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    Lambertville Station Wine Cellar

    4.4 (47 reviews)
    Closed 11:30 am - 9:00 pm

    Lambertville Station Wine Cellar Photos

    LAMBERTVILLE STATION WINE CELLAR ATMOSPHERE

    What's the vibe?
    Intimate
    Outdoor seating

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    Recommended Reviews - Lambertville Station Wine Cellar

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    people sitting at the bar
    Dexter V.

    Great after dinner or pre dinner place. So after going back and forth between picking a fancy dinner place and just heading back home after a heavy set of appetizers at the previous place, we figured we'd head to the wine cellar and have some tapas. The wine was good. These guys had Athletic NA beer vs the hinneken beer that everyone carries. Truffle fries - a bit too oily but a solid 4/5 Humus plate - wow. It's amazing what they can do with humus. See the photos to truly understand it. We had someone from our group say they're going to serve humus only like this at home to their guests. They serve desserts from Chez Alice, can't go wrong there. We had the chocolate kisses and strawberry wishes; one of the folks had a bit of an O mement :). Another place I'd recommend you to head.

    Outdoor view
    Angela L.

    We came here for our son because he was big fan of trains. I have to say the place inside was very nice! Service was incredibly! We had great time here! Shrimp and scallops was my top pick! The risotto w/ lobster meat was very impressive! Great flavor! Lobster and crab bisque was also very outstanding. The taste was great and I did found some big chunks of crab meat and lobster meat. Good quality! We loved this place and we would come back!

    Crab and lobster bisque
    JoAnne A.

    This place is the perfect intimate space for drinks and food with a friend or lover. The bar area offers tables and bar stools, while the downstairs has swanky chairs and tables. If you love wine and great hearty food, you must stop in here if in Lambertville. Both times I have been there, I have enjoyed the crab and lobster bisque. The presentation is impressive and the flavor is lustful! We have also enjoyed the lamb chops which are cooked to perfection. Last week we enjoyed the special which was a generous portion of short ribs accompanied with mashed potatoes and green beans. The sauce was a beautiful burgundy, perfectly balanced. I did take a video of the soup presentation but can't seem to post. It's worth every Penny and calorie

    Shrimp scallop over lobster risotto YUM :-)
    Nina D.

    Omg, love this place! Our first time there and am so glad we went. Started with lobster & crab bisque (which has huge chunks of lobster and crab meat...not remnants lol ) and lamb chops with mint jelly. For our meal we had the Shrimp Scallop over Lobster Risotto. O..Emmmm...Geeee that was delicious and now my most favorite dish. So creamy and full of flavor. Had to order bread so I can soak up all the sauce on the plate. Finished up our meal with a delicious crème Brulee. Will be going back again...very soon!

    Amy A.

    When Yelp reminded me to write a review, I couldn't believe I hadn't written one already. If you love wine and cozy, you must go here. It's located downstairs at the Lambertville Inn Restaurant. It's all comfy chairs, fireplaces, and couches. They have a limited food menu and a wonderful wine list for for all tastes and budgets. The place fills up fast. We stopped in at 4pm on a Saturday and the place was packed. We went across the street for a drink and popped back in and luckily we found some great seats by the fireplace. The servers are very knowledgeable on wine and can make a great recommendation if needed. Joe, is wonderful and can tell fantastic stories about the Inn.

    Megan H.

    I have never eaten here but we love the wine cellar! It's a must for us every time we're in the area. The servers are beyond amazing, accommodating, super friendly and knowledgeable- their knowledge of wine really is another level! The wine flights are my favorite, I love the Spanish one but any wine you try here is delicious. This place truly is such a special gem!

    My happy place :) cozy seats at the Wine Cellar

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    1 year ago

    Love it down there. Has great seating, little nooks you can seat yourself at and have some alone time.

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    3 years ago

    I loved the selection of drinks and the flatbreads. A little pricey for me but great atmosphere.

