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Jane

4.2 (851 reviews)
Open • 11:30 am - 2:30 pm, 5:00 PM - 8:30 PM
Updated 1 month ago

Jane Photos

JANE ATMOSPHERE

What's the vibe?
Romantic
Classy
Moderate noise
Good for groups

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Recommended Reviews - Jane

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Fish Special - Petrale Sole
Kay G.

Our 2nd (possibly 3rd) visit to Jane restaurant in downtown Santa Barbara. We also have eaten at the Jane's at the Marketplace in Goleta numerous times -- it's near UCSB campus. This time we were there for our son's UCSB Master's graduation. Had another excellent meal! Food: Our son got his favorite, Chicken Piccata which he said was delicious. I had the Veal Marsala which was also very good -- maybe the veal could have been tenderized. little bit more but sauce and veggies were fantastic. Husband had the Petrale Sole special which he said was the best fish he has ever eaten (I loved it too). A nice glass of Sauvignon Blanc to accompany. Then for dessert we shared the Toffee Semifredo which was so good! Ambiance: It was a little loud when we first arrived (we ate downstairs, there was a rehearsal dinner going on in the upstairs loft area) but that quieted down after about 30 minutes. Service: Always welcoming, the hostess greeted me right away and said she needed a few minutes to get our table setup, no problem. Wait staff was also excellent and stopped by often enough to accommodate requests.

Coconut chiffon cake. Wouldn't order again.
Marcella N.

Loved the ambiance and how it felt like a local spot. Service was prompt as well. My husband had the fish, which was good but not great. I had the burger, which was disappointing. Not much flavor, especially for being their house burger. The salad they paired it with was good. Had to get the famous coconut chiffon cake. It just didn't have much sweetness or flavor to order again. Looks more delicious than it actually was. Likely wouldn't come back in the future.

pork chop and pasta bolognese
Trinity C.

Me and my boyfriend came here for our three year anniversary dinner. When we arrived, we were pleasantly greeted. Our waitress was super friendly, kind, and helpful. The ambience was also super cute, clean, and I loved the bouquets of flowers on all the tables! I wish we could have sat upstairs because it looked super cool up there. I ordered the pasta bolognese and my boyfriend ordered the pork chop. The pork chop was delicious, but on the sweeter side so be aware of that if you are looking for something more savory! My pasta was delicious, but could have used a bit more seasonings. The food is on the pricier side as well. Overall though, both dishes were delicious. I will be back to try the coconut cake as it looks incredible!

Coconut cake.
Eddie A.

My wife and I booked Jane for our wedding dinner and it went amazingly well. We hosted a party of 30 and the space was perfect! The staff were kind, attentive, and extremely communicative. They went above and beyond ensuring our day was stress free and fun. The food was delicious. The standouts in particular were the filet mignon and the chicken piccata! All in all, I can 100% recommend Jane!

Mari I.

We came to eat here to celebrate a birthday. We made a reservation to make sure we secured a spot and listed it as a birthday special occasion. They were very busy because they had a private wedding event upstairs. We were seated at the communal table which I found a bit strange due to us making a reservation and would have preferred an individual table. We also would have loved if they had asked about who's birthday it was or some mention of it due to me listing it in the reservation. Our server was very friendly, but due to them being busy she would take a while to come take our order. I ordered the mahi mahi special which I loved with the sauce and sides. It was very rich in flavor and I enjoyed it all. Their coconut cake was very moist and tasted just like you'd expect! My favorite dessert though was the creme brulee I would definitely come back just for that!

CHICKEN PICCATA Lemon, Capers, Italian Parsley, Garlic & White Wine Butter Sauce  Seasonal Vegetables & Fettuccine  28
John L.

We had THE BEST dinner at Jane! One of the top meals we've had in quite some time. From the moment we were seated till the moment we left, everything....especially the food, was top notch. They really have their flavor profiles down, and as you can see by our photos, everything was plated beautifully. Great wine list, and excellent service from our server. Wonderful ambiance as well. Quiet enough for conversation, yet lively enough to feel like a fun, hip spot. We'll definitely be back ASAP!

Fiona T.

