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    Kaizen Shabu

    4.7 (1.9k reviews)
    Open 12:00 pm - 11:00 PM

    Kaizen Shabu Reservations

    Order Kaizen Shabu Takeout or Delivery

    Kaizen Shabu Photos

    Business Info

    KAIZEN SHABU ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Trendy
    Dogs allowed

    Recommended Reviews - Kaizen Shabu

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    Reviews With Photos

    Certified Angus Beef COMBO New Zealand Lamb COMBO Calamari
    Isaac T.

    I'd like to begin this review by highlighting the exceptional service. The staff was fantastic, particularly one of the guys who was incredibly relaxed and helpful. He even recommended some delicious appetizers. For the main course, we opted for the Combo Meat selection, which included Angus beef and lamb. We also ordered the calamari that the server had recommended, and it was absolutely delicious. The environment was excellent very spacious wasn't crowded Would definitely come back as well as recommend this place 10/10

    Combo plates with angus beef, kurobuta pork and New Zealand lamb
    Luke R.

    Always a 5-star experience at Kaizen Shabu! The portions of meat and veggies are consistently generous, and the broth is incredibly flavorful. Service is always on point, and you cannot leave without trying the chicken karaage!

    Austin B.

    Still love their beef broth which reminds me of pho. Recently found out you can combine broths too which I will definitely try next time Ribeye was a great cut and marbled well. Very easy to drink here too so be warned

    Combo lamb & beef
    Kelly N.

    It was OC Restaurant Week, and the dinner combo was definitely worth trying. The restaurant itself is small and only has counter seating inside. Since my mom came along, we opted to sit at one of the tables outside instead. The deal included two combos, a bottle of sake, and ice cream for $35, which felt like a great value. I ordered sukiyaki for my broth. It was a tad sweet for my taste but still enjoyable. For my combo, I went with lamb and beef. As usual, I added my standard three drops of hot sauce to my dipping sauces, which gave it the extra kick I like. The combo came with both udon and clear noodles, which I really enjoyed, along with a good amount of veggies. After we finished our meal, we asked for the ice cream and were pleasantly surprised that it was actually a full-size cup. Overall, it was a good meal, the service was good, and it was definitely worth the price we paid.

    Ube Ice Cream
    Earl G.

    Tried this place for their OC restaurant week menu and was super impressed by their delicious food and friendly service! Beef bone broth - essentially a pho broth, flavorful enough to season all the meats and veggies yet balanced enough to sip on Angus beef and lamb - marbeled meat with both very tender and flavorful in their own ways no complaints Sake - nice and hot with smooth flavors Ube ice cream - great dessert to close off the meal, not too sweet with coconut pieces in it too Service was attentive and so was the owner who kept checking in on us! Just fyi, the broth can take some time to prep and broth refills cost extra!

    Edward C.

    Easy to get the reservation and friendly service. We tried a couple of different meat cuts and they were all pretty good. Soup base has plenty of flavor.

    Mimi P.

    Still my favorite shabu shabu go to spot ! Service is great and the quality of meat is good along with their broths! Their appetizers - chicken wings, calamari and tofu are amazing ! It's so crispy and flavorful!

    Tiffany C.

    First time here and was pleasantly surprised with the neat quality. I ordered the 5 oz. Angus Beef, which is considered the lower end of the beef offered on the menu. I really enjoyed the tenderness of the sliced beef. I ordered the spicy miso broth and brown rice which are included in the price. I really enjoyed the richness of the broth and would definitely order it again. I didn't find it too spicy at all...but you can add hot drops for free. My family member ordered sukiyaki broth for $1 more. It came with a raw egg for dipping. The sukiyaki was a bit light, and not as flavorful as some other places, but still tasted good. The set also came with Goma and ponzu dipping sauces and a bowl of veggies and noodles. Unfortunately no refills on veggies though...but enough for me. Service was friendly, and we were seated immediately with my Yelp reservation.

    Certified Angus Beef and Pork Bellypork
    Nhi T.