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    Ask the Community - Lambertville Station Wine Cellar

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    Zoubi

    4.2(173 reviews)
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    We had reservations for later in the evening, but due to a schedule change, arrived at the…read morerestaurant at opening, and they were able to accommodate us. We were seated in the beautiful outdoor area. There were a few ants and bugs flying around, so if that bothers you, you can always ask for a table inside. They offer complimentary bread with a sun-dried tomato spread and truffle butter, which was a great first bite. We ordered the surf and turf (short rib and scallop noodles) and daily special, which was a 14oz dry aged pork chop) and were impressed with both entrees. The flavors all paired together worked perfectly. We also tried their rice pudding dessert and a couple cocktails, which we also enjoyed, Be sure to book a reservation in advance if you are planning to visit the New Hope area. Definitely worth a visit!

    We had an exceptional dining experience at Zoubi!!! The secret garden provided a truly enchanting…read moreatmosphere. Our server, Amir, delivered outstanding service, and the host made us feel particularly valued. The entire staff was incredibly welcoming, and the cuisine was exceptional, we ordered the tuna poke with avocado & creamy togarashi in a spicy vinaigrette, prime NY strip steak entree with housecut fries, the grilled octopus appetizer which was plated beautifully and was cooked to perfection with a nice char and tender center. The surf & turf was a very generous portion of short ribs and sea scallops noodles with wild mushrooms in a truffle cream sauce. We also had the sesame and panko crusted tuna entee with wasabi "air" foam. We appreciate the wonderful experience, outside table surrounded by blooming seasonal flowers and plants. For dessert had chocolate creme brulle, and strawberry sorbet. Everything was plated beautifully and tasted amazing. We can not wait to return to this outstanding picturesque restaurant on the canal in New Hope.

    Photos
    Zoubi - Indoor seating

    Indoor seating

    Zoubi - Truffle butter and sun dried tomato spread

    Truffle butter and sun dried tomato spread

    Zoubi - Beautiful outside seating.

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    Beautiful outside seating.

    Taverna 54

    Taverna 54

    3.7(66 reviews)
    0.3 mi
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    A Hidden Gem in Lambertville - Cocktails, Cuisine & Character All in One Spot! We came to…read moreLambertville, PA on a whim during a trip from Miami, looking to explore a charming small town with history, heart, and hopefully some hidden treasures. With zero expectations and a love for antiquing and supporting small businesses, we were immediately smitten by the cobblestone beauty and old-town charm. But the real gem of this visit? T 54 - a restaurant that completely stole our hearts (and taste buds). From the moment we walked into this quaint little spot that seats no more than 68 people, we knew we were somewhere special. The greeting was warm, welcoming, and relaxed - a "sit wherever you'd like" vibe that instantly made us feel like locals. But then came the moment that made the entire trip: David, the bartender. Let me just say this - if Lambertville has a mayor of cocktails, it's him. I asked David to surprise us with something extraordinary, and WOW did he deliver. First up, the espresso martini - a drink I've had hundreds of times, yet never like this. Smooth, bold, balanced - truly remarkable. I asked him what his next best was and he handed me the Green Hope - a gin-based masterpiece that was bright, herbaceous, and perfectly crafted. Drink three? The showstopper: The Lambertville David-Aayyyy - his own off-menu spin on their Lambertville Rose cocktail, and an absolute knockout. The man is a cocktail magician. Now let's talk about the food. I ordered the burger and fries and let me be real with you - this wasn't just a burger. This was a BURGERRRRR. Perfectly seasoned, juicy, and topped with a torched cheese interior (yes, torched... and yes, it matters), fresh toppings, and a house-made aioli that I wanted to bottle and take home. The fries? Imagine a single potato sliced into thick, golden quarters, crisped and seasoned to perfection. They're rustic, hearty, and addictive. My man had the eggs benedict with prosciutto, and I kid you not - I've never seen a plate licked so clean. It was that good. Like, "don't even need to run this plate through the dishwasher" level good. From the intimate atmosphere to the elevated drinks, and seriously impressive food, T 54 is a place that blends soul, flavor, and genuine hospitality in a way that's rare to find. Whether you're a local or just passing through like us, make the time to visit this place. Ask for David. Trust him. And bring your appetite. This is the kind of place that makes you fall in love with small towns all over again.

