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    Jim 'N Nick's Bar-B-Q

    3.2 (204 reviews)
    Open 11:00 am - 9:00 pm
    Updated a few days ago

    Waitlist - Jim 'N Nick's Bar-B-Q

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    Order Jim 'N Nick's Bar-B-Q Takeout or Delivery

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    JIM 'N NICK'S BAR-B-Q ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for kids
    Good for groups

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    Ordering real BBQ doesn't have to be difficult.
    John L.

    Our picture features the 2nd basket of cheesy corn muffins delivered to the table. Why? Because the waitress was very friendly and had to apologize that the food was so slow to arrive. The OG Turkey sandwich was pretty darn tasty. However the corn wasn't completely cooked and the pulled pork was a bit too fatty. The Cole slaw, original sauce, and potato salad all tasted of too much pickle. should we visit Auburn again, we'll likely look for another BBQ place.

    Menu
    Josh P.

    Very good food and service. For $2 extra or a drink they let adults order from the kid's menu which is plenty of food.

    Devil eggs (sweet and salted to perfection)
    Susan M.

    Just ordered a large order of food for my parents to take back to their Lakehouse. Usually, they like Moes BBQ but they we're so pleased with their Jim 'N Nicks BBQ so much! This is my second time trying Jim 'N Nick's and our food could not be beat! We had the following: Deviled Eggs-made with sweet relish, just like my moms! Delish! Classic Pulled Pork Sandwich-my father devoured it and it was piled high with meat with their special BBQ sauce. Onion rings- hand cut and fried crispy! So good cause they are homemade! Smoked wings- fried to perfection with a sweet red habanera sauce. Served with celery, carrots and blue cheese dipping sauce. Cheese biscuits- these mini biscuits are like popovers... and we popped them right in our mouths. Don't start nibbling cause you can't stop! Couldn't be any happier with our food! Staff greeted us with a smile and was extremely polite and kind. Management also greeted us and made us feel welcomed back! 5 star experience!!!

    Fried Catfish
    Timothy E.

    My son and I came here for our first time. It was lunch time and not real busy. My son had a Carolina pulled pork sandwich with corn on the cob. I had the fried catfish with fries and onion rings. My son said he was very pleased with his food. He agreed with me when I said the onion rings were the best I had ever had. Michael was our server, he was excellent. I will certainly be returning as my wife and daughter will want to come when they see my review. They have outside seating within we liked. The ambiance was great. We enjoyed the passing thunderstorm.

    Collard Greens
    Katrina S.

    We stopped here on our drive through Alabama in hopes for a good BBQ meal. We went through the drive-thru which did take longer than expected. However the staff did provide two $10 gift cards for when we return. This would be the only saving grace - how accommodating the staff were. Once we got the meal - the Southern Burger with Fries and Carolina-Style Pork Sandwich with the Collars Greens - it unfortunately was not worth the wait. The Southern Burger was enjoyed but the fries were limp and not salted. The collard greens were way too salty. I couldn't even finish it. The Carolina-Style Pork Sandwich was supposed to be pulled pork with Carolina style bbq sauce and coleslaw. None of that was on the sandwich and the pulled pork along tasted like pork - not enjoyable. I couldn't even finish it ... Again the only thing saving this from being a one-star review is how much the staff really were trying to be helpful.

    Salad with chicken

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    9 months ago

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    5 months ago

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    8 months ago

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    4 months ago

    Go for the catfish but the music is too loud. And the collards are too spicy! And the slaw is sweet.

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    9 months ago

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    6 months ago

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    5 months ago

    Fast and friendly several even with a packed house. Highly recommended. Also their new Southern Trio is pretty awesome.

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    7 months ago

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    2 years ago

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    6 months ago

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    3 years ago

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    10 months ago

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    2 years ago

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    9 months ago

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    5 years ago

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    11 months ago

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    2 years ago

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    4 years ago

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    1 year ago

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    2 years ago

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    1 year ago

    We used Jim N Nick's to cater our daughter's wedding and they did and amazing job. Food and service was fantastic! I highly recommend!

