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    Joey's Pizza Pie

    3.8 (191 reviews)
    Closed 11:30 am - 9:00 pm

    Order Joey's Pizza Pie Takeout or Delivery

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    JOEY'S PIZZA PIE ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for groups
    Good for kids

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    Recommended Reviews - Joey's Pizza Pie

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    **NESm **NEW** Sm Mashed Potato Pie
    Rachel B.

    I love their mashed potato pizza! We did take out and it was still crispy by the time we got home.. as you can see there's a good amount of bacon on top too.

    John L.

    It was a Sunday afternoon (8/16/20), family from NY area in-bound from a long trying visit with the elderly in-laws. Good food paramount, excellent pizza absolutely necessary for the NYC Pie Aficionados!!! Joey's to the rescue! My daughter researches the options, we debate, diverse group and even more diverse tasty"piebuds". I learned Joey's now serves a mean Detroit style pie - BAM! Dealz dun Brudda. A regular Grandma's pie, a large Gary and Mary's Garden, a Detroit Red Top pie, and last but definitely not least, a thick Detroit White "cakepie". The Detroit's are typically small square (or if you're lucky rectangular) thick crust pies, they out rival the Chicago varieties. All four pies were heavenly and graced with many compliments, especially from our four NYC pie snobs! The regular pie great. The Detroit's a completely different beast: toppings tend to be the same, the crusts thick and if done well crispy with a heavy serving of "its not good for you" oily presence. Each little square nearly bite size, but if you control yourself, two or three eye-rolling bites. The Bro-in-law and I had been spoiled by true Detroit pie at Buddy's in Detroit (search and read that review), if you're there, you have to go!!! In comparison, Joey's is truly a runner-up for an out of towner, which by local standards is far above any other challengers in CT. Go ahead, invite me over and proven me wrong.

    Garima G.

    I ordered these carbs for delivery and was definitely satisfied! - garlic bread with cheese - eggplant parmesan with linguine: the sauce was not too sweet and was the right amount . Loved the amount of melted parmesan and the eggplant was crispy. The portion sizes are huge and you will definitely have leftovers for days (not a bad thing)

    Grilled chicken Caesar wrap

    Ordered grilled chicken Caesar wrap dressing on the side with side of sweet potato fries for the extra 2$, 16$ for soggy fries, tiny wrap and the side dressing was teriyaki, hardly any chicken. Definitely will not order again, also had the shrimp scampi, barely any shrimp, just ok. I'll stick to their pizza for now on which is a 4.5.

    Chicken bacon ranch pizza!!
    Brett R.

    A small pizza restaurant with big flavor. This is a great little spot to grab a quick bite to eat for lunch especially if you are limited on top like I am. (30 min lunch) they sell pizza by the slice. They had a nice selection of beer and wine. (I'll have to go back when I'm not at work and grab some.) I got their chicken bacon ranch pizza and it's delicious. I recommend it if they're not sold out.

    Pizza by the Slice!
    Carol A.

    They now offer pizza by the slice!! I was able to score a free slice so I ordered a few more slices and a cheese steak. I got a slice of the regular pepperoni, and Sicilian pesto chicken (might have been a special) and veggie. I love these new Sicilian-style pizzas! The veggie was my favorite because it had some yummy breaded eggplant pieces on it. The cheese steak as always was great! I did curb side pick up and there was a bit of a wait, but the person who brought my order out apologized and mentioned how busy it was that day.

    Detroit Motor City
    Cal H.

    This is fantastic pizza. Recently moved to Farmington from the new haven area. Been going to Naples but wanted to try something new. First time I got the Detroit Motor City. Tremendous. Will be coming back to try their thin crust.

    Chicken parm grinder
    Des D.

    Really cute restaurant- small and cozy. Calamari was way too fishy and chewy for me but luckily we ordered two other things which made my review go up to 4 stars. My husband loved their eggplant fries- portions are huge. The star of the night was definitely the chicken parm grinder. The bread alone was fantastic- soft and buttery and definitely tasted homemade. The sauce and chicken cutlet were delicious as well. I can't wait to try another grinder from here and eventually try their pizza.

