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    Kabobistan Arlington

    4.0 (129 reviews)
    Open 11:00 am - 10:00 pm

    Order Kabobistan Arlington Takeout or Delivery

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    KABOBISTAN ARLINGTON ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for groups

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    Recommended Reviews - Kabobistan Arlington

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    This places and food is awful and  behind the kitchen. I don't know what they're doing in the hygiene and everything is terrible.

    This place is terrible people in the kitchen. You guys better be checking that they're hygiene and I don't think it's a safe place.

    Menu
    Iffat A.

    This morning, eight of us went to Kabobistan in Arlington for breakfast, and it was a complete disaster. The pictures might look nice, but don't be fooled the food was terrible. I honestly don't understand how this place has so many good reviews. Let's start with the service - after waiting 1 hour and 10 minutes, our food was finally served, but by then, we had completely lost our appetite. Many customers even left because of the long wait. Now, coming to the food: * The parathas were straight out of the freezer, fried, and served like that--completely lacking freshness. * The egg dishes were a nightmare. * The scrambled eggs had no salt or pepper--just plain and tasteless. * The shakshuka had a strong raw tomato purée smell, making it unpleasant to eat. * The Afghani eggs had so much tomato that it felt like we ordered a tomato dish, not eggs. * The pepperoni eggs were ruined--the pepperoni was overcooked and tough, and one side of the egg was completely hard-fried. This was one of the worst breakfast experiences I've ever had. Frozen food, poor seasoning, excessive tomato, and a painfully long wait time--nothing was right. Definitely not recommended.

    Chicken Kabob, Chickpeas
    Hammed A.

    I had a good experience at this Afghan restaurant. This place occupies a large space. Large enough to accommodate a dine-in restaurant operation, so when I did not see many customers on the inside of the restaurant I wondered if that was an indication of less than stellar food or customer service. The food is delicious and was made to order which I appreciate. Normally when I dine at Afghan restaurants I stick to my basics such as chicken and lamb. After all, the food is Halal, so the chicken and lamb is going to be prepared near perfect according to customs and traditional flavors. The food was hot and fresh. The customer service was also friendly. Overall this was a good experience and I will visit again when in the area. Give them a try and see for yourself.

    Sheeryakh - Afghani cardamom ice cream
    Jesse S.

    This is an update: a recent addition to the menu is sheeryakh, which is Afghan ice cream made the old fashioned way in a metal bucket surrounded by ice and salt that is then frozen and made right in front of your eyes. It's a lot of work for the employee, and the results are heavenly - deep cardamom flavor topped with rosewater and chopped nuts, this is THE BEST ice cream in all of Arlington. It takes a few minutes to freeze and to be scraped off the sides, but it is worth every minute. It is NOT on the menu except there is a picture of it on the counter, but it is definitely there. There is nothing like this ice cream, and I imagine it is not unlike what you would find in the sheeryakh vendors on the streets of Kabul.

    Lamb kebab
    Mary R.

    This place has the most authentic Afghan food in the area. The kebab melts in your mouth and the service is exceptionally good.. if you're looking for Afgan ice cream or Afghan Cuisine you look no further. I recommend their delicious breakfast, lunch or dinner .

    Chicken and beef kabob  Combo Kabob
    Aggie S.

    Legitimately love this place. I get take out at least once a week because I just love kabobs so much. The recipe is authentic and the owners are amazing. I love supporting the local Columbia pike businesses because they're so friendly and I love this neighborhood. One time we came during brunch time and it was so packed. Unfortunately, the server forgot about us but the guy owner realized it and felt bad. We appreciated his apology and it was busy so we didn't mind. Food is delicious and affordable too. There is a parking garage in the building so it's nice to dine in when you can. The tables have good spaces between them. I have yet to try the Turkish breakfast. I am intimidated because we've seen it in person and it's A LOT of food. Probably can feed 4-6 people lol. So we need to bring more people to eat the breakfast!

    Lamb Kabob with rice and chickpeas (portions are small)
    Lia M.

