There dinner salads are fresh and thin crust pizza it one of the best . Inside is a nice atmosphere…read moreto sit with your family . Reminds me of Zion's pizza

Worst pizza ever cheese and meat sliding off crust , crust is burnt on bottom they use to have good…read morepizza I don't know what happened never got one this bad

I was hungry and wanted to go somewhere close. This ended up being my stop…read more My significant other and I walked inside and unfortunately table service wasn't offered. I looked at the menu on the wall and then was offered a free menu, so that was cool. I went to the counter to order. From the CALZONE section, we got a Small - 10" Cheese for 12.00. The PIZZA section stated Hand -Tossed* Thin Crust*Thick Crust*Deep Dish. We got a Thin Crust Small - 10" Cheese for 12.00. We were told our order would be brought to us outside. We sat outside to wait for our order. It was brought out to us fast. I was excited to get back to our place to get started. The CALZONE was tasty. There was a red sauce in the box with it that amplified the flavor. The PIZZA was greasy, but I enjoyed it. The service was great. I didn't have any issues. Overall, I had a successful visit. I'm glad this place was close. Date of visit: 06/13/2025

NWI you should count your blessings to have Squigi's 'zza in your backyard! This is damn good…read morepizza! When I opened that box and saw those square pieces of pie, I got excited, but then I took a bite and WOW! The crust had phenomenal crunch and even though it qualifies as thin crust, it is almost like thin crust had a baby with thick/deep dish. It was crunchy on the outside and soft airy dough inside. But crust alone can't make a pizza if the toppings don't taste great. And these toppings were the perfect marriage with this crust! They really are fresh, quality ingredients. I'm jelly I don't live nearby because this would be my go to place for pizza. I was staying in a hotel nearby and had it delivered and it was piping hot upon arrival and was not the least bit soggy/steamed. Can't say enough good things about Squigi's!!

New owner pledged to keep the pizzas the same. Sadly that didn't happen. It was hit or miss with…read morethe new owner. Not really bad but not as good as we were used to. We had to move on.

Pretty sure this place closed... been trying to call for a couple weeks. My daughter used to love…read morethis place. She ordered a pizza a while back and she got someone else's pizza with sausage and veggies froze it to return it but at this point it's a waste of space. Been calling to replace and never got an answer from the number again.. Does anyone know if they closed down?

We always order delivery. They have excellent pizza and killer burgers and everything I've ever…read moreordered from there was great.

I came in for a medium pepperoni and sausage pizza last night for a byop(pizza) party. I wasn't…read moreexpecting much because I was unfamiliar with the area. I wasn't sure where the front was or where exactly to park but in the parking lot there was an area for pick up. So I parked there. When I walked in I got excited because it looked like a bar due to the lighting and full out bar stand. I thought I could get a drink and watch the game while I waited but the bar was definitely closed. Like they definitely don't serve alcohol there. The screens were nice to watch the football game on. There is a little service counter in the back and all of the staff were so excited and fun. My pizza was the star of the party. Everyone that had mine said it was their favorite. The pizza wasn't greasy. Or too meaty. The medium I ordered was enough for everyone and I don't believe I spend a full $20. Everyone who was familiar with the area said it tasted like Coaches Corner's pizza and later confirmed that that is where the sports bar was before it rebranded as a full blown pizza place. I'm not mad at it.

