled Calamari (with roasted red pepper, lemon, evoo, capers, red onions) - very nicely cooked, not rubbery at all Grilled Octopus (with roasted red peppers, fava puree, capers, onions, red wine vinegar, arugula, evoo) - if octopus is on the menu, I'm gonna have it. For my entree, I got the pan-seared scallops with cauliflower puree, quinoa, spinach, heirloom tomato. Loved it. Cooked perfectly, loooved the silky puree...just a solid solid dish. All in all, EVOO definitely deserves to be on the Millburn/Essex shortlist when looking for nicer places to dine out. Can't wait to get back and try some more of their menu!

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    View from left corner of bar, by the window.
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    Jacks Surf & Turf- Seafood & Steak - seafood - Updated July 2026

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