    I'm always happy when new spots open in the neighborhood, and I love Afghan cuisine, so had been looking forward to trying this fast-casual restaurant. It's no Aracosia or Helmand, and I liked the good the first time, but not the second, The first time I visited, I got the lamb kabob. They grill the meat while you wait, so it took about 10 minutes, which was fine. It came with rice and bread. The in-person menu notes in comes with salad, but it does not. My side was chickpeas, and I also ordered bouranee, because that's one of my favorites. The lamb was good, but tiny pieces. I enjoyed the chickpeas. Loved the flavorful bouranee baunjaun and the bread with green sauce is always a fave. Rice was fine. No kadu/kadu turnovers, which is too bad, but understandable. The second time I orders the vegetable platter with chickpeas, eggplant, potatoes, and rice. I ordered a side of the bread but inexplicably was given another side of rice. Everything was bland and oily, As others have mentioned, the staff isn't that friendly. Not only is the customer service lacking, no one looked happy. Also, the portions are small. I can usually get takeout and have leftovers for at least another full meal. Here, I only had a little leftover. And, you have to speak loudly. I had to repeat my order. And, I asked for an appetizer of bouranee baunjaun, but got a side instead. Between the rude staff, incorrect orders, and bad food, I'd skip.

    Lamb Kabob
    Sarah S.

    That was a deliciously wonderful experience casual dining experience. We were meeting a friend who is visit Arlington. I looked around for a new spot we could try & thankful stumbled across Kabobistan Arlington. Everything was good to great, no one was disappointed with any of the selections. I got a lamb kabob. Hubby went with a chicken kabob, & our friend tried a sandwich. The sandwich was huge & looked like at least two meals. We enjoyed the rice, several side dishes (the chick peas were very good). I loved my kabob, especially with the yogurt sauce & onions & wrapped in some naan. Speaking of naan -- it's fresh, like you can watch them make it fresh. I enjoyed everything with the naan although I think the eggplant & yogurt sauce were particularly delish. We split a dessert to wrap it up (don't judge me). It was a pistachio baklava & it was so good . If the food wasn't enough to get it five stars (it was, don't worry) the staff would have helped with my rating. From the nice man who was cooking sides & prepping naan to the owner who was chatting with us about starting a restaurant during a pandemic & asking for feedback on our different dishes. I wish I had more pictures but we started munching the appetizers before I fully in Yelp mode, I did get pics of the main dishes. This is someplace we are thinking we will visit again so there will likely be more pictures.

    Gyro Kabob Sandwich
    Rachel M.

    I've been excited to try Kabobistan since way back when they still had the "Coming Soon" sign on the glass. Last night, I finally got my chance! Dad ordered a gyro kabob sandwich, and I got the boneless chicken kabob entree (A1), which comes with a huge oval-shaped piece of homemade Afghan tandoori bread. The rice is seasoned with what looks like cumin seeds, and I loved it (which is saying a lot, since I'll choose noodles over rice every day of the week). For my side veggie, I chose the spinach, which was okay (not too salty or watery) but nothing to write home about (next time, I will try the okra). The chicken is cooked and seasoned PERFECTLY. I was supposed to be sharing, but that wasn't so easy after the first bite. I'm glad I did share, however, because dad's gyro was equally yummy. We destroyed the tandoori bread, which comes with two sauces - an herby oil that packs a punch, and a yogurt-based sauce that is a great compliment to the seasoned meats and onions. I can't wait until the next time we go back. All that food for less than $25. At a place like Lebanese Taverna, you're going to pay $25 per entree, and the chicken won't be as juicy as it is at Kabobistan Arlington.

    Mali H.

    For the people claiming they have bad customer service, that was NOT my exoerinece. In fact, they were beyond polite and friendly. My sister suggested this restaurant for late afternoon lunch - I was a little hesitant because I'm not a fan of chik peas. We got the restaurant and it's about 85° outside and they had 3 medium size fan and no AC. We ordered and were told it would be a 15 minutes wait. Even though we ordered carry out we decided to eat there. They served us water while we waited. The Chicken Kabob is tender, juicy, and bursting with flavor. As mentioned before I'm not a fan of chickpeas but their chickpeas changed my mind - The best chickpeas I've had in the area. The rice cooked to perfection. I will definitely be back and would recommend this restaurant to anyone wanting chicken kabob I will saying the portion size is indeed small

    Sheer yakh
    Zainab J.

