Really solid upscale mexican cuisine with excellent service! The restaurant is beautiful, especially if you sit upstairs with open air dining during warm weather. The food is beautifully presented and I appreciate their mocktail options. I had the fish special of the day, which happened to be seared halibut served with their achiote rice and onion & bell peppers. The halibut was seared beautifully but imo, cooked just 1 minute too long. The achiote rice could use a touch more seasoning but otherwise the food was delicious and the service was so warm and welcoming. read more

Jalisco Cantina - Halibut special of the day - Mexican Near Me - Whitefish, Montana

Wonderful atmosphere, great service, and even better food! Food menu is small, drink menu is large. Chips and salsa/ guacamole are available at a charge, but very tasty. There was a charge higher on our bill than what was shown on the menu, due to supply and demand. No big deal, just didnt expect that. I forgot our servers name but him and everyone else were so nice. I ate the Pollo Asado, my husband had the Chili Relleno.... absolutely delicious. They were out if the Elote, which I was really looking forward too, but hoping to try next visit! read more

Called at 2:20pm to see if there would be a wait for a table and we could be there in 5-10 minutes for a late lunch. We were told "no wait, come on in." Arrived at 2:30pm, hostess said the kitchen was closed till 4. They are closed 2:30pm-4:00pm... But you can have drinks, chips and salsa... That would have been helpful information when we called. We were looking forward to eating here because of the many great reviews on Find Me Gluten Free. We were disappointed to say the least. Looked like a cute place, modern decor and atmosphere would have loved to actually eaten there. Would have left zero starts had it been an option. I just don't understand how an employee from any area of the establishment would fail to mention that the kitchen is closed when someone calls inquiring about a wait for a table! That's pretty messed up. read more

We came here on a Monday looking for something open. The place is very nice, looks like a nicer resort and the inside is upscale and modern. The staff was nice and they were only seating the bar half of the restaurant. The menu is quite small with a huge tequila selection and some other cocktails. The pricing is pretty high and the food is definitely southwestern not true Mexican, which you can tell from the photos. We had the chips and salsa. The chips were definitely homemade and thick. The chips were delicious alone but I came with a green and red sauce. The green sauce was good, the red was okay and both were mild. For dinner I had the carne asada tacos and my dad had the pollo tacos. Each taco plate comes with 4 and you cannot mix and match. The carne asada was delicious. You could tell the meat was high quality and seasoned well. The tortillas were corn, but thick and delicious. I do not usually like corn but these were phenomenal. The pollo was okay, I wasn't a huge fan of the seasoning on the chicken but I do like that the portion of the meat was substantial. To drink I got their pineapple drink with vodka instead of tequila. It was good but small and almost $20 read more

Jalisco Cantina - Mexican Near Me - Whitefish, Montana

We're From Austin Texas. Best Tex Mex in the US. We had dinner at Jalisco Cantina in Whitefish, Montana tonight .....and couldn't finish the chicken enchiladas ....chicken was chewy and couldn't eat. Either it Was processed or overcooked. Not sure. Service was very good. Sad the meal wasn't. WOULD NOT RECOMMEND THIS RESTAURANT. read more

We knew it was a great pick when we entered and saw all the tables packed and buzzing with happy faces. The wait was about 15-20 minutes without a reservation, which gave us the perfect opportunity to check out the town and farmers market. The food and drinks were great, and our waiter Shaun was lovely. As a person of color, I felt comfortable here, and the atmosphere felt warm and inclusive. We left full and happy. Honestly, can't wait to dig into my leftovers tonight! read more

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Jalisco Cantina is one of the few Whitefish restaurants that we've not been to over the years because we just weren't sure about "Mountain Mexican"... We decided to give JC a go (finally) and unfortunately we were not impressed. To start, it's got a great feel to it (nicely designed/decorated place with that "Montana Cool" feel) and the service was excellent, but the food on the other hand was simply not good. The chips and salsa were alright, but the beef birria was terrible (entirely too much cumin made it inedible) and the chile rellano was just ok. JC has a ton of potential because it's such a cool place, but the most important thing being the food is simply not good... It's far from authentic, way over priced (especially the drinks; $26 for a top shelf margarita is laughable), and exactly what you think of when you hear "Mexican food where Mexicans don't eat." Dave Portnoy 6.2 read more