    Ordered: white miso broth with angus beef and pork belly Parking: paid parking lot, meter parking, free street parking We came on a Thursday for lunch and they weren't too busy so we were seated immediately. The service is amazing, our server was very knowledgeable and attentive. The food came out quickly. There were plenty of vegetables served with each hot pot. 1 hot pot can definitely be shared between 2 people. Everything tasted super fresh yet light. They are not in your typical Asian location but worth the drive.

    COMBO and Pork Belly with shabu shabu broth and spicy miso
    Kyra L.

    I thought this place was really good for the price but I thought the service was a little off... Also it was so dark in the back, I could barely see anything I do not recommend the shabu shabu because it really is just water, but they give you a lot of sauces so you could make your own. the spicy miso was really good Service was off because there was like 4 workers taking shots on the job with customers and the said workers were taking forever with service. At the end when we got our bill we didn't like the service (obviously) and therefore didn't think the tip deserved to be the ultimate highest. The server (who was taking shots) made a snarky comment back to us about not tipping high because we waited for awhile for certain items. Safe to say it's worth going to other places.

    8/1/25
    Susie T.

    I came at a time when there were absolutely no one here. This place was dog friendly, so I thought. They are no longer dog friendly but the staff let me dine as a one last time with dogs as I didnt know they no longer are dog friendly. The patio is small but its cozy. The only problem is there are a lot of bugs. Especially HUGE beetles! Lol. I'll show it in my pics! The inside is kinda tight and the bathroom is alllllll the way in the back. The decor is nice and they have some high booth seating. What I love about the place is the quality of the meat. That was one of the best lamb I've had and the pork belly is fatty and tender. I didn't care for the veggies it came with. I don't eat noodles either. What I don't like is the pricing. Everything you add on will cost 1$-2$. If you want a spicy soup its 2$ extra. If you want cilantro its 1$ extra. I think they can do away with that. They have different packages and meat selection. The fattier the meat, the more expensive. The angus beef is 15$ for just 5oz. all the way to a5 wagyu beef for 70$ for 5oz. Not much meat at all, but as I've mentioned, the quality is excellent. I prefer ayce bc I eat a lot of beef belly. However, you can get 2 meats combo for 33$. You choose from angus beef, lamb, chicken, pork, pork belly, salmon, swai fish, and shrimp. All meats come with veggies. Which is the standard cabbage, very little enoki, one broccoli, and interestingly kale. Also one mushroom, one corn, onions, one slice carrot, daikon, and one bok choy. Lmao. Ofc 2 kinds of noodles with the veggies. I would say I was disappointed in the soup broth spice level. They come and add drops to the broth for spice. My server added 10 drops and it tasted like NO spice. He should have just added the entire bottle lol! I love spice. I suppose nothing is spicy for me. I've done spice challenges before so there's that. I also ordered the beef skewers. Which, BTW is excellent! Its really fatty, juicy, and robust in flavor. Too bad a beetle flew to my food and wouldn't disengage from my food. For this, the server gave me another skewer for free. That was nice of them. The service was excellent even though it took 15m for them to come and take my order. After that, my server was on top of it! He was really awesome!

    Green tea and strawberry mochi, strawberry was better.
    May Y.

    This place was just okay. Nothing stood out from other shabu places. It was great but it was good. They were out of fish roe when we got there. It was a little hard getting the server at times to come back to check on us. A couple times we needed our stove turned down. We did get the manager to come help us. The sauce they had was mediocre like all shabu spots not one that stood out. The drinks here though were amazing. There's nothing but bar seating which is okay. No complaints there. I was hoping to be able to talk shop face to face but again it's a shabu place so not too many complaints there's the food was good again but nothing stood out. Will I be back? Maybe not because of all the competition that's out there with waaaay better sauces and broth, sorry Kaizen you were good just not ooooh I'm going to be back good.

    Tom yum and curry soup base with angus beef and shrimp
    Sarah H.

