Euro Madrid Review This spot is a hidden gem for dessert…read morelovers. I came specifically to try the crème brûlée ice cream after hearing about it--and it did not disappoint. The photo I took doesn't even come close to capturing how rich and indulgent it truly is. What really stood out, though, was the cake: a heavenly mix of crème brûlée and chocolate mousse that's unlike anything I've found elsewhere. Each bite was smooth, flavorful, and perfectly balanced. Euro Madrid is definitely worth a visit if you're in the mood for something sweet and unique.

The cream puff I had was amazing rich and creamy, so fresh. I got two butter Croissant so butter…read moresoft even the next day. Chocolate chip cookie so good. The service was nice and friendly. The place looks and feels like a French bakery. I will return when in area.

Genuinely the best croissant I've ever had in my life. The line was long but totally worth the wait!read more

Le Petit Four Bakery is the kind of neighborhood spot that genuinely earns the reputation it has…read morebuilt. Walking in, the space itself made an impression before I even got to the pastry case. The decor felt warm and inviting, and the display of breads and pastries made the ordering process genuinely difficult because everything looked exactly as good as it should. I worked through a solid spread across my visit. The croissant is exceptional, with a proper lamination and a buttery, flaky exterior that holds up on its own without needing anything added to it. The almond croissant takes that foundation and builds on it well, with a generous amount of almond filling and a finish that does not lean too sweet. The pain au chocolat follows the same standard, the chocolate inside is good quality and the pastry around it has the right amount of crispness without being dry. The canele is a smaller order but worth including, with that characteristic caramelized exterior giving way to a soft, custardy center that is easy to underestimate until you are halfway through it. The creme brulee latte rounded out the order nicely and was a good match for everything on the pastry side of the table. It is rich without being overwhelming and complements the food rather than competing with it. The line moved well even when the place was busy, and the staff were friendly and engaged throughout. This is one of the better French style bakeries I have found in the area, and it holds up to that comparison without much debate.

Reasonable pricing g and tasty peanut butter cookies. Definitely will come back for the excellent…read moreservice. The ambiance is simple and clean. Very friendly

Service is always wonderful and the food is so delicious. Very friendly and nicely set upread more

Very good food, good service even when the place was packed. Old school charm, old school…read moreestablishment and you can tell. "No school like old school"

What's a great little gem of a place. From the moment you come in the staff and ambiance are…read morewelcome and friendly. Woven throughout is a healthy dose of humor with a dusting of pretentiousness. It's perfect. The food is delicious, the wait staff are hard working a friendly. Our server was brilliant, funny, and quick. The gluten free options were plenty to have something for everyone. I highly recommend the cheese puffs (gf!)!!

Had such an amazing experience at this restaurant on the day before Christmas Eve…read more We first had the chance to try their bread and sandwiches ( which were incredible), such as Le Romano and the fougasse! However, what truly made the night memorable, was when the owner of the shop came out during closing time and offered all the costumers a free loaf of bread! If that doesn't speak to Christmas spirit and how much they value their costumers, I don't know what does! This kind gesture absolutely made our night and was much appreciated. We enjoyed their amazing bread during our Christmas Eve dinner and could share it with all our loved ones! I highly, highly recommend coming to this cafè when in town!

A creative and lovely bakery, you can't go wrong with ordering! I ordered a variety of croissants,…read morequiches, pastries, etc. Mt favorite pastry was the macaron pistache. The macaron was executed extremely well, and the flavors between the pistachio and raspberry was very light and pleasing! The service was great, even though the line was long my order (which was quite large) was taken diligently and reviewed several times.

This is a great spot. Blueberry scone was one of best ever. Very nice people, great buzz. Wonderful…read moreplace to grab a coffee and fresh baked stuff.

The Cake Shop is a staple! Whether it's for coffee, pastries, breakfast, or lunch. They have…read moreexciting flavors that change throughout the seasons. There's ample seating indoors and outdoors with a lovely selection of artwork from local artists on the walls. The space is absolutely gorgeous with brick walls and high ceilings, and LARGE windows that let beautiful light in. Everyone who works there is friendly and helpful if you need any help or need suggestions. They have some of the most delicious iced teas, too if you're not into coffee or lattes.

Sucked Traveled an…read morehour to go to this fabled bakery. Go in at noon and it's mostly sold out. Go some pizza, rolls, and some other item (very forgettable). Pizza sucked and bread was average at best. I don't understand the hype. Maybe we were too late for fresh items but it was noon. Honestly, take 10 minutes and go to Lola's in Natick. Light years ahead of this place. Thanks

Place has been around for a super long time - like since before my parents youth and has been a…read morestaple bakery. It's Italian family run, part of or attached to the house. Bustling with customers and staff pushing out various types of delicious breads, some pastry/desserts, and their pan style pizza. I have had the pizza a few times. It's not your typical slice of pizza but very delish - nice and cheesy and light on the sauce. It comes cold and is rectangular shaped (made on a baking sheet pan). I think some people eat it cold?? but I heat it up briefly in the air fryer /toaster oven. I have only had cheese but it does seem like they have toppings. You can get a few slices or a sheet. I have gotten a few breads too and they are always great! Super fresh and great ingredients - guilt free! The slider buns are really good - cute slider size. They heat really easily (I keep them in freezer) and take no time.... Has a nice crunch but softness too. Will definitely be grabbing some other breads to try next time I'm in the area!

Best croissants outside of France. The ham and cheese croissant reminds me of a croque monsieur…read more The canelés are must try as well. Go early because they sell out.

Wow!!! Special hidden *from-scratch* bakery with offerings I have never seen anywhere else! You've…read moregot to try this place. They are right inside of Hickey's Liquors they also have loose leaf teas made by another local biz! So delicious!

Solly's makes amazing cookies that my family loves that are allergen friendly. My daughters love…read morethe sprinkle and my favorite is the sunbutter chocolate chip which is incredibly chewy on the inside. Dasha, the owner, is incredibly sweet, attentive to detail, and an overall fantastic person. Dasha is always experimenting with new flavors and I can't wait to see what she comes up with next

From the owner: Solly's Bake Shop is a gourmet cookie bakery that is gluten free, vegan, and free from the top 9…read morefood allergens!

The whoopie pie is a weird shape and it's very dry. Cream is ok. The chocolate cupcake is nice and…read moremoist, but the buttercream is very thick and more butter than cream. Nothing was really worth the calories today. Service was fast and it's a very cute bake shop.

Ordered a gender reveal cake & cupcakes from Yummy Mummy and the entire experience was great!…read moreMelissa was so helpful and responsive. Cake was gorgeous and looked just like our inspo pics. Tasted amazing too!! Can't wait to use this bakery again soon.