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    2 years ago

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    11 months ago

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    7 years ago

    Business owner information

    Photo of Jennifer K.

    Jennifer K.

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    2 years ago

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    7 years ago

    Business owner information

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    Jennifer K.

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    2 years ago

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    2 years ago

    Worst service and rude manager. Employees were not helpful at all. They didn't know what was going on with their orders. Very disorganized

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    5 years ago

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    4 years ago

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    2 years ago

    Great food and great service!! The staff were all very friendly and attentive. I would recommend the smoked turkey because it's amazing.

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    2 years ago

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    7 years ago

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    Page 1 of 6

    Ask the Community - Jim 'N Nick's Bar-B-Q

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    Pannie-George's Kitchen

    Pannie-George's Kitchen

    4.4
    (176 reviews)
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    As good as Soul Food can be. We use to stop here about 6 times a year when traveling through now it…read moreis about once a year...and oh, how we miss it. We ordered two Meat & 2's and both consisted of A Big Fat Fried Chicken Breast, Black-Eyed Peas and Mac n Cheese. As always the chicken was cooked perfectly. Crispy on the outside with that perfect fried chicken skin and totally moist meat. The mac n cheese was very moist, not really runny and the texture was the perfect chew. No mushiness and no hard noodles. The black-eyed peas were out of this world good. They had a bit of spice in them and cooked good ole' Southern Style...cooked! We ate and ate until there was not more room. We gladly took our left overs for another wonderful meal. As we were leaving I said, oh, no "I forgot to take pictures. So I went and broke in line and took a couple of the cafeteria style food that everyone was so patiently waiting to be served. The staff works extremely hard. The restaurant is very clean. And the food is absolutely delicious. They do take togo orders and sometimes the line is out the door. They are closed on Saturdays. Highly recommend one try if in the area. Prices have remained relatively low while other places have increased their prices drastically. Our two meals which included drinks and tax was about $21. You can still buy a whole fried wing for under $2...it is $1.95.

    How I love being at an event with a hot lunch! I was at Auburn U for an event and lunch was from…read morethis restaurant. I had the fried chicken plate with 2 sides and a roll. Also came with a huge wedge of cake. The chicken was very flavorful and fried well. The green beans were tasty as well. I wasn't a fan of the cake..a bit dry. And who doesn't love a creamy Mac n cheese. I had heard great things about the food here so I was glad I was finally able to try it. They lived up to their reputation.

    Photos
    Serving the food
    Serving the food
    Fried chicken with Mac n cheese and green beans
    Fried chicken with Mac n cheese and green beans
    Sunday menu.

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    Sunday menu.
    The Hound

    The Hound

    4.5
    (747 reviews)
    2.9 mi
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    This place is delish!! Wow just passing through Auburn and stopped to eat! I saw the antlers in…read morethe door and said to myself, "This is it"! Hensley our bartender was phenomenal and great service! It's great when I travel around and nice people are part of your day! The bar is beau tile and the cattle skulls made in Bali! The food was delish. I got the Cuban Fried Porkchop hoagie!! I loved the local recipes and very crisp. Fries OMG the flavor! If you ever come through Auburn this is a stop!! Salute!!

    If you're looking for a place that feels like a high-end hunting lodge married a modern restaurant…read moreand raised a family of delicious food and strong drinks, The Hound is your spot. I started off with the Moon Over Madagascar, and let me tell you--if this drink had a fan club, I'd be president. The black tea and vanilla combo sounded like a weird dare at first, but it ended up being shockingly amazing. Whoever came up with that mix deserves a bonus and maybe a parade. Now, let's talk about the shrimp and grits, because these were not just "good." These were "call your mama and tell her you've tasted greatness" good. The chef is from South Carolina, and you can taste every bit of Lowcountry pride in that bowl. Perfectly cooked grits? Check. Pile of blackened shrimp? Double check. A sauce that made me rethink my entire life? Oh yeah. If they sold that sauce by the gallon, I'd be bankrupt but extremely happy. Erica, our waitress, was an absolute rockstar. Super helpful, incredibly informative, and somehow managed to keep the perfect balance of friendly and professional--even on the Sunday after the Iron Bowl, when half of Auburn is stress-eating. The place was spotless too, which is impressive considering the emotional damage that game causes every year. Bottom line: The Hound is a must-visit. Come hungry, order boldly, and thank me later.