    We finally got around to trying Taverna 54. We called ahead to check on seating, and Maximo told us…read moreto come in. When we arrived, though, we were told there weren't any seats. After a few minutes, they said they could squeeze us in. It felt a bit odd -- the space isn't very large, so you'd expect the dining room to be easier to manage. We shared the burger and the carbonara. Both dishes were underwhelming, especially given the expectations we had for this spot. The burger was on the bland side, and the carbonara was made with store‑bought noodles, which took away from the dish. While the food missed the mark, the dining area itself is very nice and the service was great.

    Photos
    Taverna 54
    Taverna 54 - Special of the day - Orecchiette With Sausage and Broccoli Rabe

    Special of the day - Orecchiette With Sausage and Broccoli Rabe

    Taverna 54

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    The Tavern - Key lime pie and strawberry-basil ice cream

    The Tavern

    3.3(111 reviews)
    3.5 mi
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    We stopped into the tavern on a random weekend and ended up having one of the best nights out we've…read morehad in a long time. From the moment we sat down, Dee made us feel completely taken care of. She's an exceptional bartender--knowledgeable, fast, and genuinely fun to talk to. She remembered our drink preferences after the first round and even suggested a couple of off-menu twists that were spot-on. The food was excellent too. Everything that came out of the kitchen was delicious, well-seasoned, and plated with care. What really stood out, though, was how much attention Dee paid to the little things. She checked in at just the right times, noticed when we were ready for another round before we even flagged her down, and kept the whole experience smooth without ever feeling rushed or overlooked. It's rare to find someone who combines incredible drink-making skills with that level of genuine hospitality and detail-oriented service. Dee elevates the entire place. We'll be back specifically because of her. Highly recommend sitting at the bar and letting Dee take care of you. You won't be disappointed. place is amazing! Dee is by far the best!

    a while back this was a winery with a tasting room. My wife and I hadn't been too impressed,…read moresomeone behind the counter told me the rose wine was made with rose grapes, but decided after a few years to give it another try. We stopped by on a saturday and it was completely different and seems to have set up a restaurant in the old tasting room. It looked very good. Warm woods and natural beams. This was the last positive thing in our visit. A sign said to wait to be seated so we did. I looked around the menu seemed limited to different types of sandwiches but ok, nice snack for a late afternoon. Looked for be around $15 so normal price range. We were still waiting to beseated. There wasn't much in the way of business. maybe two people seated at the bar and two-three others at tables. Still, nobody greeted us or even so much as a 'be with you in a moment.' Kept looking around, no sign of wines made in the winery. not sure if it's still running or if it's been turned into an event venue but we were giving it every chance. The place has only limited hours to be open. It showed a limited menu and there was no way the place could have been called busy. For all the attentiveness of the staff, we didn't exist and with no one by the door I'm not sure what someone could have walked off with. Heck maybe there was a server there and she got stolen. In the end we left. Our last visit had been disappointing, but we were willing to give them another try. Against all odds this 2nd try was even more disappointing. It has limited hours and even then, the staff still can't be bothered to even say 'hello.' Save your time and give your money to a place that actually wants to greet it's customers

    Photos
    The Tavern - Front of restaurant

    Front of restaurant

    The Tavern - Apple strudel with homemade ice cream

    Apple strudel with homemade ice cream

    The Tavern - Tavern Cesar Salad

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    Tavern Cesar Salad

    Lambertville Station Wine Cellar - wine_bars - Updated September 2026

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