    Had such an amazing meal and time at the restaurant. Soup was so tasty, tried tom yum as a base for the first time and it was really good balance of all the flavors. We sat outside and it was really pleasant still, the heaters outside were available but we didn't need to use them. The soup being split up is so it's accommodating for everyone. The vegetables were really fresh. Service was great the whole time, The owner even came out and was super kind and welcoming. Definitely will b back again, thanks so much!!!

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    We always bring out of town guests here, great food, service, and location. Excellent music and ambiance.

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    Page 1 of 48

    Kaizen Shabu Reviews in Other Languages

    Ask the Community - Kaizen Shabu

    I'm severely allergic to peanuts - are they pretty safe with allergies?

    We do not carry any peanut products in our store. Our Goma sauce is pure sesame

    I have reservations for 4 and would like to bring my small dog. Do I need to call and let your staff know to take note of that?

    Do you do table seating for a family of 5?

    yes we can accommodate that

    This place is listed today as having outdoor seating. Is it still available? If it is, is it covered or heated? How many people can sit there? / April 25, 2023

    It is still available. The patio is covered with heat lamps. We can still 50 people outdoors comfortably

    Do you still do take out?

    yes

    Are u open today on mlk day?

    yes

    Are there any gluten free broths?

    Yes, we have a few

    Do you need to make reservations?

    It would be good, but the two times I've been there I was quickly accommodated without reservations.

    How easy is parking?

    Plenty of parking downtown Santa Ana , either next to restaurant or main parking structure on bush and 3rd

    Do you guys have high chairs?

    Yes we have a few

    Good for older kids/tween?

    Yes, we came with a 6 year old and he loved "making his own dinner". You can easily opt for the broths that do not have spice if that's an issue for kids

    Does this place offer AYCE?

    all you can eat rice and all you can drink water only

    Is this order only for group sharing or individual ordering?

    Individual ordering But there are plates that you can order to share if you want.

    Is the set price reduced for veggie only?

    yes you can always order veggies on the side of an additional bowl of assorted veggies/noodles

    How much is the equipment rental?

    free with togo orders over $150 .. $20 with out

    DO you have a unit number?

    No we do not

    Is there like individual dishes and stuff like Boiling Point or does everyone share?

    Everyone gets their own hotpot with veggies and noodles, or you can have a double pot that has a divider and you can pick two broths. You pick your meats and how much you want of each, and cook in your own broth. They also have small plates like… Read more

    Is this place dog friendly?

    yes outdoors only

    What type of sauces do they offer?

    they have their in-house gome, ponzu dipping sauce

    Is there All you can eat?

    No there is not. But I believe the 10oz of meat is very filling and AYCE is not even required

    View All 26 Questions

    Club 616 - Piña Colada cocktail

    Club 616

    4.6(186 reviews)
    0.2 mi
    $$

    When I said "Bar" and "Santa Ana" in the Yelp search - of course it said "Club 616" in the first…read morespot - OF COURSE IT SAID 616!!! I was lucky enough to stumble across this gem of the center of OC when they first opened - and I am proud to be a regular here. I don't know how to go somewhere else - because I feel like the staff are giant gems in this jewel of a spot. Winters is a curator of boozy information that has helped me learn about "gin" and "root beer whiskey" so I can sound like an adult-ish purveyor, when really I know close to nothing except being a willing student to his creations. Dan the Man and Jacob always see me raise my hand in the corner of the bar, like the student I am, and have been willing to fill in the blanks for me when I know I am of thirst, but do not have the words for what to order. Every person working in the well has treated me with kindness - they have taken the time to get to know me, and I will be forever appreciative of how they have taken care of me over the years. But the real joy has been the transformation that this spot has for building a community of people in Santa Ana for real recognizing real. I have been bringing my Dad with me to play pool for the past few years. Sometimes people ask me if he plays professionally, I am terrible, and my skill incline is slow, he is patient and plays with the same level craftiness that the staff offer the cocktails. My Dad is always stoked when we have time to go have a few hours of games at 616 - especially now that there are regulars on 4th street that are excited to see that he is there playing - and they rush to write their names on the chalkboard to challenge him - or beat him in a game they really earned the W. On lazy Sundays, I watch couples sit with their drink, listening to Jazz, and watching my Dad whoop my ass while making amazing shots. I am forever grateful to Memo who sometimes takes a break from his shift behind the bar to give my dad an actual challenge - which allows me the chance to watch my Dad enjoy fellowship around the table. Knowing the table was a relic of the bars former self, and knowing the history that this spot has in Santa Ana is a reminder that so much around us can change - but it is those moments of the crack of the rack, the cheer of getting the combo shot, and the shake of hands when it's over that shows that it's not just about the pool table - but about the energy of a place that is welcoming and curated by people who care about what they do - and care about who comes through their doors. Thank you Jason and Mike B to bringing this to 4th St and supporting the community that was already here - and for building a community for the future. Thank you to Christina and Brandon for always having amazing pictures, decor, and fun events at 616 that help introduce new folks into this great spot. Time is short. Learn about Root Beer Whiskey. Write your name on the Chalk Board. No one lives forever.

