Have their parking lot. Take credit card. One side is the…read morebar and tv. They have beer on tap. Other side is restaurant Pastrama sandwich $20- average. I wish there was more pastrami Onion rings- standard Mt whitney burger $23 add elk $8- the elk was like beef and lamb, slight gaminess. Comes with salad and fries

Unfortunately, the dishes we ordered fell short of expectations. I ordered the veggie burger, which…read morewas served with a side salad that was completely wilted. Furthermore, the veggie patty itself was significantly undercooked. My partner ordered the chicken sandwich with a side of onion rings, but the onion rings arrived overcooked and noticeably burnt. ​The Service: What entirely redeemed our evening was our outstanding waiter. He was incredibly welcoming and personable, creating an immediate connection with us. He shared the wonderful news of recently becoming a father and showed us his baby boy, which gave our first visit a remarkably warm and personal touch. With my ​Conclusion: the kitchen definitely needs better quality control, we will absolutely return solely to support this excellent server. We look forward to seeing him again on our next visit and hope the food matches the high standard of his hospitality next time.

The good: customer service, great tasting pizza and cold beer…read more The ridiculous: $31.75 for a medium (12") pizza with 3 toppings. Didn't realize that Pizza Factory is part of a 100+ store franchise with locations in 5 states. I love supporting local businesses but the pricing here was offensive. I checked another Pizza Factory location (Redding, CA) and they only charge $18.50 for the same pizza. I'm sorry to say that this is a clear example of price gouging tourists. Sorry/Not sorry.

DECEPTIVE PRICING! ALWAYS CHECK YOUR RECEIPTS, FOLKS! Old menus inside restaurant are showing old…read moreprices. :-( My husband and I travel A LOT throughout California for both business and pleasure (several times a month), and I'm seeing a disturbing trend growing where many restaurants/eateries are charging more than their posted prices. Now I don't know if this is intentional or just an, "Oopsie doodle! We forgot to update the prices across the board!" But I'm seeing it at both independent and corporate owned places, and frankly, I'm growing tired of the increasing lack of integrity and no longer being able to trust a business. In this particular instance yesterday (Sunday, June 14th), after a lovely day up at the Whitney Portal, hubs and I wanted to grab some dinner before our long drive home. He went to high school in LP 30+ years ago, and Lone Pine's Pizza Factory holds a special, nostalgic place in his heart. We often grab some grub here on every visit. This time we ordered a medium fountain drink and a large "Custom Calzone" with onions, artichokes, meatballs, and sausage, along with a medium soda. The menu, next to the cash register, advertises it for $20.55 "with your choice of 4 toppings" to-go. The total came to $29.48, including a $2 tip, and I didn't think much of it after an exhausting day of high-altitude hiking. The young male employee, appearing to be of high school age, asked if I would like the receipt, and out of reflex I said, "yes, please." He was polite, friendly, and attentive. He even spelled my name correctly on the receipt (bonus points)! Employee #1: 5 stars While waiting for our order, I decided to add-on the salad bar (we love a salad bar where we can prepare it ourself!). The veggies all appeared fresh, the ones we ate tasted fresh, and the salad bar area was clean and tidy despite the busy restaurant and lots of kids running around. Salad bar: 5 stars As I was standing in line behind the customer in front of me placing her order, I glanced at the receipt and noticed the $23.00 charge for the large calzone. This caught my attention, because before our first order, we planned to order a pizza. But their pizza prices seemed exorbitant to us. Now, we do understand that Lone Pine is in a remote area, and it's not a chain restaurant, so cost of doing business is more than the average cost for a corporate chain. We expect the prices to be higher than the city, but $30 for a medium pizza is too steep. So we opted for the calzone instead ($20.55), which offered more than enough food for us and enough for today's lunch. We don't mind spending money if the value is there, and while their pizza has always turned out tasty for us, the price seems way too high for a medium pizza...in our humble opinion. Pricing/value: 3 stars It was my turn to order, and this time I was assisted by another young man, but appearing to be a few years older than the last. I let him know that I already had an order in for a calzone, and that I wanted to add on a salad to-go, but I noticed a price discrepancy on my receipt. He took a look at it for a moment, and then responded that because I ordered beef (meatball) and sausage, that it costs a little more. I pointed out that nowhere on the menu does it state there is a premium price on any of the items, and that the "Custom Calzone" allows up to "4 items," without any exceptions or premium prices advertised. He acknowledged my concerns, but ultimately said that $23.00 is the correct price for the large calzone. I let him know that this is deceptive and false advertising, and I was not satisfied about this experience. In an attempt to make things right, he offered me the salad bar at no cost. I appreciated the gesture and accepted it, and I let him know that the menus need to be updated to reflect accurate pricing. He agreed and apologized for the mix up. He was polite, though a little misinformed (by stating that the calzone cost more "because of the meat"), and he did attempt to right this wrong. However, I wasn't looking for a free item. I would've gladly paid for the salad; I just wanted transparent pricing. Employee #2: 4 stars (could've been 5 stars if not for the wrong reason over "premium topping charge") Overall, the customer service was good, the employees were professional and friendly, the restaurant & restroom was clean (considering how busy it was and compared to many other previous visits)...they were doing the best they could. Our food also came out promptly and just as we ordered, so no complaints there. Let me be clear: this was NOT an employee problem. This IS a management problem that needs to be corrected promptly! If replacing the old menus is too costly, then put a big sign up at the cash register or something equivalent. Don't scam & deceive the customer in hopes that they don't catch it! BE TRANSPARENT! Calzone (presentation/taste): 5 stars Inaccurate menu price vs actual charge: 1 star :-(