    Photos
    Bar
    Bar
    Double double cheeseburger and bacon braised collards.
    Double double cheeseburger and bacon braised collards.
    The Hound

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    Acre

    Acre

    4.3
    (561 reviews)
    3.0 mi
    $$

    Gorgeous place! The staff is incredible…read more We all loved our meals. They use fresh farm to table ingredients and you can really taste it. We had the oysters... yum. Fried green tomatoes- wasn't the biggest fan of pimento cheese, but if that's your thing I'm sure it would have been delicious. I had the strawberry / spinach salad. It was decent but a little too much dressing on parts and a bit dry in others. The biscuits were a star of the other meal. Sadly, no lattes... the only other bummer was that the waiter forgot my cocktail. He apologized when I asked for it... I know accidents happen

    The water has an earthy, funky flavor that is somewhat concerning. Nobody got ill. But I consider…read moreoffering people gross water a little inhospitable. I believe it effected some of the flavors of foods that were boiled in it, too. Gnocchi had some of the same off flavor. In addition, some of the flavors just feel way out of whack for totally unrelated reasons. Sauce that the duck came in was thin and overwhelmed by honey. The risotto it was served with seems like it should be rich and homey. But despite a crazy amount of added dairy still tasted thin and flat. Can't tell you why. Wonky seasoning? None of the dishes reflected any familiarity with acid to lighten or balance a dish. Fried green tomatoes were pretty mid despite a quality remoulade and a bunch of pimento cheese. Ingredients seem like they're decent quality. Desserts are legitimately top notch. Everyone recommends the peanut butter pie. And it is excellent, though pretty obviously not long out of the freezer. The affogato Is legitimately fantastic. And I'm not even talking about the pageantry of dumping the espresso on the salt ice cream. The combo is legitimately satisfying, like a well-rounded creamy candy. The plates are funky and cool and beautiful. The staff all seem like they're 19, attractive, and gregarious.

    Photos
    Some of the wine selection
    Some of the wine selection
    "CHICKEN FRIED" BACON
    "CHICKEN FRIED" BACON
    Pompano

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    Pompano
    Lucy's

    Lucy's

    4.0
    (203 reviews)
    3.7 mi
    $$

    I couldn't have asked for a better dinner date than coming here with my super thoughtful boyfriend…read morewho completely spoiled me with such great food! We came Valentine's Day weekend from Columbus, GA after attending mass. He really wanted to take me here and I'm so glad he did. We had the bread and butter which was to die for! I think they gave us too much butter over bread ratio, but l'm not complaining haha. So warm, soft, fluffy and delish the bread was. I don't think we talked much when we had our wagyu steak main course cause it was so good, we couldn't say a word to each other. The pepper sauce with the perfectly cooked medium rare steak (which came cut in two pieces, which is a really genius move to serve steak by the way), with white asparagus, caramelized onion, rose petals, and just pure deliciousness. Literally chef's kiss. We also couldn't make up our mind about desserts cause they had a Valentine's dessert menu and the couple sitting next to us also recommended the cookies and milk. Yeah- I'm really lucky and very spoiled. Definitely hit a sugar high, but absolutely worth it. Servers and greeters were also all so kind and attentive. Definitely recommend :) I think this is the nicest dinner anyone has ever treated me to. Thanks for my amazing boyfriend- I'm so grateful.