    I love the vibe here. It's about the energy and atmosphere for sure. Reminiscent of the bars /…read moreclubs in Baja California or Mexico in general, it's lively with a back patio area and even like a taquero there, at least on weekends. The drat beer selection is solid and the cocktails are well crafted. Highly recommend this spot. One of my favorite it's Downtown Stabba Ana

    Photos
    Club 616 - Shaken Not Shy cocktail

    Shaken Not Shy cocktail

    Club 616 - Garden State Of Mind Cocktail

    Garden State Of Mind Cocktail

    Club 616 - Innocence Lost cocktail

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    Innocence Lost cocktail

    Sonder - CHICKEN OYSTERS: Buttermilk brined thighs, tare sauce | $8ea

    Sonder

    4.3(181 reviews)
    0.0 mi
    $$

    Wow where do I begin. Sonder really stands out from all of the countless restaurants in OC. The…read moreinside is gorgeous; both grand and retro but with a charm. It's perfect for an intimate date or fun night out. I would describe it has a vinyl bar with great cocktails and a unique menu featuring Asian fusion tapas/sharable bites. Fun fact: Sonder is owned by siblings Diane and Lamson and is located right next to Lamson's first restaurant , Kaizen Shabu! This place sometimes gets booked for private events so I HIGHLY recommend making a reservation as to not wait and guarantee it isn't closed the day you want to come. There is also usually events or a live DJ later in the evenings so check their instagram to be up at date @sonderdtsa. The food here is absolutely delicious and flavorful. It tastes both familiar but also new by putting a unique twist on dishes and flavors you already know. Some standout dishes are the little gem salad, dill milk bread, and charred beets. My only complaint is that the Sichuan fries were not as crispy and I would have liked. They are also quite greasy and heavy. But I understand why it is soggy due to being tossed in the Sichuan oil after frying to achieve the numbing flavor. We also tried the black sesame walnut for dessert and it was to die for; such a toasty flavor that paired perfectly with the creamy ice cream. While there are a few staple menu items, the kitchen seems to often be coming out with different dishes so you're sure to not be tired coming here time and time again.

    This was my first visit to sonder and they made a great first impression! Since it was my friends…read morebirthday, they brought over birthday shots for both of them. Afterwards, the owner stopped by to say hi and since it was our first visit, he gave us shots for the whole table. Very kind of him. Food was great - we ordered a couple of things to share including the 6100 blue corn sourdough, chicken oysters, pork belly, spring onion pancake, and pork, please and prawn fried rice. My personal favorite was the fried rice, but everything else was tasty too! We also got dessert which was the pandan butterscotch pudding - yummy! Service was wonderful. They were attentive and kind and quick. They brought out some birthday ice cream for the two birthday girls in the party. Ambiance was great. It could be intimate and romantic for couples but also great for celebrations or large groups. I enjoyed sonder very much and will definitely visit again particularly due to their excellent service!