    Amazing food and great service :) definitely a staple now. I also like how spacious it is

    Very spacious and clean restaurant

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    Food is always good and extra friendly staff. Suggestions are always given and usually on point.

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    2 years ago

    The lamb sandwich is great and a good value. The green sauce is good too. Come for lunch.

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    2 years ago

    Yummy! I love their lamb kabobs and boneless chicken. And their lovely employees. You guys need to try their fresh hot traditional breads.

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    3 years ago

    Their Quabili Palau is one of the best rice dishes I've ever tried. Along with the subzi (spinach) side, I almost forgot about the lamb.

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    Kabobistan Arlington Reviews in Other Languages

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    Ruthie's All-Day

    4.4
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    BEWARE: This is a VERY busy place!…read more We stopped by Ruthie's All-Day for brunch, and this place was packed! We did have a reservation, but unfortunately still ended up having to sit at the bar because there were no tables available. I'm still not quite sure how I feel about having a reservation and not getting a table... but I'll move right along. :) Once we settled in at the bar, the experience was enjoyable. We had mimosas and lemonade, both pretty good, and ordered a nice variety of food. We tried Ruthie's Breakfast, the cornbread, biscuits, deviled eggs, and beignets. Everything was good and satisfying, and the cornbread was definitely worth trying. Despite the seating situation, we enjoyed our brunch and there's enough variety on the menu that I'd come back to sample some of the other dishes. Just be prepared for a crowd, especially during brunch!

    Ruthie's All Day (RAD) is my new go to spot. I always thought I had to cross the state line to get…read moresome really good soulful tasting food. That is not the case after finding RAD. The food here is absolutely amazing. Some of the top-tier choices include the brussels sprouts, collard greens, mac & cheese, ribs, and brisket. You also can't go wrong with their cornbread and biscuits. Please don't think that you can just walk into RAD. I would strongly advise making a reservation. Take a chance and check them out. You won't be disappointed. Happy eating! BTW - The Lady in Red is a great cocktail.

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    Tupelo Honey Southern Kitchen & Bar

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    I was visiting family in the area and decided to try this restaurant, and I'm so glad I did! The…read morefood was absolutely amazing. I had a meal with shrimp, green beans, and potatoes, and every bite was delicious. Chef Drew did an outstanding job! The service was just as impressive as the food. My servers, Paris and Mike, checked on me throughout my meal to make sure everything was perfect, and the Manager, Maggie, also stopped by to see how my experience was going. I truly appreciated the attentive service, welcoming atmosphere, and overall dining experience. Great job to the entire team! I highly recommend this restaurant and look forward to visiting again when I'm back in the area.

    Well hello there... I'm delighted to write this review of Tupelo Honey…read more Let me first start off by saying I was fortunate enough to attend the opening of the original one in Asheville, NC then I went to the opening of second one in my hometown of Greenville, SC. I must say Tupelo Honey Is such a beautifully crafted place that pulls you out of the everyday hustle and bustle and places you within the southern comfort and warmth that oozes through the ambiance with smiles when they great you. It's natural unforced southern hospitality from A-Z. Also of note If you're able to please ask for the (Chef's Table) and thank me later! Now to the food I started off with the famous fried green tomatoes as an appetizer then I ordered a fresh squeezed pineapple juice that was just delicious after that the amazing shrimp and grits that's so delightful and the creole sauce is blended to perfection. Here's a little food hack for ya, add pieces of your fried green tomatoes into your shrimp and grits I promise you won't regret it!! for dessert you absolutely have to try the strawberry butter pecan cheesecake!! Whaaaaaat?? Yes... you read that correctly.. so just take my word for it and trust me"The Butler Brand Review" I will always remain true.. Hats off to you Tupelo Honey of Arlington, VA it's awesome to know that the classic signature of your brand remains the same no matter the location!!! But all I ask let's kick it up a notch and put one in NY and CT why not show the Tri state and New England area some love and what they've been missing!!! I'm here to help lol Happy dining, W.D.