We have been here a couple times over the years and both times it was a good experience…read more Staff was friendly and nice . Food was good ! We just split the chili fries which was enough for us. Sorry for the sloppy photos I forgot to take a photo pre splitting !

It's a shame when servers are not trained. It's even worse when the food is not good…read more The young lady that served us asked about drinks. Why sure I'd like a libation something rather. She came back and said in fact they don't serve Margarita's. She said she had no idea, and that she didn't even live in the area. What does where she lives have anything to do with anything? I don't want to be mean, but ?? I ordered the 1/2 rack of these "Famous Ribs." My hubby the Flat Iron steak. We asked for salads as the choice instead of soup. We wait and wait...starving after having hiked all over the Alabama Hills. It is customary to get the salad ahead of time, but this young lady was doing other things. Suddenly after 15 min. we got our meals with no salad. She was getting ready to walk away when I asked about the salads. She went and got them not really concerned about it, and was not really understanding. So onto these ribs! I'm traumatized by these things that were so overcooked and dry. What on earth was done to these things? It seems they were boiled, then frozen, then defrosted, and microwaved? Who knows!! I do know this. I have been making ribs for a long time. For the love of God you don't need to kill the pig 15 times! My hubbies Flat Iron Steak was alright. Not completely hideous. Needless to say, there are not many choices in the Lone Pine. This is not a choice I would ever venture to again if in the area.

A tasty, highly rated place close to the hotel in Lone Pine. There were about 12 tables inside and…read morea bunch more outdoor seats, but with the hot weather, everyone opted for indoor dining. The waitstaff were attentive and quick; the only thing that took some extra time was the pork chops! I got the Grill's Burger (grilled pineapple, coleslaw) with fries and it was a nice, cool treat. The crinkle cut fries were tasty too.

We ended up coming here twice in the same number of days; the second time was because of a bad…read moreexperience at Alabama Hills Cafe & Bakery. The first time we arrived, we were greeted so kindly by Jerry. She was warm, patient, and genuinely made us feel welcomed. Food was solid with good portions. Jerry also provided a bowl of water for our dogs when it was hot outside. She made sure they were comfortable in the outside patio where we dined. We were hoping to see Jerry again on our second visit but service was still good and friendly. But Jerry is the reason we hope to come back the next time we're in the area.

I was on the hunt for ice cream in Lone Pine and this place delivered on that promise! They serve…read moresandwiches, bagels, coffee, ice cream, etc. They had a lot of flavors and different options of sizes. There were trinkets to shop, scattered indoor seating, and a lived-in atmosphere. The staff were nice and quick; they seemed so lovely. If you need a sweet treat tonight, treat yourself to a scoop (or 3)!