    Buffalo chicken pizza

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    7 months ago

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    4 months ago

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    3 months ago

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    2 months ago

    Always nice to treat myself to a large Spinach Patch pizza. It's nice to find New Haven style in West Hartford.

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    2 months ago

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    1 year ago

    My go to is The Hot honey Bronx pizza, is my favorite!!! The taste the spicy n sweet it's so good!

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    1 year ago

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    4 years ago

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    6 years ago

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    6 years ago

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    4 years ago

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    4 years ago

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    2 years ago

    Delicious grandma pie. I'm from NY and miss pizza:( this is just like NY! And delicious homemade ranch dressing!!

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    2 years ago

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    6 years ago

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    6 years ago

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    3 years ago

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    8 years ago

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    12 years ago

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    4 years ago

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    7 years ago

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    6 years ago

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    3 years ago

    Outstanding New Haven Style thin crust pizza, Detroit style pizza and the eggplant fries are a must try!

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    4 years ago

    Friendly staff, reasonable prices, huge portions, with great taste! Very limited seating, so you may want to pick up and go!

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    5 years ago

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    3 years ago

    I purchased the meatball salad. The meatballs were very good but the salad was horrible, the cucumbers and red peppers were soggy in 2 days.

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    3 years ago

    Great pizza everyone in the family will eat, friendly, helpful staff. The shrimp scampi pizza was heavenly!

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    7 years ago

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    9 years ago

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    7 years ago

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    10 years ago

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    14 years ago

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    6 years ago

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    Page 1 of 5

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    More Italian Pasta Lab

    More Italian Pasta Lab

    4.9
    (23 reviews)
    0.8 mi

    They absolutely make the best pasta and ravioli I have ever had in the US! I do not cook often, so…read morethe fact that I cam stop in, grab fresh sauces, and fresh pasta or ravioli, and "cook" them in minutes to have what tastes like a homemade fresh meal is just the best thing ever! Is it cheap? No! Is it worth it? Absolutely! You will never want boxed pasta from your local grocery store ever again. They also now have desserts and I loved the personal size fruit tart, and oh the to go with your coffee in the morning is a must try! The fillings of the ravioli change with the seasons, and the lemon in the summer and the truffle are amazing when it's truffle season! I literally did not even think I liked truffle until I tried this ravioli, and then I realized it was the fake truffle oil that restaurants put on truffle fries that I hated the smell of, which is nothing at all like the actual taste and scent of a real truffle that is not overpowering or stinky. Lol The owners are the sweetest and are always present, and I am so proud to see how many places are now using their pasta for their dishes. The space is clean, and I am so excited that they are actually opening a second location in Glastonbury! I can't say enough good things so if you haven't given them a try yet, add it to your must do list!

    Visited More Italian Pasta Lab in West Hartford today for the first time! They have been open for a…read morefew years now, with a cute storefront that is easily seen by passer by. A beautiful family owned pasta shop in the heart of West Hartfords bustling restaurant lane. I picked up a box of their fresh spaghetti, and spring ravioli; Lemon Ricotta Ravioli and Spinach Ricotta Ravioli. I was greeted by Ana, the owner and we chatted about her new location opening up in Glastonbury, CT. If you love fresh homemade Italian pasta and or have never enjoyed this specialty before-- give it a try!

    Photos
    More Italian Pasta Lab
    Our dinner haul!
    Our dinner haul!
    More Italian Pasta Lab

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    New England Pasta Company