    Took my wife here for a date night. We don't get to go out much so I figured that it would be…read morespecial for us to try something new. Let me start by saying the building is beautiful and the atmosphere feels like a nice restaurant. Also, the cocktail menu was definitely curated by someone who knows what they are doing. The appetizer Barrotta cheese was the best part of the evening. With that being said, the entrees were lackluster and small. Our food came out lukewarm at best and honestly seemed like not a lot of thought went into them. I know that this restaurant is supposed to be upscale, but I don't think I should pay 55$ per persons meal and still leave hungry. Also, the staff needs training. The whole time it felt like they were concerned with fast turn over and nothing else. Part of upscale dining is that the price of food and quality of service is more important than turn over time. Generally speaking I will not be back to eat here again.

    Photos
    The vibe at Lucy's
    The vibe at Lucy's
    Oysters
    Oysters
    Lucy's

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    Southern Oak

    Southern Oak

    3.1
    (15 reviews)
    9.2 mi

    The chicken sandwich was well-seasoned, had the right amount of crunch, and light. The lettuce,…read moretomato, and pickles added freshness. The fries were golden brown and tasty. The 3 egg white omelet was filed with goodness: broccoli, diced tomatoes, and spinach. The white cream was light and flavorful.

    I came here for the breakfast buffet during my three nights stay. The first morning that I came…read moredown for breakfast I had an absolutely amazing experience. First, our server introduced herself and explained the buffet menu, which I appreciate. She was very attentive, and I think she refilled my drink a total of three times during my meal. The food options at the buffet were great. The biscuit bar offering sausage gravy, tomato gravy, and shrimp étouffée as a topping was phenomenal. I sampled the étouffée and sausage gravy, and the homemade biscuits all were really good. On the second morning that I went down for breakfast, not nearly as good of an experience. The young lady who is our server, just didn't seem like she wanted to be there, polar opposite from the previous day. Our table wasn't stocked with sugar only had a pepper shaker had to ask for both. Somehow the same hot gravy that I had enjoyed the day before were luke warm some reason, maybe just caught it at a bad time. I didn't have more fruit options out on morning too, which I did appreciate as well. I think the poor service just soured the experience. The third morning I went down for breakfast, there was a long line waiting to be seated. And the person that appeared to be seating people as the hostess, was the same server from the day before. I came back about 30 minutes later, and there was still a line so I decided to skip breakfast. I will definitely give this one another shot, when we return to Auburn for leisure based on that first Days experience and re-rate if warranted.

    Photos
    Inside dining area.
    Inside dining area.
    Southern Oak
    Fruit

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    Fruit
    Hamilton's On Magnolia

    Hamilton's On Magnolia

    4.1
    (254 reviews)
    2.8 mi
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    There's a particular kind of joy in feeding your college kid something that didn't come from a…read moredrive-thru window or a dining hall steam tray--and this place delivers that joy in butter, spice, and just the right amount of indulgence. Tucked into Auburn's dining scene with an upscale-casual pub charm, it's become our daughter's favorite spot to "take us" when we visit--which tells you everything you need to know. After a semester fueled by ramen and an alarming quantity of Chick-fil-A, she heads straight for the spicy penne crowned with perfectly cooked filet medallions. A wise choice. They don't take reservations, and yes, you may linger outside awhile on a busy night. Stay. It's worth it. For those of us with Gulf Coast roots, the menu reads like a love letter: blackened catfish done right, crispy crawfish tails, and cheese-laced grits that feel like a warm welcome home. The fried green tomatoes are a standout--golden, crisp, topped with grilled shrimp, and finished with a balsamic glaze that somehow works beautifully, even if it strays from tradition. The shrimp and grits, the catfish, the pasta--all hits. Cheesecake for dessert, especially if you're loyal to a graham cracker crust, is non-negotiable. Dim, cozy, a little whimsical (don't skip art in the hallway to the bathroom), and staffed by people who seem genuinely happy you're there. We'll be back. Often. --Chance & Becky *All Ahead Slow*

    Cozy and dark. The staff was very friendly. Crab cakes were yummy. The single pour wine could be…read moreimproved. But they have nice options for bottles. Everyone in our party seemed pretty satisfied with their food.

    Photos
    Hamilton's On Magnolia
    Salmon salad
    Salmon salad
    Hamilton's On Magnolia

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    Jim 'N Nick's Bar-B-Q - bbq - Updated July 2026

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