Really loved this restaurants vibe and tribute to their family matriarch, Jane - I love local dining and taking in the fascinating stories of each new spot I try. The photos of family and Jane around the restaurant were such a nice touch. I dined with a large group for business last week and reserved the upper deck of the restaurant for our party. We dined from a fixed menu, so this review will reflect those dishes. The food was quite underwhelming; I did have really high hopes! We started off with what I believe was a balsamic salad? Honestly, just packaged lettuce and bell tomatoes doused in balsamic. I couldn't really enjoy it as the balsamic was the only thing I tasted each bite. Salmon was nothing exciting - everyone's potatoes looked and were dressed differently. I do realize our party was massive; I think at this point, the restaurant was just trying to juggle our massive party and the others dining simultaneously, so a bit hectic. I get it. If judging the atmosphere, I'd give 5 stars. I really did enjoy the "home" feeling of this local restaurant; it really felt like those who came in to dine were regulars. Very cozy, very warm, just a nice family restaurant that felt like a big hug. Our server was also great, she juggled us wonderfully. Hope to see a menu revamp in the future, this spot has SO much potential.

Amend my initial review, we waited for our table, but well worth it!!! The server (Brenda) and host (he was fabulous!) made it all good

We reserved a downstairs table because my mother in law has a walking disability. Upon arrival, they gave away our table to a larger party, putting us upstairs. So in my 43 years of restaurant experience, this isn't a good start to a dining "experience." I cannot write about service or food, as we're waiting outside for a new table to be put together downstairs, At least the man at the door apologized and is helping (not his fault) Only comment on cedar plank salmon, heard (& saw) the plank was burned on the edges, makes the salmon taste burned,...we have the dish at our place in PB, never burned cedar planks....my opinion My pork was off the charts amazing

Salad
Youri Y.

I reserved Jane for an intimate wedding reception on a Friday evening in January 2023. They have a special events booking that requires a $150+tax reservation fee and a contract for a pre-fixed evening meal that requires a 10 person minimum for a $50/person meal (we opted for the $50/per person meal and there's more beyond that) which we selected. We had 7 people at the event and we were able to take 3 meals to-go since we are paying for 10 people so why not. I was in communication with Meagan, who is the special event coordinator, and she answered all my questions and charged me accordingly for the reservation fee. I also added the coconut cake ($110) to my dinner as well as additional specific wine bottles (3 wine bottles total so $125) to my dinner reservation. I appreciated that they were able to reserve the upstairs dining area for our small intimate wedding dinner reception and we did have one committed server on our reservation; however, I didn't really like that other dining patrons were seated in the upstairs balcony area and passed by our special occasion dinner and our server was tending to them as well. I felt like our reservation to the special upstairs area wasn't "enough" and they were able to accommodate more customers upstairs and serve them but honestly, our dinner was almost ~$800 and we were not there the whole 5pm-9pm when reservation to our space was so they could have waited until after we left around after 7pm ish to let other dining customers pass through. I saw that the candles weren't lit for our dinner table but that's fine because the restaurant literally opened at 5pm and that's when my family arrived for the dinner. I also saw that our server (who was phenomenal) asked my family if they wanted something from the wine menu list but it looks like it wasn't communicated to her that we already had the 3 wine bottles reserved in advanced or else she wouldn't have asked my family. We also noticed my mother-in-law got a more rare steak and my sister got a more well done steak and perhaps the orders have gotten mixed up for the doneness of the filet mignon. Just wanted to pointed that out but overall we all thoroughly enjoyed our meals. Our server did get our wine glasses glasses and cake cutting utensils cleaned during our dinner. Our families and I enjoyed our dinner at Jane. We did appreciate the small intimate space it provided for our post wedding dinner reception, the service and the ambiance. It is best for people who can go up the stairs and I loved that they had 2 bathrooms available in the restaurant. We appreciate the special memories here for our special day :) Thank you!

Pasta

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Arielle C.

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6 years ago

Good food, good service, very small portion of good potato's. Cheapest thing on the plate and they always serve a tiny portion.

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4 years ago

The menu has a lot of variety for lunch and dinner. Something for everyone--burgers, pasta, salads. Nice wine options too.

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Page 6 of 22

Jane Reviews in Other Languages

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Jane - newamerican - Updated July 2026

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