    Photos
    Sonder - Sophisticated bar and classy chandeliers

    Sophisticated bar and classy chandeliers

    Sonder - Hanger steak

    Hanger steak

    Sonder - Whisper in the Wind and Carter & Lee

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    Whisper in the Wind and Carter & Lee

    46 A Speakeasy - featured cocktails

    46 A Speakeasy

    4.7(20 reviews)
    5.3 mi

    46 A speakeasy is located in Rockwell Bakery. Check in is within the bakery and reservations are…read morerequired. When making reservations a $25 deposit is required per person but will be applied to your bill day of visit. The hostess was very kind upon check in and took us to the back where the 46 door is. She provided us a code and explained the time limit along with house rules. We were then told to knock on the door and proceed with the experience. Kudos to the owner as this is the only speakeasy in the OC that has a true speakeasy feel entrance. They had a gentleman open the peephole and ask for the entry code. Once we said the code we entered a really cool mine shaft area. The attention to detail was on point and I was impressed! We were then taken upstairs to a private bar where there are four tables of four so a max of 16. This makes sense as to why reservations are hard to come by. The only ding about seating is you are sat with strangers it is not a private table. Luckily we had a fun older couple at our table so it made the conversation more lively. Otherwise don't go here with an expectation of an intimate/ private date night. They also offer a limited food menu but looked very promising. However, we were here for a night cap so just dabbled in drinks. The bartender had a seasonal menu of 4 cocktails he created. He explained the drinks and then had us try each one with a straw. We then placed our order based on what we liked. He did say if we were not a fan he could create us our own personal cocktail as well. The old fashion he created was phenomenal! Overall, a cool little spot in the OC. Do wish they were open later as they do close at 11pm on Friday and Saturday.

    I had an amazing experience here. The best speakeasy in North OC, hands down, with a great menu! I…read moreordered their burger, which has Brie cheese, apple chutney, and bacon. Was so good! The bartender was great and they gave good recommendations on drinks. Their smoked Old Fashioned was a show stopper, and they had a good tequila based drink too. I love the miner deep ambiance here. Literally you feel like you're about to go on a Disneyland ride when you get you up the stairs to the speakeasy. It's not easy to get reservations here, but my goodness it's worth it. I want to go in the spring since they change the menu here every quarter.

    Photos
    46 A Speakeasy - Decor

    Decor

    46 A Speakeasy - 46 burger

    46 burger

    46 A Speakeasy - Inside

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    Inside

    The Blind Rabbit

    The Blind Rabbit

    4.5(3.5k reviews)
    6.4 mi
    $$$

    Surprisingly, I've never been to a speakeasy locally (only when traveling!) and this experience…read moregenuinely made me feel like I was somewhere far away. The space is hidden and intimate, and once you're inside, it really does feel exclusive in the best way. It adds to the whole experience and makes it feel like a true escape. The food was fresh and thoughtfully prepared, and they were also accommodating with our dietary restrictions, which I really appreciated. Overall, such a fun and memorable night. Definitely recommend making a reservation ahead of time -- it's a small space with only 30 spots and fills up quickly.

    Went there with my daughter on a Thursday night, and overall it was just okay. The ambiance is…read moredefinitely unique and has a cool speakeasy vibe, but the space is extremely small and surprisingly loud -- even without music playing. Because it's so cramped, every conversation echoes throughout the room, which made it hard to relax and enjoy the experience. The drinks were expensive and very small, and honestly didn't feel worth the price. The food was the same way. We ordered the scallops and the cheeseburger -- $36 for three scallops with rice and $26 for a mediocre burger and fries felt really overpriced for the quality and portion sizes. Unfortunately, the whole experience felt more like a rip-off than a special night out. I don't think I'd return, and I probably wouldn't recommend it to friends.

    Photos
    The Blind Rabbit - Make My Millennium: Berry, Anise, Bold

    Make My Millennium: Berry, Anise, Bold

    The Blind Rabbit - It's Showtime: Umami, Rich, Floral

    It's Showtime: Umami, Rich, Floral

    The Blind Rabbit - Dead Man's Party: Tropical, Funky, Spiced

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    Dead Man's Party: Tropical, Funky, Spiced

    Kaizen Shabu - hotpot - Updated June 2026

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