Great quality Meats good bread would of loved to give five stars except the lettuce was not fresh,…read moreFresh Lettuce is what makes a Sandwich for me with olive oil Vinegar wish they would of just told me were out of the good Fresh lettuce Joe so order the Meatball sub Love the Decor and cleanliness great place to eat

YAY for The Subslingers!!! This was a random Yelp find after our hikes at the Superstitions,…read morelocated off SB road, it's not hard to find. We have eaten here 3 times and each time we usually order the Meatball, Pastrami, and the Italian sandwiches. All of the sandwiches are made standard per the order, but the freshly made bread and portion sizes just make for an amazing meal!!! For me the meatball sandwich is the mvp, this is the only place I would even consider ordering one from! You could probably order a small sandwich and will be full, but the medium is the way to go, you will have some leftovers. Service is great, and the location is nice and clean in case you want to eat there. This is our go to place whenever we are in the area and I think you will enjoy!

I had some of the BEST chicken Alfredo I've ever had. Sauce was perfectly seasoned. Portion was so…read morebig I took some home for a 2nd meal. My two companions had chicken Parmesan - one the dinner, the other the sandwich. They too, were very pleased with their meals. Great service too!

We've always considered Palladino's one of our splurge spots -- somewhere we'd go when we wanted to…read moretreat ourselves. Prices have gone up everywhere since COVID, so that part doesn't bother us. What matters is getting the same quality and portions we used to enjoy. Lately though, things just haven't been the same. I'm not big on their pizza (Rosati's is more my style), but I've always liked their appetizers, burger/dogs and sandwiches. Even those have felt a little off the last few visits. This time I ordered lunch for takeout, and when I got home, the fries were barely half a bag. For what we're paying these days, that was disappointing. Takeout should match dine‑in portions, especially when customers are choosing you over other local spots! I hope they take a look at recent reviews and tighten things up. AJ customers want to support local, but consistency matters.

Blue Bell ice cream in HUGE portions! Many flavors. Fresh. friendly employees. Rock n Roll vibe…read morecomplete with oldies tunes, Formica Tables and lots of seating inside and out. Clean. Also serves sandwiches, hot dogs, chips and chili. A must experience!

Three of us came in hungry at 2:30pm. Our friend ordered a veggie sandwich and Don and I split a…read moreroast beef sandwich. It's kinda like ordering at Subway, where you get to choose your roll, either white or wheat, toasted or not, and then choose your condiments and veggies. We got a combo with chips and a drink. A really good sandwich!. We then decided to split a scoop of Happy Tracks ice cream. It was a delicious huge scoop and we couldn't finish it. The two gals working were very nice. It's a cute place hidden in the corner of a retail mall. We'll be back!

The food is bomb! Our server Acacia was absolutely fabulous! She was patient with our group amd…read moreeven entertaining! hope to go back very soon. The vibe is great , very friendly staff. The place was clean and spacious. keep up the good work.

Since opening, this location has been on my radar as I've both heard from locals in town and fellow…read moreYelpers that this place was great. This building seems to rotate businesses, and after trying, I really hope they remain in this location! Based on the crowd on a Wednesday night, and the lively atmosphere, I'm sure they will for years to come! MAJOR PROPS! My friend is celiac and they not just accommodated, but the manager came to speak with her who was also celiac. Hands down the BEST service in Apache Junction regarding dietary restrictions and allergies. What we ordered: - Pair of Prickly Pear Margarita: loved the sweet and slight tart flavor, definitely have another when I return. A great beverage to toast to life and catch up with a friend. - Southwest Chicken Salad (modifications to be gluten-free safe): my friend said it was delicious, and loved that she could eat with confidence after speaking with the manager - Sonoran Burger: they will only cook to medium - medium well due to a flattop, but it was still a tasty burger! Loved the toppings it came with, and a great flavor profile with those combination of ingredients. We both said we'd return and see each other once a month, so I may be back soon! Heck, plan to recommend to my dad and boyfriend as we always love supporting local.

EVERYTHING every time I go. Tonight ( I never go on Sunday), they closed a few minutes before I got…read morethere at 8, but KK managed to rustle up a mess of pork belly (they call em lollipops). I have a brand new car, but I ate 1 on the way home.

We had a great experience at The Dutchman's BBQ. Stephanie was an outstanding bartender --…read morefriendly, attentive, and made everyone feel welcome from the moment we sat down. She kept the drinks coming quickly, had a great attitude, and really added to the fun atmosphere. The food was excellent too! We'll definitely be back!

First time. Stopped today while running errands…read more Summary: delicious. I notice that a lot of Yelpers like hole-in-the-wall places. The little find on the corner, so to speak. Simple surroundings, but excellent food. This is one of those places, in my opinion. Ordered the Greek salad w/ beef kabob. They even asked how I wanted the meat prepared. I went for rare, and it was rare. Very fresh greens, soft and warm pita bread. Dressing on the side, which I like, because Greek dressing can sometimes be a little acidic. This was not. Smooth, with light acidity. Very tasty. The meat (see picture) was loaded on and delicious. Charred nicely on the outside, rare inside. Presented very well. Baklava for desert. What can I say - I've never really had bad Baklava. Very buttery, honey, pistachios. I'm giving five stars, because I didn't expect this to be so tasty. Expected good. Nothing fancy as far as dining, but very clean. But I don't order the tables and chairs - I order the meal, and that's what I eat. You order at the counter and they serve. The young lady was very friendly - perhaps limited English, but no one was rude. She served my food, and I forgot to grab utensils. She went back to get them w/ no attitude. I saw the cook (maybe the owner/mgr?) serve a couple and very friendly. I saw some bad reviews regarding service, so just wanted to explain that didn't happen to me. Anyway, I will go back here. Hopefully, will be as good as the salad.

