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    Jade Garden

    4.3 (76 reviews)
    InexpensiveAsian Fusion
    Open 11:00 am - 9:30 pm

    Jade Garden Photos

    Business Info

    JADE GARDEN ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for groups
    Good for kids

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    Yum
    Sam A.

    Love this place - tonight's batch was $39.98. Large house lo mein, small beef and broccoli, small crab Rangoon, small sweet and sour chicken and 2 white sauces. Their white sauce is to die for - homemade shrimp sauce. Great family runs this place - food is always good and consistent. Two thumbs up!!

    Menu cover
    Fred B.

    Since I was in the area, I decided to pop into this excellent Chinese American restaurant. I've lost count of just how many times I eaten here, easily in the dozens over a ten year time period On this visit I decided to once again go with the Singapore Chow Mei Fu - this despite the fact that I'd had the same dish on my last visit a few weeks back. This place does much that is very good but this just maybe their very best. I also ordered Pork Fried Rice, another favorite! The Singapore Chow Mei Fun is a very busy dish the base of which are rice vermicelli or angel hair noodles and a sauce that contains yellow curry powder and a bit of soy sauce. Other items include cooked shrimp, Char Sui, chicken and well scrambled egg. Vegetables are also present - white onion, scallions, carrot, green pepper, and celery. The items are cooked separate and then combined with the sauce in a work for a short period and then plated. This dish has a nice heat level due to the curry powder, and the other items have a great layer of flavor, and the overall dish has a lot of crunch, great texture. I highly recommend this dish, and because of the portion size, sharing woks well. And so does the fried rice. The Pork Fried Rice is another excellent dish, and also is a nice portion. The rice has a nice amount of Char Sui, green peas, carrot, corn, and chopped white onion.

    Hibachi steak and shrimp

    We visited and the food just wasn't great. We both had hibachi steak and shrimp. While it wasn't bad, it wasn't terribly good either. The fried rice seemed to be just that, fried rice, no sign of pork, vegetables, or eggs. The shrimp and vegetables were good, the steak was chewy and we didn't eat much of it. I'd recommend that they switch to fillet, and tune up their rice, this could have been a great meal. Service was good, place was clean and comfortable.

    Fried wontons
    Justin F.

    Who said the south doesn't have good Chinese food?! This place is a bit out of my way, as my parents live nearby in Advance, but it is worth the trip! Wish I knew about it sooner and certainly will be back! The place is clean, the staff are friendly, and the food comes out hot, fresh, and excellently made! No cutting corners here, and the prices are great too! ($10.95 for my general tso chicken combo dinner as of this review) Everything was great, but the fried pork dumplings were probably the best thing. The general tso chicken had a great crispy batter with the right ratio of sauce. Not drowning in it and not dry either. Definitely another top contender in the area, and another spot I would say equally as good to some of the better places I've had in NY.

    Hibachi Chicken and Fried Rice
    Caroline F.

    Good food, Chinese food around here can be rough so this is much better than other places. Portions are massive. But I give it a 4 because It tasted a little too salty for my taste.

    Chicken Lo Mein with pork fried rice

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    12 days ago

    The food was excellent! Service very good. This was our first time there. Will probably ho back!

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    1 year ago

    The prices are reasonable and the food tasted fresh. We ordered our food extra spicy but it was at most mild. The staff was friendly.

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    6 months ago

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    7 months ago

    Food was very tasty! The service was awesome! I didn't catch our server's name, young blonde, very attentive!

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    3 years ago

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    2 years ago

    Always great, never a disappointment and something for everyone. Generous portions and convenient for take out.

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    4 years ago

    Pretty good standard fare. Fast. Friendly service. Good fried wings. Not sure they really do extra well as yet. Wish they delivered!

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    4 years ago

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    3 years ago

    I have always thoroughly enjoyed the food that I get from here. It is a place we like to go back to time and time again.

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    10 years ago

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    6 years ago

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    4 years ago

    Fantastic chicken fried rice and spring rolls. Some of the best I've ever had. Much better than the high priced chain restaurants.