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This is a nice welcoming restaurant. They have dining on the main floor and also on the 2nd floor. It's cozy , not a large restaurant. I ordered the chicken tacos which were very good. We also ordered chips, salsa and guacamole. My daughter ordered the shrimp tacos which she loved. My grandson ordered the steak tacos and a quesadilla. read more

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I don't usually offer a revue but this restaurant was a big disappointment. I really enjoy flavour and well cooked meals. I ordered the blackened shrimp tacos with corn tortillas. This meal was not well cooked with a lot of flavour. The shrimp were not blackened served cold and rubbery. The tacos shells (4) Tasted like cold cardboard. The toppings were supposed to offer Tang and brightness. I was really looking forward to the punch of flavours. I politely complained to our server who immediately took the meal back then brought out another blackened shrimp tacos plate. Our server said he would comp the entree even though I ate everything but the tortilla. I said no because I had eaten it. Still they comped the meal. But this meal was made by a lazy cook who really didn't seem to care about the dish. Good menu but not delicious execution. Sorry. read more

While the food tasted great, it was just cold. My Carne Asada tacos were cold and the cheese underneath the meat was even cold. It was flavorful, but felt like it had been on the service prep area for a while. The beans and rice were not hot either. But the flavors were good. Someone just needs to learn how to keep the food hot before they bring it to the customer. read more

Visited here in early October and I still can't get over how bad the food was.. :( Genuinely the worst Mexican food I've ever had. The server was absolutely amazing and he provided us with a good experience but the food was seriously lacking We got a quesadilla and a burrito. My burrito was filled with rice and beans which were DISGUSTING. Just a mushy mess and there was like 3 pieces of steak in there. The chips and salsa were straight out of a can. If you're from the west coast don't except the same Mexican food that we're used to read more

Jalisco Cantina - Mexican Near Me - Whitefish, Montana

Best ice in the valley. The flavored margs are tasty and the gals that make them always use the perfect amount of ice. They would never scam you on ice. Just not their style read more

We made a dinner reservation here on a Tuesday evening, and I'm glad we did since it was packed! The parking lot is large, but it filled up quickly. The restaurant is also huge and they have indoor and outdoor seating. We were seated promptly, but it took a long time (at least 20 minutes) for our entrees to arrive. The food wasn't bad, but nothing was that memorable. We got chips and guac/salsa for the table, and I really liked the brown salsa (the guac could have used more salt). For my entree, I ordered the fish tacos (all taco orders come with four, so I ended up sharing my dish since the portion was big). We also got french fries for the table which I thought tasted just okay. read more

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My husband and I recently came here for dinner after a long day of hiking - we came on a weekday around 630PM and it was packed. They quoted us almost an hour long wait - however, we were able to grab some bar stools within 15 minutes. The margs? Delish. For food, we started with the salsas and the tuna - we devoured the tuna. It was truly so delicious and flavorful. For the salsas, we both preferred the red, but both were still great. My husband ordered one of their nightly specials - a steak - which was cooked to his preference. I ordered the burrito and it was MASSIVE; I truly was not prepared. While it was delicious, it was mostly rice and beans - so it felt the ratio of ingredients was a bit off. However, it truly could have been three meals for me (if only we weren't staying in a hotel with no fridge!). Service was great and attentive, even with it being packed. read more

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Our server was great. Food choices were very limited for a Mexican restaurant. My chicken burrito was all dark meat. The shredded cabbage/ coleslaw had no dressing. Strange music played. Drinks were ok. $13. For a tiny margarita. Prices avg.$20 a plate. Chips n salsa must be purchased. I would not recommend read more

