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    JNS Market

    3.9 (13 reviews)

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    Motor City Meat Pies - logo

    Motor City Meat Pies

    4.9(11 reviews)
    1.6 miDownriver

    Excellent flaky crust, fillings ranging from classics to unique flavors, great price and value and…read morethe loaded fries are amazing (sliced rounds of potato with delicious toppings and sauces, mmm!) I hope to see some healthier choices for sides to round out the rich flavors of the meat pies. They are still working out a reliable schedule, but if you see the sign out on Allen Road they ARE open! As of the time I am writing (Aug '24) they are temporarily closed. Their main business is a catering service and they recently had a big loss of ingredients due to power issues at their building and they needed to take some time to focus on getting the catering side back up and running, but their site says they will be back in the fall (Nov '24). Perhaps they will add some nice salads to their menu when they come back?

    Motor City Meat Pies is a fantastic new hand pie/empanada place that recently opened in the…read morebuilding right across from El Jalapeno. It's a bit hard to find, since the entrance, through a labeled set of double doors, is actually in the rear of the building. They put a small sign up along Allen Rd. during their business hours, but it can still be a bit hard to find. When you walk in, you'll basically only find a single counter pickup area. Behind the counter you can see a couple of shelves filled with bottles and sundries. It honestly doesn't look like a restaurant at all and instead looks like some kind of store or office building. They do share the storefront with the Brooks and Landry Catering Company, so I guess most of the items belong to the other business? As I walked in around 15 minutes after opening for a quick weekday lunch, I met a gentleman in line who had already gone to Motor City Meat Pies multiple times since it opened a week ago. It already seemed pretty promising and when I picked up my bag of food and the smell wafted into my nose, I knew I was in for a treat. Papas Bravas ($7.99) - There was a heavy smell of what I thought was ranch seasoning and potatoes filling the car as I drove home. When I opened the box and looked things over, I saw that I was totally wrong! I guess all of the ingredients blend together to smell kind of like ranch. Starting at the bottom, there are several layers of tender potatoes that have a bit of a skin from being fried. They don't seem to be fried crisp on the exterior, but that's possibly due to steaming in the box during my 5 minute drive home before digging in. I'll have to have them fresh in the car next time. I love how the potatoes are sliced into rounds instead of cubed or cut into strips ala french fries. On top of the potatoes is a generous layer of paprika, followed by a drizzle of garlic aioli and tomato romesco sauce, and finally sprinkled liberally with savory cotija cheese, black pepper, and fresh green onion. The amount of seasoning and salt is appropriate for the dish - there's not on overwhelming amount soaking into the potatoes, so it still allows the potato taste to come through. (4/5) Spanish Chorizo & Sweet Potato Hand Pie ($8.99) - The puff pastry crust is perfection, layered with a light crisp, and not too oily. The sweet potato is soft, earthy, and sweet with additional sweetness added from caramelized onion. Small pieces of red pepper dot the interior and the flavor pairs well with everything else. The manchego cheese seems to have mostly settled on one side, adding a fatty stretchy quality to that side. These are not your typical hand pies/empanadas. They are huge and stuffed to the brim. I was full after eating half (plus a bit of the papas bravas). (5/5) Motor City Meat Pies is a great addition to Allen Park. They are still in their soft opening phase, but I honestly didn't see much that needed to change or improve. I will be back in the near future to try their other hand pie flavors. Edit: I went back two weeks later and they already made some menu changes and added a couple of flavors. The Papas Bravas are now called 313-FRIES and they now have Beefeater and Lamb Sherpherd's Pies. Chicken, Bacon & Green Onion ($8.99) - I think the empanadas were fried a bit too long this time - the exterior was very dark and the shell was noticeably crunchier. The interior is filled with tons of chicken and broccoli, with some bacon, green onion, and red pepper dotting the inside. It's all enveloped in a gooey orange colored cheesy sauce. The Beefeater ($8.99) - Loved this one, my favorite of the three I tried in total. Filled with tons of ground beef and mixed with potato and carrot. It's super aromatic with rich beef flavor. Yum!