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    Page 1 of 2

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    HakkaChow - Chef's Nigiri Special

    HakkaChow

    4.0(548 reviews)
    7.6 mi
    $$

    Several years later and this place is still so delicious! Pretty consistent steady Winston place…read morewhere you can get any kind of Asian food. Which is why I was here . We wanted sushi and red curry and they delivered us some excellent eats. Service was awesome and the manager still always comes by to ask if everything is ok. Love that. Probably at some point will need a Reno as they have been open awhile but nothing looked bad nice busy atmosphere and lots of customers which is nice to see. We ordered a standard vodka soda from the drink menu. They have drink specials every day as well. Then we tried the sweet heat roll which was so pretty ! Delicious with all the sushi elements. Yum. Then we tried the poke bowl with ahi tuna. Wow so big! Rice, seaweed salad and lots of Veggies and a yummy soy wasabi vinaigrette. The tuna sashimi was so fresh. Then the red curry with chicken. We asked for extra Thai spicy and it was just the perfect heat. Served with white rice this was a huge portion honestly could have served 3 people. We still had a lot left over . They were also great about giving us another bowl of rice which is also a nice touch . The sauce here for this red curry is amazing. I will be back to buy it as we asked if they sell it and our server said yes . It is one of the best I've ever had. We were somewhat totally full !! Haha! Such a fun night here eating all this amazing Great food . I need to make sure I come back sooner than a few years! If your red curry fan definitely come here!

    Went for lunch. We got two different lunch specials--they came with soup (I paid to upgrade to miso…read moresoup). We also got an appetizer of crab Rangoons. Our soups and appetizer were the absolute best thing we ate. Our entrees were okay. My husband got the beef bulgogi and it needed something. He thought the addition of chili sauce would make it ideal. He gave it a 6 out of 10. I ordered the hibachi beef bowl and it was lacking flavor. The beef was well cooked but didn't seem to have any salt, soy sauce, or anything like that. It was a 5 out of 10.

    Photos
    HakkaChow - Tuna Salad

    Tuna Salad

    HakkaChow - Sushi Chef's Special

    Sushi Chef's Special

    HakkaChow - Chicken Lettuce Wrap

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    InDemand-Asian Street Food & Burger Bar - *Mac and Cheese Balls

    InDemand-Asian Street Food & Burger Bar

    4.0(118 reviews)
    12.1 mi
    $$
    Locally owned & operated
    Established in 2023

    Shhhh Shito Skewers for the win. Is InDemand-Asian Street Food & Burger Bar one of the best-kept…read moresecrets in Winston-Salem's culinary circles? From the skewers to the custom burgers to the flavorful wings, the menu is like a food tour on demand for the best of Winston-Salem to try. Let's talk skewers. Feeling small bites but loving big flavor? The combo order and the ranges of quantities of skewers are the best way to explore. Good for one person or to share with friends. And honestly, the rest of the menu is giving main character foodie energy. It casually blends Asian street food vibes with comfort-food burgers and chaotic loaded fries in a way that just works. One minute you're ordering bao buns and kushiyaki skewers, the next you're pivoting into a pimento cheese bacon burger or a garlic bread steak sandwich like you're on a global flavor tour with zero jet lag. The fries alone deserve their own spotlight. Truffle rosemary, okonomiyaki, poutine. It's basically a personality test at this point. Add in pho, Panang curry, wings, and boba, and suddenly you realize this is not a quick snack stop. It's the kind of place where you pull up for a bite and end up building your own mini feast because everything sounds too good not to try.

    When we walked in the place was empty. I hate to see that on a Thursday afternoon. It is very clean…read moreand they did a little remodeling -new floors The service was very quick. I ordered the chicken caprese sandwich. The bun was soft and grilled a little with butter The chicken was tender and the pesto sauce just the right amount. I ordered charred Broccoli on the side and it was charred perfectly. Not much to say about the ambience as it was empty. But great place to hang out especially on a warm sunny day as they have seating outside

    Photos
    InDemand-Asian Street Food & Burger Bar - *Bao Bun-Pork Belly

    *Bao Bun-Pork Belly

    InDemand-Asian Street Food & Burger Bar - Featured cocktails

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    18 Malaysia - Human Shrimp