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    The Liberty Tavern

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    What a gem of a place to go to on a really hot July 3rd. The A/C was working fabulous I came as…read morepart of a party of 10. We made our reservation a day or two in advance and when we got there the hostess led us to the second floor. The brunch menu has a myriad of pizza and salad and classic breakfast menu items to choose from. I remember when I was there there was a lunch special offer where you could have a half order of a salad with a side of your choice for a discounted rate so that was cool. I ordered the Tavern salad with a side of creamy potato salad and liked it.

    TLDR happy hour is only at the bar and the food is good but service isn't…read more Came on mother's day and came early, before they were busy. When we made the reservation in advance, we called to ask if happy hour was everywhere or just at the bar; they said everywhere, so we booked a table. Plot twist, it's only at the bar / downstairs :))) We arrived 15 minutes early, so while they got our table ready, we ordered at the bar. 5 stars for the bartender. If I could review her, the host, and the happy hour prices in isolation, I would! They moved us upstairs, we sat down, and immediately saw the menus were different. We asked the gentleman bringing waters about happy hour and he sent the waiter over. The waiter, with about 2% helpfulness, shared that happy hour is only downstairs. I mentioned that we had called in advance to ask. We asked if it would be possible to have that menu or perhaps move. The conversation felt like pulling teeth. He said, with much dismissiveness, it was up to the host downstairs to move and if they had availability and left. (Fair, we move, he doesn't get his tip. An alternative? Give us the happy hour menu, still get your tip. Better yet, just be slightly helpful?) The host downstairs found us a table but shared it was booked at 6:15 so we needed to be in and out. It was no problem because we had arrived before 5 (early, remember?). Although, it took 15 minutes (I timed it!) for anyone to come bring waters or address us as their table. A little hard to operate with urgency when no one takes your order!! I got up, told the host stand, and they sent a server over, and he proceeded to come back all of three times. We also had to flag him down to get our check, while we sat with empty waters that were never once refilled. We had pizza, cod sliders, and half orders of aglio e olio pasta. The cod sliders were more breadding than fish, but the flavor was decent. The pasta was delicious. No five star Italian meal, but it hit the spot and the portion was plentiful. I didn't try the pizza but it was 12 inches, piping hot, and the two eating it couldn't finish it. The food came out quickly and hot. I think we spent under or just about $100 for four folks to have dinner + drinks, so the prices are really solid. Perhaps you get what you pay for though? Both of our male servers seemed annoyed to be dealing with us and mostly unhelpful. Noteworthy mention: there was a female server who was kind enough to bring us a brown paper bag for our to go box. She was running around and her tables seemed well cared for. Disappointed in my experience and the customer service.

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    Kaldi’s Social House

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    I gotta give it up for Kaldi's. My first time visiting and while the prices are a little steep…read more(especially for food - $23 for a chicken Caesar salad), I'd def come back. About that $23 salad: The portion is a little skeet (that's an STL term - look it up) but the chicken was honestly juicy and flavorful as hell. And, the salad was full of very fresh spinach, and maybe other greens, as well as a good dressing. They provided a healthy amount of shaved Parmesan, which is my favorite. I would definitely order this again if I knew I was going to be around for a while and really wanted a salad. The vibe inside is so cute. This particular location is huge and there are various types of seating available. They have Wi-Fi, which is helpful., and some of their furniture is super comfy. It is the perfect place to connect or reconnect with a friend. I have never been much of a coffee shop, girl, but I could definitely see myself coming here multiple times a week. Service was good. I didn't interact with them much because all I did was order from a little QR code at my table and they dropped it off, but when observing them interacting with other customers, they seemed nice For the size of this place and people coming in and out, it was surprisingly clean, too. I didn't check the bathrooms out, but parking outside was paid but easy.

    Busy spot on the weekends but the outdoor tables are nice when the weather cooperates. You order…read moreusing a QR code at the table and service is quick. They have a $9 breakfast sandwich brunch special that's a pretty good deal - I got the lox and cream on a croissant with a poached egg. They also have a variety of bowls, smoothies, and breakfast, lunch, and brunch fare on the menu. Their strawberry smoothie is pretty good!