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    Motor City Meat Pies - Chicken Curry and Chorizo Sweet Potato  with Crazy Great Unique Papa Fries

    Chicken Curry and Chorizo Sweet Potato with Crazy Great Unique Papa Fries

    Motor City Meat Pies
    Motor City Meat Pies

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    Primos Pizza - Small pizza, small loaded fries, ranch

    Primos Pizza

    4.1(77 reviews)
    0.8 miDownriver
    $

    Couple weeks ago a neighbor of mine highly recommend that I try this Pizza, he posted a 5 star…read morereview on Google. Let me tell you this 40 year spot blew me away, sure it's a few miles away well worth the drive. I walked in and ordered after readings many reviews around the web. The most heavily loaded Pizza we ever eaten WOW. Got a large Primo Su-Primo Primo's supreme has all items on that are on a Primo's special, plus-hamburger, italian sausage, black olives, tomatoes and mild bell peppers, sitting on top of double dough and loaded with extra cheese and extra sauce. and including these toppings. Primos Special this is a primo's classic! just the right amount of cheese, pepperoni, ham, green peppers, onions, bacon and mushroom. Took about 35 minutes just as told. Ordered 12 pc Broasted Chicken OMG fantastic bigger Chickens than most places, those Chicken Breast n Wings be huge. We looking forward to try a whole lotta the menu, it's loaded with tempting food goodies. Fast friendly service, I truly enjoyed talking with the Pizza guys up front. So many places skimp on the toppings, not this place just look at the photos. Thanks Dave for the tip. #primospizza #rudyschicken #pizza #broastedchicken #downriverclassic #downriverfriendseat #greatpizza #motorcitymunchers

    Haven't been here in years I want to say it used to be Rudy's ? I remember they had a similar…read morebroasted chicken as Wishbone years and year ago I think that was Rudy's chicken? I was also told the pizza was good. I ordered a small pepperoni and snack of just white meat broasted chicken. The chicken wasn't how I remember. The skin wasn't good and the chicken itself had a weird texture. The pizza wasn't anything special. Sadly, just not for me. Hope others have a better experience.

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    Primos Pizza - A hot mess

    A hot mess

    Primos Pizza - Not happy chicken dried out and way over cooked tried two  pieces had throw it out... 30.00 with tip and delivery.. go elsewhere....

    Not happy chicken dried out and way over cooked tried two pieces had throw it out... 30.00 with tip and delivery.. go elsewhere....

    Primos Pizza - Soggy raw dough

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    Soggy raw dough

    Liberati's Italian Deli & Bakery - GREAT sauce and meatball sub!

    Liberati's Italian Deli & Bakery

    4.3(45 reviews)
    0.8 miDownriver
    $

    Wow, what a great find today! Local area Italian bakery/grocer/deli that offers a lot of great…read moretasting food for quick carryout along with a large deli and bakery. We tried several items and would easily get all of them again: Pizza slices - generously sized square slices $2.69/slice; crunchy crust, small cup pepperonis, not too greasy and all together a great tasting slice but could use a few more pepperonis per slice Meatball sub- GREAT sauce and meatballs, and I am picky about eating anyone else's meatballs other than my own Off the Boat Hoagie: spicy capicola and other spicy coldcuts and cheese (couldn't remember them all) baked inside an extra large soft roll, served warm. It was VERY GOOD. At first seemed like a lot of bread in proportion to deli cuts, but it was a perfect ratio given the spiciness of the coldcuts inside. Cannoli - light shell and filling, not overly sweet. Really liked that they used a dusting of chocolate powder (not bitter cocoa) on the ends vs hard chocolate chips. This has become my new favorite bakery for cannolis! Definitely coming back here to try more of their hot and cold subs and dishes like lasagna, pasties, soups and pasta. Other than those fantastic cannolis they have other delectable pastries, breads, cookies and desserts to try. They also carry specialty Italian grocery items, a large deli with a good selection of meats and cheeses and cold takeout fridges with pastas, whole pizzas and lasagna to bake at home. Very friendly staff, consistent stream of customers picking up subs, pizza slices, breads, and 3 small tables with chairs in the store to sit and enjoy the food if you can't wait until you get home.