    18 Malaysia

    4.3(153 reviews)
    7.6 mi
    $$

    Tucked behind Harper Hills Common business center close to Harris Teeter…read more The restaurant is decorated beautifully and it is very clean. They have Malaysian food and a specialty menu for khmer food. Khmer food is not knowned much in the east but its beginning to be more learned about and popular. There food is rich in flavor and there cuisine is mostly known for there use of fresh herbs, coconut milk and aromatic spice paste;known as kroeung(lemon grass paste). I decided to try some entrees from the Khmer menu. I tryed the Malaysian Roti appetizer with side curry. It is so so delicous. The curry is tasty too but a little too sweet for my taste. Main entrees I tryed was the chicken kroeung (sour lemongrass soup) and the braised pork meat on bone cooked in soy sauce( Malaysian style but Khmer people have a similar dish). The chicken kroeung is soup for the soul, filled with alot of green veggies and best eaten with white rice. The braised pork meat is great too. Cooked just right and seasoned good. Its not sweet or salty. Usually I would try braised meat in soy at other restaurants either it would be way too sweet or salty but they made theres just right. Now the Southeastern asian cooking is not for everybody or those who have only tried chinese or japanese food. If you'd like to try something different but oh sooo delicous,khmer cusine is for you!! The staff is very welcoming,friendly and informative. Food came out hot,quick and tasty(bursting of aromatic flavors). I met the owner too. He mentioned he also have a donut shop called Intown donuts and Boba tea..down the road on Jonestown Road. Will definitely dine here again and try there other menu items. Next time am going to try the donut shop before I come here since it closed earlier.

    On my latest visit, I wanted to try yet another item on the Khmer Menu (Cambodia dishes for the…read moremost part) - it was listed and pictured as Peking Duck. But when I ordered it the manager,Tony Tan, said the dish was actually 1/2 Roasted Duck! I went with the duck(which includes steamed rice), and added Baby Bok Choy, a nicely stir-fried dish that goes very well as a side item with a great many Asian entrees! These items made up a very nice meal. The duck is chopped into chunks with bone in, and is plated with a nice amount of rich broth, with just a hint of sweetness. The chunked up approach for the duck does result in some small pieces of bone to be picked through, in some cases fairly carefully. The picking through the bones was definitely worth it. I'm looking forward to trying additional Cambodian dishes.

    Photos
    18 Malaysia - Decor

    Decor

    18 Malaysia - Sliced chicken with eggplant, and hot chili oil with sprinkled togarashi, and crispy chicken with rice.

    Sliced chicken with eggplant, and hot chili oil with sprinkled togarashi, and crispy chicken with rice.

    18 Malaysia

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    Xia’s Asian Tapas - Pho, fried tofu, green beans with tofu, bahn mi

    Xia’s Asian Tapas

    4.6(33 reviews)
    12.5 miDowntown
    $$

    The food and ambiance here are authentic. It's a lovely, quiet space and the food is excellent…read more I've eaten here 3 times and the food is really good. The rare beef pho is delicious and filling. I'm very picky about pho, as my former SIL is Vietnamese, and this dish is on point. I have also tried the vermicelli bowl and loved it. I highly recommend Xia's!

    (4.25 stars) The owners of What Da Pho opened Xia's about a…read moreyear ago, and so far, it's demonstrated staying power. It's a handsome space inside and out. As expected given its origins, Xia's menu skews Vietnamese (pho, banh mi, fresh rolls, and lettuce wraps), but there are Chinese influences as well. That menu isn't terribly large, but it does offer a good deal of versatility, including vegetarian options. My wife and I went with steamed dumplings followed by short ribs and garlic green beans with beef and rice. The flavors were excellent across the board. The green beans were sharply garlicky without overwhelming the palate while the ribs offered lemongrass notes and a hint of sweetness. The dumplings will make it hard to go back to the frozen version any time soon. Service was friendly and generally attentive. Our group of four ended up receiving dishes at different times, a possible product of the "small plates" concept blurring the distinction between courses. Speaking of which, expect small portions, especially for the near-entree prices paid. Nothing was outrageous, but a "come hungry and fill up" joint this is not. If you can look past that limitation, Xia's Asian Tapas offers tasty food in an attractive location. Provided you aren't famished, it's worth checking out.

    Photos
    Xia’s Asian Tapas - Fun Asian fusion ambiance

    Fun Asian fusion ambiance

    Xia’s Asian Tapas
    Xia’s Asian Tapas - Good stuff

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    Good stuff

    Island Cuisine Filipino and Asian Fusion - Combo Meal C - Beef Tapa

    Island Cuisine Filipino and Asian Fusion

    4.5(102 reviews)
    3.8 mi
    $$

    Food was excellent, super friendly service and the prices were average. Can't wait to try the…read moreSaturday buffet. It's small and there seem to be too many tables because they're all kind of squished together. But we were there around 3:30 on a Sunday and there were only a couple other people so it wasn't bad.