This coffee shop has a cute feel when you walk in the door. It is very popular with the locals and…read moretravelers like us who stop by for some coffee or maybe a bite to eat. There is a small gift shop with lots of sundry stuff. We have been regulars when we are traveling up and down the 395 which happens a couple times a month. I always appreciate hospitality service workers and make it a point to be friendly and appreciative to everyone. It's just so darn difficult here. I mean for the last 6 years this has been a regular spot and nothing really seems to change. The ladies here just don't seem to enjoy their jobs. During our last visit we needed to use the restrooms and they were very unclean. My brain always connects dirty bathrooms to probably dirty kitchens. I never like to give poor reviews and give regular spots multiple tries. We just can't do it anymore. There is a coffee shop and juice bar across the street we will be trying on our next trip.

Excellent! Food was delicious! Their attention to customer needs can be seen their offer three…read morevarieties of soy sauce- gluten free, special blend and low sodium. Staff was very genuinely friendly, nice and efficient. Ambience is so so cute! The restaurant is shaped like a merry go round and has awesome decor. Plenty of vegetarian options. They even have resident well behaved and very beloved pit bull 'blue' in residence. He does not bother diners. And accepts petting like a gentleman. Definitely worth the visit! On our second day as we asked around about restaurants, everyone recommended about merry go round.

Really expensive and the taste isn't there to make up for it. I don't love leaving not great…read morereviews. Maybe it could have been a one off experience. The sweet and sour shrimp was like triple deep fried and unlike any sweet and sour shrimp I've had. The wonton soup was good! 2 stars for the wonton soup. The service was good. Inside it was extremely hot so maybe the AC wasn't working great that day.

There are stretches of Highway 395 that seem to run through the very soul of California--wind-swept…read morevalleys, snow-capped sierras, and forgotten gas stations with faded signage and stories to match. I've driven this road more times than I can count--always in a hurry to reach June Lake, Mammoth, or somewhere that sounds like a destination. And each time, I pass the same towns, the same reservations, the same hand-painted signs, barely noticed as they blur past my window. But today... today was different. Somewhere near Fort Independence, the kind of place most maps barely nod to, a sign caught my eye: "Indian Tacos." Nothing fancy. Just those two words, painted with purpose. As a member of a tribe myself, I pulled over. Not just out of curiosity, but a sense of kinship--and hunger. Mostly hunger. The setup? A weathered travel trailer, charming in its honesty, not trying to be something it's not. I approached with an open heart and a growling stomach. A kind man greeted me with a smile and said the words that every road-weary traveler longs to hear: "I make the fry bread fresh." What followed was nothing short of a spiritual experience. The Indian Taco was a masterpiece: pillowy-soft fry bread that could bring a tear to your eye, topped with perfectly seasoned meat, crisp lettuce, juicy tomatoes, and fresh salsa that tasted like it had been made that very morning--because it probably was. I told my friends. They grimaced. "You ate what from where?" they asked, horrified at the idea of eating from a rundown trailer on the side of a reservation road. But that's the difference between us. Some people need Michelin stars to validate a meal. I just need fresh fry bread and someone who knows what they're doing. Kumazaa Nobi, tucked away on the Fort Independence Indian Reservation, isn't a stop--it's a discovery. A reminder that the most unforgettable meals don't come with white tablecloths or curated playlists. They come with heart, heritage, and a good dose of adventure. Next time you're on 395, don't blink. Don't rush. Stop. Eat. Say thank you. You'll be better for it.

Robert & Lisa are awesome people and the food is so tasty! Locals with heart. Don't be shy- if it's…read moreopen stop by and enjoy some amazing food.

This had to be one of the best food trucks I've ever had in my life. The food was out of this…read moreworld. The garlic shrimp plate was finger licking good!!! I devoured my plate. The rice was delicious the beans were delicious the shrimp were so buttery and garlicky. Oh man they were soooooo good!! The enchiladas were also delicious. The red sauce was on point.

This is our favorite food truck when traveling along the 395. My husband loves the chicken and…read morecarne asada tacos. I get the keto carne asada and al pastor cheese shell tacos and love that they have this option. Service is quick.