I sure was hungry and not too far from me was this joint. It seemed to be the right stop for me…read more There was a sign that stated The Original John's PIZZERIA. It had an arrow pointing straight for Dine In. It stated Immediate Seating Available. My significant other and I entered through the door that stated JOHN'S FAMILY DINING Entrance. We were told we could choose a table to sit at. We chose a spot in the corner. I looked at the menu to see what was offered. I ordered a Glass Diet Pepsi. It was $3.25. From the Cocktails section, we got a Margarita. It was $8.50. The server gave us options for the flavor and we chose lime. The server gave us the options of salt or no salt and we chose salt. From the Pizza section, we got a Small 12" Cheese Pizza ...... 17.00. The Pasta section stated with Garlic Bread. Choose your Pasta and Sauce. Spaghetti * Angel Hair * Rigatoni Penne * Linguine. For the Pasta, we chose Penne. For the Sauce, we chose Phil's Special Meat Sauce. It was Mushrooms & Green Peppers....12.95. The Diet Pepsi was smooth and tasty. Both of the free refills I was given were as well. The Margarita was concocted beautifully. It was pleasant to sip on throughout my visit. The Cheese Pizza was simple, yet delicious. I couldn't stop eating it, but unfortunately I had to after the last slice. The Pasta caught me off guard with the hefty size of it. It looked fantastic and it surely was. The Garlic Bread had a nice crunch with a burst of flavor. I enjoyed it. The service was exceptional. I didn't have any issues. Overall, I had an excellent experience at this joint. I wouldn't hesitate to go again. Date of visit: 5/20/25

Absolutely love their sausage and green pepper pizza. I order it every time. Carry out service is…read moreusually good... if ordering party cut to go make sure you double check as they missed a couple cuts which I'm guessing was just due to overall volume of pizzas they were cooking.

If there's such a thing as a hidden gem on the cusp of Chicagoland before it morphs into Indiana,…read morethis is it. Someone I know posted this pizza on TWITTER, and they told me it was Pudgy's on the far SE side, so I had to indulge and try it for myself. I called ahead, and the pizza was ready in 25 mins. Upon walking in, it's by far the most wholistic pizzeria spot ever. You get to see all the personalized photos, memorabilia, and decorations that put you directly into the heart and mind of who the owner is! I'm not certain who that is, but if you've been to enough hand-built pizzerias in your life, you know the vibes. The pizza was ready, and of course there's only one catch 22 with a classic spot as such: HAVE YOUR PHYSICAL DOLLARS READY AS THE CURRENCY! As far as I can see, it's cash only, and the use of the rustic cash register is a strong reminder of a time long forgotten. The pizza was INSANELY good! A very dense layering of toppings, great amount of cheese, and it's truly an experience. The medium size with my toppings came out to roughly $24, so a fair value also. I don't like having to commute to the northside or even to the distant southwest parts of Chicago for a quality tavern style, so this spot definitely has my attention. The website is a Wordpress site, so it may not show all the information based on your mobile browser, so you might wanna call or visit to get an idea of all the other food options available. With that being said, I highly recommend the pizzeria that's guarded by a commemorative tank on the corner! A true gem for an authentic Chicago pizza experience!

I live on 133rd buffalo and ordered a medium pepperoni for delivery on Sunday June 1st 2025. That…read moreis a 5 minute walk and a 1 minute drive from pudgys. I ordered the pizza at 737 pm. At 818 I called backed twice and no answer. My son was hungry so we went to Burger King. At 848, 71 minutes later the pizza comes. I told him that I tried calling to see what the status of my pizza was and no one answered so I thought they forgot about me so I send the pizza back. 10 minutes later I get a harassing voicemail from the owner. Will post the voicemail soon. P.S He never told me it would be at least 50 minutes if not I would have just picked it up...

So I grew up eating Edwardo's fairly often, as there used to be a restaurant on 57th street in Hyde…read morePark. Once I discovered there is still a place only 20 minutes away in Indiana, I had to make the trip. Getting there was fairly easy and the lot was large enough for several cars. Upon walking in we were greeted by a host and shown where to sit. Yall the dining area could have used an update and a vacuum. There were napkins and small bits of food all over the floor and the upholstery on the benches and chairs could have used cleaning. My sister was so bothered by how dirty the carpeted floor was she mentioned there was a vacuum near the bathroom, lols. Anyway, our server was really nice and while we were set to order a deep dish pizza, she let us know the restaurant would close in about an hour. Yall I googled the place and made sure it would be open later because, I mean...we crossed state lines. We settled on a salad (it was ok) and thin crust pies. They were good, nothing to drive to another state for, but good. I did enjoy the crispy chip things they gave us, it really took me back to my 57th street days! Overall I would probably order takeout and a deep dish, but maybe skip the dine in until they can get a manual vacuum on that carpet during dining hours.