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    AMBAR Restaurant, Clarendon

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    My husband surprised me with brunch at Ambar because he always researches menus before making…read morereservations to make sure there are enough options for my food intolerances. That thoughtfulness is one of the many reasons I was excited to try it. When we arrived, I was initially concerned after learning that the "G" on the menu indicated dishes **containing** gluten rather than being gluten-free. Since many menu items were marked with a "G," I worried my options would be very limited, especially for the unlimited brunch experience. Thankfully, our server, Emma, immediately put me at ease. She brought me the food allergy menu, answered my questions with patience, and made sure I understood what was safe for me to enjoy. While my husband and I were deciding whether to stay, the manager, Antonio, came to our table after Emma shared my dietary concerns. His kindness completely changed the experience. He took the time to explain my options, offered to have the kitchen modify several dishes, and reassured me that their goal was for me to feel safe and enjoy my meal. Thanks to Emma and Antonio, what started with uncertainty became one of the most enjoyable brunch experiences I've had. I was able to enjoy a variety of delicious dishes, the mimosas were a great value, and the restaurant itself is absolutely beautiful, with floor-to-ceiling windows that fill the space with natural light. What I'll remember most, though, is how genuinely cared for I felt. Before we left, Antonio stopped by one last time to make sure I was happy with my meal and that all of my needs had been met. My husband had put so much love and intention into choosing this restaurant, and thanks to Emma and Antonio, we both left with happy hearts and full bellies. If you have food intolerances or dietary restrictions, I hope this review gives you confidence to visit Ambar. Their team didn't just accommodate my needs. They made me feel welcome, respected, and cared for. That's the kind of hospitality that earns five stars from me.

    New: TG corn ribs. Delicious and creative (see my picture). It's a new interpretation of corn on…read morethe cob. Mixed grill is now more expensive (as part of the Ambar Experience at Home set: grill). Though now you can choose individual ingredients (chicken, lamb and so on as opposed to mixed grill which is no + $4) Baklava shrunk! In the past the portion was generous. Now: only 3 tiny pieces.

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    Palette 22

    Palette 22

    4.4
    (2.6k reviews)
    1.4 mi
    $$
    Full bar
    Large group friendly

    The all you can eat brunch was a great way to check out a lot of the menu items. Really great food…read moreand great bloody Mary's! Natalie was the BEST!

    Palette 22 had been on our list for the longest time, and now we're just upset we didn't try it…read moresooner! We went on a Saturday night and made a reservation, which I'd definitely recommend. The space is so unique and artsy. The walls are covered with beautiful artwork (some of which you can actually purchase), and even the menus are works of art. It made the whole experience feel fun and creative. The staff was wonderful, especially our server Noah, who was incredibly attentive and made the experience even better. We did the bottomless dinner, and the value is honestly unbeatable. We tried the grilled gem lettuce, marinated cucumbers, street corn, hoisin-glazed pork belly bao buns, P22 cheeseburger sliders, spicy shrimp & pancetta pizza, funghi pizza, dan dan noodles, rigatoni norcina, and the sesame steak skewers. Everything was delicious, but the standouts were the dan dan noodles (rich, savory, and packed with flavor), the funghi pizza (crispy with earthy mushrooms and perfectly melted cheese), and the sesame steak skewers (tender, juicy, and coated in a flavorful sesame glaze). The hoisin-glazed pork belly bao buns were soft, fluffy, and packed with melt-in-your-mouth pork, while the rigatoni norcina was creamy, comforting, and perfectly cooked. The grilled gem lettuce was also a fresh, flavorful way to start the meal. For drinks, the white sangria and pomegranate ginger mocktail were both refreshing and delicious. Dessert didn't disappoint either, the flourless chocolate cake (with candied pecans instead of hazelnuts) was rich without feeling too heavy, and the churros were light, crispy, and perfect with the caramel and chocolate dipping sauces. We finished with cappuccinos, which were the perfect ending to the meal. 10/10 experience, we'll definitely be back!

    Photos
    Inside
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    Dark Chocolate Mousse chantilly cream, hazelnut crumble, chocolate sauce
    Dark Chocolate Mousse chantilly cream, hazelnut crumble, chocolate sauce
    Each table was prepared for the small plate brunch!

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    Each table was prepared for the small plate brunch!

    Kabobistan Arlington - afghani - Updated August 2026

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