    I was sleeping in rather than eating breakfast at the hotel--it was a Saturday!--so after my dad…read moreand brother finished eating there, they stopped by Liberati's to pick up food for lunch later since we wouldn't have time to go out for lunch between watching the Notre Dame football game on TV and attending the Notre Dame women's basketball game in person. I didn't even see the place (although I did choose it), but my dad really liked it. It reminded him of one of the Claro's Italian Markets in Southern California. I was looking forward to my slices of cheese pizza, but my brother called from the deli to inform me that they only had pepperoni by the slice. Look, I get it. Most people want pepperoni, and when you're serving by the slice, you can't try all these random combos that people might not eat. But no cheese? As in the most basic pizza option? That feels wrong. When I had my veggie sandwich a little later, it was very good. My brother had persuaded the guy to throw in some additional mushrooms. The bread was top notch, and I enjoyed the sandwich. For the price, it should have either been larger or included more vegetables, cheese, all of the above, anything. My dad really enjoyed his sandwich, but my brother was left wanting by his meatball sub. The local-brand potato chips were a nice touch. They use way too much plastic wrap.

    Photos
    Liberati's Italian Deli & Bakery
    Liberati's Italian Deli & Bakery - Wrapped Italian Sub

    Wrapped Italian Sub

    Liberati's Italian Deli & Bakery - Baked Goods Counter

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    Baked Goods Counter

    LongHorn Steakhouse - Order an exceptionally tender center-cut Flo’s Filet grilled with our signature seasoning.

    LongHorn Steakhouse

    3.3(209 reviews)
    2.1 mi
    $$

    We had a great experience at LongHorn Steakhouse overall. The staff was friendly, the atmosphere…read morewas welcoming, and the food was flavorful and cooked well. The steak was the highlight of the meal, and we appreciated the quality and care that went into the dishes. Make sure to get onions and mushrooms on the side to compliment the meal. The corn on the cob was also amazing and definitely a standout side dish. That being said, there were a couple of things that could have been better. Our water tasted terrible and had a bad smell to it, which was disappointing and took away from the dining experience. Also, the bread served with the meal was hard and did not seem fresh. They did bring us a fresh loaf which may it better. We had the watermelon margarita and the mango margarita. The mango one was very sweet and stronger and the watermelon one was perfect. We have been here 2 times this week and once at the Westland location which was not as good as this location. Overall we will be returning.

    First time going to this location and it won't be our last!!!!…read more Our server Rhonda B-What a DELIGHT!!! Loved her personality, she was Attentive, personable, friendly and made our dining Experience very Enjoyable!!!!! Food: Spicy Chicken Bites Lemon garlic chicken Longhorn Salmon Food-!All 5+ stars!!!! The salmon was cooked and seasoned perfectly, 7 oz perfect size, could only finish half, rice pilaf and Asparagus-Yum!! We took leftovers home! On next visit will definitely ask to sit in Rhonda's section!!!! Need more people like her in customer service!!!!

    Photos
    LongHorn Steakhouse - Not trying it would be a crime! Our Outlaw Ribeye is bone-in, well-marbled, fire-grilled, juicy, and delicious.

    Not trying it would be a crime! Our Outlaw Ribeye is bone-in, well-marbled, fire-grilled, juicy, and delicious.

    LongHorn Steakhouse - LongHorn’s New York Strip is fire-grilled to enhance its distinctive flavor, this thick cut is a steakhouse classic.

    LongHorn’s New York Strip is fire-grilled to enhance its distinctive flavor, this thick cut is a steakhouse classic.

    LongHorn Steakhouse - Got the biggest steak in the game wearing our name! The LongHorn porterhouse combines a bone-in strip and tender filet in one thick cut.

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    Got the biggest steak in the game wearing our name! The LongHorn porterhouse combines a bone-in strip and tender filet in one thick cut.

    JNS Market - grocery - Updated September 2026

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