Jalisco Cantina - Chicken burrito - Mexican Near Me - Whitefish, Montana

I've wanted to try Jalisco Cantina for years after skiing Whitefish almost every season, and I finally stopped in. Overall, this place was a mix of really impressive food and a few frustrating misses. Ratings * Food: 4.2/5 * Service: 4.5/5 * Atmosphere: 3/5 * Value: 3.5/5 * Overall: 4/5 The Bad First: Chips & Salsa I have to start here because it honestly bothered me. You simply do not charge for chips and salsa at a Mexican restaurant. I don't care how modern eclectic and edgy you think you are. Chips and salsa are basically humanity's welcome gift from Latino culture. Charging $6.50 for them immediately sets expectations high -- and unfortunately, this was the weakest part of the entire meal. Both the regular salsa and the tomatillo salsa were muddy-looking and lacked freshness or brightness. The dominant flavor was artificial smoke. No heat, no freshness, no punch. Honestly, even if they had been complimentary, I still would've thought they missed the mark. Please -- forget the pineapple infusions and overthought concepts. Just make a fresh pico de gallo, a great roasted salsa, and a genuinely good hot sauce. Make THAT your signature and your gift to Whitefish. The Good Stuff Now the good news: the actual entrées were excellent. The Chile Relleno was fantastic -- honestly one of the best I've had anywhere. Perfect texture, rich flavor, and clearly made with care. The tacos were also exceptional. I believe the beef taco was the barbacoa, and it absolutely stood out. I was dining with my parents, both in their 70s, and every entrée at the table was a hit. Service Our waiter Jake was excellent. He was juggling several tables at once but stayed attentive, friendly, and accommodating the entire evening. The hostess was also terrific -- greeted us warmly and seated us immediately. Most of the staff seemed genuinely kind and professional, although one bartender came across noticeably cold and uptight. No smile, very little interaction beyond taking orders and dropping off drinks. Atmosphere & Music I usually avoid reading reviews before posting my own, but afterward I noticed many people mentioned the music -- and I completely agree. It's not just that it's too loud. It's the wrong vibe entirely. The music selection feels more nightclub than relaxed cantina. Good restaurant music should create warmth and energy in the background, not dominate the room. The place itself is attractive and lively, and I was impressed by how busy it was for a Monday night. Bonus points for having hockey on during the playoffs. Final Thoughts This isn't traditional Mexican food, despite some of the branding language about authenticity and traditional ingredients. It feels more like someone's modern interpretation or fusion-inspired version of Mexico. That said -- the kitchen clearly knows how to cook. The entrées were genuinely impressive, and the service was very solid. Fix the salsa. Stop charging for it. Improve the music. Do those three things, and this place goes from "good" to "destination-level." I'll absolutely give it another try this summer. And yes, my mother was Mexican. I grew up on this stuff and have traveled the world having various Mexican concepts. read more

Did not meet fair expectations. Our main dish (burrito & tacos) were bland (no flavor even with the slaw). The guacamole was good which earned the stars. Unfortunately the service was slow and the waitress carried a pissed off demeanor. read more

Great vegan burrito. Caesar salad was delicious. Great service. Strong mixed drinks. Great ambiance read more

Jalisco Cantina - Yummy Caesar salad - Mexican Near Me - Whitefish, Montana

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Ordered the shrimp burrito and goodness was it massive in size and flavor. The way they layer all the fillings is awesome. I only wish my tummy was bigger read more

Jalisco Cantina - Burrito - Mexican Near Me - Whitefish, Montana

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I planned a group trip with 15 people from out of state to visit Glacier National Park. We booked a reservation with Jalisco on May 4th and they emailed to let me know that they had to cancel my reservation "due to unforeseen circumstances" today, just 3 days before my reservation on August 15th. A reservation that was held for 3.5 months. Not looking like anyone else can accommodate our group size with this short notice. I'm sure the food is good, but maybe think twice about reserving here for an event. read more

