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    Kabisera

    3.4 (15 reviews)
    Open 11:00 am - 11:00 pm

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    Chicken Inasal
    Ellen C.

    Kabisera just opened as part of the Gotham West Market food hall. I was super excited to try this Filipino spot. I ordered the chicken inasal sizzling plate and the portion was quite massive. It came with two large skewers of chicken thighs. I thought the flavor would be a bit sweet but instead it was very savory which I found a bit disappointing. I wish there was a sauce to go with the chicken. The plate also came with a fried egg, cucumbers, pickled radish, and pickled onions, and a hearty serving of garlic fried rice. Overall it was very filling but on the more expensive side for food hall food ($24 post tip and tax). However, the servers were really nice and brought the food out to me even though I was in a separate room for a comedy event.

    a plate of rice, meat, and an egg

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    6 months ago

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    Ask the Community - Kabisera

    Review Highlights - Kabisera

    They excel in preparation, in presentation and in attention.

    Mentioned in 2 reviews

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    Kalye - Inside

    Kalye

    4.5(290 reviews)
    3.1 miLower East Side
    $$

    We got the bbq pork skewers, pork sisig, inasal rice, and ube sipao. The pork skewers were so…read moretender and juicy. They were packed full of flavor and one if the best pork skewers I've ever had. We also had the pork sisig, which had a great mix of tender and crispy pork pieces. It was paired great with the garlic rice. And for dessert, we had the ube sipao, which came out warm and topped with coconut and filled with ube -- the perfect way to end a meal. They have a lot of small tables. Service was pretty quick and staff members were nice and answered all questions. It's a place I would definitely return to in the future.

    Came by for a Friday dinner -- our party of 2 didn't have a reservation but we managed to snag a…read morewalk-in table around 6:30pm. It's not the biggest restaurant though, so we probably got lucky (you should definitely make a res). -- Pork BBQ skewers were so delicious! The BBQ sauce was just the right amount of sweet, and the pork was cooked so well (juicy and tender). Portion size did feel a bit small for the price point, though -- Pork sisig was good. I liked how the onions / sour flavouring complemented the savoury flavour of the pork. It was a bit too salty to eat by itself (and we didn't quite finish), but fortunately we had some rice on the side to mellow it out somewhat. -- Finally we had the bangus binalot, which was good too. Milkfish is not the most common to find in the US and I was pleasantly surprised to find such a great dish here. It did not feel too oily/heavy from frying, and the fish paired excellently with the fragrant garlic rice. Overall, I had a very nice meal, and the price point was not unreasonable. I think overall the food felt a little salty, but otherwise everything was quite delicious. I think they've moved (nearby) since my visit and I'd love to re-visit and try some of their other dishes!

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    Kalye
    Kalye
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    Naks - Ube Cheesecake

    Naks

    4.6(349 reviews)
    2.3 miEast Village

    Food is delicious. Service impeccable! Enjoyed my second time and will be coming backread more

    I've had this place saved on Instagram for the longest time. I tried to come for brunch the…read moreSaturday before (party of 5) and tried to walk in when the restaurant opened at 11:30 am. Unfortunately, we were immediately told that they would not be taking any walk-ins So, just one friend and I snagged a reservation for the following Saturday. This time around they did let in a few walk-ins at the bar, but they cut that off pretty quickly. It seems the space is much larger than you would expect. We were seated right in front by the window so I didn't go back and explore, but the more you know. Staff were really lovely and attentive and gave us a few recommendations as well. Pancit Kabute - There is no subtle way to explain that this is hands down one of the best noodle dishes I have ever had. So creamy and mushroomy; the fried egg on top is such a perfect addition. YOU NEED TO TRY THIS. I will be back for this over and over and over... Classic Filipino Platter with Chicken Adobo - Just really classic and simple. Very well made, loved the chicken. Comes with a lovely, gingery broth. Salted Egg Pancake - Delicious and the perfect way to end the brunch on a sweet note. Tastes almost like an elevated corn cake (maybe even pound cake). The addition of citrus is so perfect. You can't go here and not get this (this is what first caught my eye on social media actually). For one of my best friends being Filipino, it's a little surprising that I haven't had a lot of Filipino food. I've dabbled, but nothing had really stood out until this experience. Amazing! I've been recommending this place to everyone I know.

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    Naks - Cozy ambience

    Cozy ambience

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    Kabisera - filipino - Updated May 2026

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