I know this is a bold statement in Miami, but they serve the best cuban coffee in the city…read more Seriously, no place compares. But besides the gold standard coffee, the butcher shop is always dependable no matter what you order. Some personal favorites are the ceviche, the pan roasted chicken and the chicharonnes. The portions are generous and the flavors are always outstanding, you get the warmth and quality of homemade food on a consistent basis. The place is always packed, but the staff is always warm and attentive no matter how busy they are. I'm here everyday for coffee and I love running into friends and neighbors throughout the years. Special thanks to David and Erica, I know when I get my order everything will be complete and perfectly put together. It's so nice to not have to check my order knowing it will be perfect when I get home.

Good Cuban buffet style lunch. Food is authentic, good seasoning great portions. Definitely a go to…read morefor quick lunch

I've been coming here for over 10 years and it never fails me. These subs hit home every time. BEST…read moresubs ive ever had. Honey chicken bomb sub is A1. Authentic Bang for your buck A real gem

I got some sad news to tell you...a week ago, (July 24, 2025) my Philly steak and cheese sandwich…read morewas SPOILED! We took it home to eat. So we didn't know...until the meat had a funny taste and smell to it. There is no place to have a sit-down, just take-out only. My wife had to throw it away. I guess the meat was left above 32°, for more than 4 hours!

I always have a craving for Cheese steak subs...the great Subrageous restaurant you can have my…read moremoney! The sub shop is busy, fast action, clean and fresh. I like it hot subs, like: crispy Chicken tenders, Philly cheese steak and onions, hamburger (cheeseburger) subs, grilled breakfast sandwich and subs, BBQ steak, Beef Steak subs, etc...

I have been coming to this location for over 10 years. At first I thought this place only sold…read moresubs. I might add that their sub selection is excellent especially the grilled chicken with honey mustard sauce. A few months ago, I discovered that they an amazing breakfast. I have come here several times for the breakfast and I'm never disappointed. The French toast is delicious. Pancakes are delicious. Flaca makes a great cafe con leche. The service is fast, but the food is always on point. The ambience is casual as you would expect. I highly recommend you try their breakfast. You won't be disappointed.

Very tasty, loved it!…read more The manager (possibly owner) was very welcoming, the person at register was friendly, the cook had a great sense of humor and made me this delicious sub. I've been a fan of hungry bear subs (Kendall) for almost 30 years, this sub is right up there. 10/10

Great fresh subs! Friendly service and never crowded. Owner is always there making sure quality is…read moretop!

Amazing !! Jazmin was so nice. Brought wifey and baby to have so lunch before going to get a…read moreChristmas tree. What a family feeling here

We had the special of the day shredded beef and rice and beans. Everything we had was tasty and…read morewell prepared. Don't be turned away by the exterior in the industrial park, head on in and get some great food!

Great place, good hamburgers Friendly staff…read moreThis is our go to when we are in the area indoor and outdoor seating

On March 9, my husband and I visited Sand Bar, a restaurant we typically go to at least twice a…read moreweek. Unfortunately, this visit was the worst experience we've ever had there. The day before, my husband was at the bar when another customer was being extremely rude and disrespectful to the bartender. Since the manager James did not step in to handle the situation, my husband felt compelled to intervene and escort the individual out to protect the staff. When we returned on March 9, instead of addressing the situation professionally or showing any appreciation, the manager pulled my husband aside and spoke to him in a very disrespectful and confrontational manner. The interaction escalated to the point where we were asked to leave the restaurant entirely. We were shocked by how poorly the situation was handled. A manager should demonstrate professionalism, respect, and the ability to manage difficult situations none of which were shown here. As loyal customers who live just minutes away, this experience was incredibly disappointing. Due to this incident, we will no longer be returning or supporting this establishment.

Think of Mainzer's Deli as a Bavarian bodega. Sure, you could do a bit of grocery shopping, but…read morelet's be honest, you're here to hunt down oddball snacks and niche sundries you didn't know you needed. Open since the '70s, these Pinecrest pioneers launched their Central European mini‑market as a side hustle, all while earning their keep as classical musicians. That kind of multitasking deserves a drink. Start smart with a refreshment like Almdudler. The closest American parallel is a love child of Dr. Pepper and Sprite, but that sells it short. This Austrian classic is a bit herbal thanks to elderflower and sage, yet snaps with lemon zest, and happily moonlights as a mixer for beer, wine, vodka, and even cold brew. Honorable mentions go to Apfelschorle (apple juice spritz) and the pride of Salzburg's suds, Stiegl blond lager. Whether you believe the lozenge or the tea came first, Ricola Schweizer Kräutertee, an instant herb tea, will knock a cold flat on its back. In my home, it completes an anti‑illness trinity alongside Advil and Vicks VapoRub. Mainzer's also stocks a tight but thoughtful lineup of German personal‑care creams and cosmetics, because sometimes your sinuses and skin are on red alert. The deli slings cold sandwiches stacked with Schinken (ham) or Gelbwurst, a pork‑and‑veal bologna seasoned with ginger, nutmeg, and white pepper that can be customized with lettuce, tomato, onion, mayo, or mustard. Hot subs come piled onto rolls with sauerkraut and mustard. The Brat and Weisswurst lead the sales, but the Double-Smoked BLT remains a point of almost defiant pride for the Mainzer clan. I could keep waxing poetic about all the shelf treasures, but this women‑owned piece of Pinecrest history demands boots on the ground. Dive into the unusually deep selection of chocolates and marzipan, debate the finest ketchup for a currywurst, and boldly snack where few South Floridians have snacked before.

This is a gem! Old Miami at its finest. In business in the same spot since 1972, it's a wonderful…read morecapsule of German cuisine. The owner is warm and friendly; and absolute pleasure! While I was disappointed to learn that they no longer serve pastrami, the corned beef on rye was delicious! My husband had the roast beef and loved it. There's quite a selection of German foods in the market area and the chocolates are amazing. The owner call it a labor of love and you can definitely feel it. We will absolutely be back!

They've got some of the most amazing breads, almond croissants, a wide variety of pastries and some…read morereally scrumptious sandwiches made on fresh baked bread! The staff are very accommodating, and always add that personal touch to make you feel special as a customer. It's a quaint setting, with ample outdoor seating - great for people watching! There's always a line so be sure to arrive early to enjoy the food they are offering!

I'm extremely disappointed... this place has been at this location for a while so I decided to…read morefinally try it out. Wow let me begin by saying the place is tiny, very small no chairs or tables inside, I believe there are two tables outside. The prices are insane. I paid almost 6 dollars for a medium coffee when I received it I was shocked it's a 12 oz cup and the coffee was terrible... I ordered a iced latte and all I tasted was coffee extremely disappointed considering it a French place. The 15.50 dollar sandwich you ask? Served cold not even toasted and the kicker is when I was paying another customer complained and asked for a set of new pastries because the worker was packing them in a box without gloves and touching all the pastries with her bare hands. Terrible first experience save yourself the money and time