Arrived late 8:40 ish. Nearly half hour past reservation time. Hostess graciously said "All Good" . April at bar helped me move to Fireplace coffee table to watch Thursday night football. Margarita, Salsas & Chips, Blackened Shrimp Tacos. It just doesn't get better than read more

Jalisco Cantina - Dinner by the fireplace - Mexican Near Me - Whitefish, Montana

We stopped in here during our travel to whitefish Montana looking for some good Mexican food especially a good chili relleno. The atmosphere was laid back with outside seating and inside. Even when it was crowded it didn't feel like it. Our waiter was fantastic and remembered all of our names and gave us great suggestions with one single exception recommending a top shelf Margarita that was way too expensive out until after the game. Aside from that, it was absolutely the best chili relleno that I've ever had and will definitely be back here. read more

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Small number of menu items and they were out of 3 main items at 5:09 in the afternoon. Order delivered incorrectly even after clarifying at the time of order. The 3 enchilada special was horrible and had little to no taste. Was hoping second visit would be better than 1st but have learned our lesson for sure; won't be back. Way overpriced too read more

The salsa was very good. My chicken tacos and my husband's Cesar salad were pretty good. My passion fruit martini (maybe 1/4c worth) was good definitely not worth 14$ (YIKES) When asked if we wanted chips, salsa (6.50) & guacamole (which I would never pay 10$ for) we said yes not realizing there was a charge I thought it was complimentary like most Mexican restaurants, I was wrong. Waitress was efficient not very personable. Husband not impressed with place at all. The inside was very clean & organized, looked pretty fancy. read more

Ok, to start, don't come here as a party of two and not expect to go home over stuffed! Who can resist ordering chips and salsa and guacamole? We should have stopped there. But no, we kept going. Oh, and we started with a cilantro margarita, yes, in said cilantro! And my partner got a 'brown' cocktail (sorry, can't remember the name, and I'm not a brown liquor drinker...). If you like cilantro, the margarita is great. And my partner loved her cocktail. Back to the chips and salsa and guacamole. Home made chips. Thick. Crunchy. Lightly salted. Two salsas, the tomatillo salsa was a bit sweet for our taste, we fought over the tomato salsa. The guacamole was fresh and simple, the way I like it. Next we shared fish tacos and the 'charred corn' salad. Home made corn tortillas. I was worried the mango salsa would be too sweet, but it wasn't. The salad was huge, we should have listened to the waitress who suggested a half salad. We added carne asada to the salad. It was delicious. Cut in pretty small pieces, so no way to get it medium rare, but still delicious. We ate everything--we were stuffed. Come with more people and don't eat a whole basket of chips between the two of you and you will be very happy. read more

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The food was good, had to buy chips and salsa...what cantina doesn't give you chips and salsa ? Also, this "cantina" is yuppy and expensive, I know it's whitefish, but still. The whole ambiance of this place doesn't say "cantina", don't like the vibe here, would prefer any other Mexican cantina in Flathead over this one. Hated the high top chairs, very uncomfortable and high hard sides, hard to get out of. Burrito was served with a bowl of coleslaw style cabbage for some reason, no dressing, oils or anything just bitter dry cabbage. Service was good. Menu is small. read more

We went for dinner yesterday and had great time. The ambiance is very nice. The drinks were amazing. We are vegetarian and had good options. The server brought the burritos with chicken by mistake but the manager also came and apologized about it which was very good. Overl read more

Great food and quick service. We walked in close to close thinking they might turn us away but they gladly seated us. The food was very tasty and got a lot of value for it. The carne asada tacos and the avacado tacos were very good. Highly recommend getting the black beans on the side. The rice was just okay though, nothing special but seasoned rice so I would pass on that. Guac was very good too. Highly recommend this place. The server seemed a little cold but she was quick and I didn't have any problems. The location itself was cool, had good music playing and not too loud. read more

