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    John Robert Cellars - Essington

    4.8 (11 reviews)
    Closed 4:00 pm - 9:00 PM
    Updated 3 months ago

    John Robert Cellars - Essington Reservations

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    JOHN ROBERT CELLARS - ESSINGTON ATMOSPHERE

    What's the vibe?
    Casual
    Outdoor seating
    Good for groups
    Dogs allowed

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    4 months ago

    We've been going here for years! Love the atmosphere, delicious wine and variety of food.

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    1 year ago

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    11 months ago

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    2 years ago

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    8 months ago

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    1 year ago

    All of the above were Great! The food, service and ambiance!! The wine was soo fabulous that we had to take a few bottles home with us!

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    3 years ago

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    4 years ago

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    5 years ago

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    My husband and I were in the area and decided to treat ourselves to a little date night!…read more We sat at the bar which was cozy and nice and enjoyed some great service along with very delicious food. We raved about the pierogies all night and my risotto and scallops were delicious! Our bartender and server was actually the owner of the restaurant and she was incredibly pleasant and her service was phenomenal! Definitely make your way out for delicious food and drinks! Cost: 3.5/5 Quality: 4.5/5 Experience: 5/5

    Date night on a Tuesday night. Also, it was a 'Dine and Donate' night. Tonight, 10% of your meal…read moregoes toward supporting The Reading Public Library. Very admirable and apparently they do this often to support other causes, as well. We were happy to dine at a restaurant that cares about the local community. That's what got me (& my wife) in the door. Now, for the brass tacks: Atmosphere: Very nice looking place. Clean. Lively. Loved the front window open on a warm day and the outdoor seating as we walked in. Service: Hostess and Server were both very friendly, attentive and helpful. Both checked in on us, often. Which, for us, is super important not to feel forgotten. No problem here. Food: Uncorkd Burger (sub grilled chicken), Vegetable Risotto w/Salmon, Cheesesteak Egg Rolls, Homemade Vanilla Bread Pudding Cake & Sticky Toffee Pudding Cake. My wife said, convincingly, that the Grilled Chicken Burger was good. (and that's saying something. (She's super picky about chicken sandwiches) My Vegetable Salmon Risotto was terrific. Fresh, bright, creamy, & flavorful. The salmon may have been cooked slightly over, but only slightly. Cheesesteak Egg Rolls were very good. Not made in-house. The desserts were delicious. Bread pudding with Caramel Drizzle! Oh my! Light & Delicious. Stick Toffee Pudding Cake with a decadent dark chocolate sauce. Delightful. We took those desserts to go and had them at home. Delicious. Terrific experience, tonight. I would go back in a heartbeat. Certainly would recommend. 4.2

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    First of all, I would hardly call this a whiskey bar. It's just an extension of Iron Abbey -…read moreanother sports bar. We had a reservation and when we arrived, we were told to head up and the only table was our reserved table. The bartender with blue hair came over, didn't greet us, didn't ask what we wanted to drink, just immediately told us we would have to sit outside because the table we were at was for 6. (We were a party of 2). I explained we had a reservation and she scoffed. So unwelcoming. We got up and left and will not be back.

    Basically the top floor of the Iron Abbey with a small bar and seating. I found this part of the…read morebuilding quiet and a nice area to have a drink at the end of the night. The bartenders were really nice. The bottle "cellar" area is full of different styles. I perused the area and if your looking for international beers this is a good place to look. The shelves were stocked with a very wide selection of mostly Belgian, Italian brews with American Micro and German coming in just behind. I've had Spanish brews before, but they actually had in stock six to 10 different Spanish Brews and some Brazilian beer. (Makes sense since a Brazilian Steakhouse is connected to the building) The prices were fair and they even had some exclusive Iron Abbey collab beers with local breweries. It's out of the way for me bottle shop wise, but if I do stop by the area I'll of course check out their stock. I found a couple of nice hard to find Imperial Stout's that now have a nice home. A nice addition to the building.

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    4.5(22 reviews)
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    There is something faintly surreal about eating a perfectly respectable Italian meal while the…read moreworld rushes past you carrying trays of noodles and hamburgers and cheesesteaks. This is the central joke of the The Wine Bar and Italian Kitchen, which sits like a well dressed guest who has wandered into the wrong party and decided to stay anyway. It lives inside The Food Hall at The Borgata, elevated just enough to suggest importance, but not quite enough to escape the gravitational pull of the surrounding chaos. The ambiance is odd. Not necessarily bad mind you, just...existential. You sip wine while someone nearby debates chicken tenders. It keeps you humble. And yet, the food. The food is very good. Complimentary bread arrived with olive oils and olives, which felt like a small act of kindness in a noisy universe. My wife and I began with a meatball appetizer special, a wise decision that rewarded us immediately. Six petite, tender and rich meatballs, the kind that makes you briefly forgive the invention of fast casual dining. I had the lasagna, layered and comforting, like a well organized memory. She had the chicken parmigiana, which achieved that rare balance of crisp and tender, as if someone in the kitchen still actually cared about cause and effect. Both dishes were executed with confidence, the kind that suggests this kitchen knows exactly what it is doing, even if the room around it is having an identity crisis. The wine was not bad. Not transcendent, not life altering, but entirely capable of doing its job, which is to make you slightly more agreeable to everything. Service was also very good. Attentive without hovering, present without becoming a character in the story. Four stars, because the food and service deserve applause, but the setting feels like dining inside a thought that has not quite been finished. Still, if you find yourself at The Borgata and hungry for an Italian meal that rises above its surroundings, this is a very good place to sit, eat, and wonder how you got there.

    It's located in the corner of the food court of the Borgata hotel. The area had table seating and a…read morebar area. I would recommend reservations even though we didn't have one. But it can get crowded. They offered bread with olive oil and olives. We ordered a sangria which was very sweet. They filled our water glasses but didn't check on it for the rest of the night. We ordered lamb chop and ossobuco. The lamb chop was seared perfectly and medium rare. The potatoes were well seasoned and crispy. I liked the broccoli rabe too. The ossobuco was tender and the bone marrow was buttery. The risotto was ok but I didn't like the texture. The sangria was sweet. Overall the food was good.

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    John Robert Cellars - Essington - wine_bars - Updated August 2026

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