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    Jinsol Gukbap

    3.1 (10 reviews)

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    Pork belly slices (S - $19.99)
    Sunny C.

    I was excited to finally try Jinsol Gukbap since I've been to their LA location before. My expectations were high, which made the disappointment even greater. We intentionally waited over a month after their soft opening so the crowds would die down, hoping they'd have settled into their rhythm. The Doganitang was the highlight of the meal and the only dish we genuinely enjoyed. Unfortunately, the pork belly slices in the soup were very tough. I was also surprised that the rice wasn't included with the dish--it was an additional $1.99. For a $19.99 entrée, I expected rice to come standard. We also ordered the leek pancake as an appetizer. It was good, but nothing particularly memorable. For the price, the restaurant offers a very small selection of banchan (side dishes) compared to most Korean restaurants. The biggest letdown was the quality. The kimchi--which is arguably one of the most important accompaniments to gukbap--wasn't well fermented and lacked flavor. We also tried the "special" kimchi served with the pork belly, but it was equally underwhelming. Overall, it was a disappointing experience, especially considering the price. We expected much more based on the restaurant's reputation. After our visit, it's easier to understand why the long lines from opening have disappeared so quickly.

    Mary C.

    Came on their soft opening. We did not know that all they served was the beef and pork soup that day. There was a long wait because we found out the food was free that afternoon lunch. Thank you! We both were served the beef meat soup. It was pretty good. The broth was flavorful. It came clear and when you stir it, at the bottom of the bowl there's the red spicy stuff. They serve kimchi and rice with the dish. The place looks nice. Felt like we were in Korea. We will definitely be back to try the other dishes.

    Em J.

    Service was good. They were really busy, but they tried the best they could. I enjoyed my soup, but my partner was not particularly impressed with his. They also didn't have his initial order available. There were also not as many side dishes. I probably wouldn't be back since there are so many other options around.

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    10 days ago

    great experience delicious food and friendly service. Pork soup is so tasty. I highly recommend pork soup and grille pork ribs

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    Maht Gaek

    Maht Gaek

    4.2
    (438 reviews)
    0.1 mi
    $$

    If you're craving authentic Korean food in Plano, this spot delivers. Their signature grilled pork…read moreribs are the star of the menu--tender, flavorful, and perfectly charred. The seafood pancake is packed with seafood and comes out crispy on the outside, while the banchan (Korean side dishes) are fresh and plentiful. The atmosphere is casual and family-friendly, making it great for both lunch and dinner. Service can slow down during busy hours, but the food is worth the wait. Overall, a solid choice for authentic Korean comfort food in North Texas.

    Maht Gaek has your traditional Korean food, no frills, the complete banchan spread, and the…read moredelicious pork ribs they are popular for. It is a nice spot to enjoy a meal with friends and family or even on your own. The grilled pork ribs are big, meaty, tender, and juicy. It's glazed in slightly sweet sauce and it has a smoky charred flavor from being grilled. A hearty yummy must try dish when you are here. The bibim naengmyeon or korean spicy cold noodles had a good amount of that spicy sauce mixture (not very spicy if you're worried about that), and it is refreshing with the kimchi and radish. You can even doctor it up with the vinegar and mustard they provide to compliment the dish. The banchan spread includes kimchi, cucumbers, fish cake, salad, and a korean sweet mashed potato. Great bites to pair with the entrees. Overall, the food came out at a reasonable speed, so service is good. Nothing too notable in terms of service and ambiance but the food is good if you want a no frills, simple, hearty korean meal!

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    Maht Gaek
    Beef something or another. But it's good!
    Beef something or another. But it's good!
    Signature ribs

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    Signature ribs
    Ari Korean BBQ

    Ari Korean BBQ

    4.0
    (148 reviews)
    0.5 mi
    $$

    I've come to Ari a couple of times, and it is always delicious…read more It's definitely a value whether you take the A La Carte route or AYCE. The staff is very attentive, even during the holiday weekend. The ambiance is for average kbbq spot. On the plus side, you do not smell like BBQ after the meal.

    We've been coming to Ari Korean BBQ for years since they first opened, and overall it's still one…read moreof our favorite spots. The food is consistently great, and when the staff is properly trained, the service is excellent too. The waitress with the toast necklace was honestly amazing and the highlight of our visit. Her communication was perfect. She asked exactly how we wanted the meat cooked, checked in on the pacing of the courses, and adjusted everything when we asked to slow things down. That level of attentiveness is what makes Korean BBQ enjoyable. At Ari, multiple staff members rotate between tables helping out, which is normally fine. Unfortunately, every time the more mature staff member came to our table, things started getting worse instead of better. After we had already explained that we preferred medium rare and wanted a slower pace, she came over, saw a little pink in the meat, turned the fire back on, and cooked it until it was overdone. She also started putting meat directly onto people's plates without asking first. Everyone at our table had different preferences. Some mainly wanted vegetables, our daughter preferred pieces with more fat on the sides instead of the more pink cuts, and some of us simply weren't ready for more food yet. Since we know everyone's preferences best, it would have made much more sense for us to serve the meat ourselves instead of having it automatically placed onto plates. What made it more awkward was that she kept placing food only into my tray and not anyone else's, which confused my wife and made the experience uncomfortable. She also started cooking additional courses before we had even finished the first two, despite us specifically asking to slow the pace down. The side dishes were also noticeably skimpy this visit compared to normal. Usually the portions are at least halfway filled, but this time some came out barely a quarter full. We kept asking for refills, especially for the daikon, and each refill only came with two or three small pieces. At that point it felt strange having to repeatedly ask for something that normally comes reasonably portioned. One suggestion for management: name tags would really help in a restaurant where the staff is actively cooking and interacting with customers. In a professional service environment, it would make communication much easier and more respectful if customers could address employees by name instead of describing them as "the toast necklace waitress" or "the mature lady." Still love Ari overall and will continue coming back. Hopefully this was just an off night and the communication/training issues get addressed.

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    Ari Korean BBQ
    Ari Korean BBQ
    Ari Korean BBQ

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    Tang

    Tang

    4.2
    (11 reviews)
    1.4 mi

    I usually don't go to a restaurant or food court and decide that I'm going there for the soup. But…read moreI'm getting older and sometimes, soup is all I want as a meal lol Believe me when I say that you do not want to sleep on this place. The galbi tang is the best Korean soup that I've ever had. Yes, it's better than soondubu (tofu stew) or budae jjigae (army base stew). Our family makes both of these stews at home but once we discovered the galbi tang here, we order it at least once a month. Ok maybe at least twice a month lol The ajumma here is the sweetest person and I like to tell myself that everything from the soups to the banchan are her homemade recipes. I have no way of confirming if that's even true but even the banchan is delicious. My husband discovered this place when he ordered something here once last winter. I forget what it was but he was given a side of galbi tang in a small, stainless steel bowl and the rest is history. I love this place, I need it to be around forever so please come eat here and enjoy. You're welcome. My only suggestion is that I wish they would sell the banchan sets because I would buy them and eat them with rice. Delicious!

    We checked out the new HMart that opened in Dallas and ate at the food court here. We got the…read moreugeoji galbitang (soybean beef rib soup). overall the soup was very umami and comforting. the pieces of meat were very tender and had a nice meat to fat ratio. the leafy veggies (not sure whag they were) were good as well. however the amount of beef was skimpy. there were like 5 pieces and the rest was veggies swimming in broth :/

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    Storefront!
    Storefront!
    Tang
    Beef broth soup with ribs

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    Beef broth soup with ribs

    Jinsol Gukbap - korean - Updated August 2026

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