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We were hungry and just looking for a good meal after a day of hiking, so we were a little unprepared for the upscale feel of this restaurant. But oh, we were so glad we chose this place for our dinner. It has a meaningfully minimal relaxed decor in naturals and teals. From the first greeting at the door through our departure everyone we encountered was well-trained and poised. Our server guided us through the menu and helped us choose a dish that granted all our wishes. Top notch in every respect. read more

We were really looking forward to trying this place, but unfortunately our visit fell short in several ways. From the moment we were seated, the service felt inattentive and dismissive. Drinks were forgotten, basic items like salt never arrived, and any request seemed to be an inconvenience rather than part of normal service. We were told they were a "scratch kitchen," yet no real effort was made when we asked about changes or more clarity or change. Instead of feeling like valued guests, we felt brushed aside -- more like a bother than customers. Every restaurant can have an off night, but the overall attitude and lack of care made this experience especially disappointing. We left feeling unheard and unwelcome, which is not something we expect when dining out. read more

Great tequila selection! Friendly staff and short drive across the bridge and out of the city.

Waited for over an hour, and was then told they were unable to seat our party because their kitchen was backed up. Very disappointing to say the least read more

What a lovely restaurant in Whitefish!! I came here with a large group, and we ended up reserving the private room set above the kitchen. We had ample room and a quiet space for our party of 9! The food was all amazing from the apps to the main dishes, and the margaritas were all tasty! While the food and setting were delightful, we did find our server spent most of the time in our room sharing stories about his life. He was very kind, but it took away from the engagement celebration we were trying to have. read more

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First off, you have to order chips and salsa. I ordered the fish tacos. They were so bland and just flat out bad. My brother got the barbacoa tacos and he had the same experience. The salsa that came with the ships we ordered had absolutely zero spice and it was sweet. The food and drinks are overpriced and not worth it AT ALL. G the service is also not so great. Our waitress was very monotone and dismissive, we observed her being the same way with other tables. This is the most whitewashed "Mexican" food I've ever had. So bad, will never come back again. read more

We came to Whitefish from Texas for Under the Big Sky! David was an excellent waiter and the food did not disappoint this Texas couple!

Awesome place, good service, food and portion sizes. Reasonably priced for the quality you get. Be prepared to wait, but there is a nice outdoor place to wait and you can get drinks while waiting!!! The interior and ambience was lovely! read more

Lunch outside at Jalisco on a beautiful Whitefish day. Jalisco is a lovely modern venue with comfortable alfresco dining available. We started with quacamole and chips with a couple of draft beers. The quacolome was nothing more than mashed avocado. First time in my life that I've had a single ingredient quacamole. Not even a hint of lime juice. It's definitely easy to make, but way short of expectations. We love avocado, so that did not deter us from eating it all. I had the Carne Asada Tacos, and they were very good. They were robust and flavorful. Jan ordered the Poloze and said it was good and she would order it again, but the recipe is different from what we have grown accomstom to in the Southwest. The service was good and the prices moderate given the fact that all restaurant dining is now signicantly more expensive. read more

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Not sure we'll be back again. Nothing bad to report, but nothing fabulous either. Ingredients felt top notch, but the execution on flavor for our dishes felt like it was lacking. This place could be something great taste wise, but it's missing the mark. We tried the Barbacoa tacos, Crema poblano soup, and the corn salad with added Carnitas. Ingredients great, but under seasoned/flavor profile a tad weak if you're a foodie looking for foodie fare! Vibe and aesthetic was great. read more

Wow! Some of the best food that my wife and I have ever had. I got the Pescado tacos! Oh. My. Word. So good. And then our server was a "second miler!" Jack F was remarkable. It is the first time we have been to Montana and he took the time to write down some places he recommended for us to see! We didn't ask for it, he just did it. And the atmosphere is so laid back. I recommend this place wholeheartedly. We will return! read more

The food was amazing. I live in Los Angeles and this is some of the best Mexican food I've had