    I had heard of this restaurant before but I hesitated to try it because I didn't know much about…read moreFilipino food. Since it was Valentine's Day and we knew many restaurants would be packed, we decided to give it a try, thinking a place like this might not be too busy. We were so wrong. It was overcrowded. Apparently, they were also offering a Valentine's Day buffet and hosting karaoke night on top of that. Because it was so crowded, tables were even set up in areas where people would normally walk through. We definitely didn't want the buffet but one of the staff members gave us a menu and told us they were also serving from their regular menu. We still considered leaving since the only available seating was at two small tables in the aisle but since we were already there, we decided to stay. It was very loud so we couldn't really ask the staff about the dishes. Not knowing what to order, we went with the combo plates. I got the Pork Sisig combo, and my husband ordered the Beef Tapa combo. The food was good overall. The flavors reminded us of a mix of Japanese, Chinese and Korean cuisine which was interesting. My sisig was a bit too salty, though. The only thing we weren't big fans of was the veggie rolls. We're still curious to try some of their other dishes so we'll probably give it another shot.

    Photos
    Island Cuisine Filipino and Asian Fusion - Inside

    Inside

    Island Cuisine Filipino and Asian Fusion - Veggie plates

    Veggie plates

    Island Cuisine Filipino and Asian Fusion

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    What Da Pho - Chicken pho

    What Da Pho

    4.5(119 reviews)
    12.7 miDowntown
    $$

    I came here with some of my team members for lunch on a cold Monday, and it did not disappoint. We…read morewere a party of four, but promptly seated upon arrival, even though they were pretty busy. The ambience is clean, cozy and dimly lit. We were one of about 7 to 8 tables present in a restaurant, with only one server working. Even then, we were promptly serviced, and didn't have to wait a long time at all for our food Altogether, we ended up ordering one order of shrimp egg rolls, one order of veggie egg rolls, one order of shrimp summer rolls, two beef and meatball pho, one combination pho, and one chicken pho. Everything was brought out piping hot, and of course, the pho herbs, condiments, and veggies were super fresh and served in abundance The eggrolls all came out hot and fresh. The wrappers were perfectly crispy on the outside, and the filling was fresh on the inside. I did not taste the summer rolls, but everyone said they were excellent. I personally had the combination pho and wish it had a little bit more meat. I would say the amount was less than at other Vietnamese restaurants, but overall it was still really delicious and filling. The noodles were perfectly cooked, and the broth was perfectly seasoned. The total for the table was only $75, which I felt was reasonable for four people and the amount of food we received. Overall, a solid Vietnamese restaurant in Winston. I look forward to returning in the future.

    I really wish Winston Salem had a great Banh Mi available. There are some good Pho restaurants but…read morethey don't serve Banh Mi usually and when they do it's not quite the authentic version I'm looking for. I had the Banh Mi at What Da Pho in the past and remember it was good so that's what I ordered this time. Additionally we ordered crab wontons and summer rolls. The restaurant is a little hidden but if you park in the parking structure adjacent to the restaurant it's super easy to get inside. First impressions are it's quiet- no music in the dining room, and the decor is sort of an afterthought with scotch tape holding LED lights to the walls and some Asian inspired pictures but not very well thought out. It's Ok, I'm not coming for the decor. The service is a little lacking. They are giving the bare minimum here so don't expect your server to be too friendly. The crab wontons and summer rolls arrived quickly. The crab wontons were super hot and crispy right from the deep fryer. They were filled with a delicious imitation crab and cream cheese mixture and when dipped in the sweet chili sauce they were exactly the thing I was craving. The summer rolls were equally as fresh and delicious. The filling of cold rice noodles, crisp lettuce and shrimp then dipped in the accompanying peanut sauce was just as delicious. We ordered one pork and one beef Banh Mi. The first thing I noticed was how plentiful the meat was in each one. Usually it's a light sandwich but these were very hefty in comparison to others I've had. My meat was very savory and had a very tender texture, almost like pot roast. It was also the juiciest pork I've ever had in a Banh mi. The picked vegetables were also really good but both our sandwiches were missing the jalapeno I've come to expect. My husband really enjoyed his beef one as well but we both noticed how the bread lacked that crusty flaky quality that Vietnamese baguettes normally have. This was more of a sub roll with a chewy texture and softer crust. The flavors were great, I just missed the textures I have come to expect in an authentic Banh mi. Our spot in Greensboro will still be my favorite but when I don't want to trek out that far, I can get my fix at What Da Pho.

    Photos
    What Da Pho - Dinning area

    Dinning area

    What Da Pho
    What Da Pho - Interior

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    Interior

    Jade Garden - asianfusion - Updated May 2026

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