We love Cafe Mix. We always get chicken kabob plate with yummy rice, Greek salad hummus & fresh…read morepita bread. Greek fries are fantastic too. We also never leave without ordering a few baklava to go & eat later because we are so full. It's a little place off Apache Trail & Ironwood. Order, sit down & they bring the food to you.

It's been at least 10 years since I've been to a Krazy Sub and that was Ned's in North Mesa. This…read morelocation is in southeast Mesa is in a busy shopping center. I stopped here on my way out to golf in Gold Canyon for a quick sandwich. It was around 65 degrees outside but inside the store was even colder...I was shivering the whole time there...they must not have any heater. After reviewing the menu quickly (about 15 seconds), when I approached the cashier he asked 'Are you ready now?'. I found this pretty insulting as I was looking at the menu briefly with nobody behind me inline. What happened to 'How may I serve you today?' or at least a semi-friendly greeting? I ordered a Torpedo sub and got a water cup as they had a Pepsi machine (I much prefer Coke products) and no fresh-brewed Iced Tea (only Brisk out of the Pepsi machine). The sub came out quickly. I forgot to take a picture but it looked like a bread-only sandwich with a few lettuce strips hanging out. You could not see the meat or cheese without lifting off the bun. I'd say they are quite frugal with the meat, cheese and vegetables. However, the sandwich bread was excellent and the sub had good taste. Overall, the experiences was average to slightly sub-par. There's a lot of sandwich options around and I don't see myself coming back to this location any time soon.

Great flavors. I got my sandwich toasted. Service was fast and friendly. I would recommend asking…read morefor light mayo on your sandwich since the kind of over do it. Otherwise a good sandwich. Chips and drink are not shown.

Great food, great atmosphere! Thursday night special (loaded stuffed potatoe with pulled pork) was…read moreawesome!

Foods are good more than I expected ^_^ Service is great…read moreand this restaurant just makes me feel like i eating dinner in my backyard. There have dining table outside i though it was gunna be so hot to sit outside in summer but not at all. I absolutely will go back there again

Great food, great service. The beef brisket plate is my favorite. The meat is cooked perfectly…read more Cozy dine in as well.

For my husband's birthday, he requested barbecue, and a colleague of his recommended Papa Bear's…read moreBBQ. We decided to try it, and it exceeded our expectations. We ordered the Papa Bear's Sampler, which offers an excellent variety of meats along with two sides. While it is described as serving two people (or one very hearty appetite), the portion size is extremely generous. It would take quite an appetite to finish it in one sitting. The meats were tender, flavorful, and perfectly prepared, and the sides were equally impressive--especially the potato salad. In fact, the sampler provided enough food for two full meals for my husband and me. I am particularly selective about potato salad, as I have always compared it to my grandmother's recipe, and few have come close. Papa Bear's BBQ is a rare exception. In addition to the outstanding food, the staff was welcoming and attentive, and the pricing was very reasonable. Overall, it was a wonderful experience, and we look forward to returning.

Chicago's Number One Gyros 850 S Ironwood Dr,…read more Apache Junction, AZ 85120 I recently had the pleasure of visiting Chicago's Number One Gyros located at 850 S Ironwood Dr, Apache Junction, AZ. While in the area to show a vacant space for a potential massage business, I felt a bit hungry and was delighted to discover this charming Chicago Hot Dog restaurant nearby. I ordered a delicious gyro with fries and kindly requested the lady at the counter to prepare my fries without salt. She was incredibly friendly and happily obliged, frying a fresh batch just for me. I truly appreciated her willingness to accommodate my request. During my visit, there was an unexpected moment when another customer choked on their food. Thankfully, another patron quickly called for help, and the fire department arrived in just five minutes. I am so grateful for the swift response of the firefighters, who handled the situation with professionalism and care. Overall, my experience at Chicago's Number One Gyros was filled with warmth and kindness, and I left feeling thankful for the delicious food and the attentive service.

A Greek Tragedy. Joe would be so upset to see what his…read morebusiness has become. We have come several times and chalked the quality up to a fluke or the time of day. Last night's visit solidified for me that it just isn't good here anymore. We used to love this spot, but our dinner last night felt like a series of unfortunate culinary choices: The Dolmades: They arrived sporting a weird, opaque film complete with unexplained chunks. It looked less like a traditional glaze or olive oil and more like a science experiment gone wrong. The Falafel: I'm not sure if these were meant for human consumption or if they were mistakenly harvested from a Lego set. They were minuscule, aggressively overcooked, and packed a random, spicy punch that felt more like a defensive mechanism than a flavor profile. The Gyro: The classic toppings were a bit of a ghost town. It featured zero tomatoes and a generous helping of onions that had definitely crossed over into "spoiled" territory. The only pleasant part of our meal were the spanakopita, which are obviously purchased, not made on site. It's genuinely disappointing to see a reliable favorite slide so far downhill. Here's hoping they can channel a bit of Joe's original standards and turn things around, but for now, we'll be getting our Mediterranean fix elsewhere.