    New England Pasta Company

    4.3
    (47 reviews)
    6.3 mi
    $$

    It's a little off our beaten path, but we were in the area and wanted lunch. We were very impressed…read moreby both the food and the prices. We'd had some similar vittles in a fancy New York restaurant, and the tab here was one tenth what we spent there. For my money, the food was just as good. Of course, the place in the city had a much different atmosphere and level of service, and if that's what you want then you expect to pay for it. At New England Pasta Company, you pay for the food. They get a lot of their stuff from local sources. My wife had the quiche of the day, and it was the first time in years that I'd tasted a real quiche, not those rubbery things that other places dish up. I had the pasta of the day, which was ricotta stuffed ravioli in an Alfredo sauce. It was fantastic. I saw other people eating sandwiches and salads. Everything looked delicious and generous. My beverage was watermelon limeade. It was very refreshing and not too sweet. For dessert, we had something called a ganache bar or something like that. Think of a slab of fudge with a graham cracker crust. It was very hard work finishing it, but I wasn't going to leave any behind. We took home a lasagna with meatballs and sausage. It was very good, as was the coconut wonder bar we pounded down on top of it. I'm not sure we'd drive there just for food, but if we're ever in the neighborhood we'll certain snag something to bring home. By the way, don't confuse this with Truffles, which is in the back. They are completely separate.

    New England Pasta sells fresh cut pasta, ready to re-heat entrees, sides, soups, salads, etc. I was…read morein the area and picked up a few things to make at home over a few days. My favorite purchases were the fresh cut egg linguine and the Ritz-based stuffed cod. The fresh linguine cooks in a minute and the texture just hits different in the best possible way. The cod was nice and firm and the Ritz stuffing was crazy delicious. I also liked the Chicken Francaise. You can't really compare it to restaurant quality Francaise because it's specifically made to be re-heated and eaten later. With this in mind, I though that the small chicken pieces and lemon sauce were very solid. My other purchases included clam chowder and Tuna Mac Salad with peas. The Tuna Mac was pretty good. It wouldn't be in regular rotation for me, but I'd get it once in a while. The clam chowder was my least favorite, but I respect that New England Pasta seemed to go for something different. The texture was good and it had plenty of clams and potato. But it tasted like it had a little blue cheese flavor. I can't say for sure that they used blue cheese, but the chowder definitely had something different that gave it this vibe. For me, this flavor was a bit too assertive. I don't live near New England Pasta, but if I did, I would visit once in a while. Four Stars

    Photos
    Inside
    Inside
    Stuffed Cod
    Stuffed Cod
    Outside

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    Outside
    Difiore Ravioli Shop

    Difiore Ravioli Shop

    4.5
    (48 reviews)
    17.8 mi

    Decent ravioli, not the best dine in experience…read more Came here as a lunch option for the area. The inside is well decorated and there was a lot of coolers with pasta and raviolis. We went to the front and ordered the butternut squash ravioli in butter sauce and their lobster roll special. Food came out in a reasonable timeframe, we perused the oils and vinegars while we waited. The lobster roll was a flop. Dry lobster on top of lettuce barely warmed on a non toasted hot dog bun. It's a ravioli shop, so I didn't have high expectations, but figured they have worked with lobster before so I had higher hopes The ravioli we got were also a pretty big flop. Raw uncooked pasta in broken butter sauce and no seasoning. The butternut squash filling was puréed to heck and reminded me of frozen butternut squash sides you buy from the grocery store. Not bad, but lacking. The fries and onion rings were good. Bagged but good quality, the highlight of our meal. The staff were friendly, and the space was small but cozy. I highly suspect the faults of the kitchen are mainly due to them not having dine in orders frequently. I would stick with the prepared pastas and make whatever you buy at home.

    I ordered 4 different trays for a birthday party I had to travel out of state . I really loved the…read moreway they packaged everything. The food stayed well. My favorite and everyone's were the manicottis, they were delicious. The gluten free chicken Parmesan was delicious as well as the gluten free penne. The gluten free shrimp were ok. I and one other liked them 4 others did not. They had a gluten free stuffing which was too heavy on the shrimp which were flattened for some reason. It took away the succulence of the shrimp and the gluten free stuffing needs some seasonings and not so much of it. The gluten free orange Italian cookies were fantastic! I loved them and so did most everyone. All in all they did a very good job and most of the fishes were great. I highly recommend them and would order gluten free itslian from them again especially those orange itslian cookies! Amazing!

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    Difiore Ravioli Shop
    Scratch-made lemon cupcake with lemon buttercream!!
    Scratch-made lemon cupcake with lemon buttercream!!
    Difiore Ravioli Shop

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    Joey's Pizza Pie - pizza - Updated August 2026

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