Can't believe they closed. I love their pesto. Ravioli, pizza and pasta. Great prices for the…read morequality. Best food in area. Please come back!

This place popped up out of nowhere in this area. Ever since they opened their doors for business…read morethere has been a constant stream of people going in and out. I said to myself, I need to check them out. So I did, over the summer, I actually liked their food that much that I kept returning. My review is only for the Chicago style tavern cut pizza. This place is easily on par with the best pizzerias in this area. They utilize high quality ingredients, unfortunately some pizzerias try to cut corners and skimp on the ingredients, hoping no one will notice, to make more money. Well, I quickly notice cheap ingredients in recipes and its quite apparent in the final product. They also have Neapolitan style pizza which made me very curious because they don't have a high heat wood or charcoal oven that is usually necessary to make blistering style pizza. I know there are tricks to achieve the blistering charred crust with a regular oven. Some will utilize a broiler to mimic a very hot oven. The first time I saw this trick was in a pizzeria in Barcelona and they made excellent Neapolitan style pizza in a regular oven. It came out perfect just like in a extremely hot oven. Well, this place cooks their Neapolitan style pizza like a regular pizza without any tricks. They actually have a very good recipe that tastes very good it just doesn't have that char that you would expect on a pizza of this style. Will I continue to order Neopolitan style pizza from them? Yes, if I am in the area, because no one else for miles makes this style of pizza. I have also had their a few of their pasta dishes and one was a stand out. It was the pasta with rapi broccoli and sausage which was delicious. Unfortunately, it was not a big seller and they decided to take it off the menu. Maybe I should have written this review sooner? Anyhow, I highly recommend their Chicago tavern cut pizza with excellent crust, sauce, cheese, and topping of your choice.

I love this pizza it the best pizza ever good customer service es mi primera vez que voy a comer…read moreesa pizza y sus Pizza Wings y muchas más cosas ricas

The Hammond Stateline Pizza at one time was the best pizza in the area now is the worst . The…read morepeople that work there are rude and cannot even make a pizza . Lastly picking up a pizza at this location is taking your life into your hands! NEVER AGAIN!

I was in the area and craved a pizza, obviously. I walked inside this establishment and I wanted to…read morecheck out their menu. They gave me a magnet with a code to scan through my phone's camera. It directed me to their website to check out the menu. That was a new concept and interesting. I looked it over and made a call to them to place my order. I ordered a Large Thin Crust Pizza with Crumbled Sausage, Pepperoni, and Onion. I was told it would be ready by 9, so I just waited outside in my car. It probably took about 30 minutes. I waited a bit to try it out, since the box was pretty hot. They even put foil in the box. The pizza was, of course, crispy. It was a Thin Crust Pizza after all. I'd say they didn't cheap out on the crumbled sausage or pepperoni, but the onions were difficult to locate. That was a bummer. The cheese layered on the pizza was good enough. I did enjoy their crispy crust for the most part. It was definitely a change of pace from other pizza places. The pizza as a whole, would mostly be on the line of average. I didn't hate it, but I just didn't love it, either. I would also say that they should have gone heavier on the sauce. It was pretty distant. The employees were friendly and easy to communicate with. I didn't have any issues here in terms of service, so that's a big plus. Overall, this place is a tiny bit above average for me, so they deserve three stars. I might return here, but I might not. It's hard to say, but it was worth the try.

We stumbled on the place looking for Foreign Local Brewery but found that the brewery had closed…read moreand turned into this. The decorations are super fun and the fireplace was nice and warm. Unfortunately we didn't have time to try the food, but it all sounded good, especially the flame-grilled stuff. Their liquor license is still in progress but they have some canned beers and cocktails made from agave wine.

This little hidden treasure is amazing! The food was delicious, drinks were phenomenal. We had Just…read morea great time at the Mother's Day Brunch.