Weird name but awesome sorbet! This is one of the better ice cream style deserts that I've had…read more.. very light, and not extremely sweet Portion size was huge. One can easily be shared between 2 people. Given the size, the price is very reasonable. Basically the same price as a tea at one of the very many surrounding tea shops. But with ample seating inside. I ordered matcha red bean. There is a bed of sorbet covered with match powder, and then matcha ice cream and red beans on top. The toppings were generous so you could have matcha and red bean with every bite, even though the serving of sorbet is huge. Cash only. Seemed like there were a few parking spots in front.

The stars are strictly for the environment and food. Service here was pretty non-existent. We…read moreliterally had to wait around 15 minutes to just get their attention to order and gave up at the end and went to the counter to pay instead of waiting at our table. The interior is bright, warm, and lively. It is a cute cafe style restaurant serving various Sichuan eats. This review however, will be solely based on their desserts as we came for just that. Their dessert section is quite small. Most of the items were sold out. We got a sparkling lychee soda,, an almond tofu soup, white fungus & jujube soup, and coconut milk and jelly. The white fungus dessert was so good. It had a syrupy consistency and the soup was not very sweet. It had a nice herbal scent. The almond soup isn't my favourite, but was quite refreshing. The lychee drink was very refreshing, I highly recommend if you love lychee. The coconut dessert was super rich and creamy. I really enjoyed eating the jelly bits. Overall, the desserts themselves were so refreshing and light!

Jiminy crickets, holey moley, great balls of fire, good grief, holy shitballs, I've run out of…read morephrases to express my amazement at the transformation of this place since my last visit a long time ago. Modern futuristic black interior and ceilings, walls of glass cabinets containing wine, aged meats, lobsters, crabs, etc. Spacious circular booth seating with large tables to accommodate the many dishes you'll be ordering. They had their normal lunch specials, we chose the lobster, 4 dimsum dishes and 1 veg dish They offered the lobster cooked in black truffle, I need this in my life. Succulent lobster, black truffle flavor was very distinctive and noticable with each lobster bite Dim sum dishes were flavorful. Veg dish (pea sprouts w/ goju berries cooked perfectly Been told place is packed at lunch every day due to their lunch specials so come early if you don't want to wait. Protip- upon entering parking area, don't waste your time waiting for spots to open up near entrance, drive towards the back where there is plenty of parking

Came here for weekday dim sum; I believe all dim sum are 5.99 Mon - Fri. Overall the restaurant is…read morenice and spacious. However, it's way too dark inside. The staff are polite enough, however more than once I made eye contact with one of them only to be purposely ignore. As in they look at you back and very intently look away and ignore your call for service. Food was good, we ordered a variety of dim sum dishes and they all tasted good. The overall selection of dim sum isn't very large thought and portion sizes are small. They do have a lot of combo meals that look good to try if you go with at least 4 adults. Not entirely sure I would come back because of the service.

A comforting brunch at Bonjuk Canada - perfect when you're not feeling 100%…read more My partner and I finally sat down for a proper brunch at Bonjuk this afternoon, and it was exactly the kind of meal we needed. I've been dealing with some dental pain, and my partner is just getting over a nasty cold, so we wanted something gentle, nourishing, and easy on the body - not a heavy, greasy brunch. Bonjuk's whole vibe of "comfort food with heart" really delivered. We'd only done takeout before, so this was our first time dining in. The space is small but really welcoming - warm lighting, clean and simple decor, and comfortable seating that makes you want to slow down and relax. It's not a huge place, so there aren't tons of indoor seats, but that also gives it a cozy, intimate feel. Service was friendly and low‑pressure, which we appreciated when we were both feeling a bit under the weather. We ordered the Chicken Porridge ($23) and the Beef Bulgogi Bibimbap ($24), both for dine‑in (prices don't include tax and tip). The chicken porridge was savoury, and soothing, with a rich broth that felt healing without being heavy. It was easy to eat with my sore teeth and left me feeling comforted, not stuffed. The beef bulgogi bibimbap was a nice contrast - colourful, fresh, and full of flavour. The bulgogi was sweet, the rice was perfectly cooked, and the mix of veggies and egg made it feel like a balanced, healthy meal. It's definitely a step up from typical brunch fare if you're looking for something lighter but still satisfying. One thing that really stood out was their baby porridge menu. It's such a thoughtful touch - separate, gentle, low‑salt options for little ones. As someone who's seen new parents struggle to find safe, easy meals out, this felt genuinely helpful and kind. It's easy to see why their marketing feels like they actually care about making food that's good for people, not just trendy. If you're looking for the best value, I'd say go for takeaway. We noticed a steady stream of takeout orders, and the overall costs are slightly lower that way, especially when there are discounts offered by different order platform. Overall, Bonjuk Canada is a good spot when you want something comforting, healthy, and easy on the stomach - whether you're recovering from illness, have dental issues, or just want a more mindful brunch.

TLDR: Premium rice porridge made in a Korean way so all of the flavors are Korean ones like bulgogi…read moreor kimchi. The portion given is generous so the price does reflect that too. -[OCTOPUS KIMCHI PORRIDGE] $20 The octopus doesn't have that strong of a flavor and there didn't seem to be that much of itbbut the kimchi definitely packs a punch. Loved all of the sides it came with, especially the pickled radish (?). Would be interested to try their non-porridge dishes by dining in next time. The woman who took my order was super kind and provided an accurate ETA on when the porridge would be ready. Would come back again!

Food 4/5 Service 4/5…read moreVibe 4/5 Finally trying out this "newish" thai reso near Yonge and Finch/Sheppard. (NGL~ i wanted to try it earlier but i always see a line and i just gave up) I went in on a Sunday Afternoon, wasnt too busy so i felt lucky! There arent as many food items to choose from comparing to other Thai Reso so do check the menu before coming I got the beef tom yum soup noodles (rice noodles) and the Pad See Ew. It took around 10 minutes for the food to be served (not slow but wont say fast). Flavor was good, relatively more on the saltier/favorable side. Tom yum soup was more on the tangy(sour-y) side but still tasted good. The beef brisket was kinda hard to choose, but it wasn't for all the pieces, so the good ones were nice and tender, but some i just had to spit it out Overall 4/5. I dont think im going to come back as there are other Thai reso i prefer but always nice to try new things.

Saw this on Instagram and wanted to give it a try. I got the yentafo and the boat noodle. I have…read moreonly had boat noodle once so I can't comment on authenticity. The soup of the boat noodle was more flavourful than the yentafo. Not a very memorable meal overall. Aside from the boat noodle soup, all the toppings were mid - pork was very dry, shrimp were overcooked, balls weren't bouncy. I love sweet and sour soup but wasn't a huge fan of the yentafo soup. The meatball skewer and desserts were fine as well but nothinf really stood out for me to go back. They were around $20 a bowl for the medium but it's not much bigger compared to the small. The place is small but ending seats for small and large groups. The restrooms are downstairs. The service was average at best.

My Mouth is WATERING! You have got to try this restaurant! The dim sum is the best in NORTH YORK!…read more My family and I had the best service and the food was so tasty and fresh!! My favorite dim sum were the chili shrimp dumplings. The sauce is spicy but super addicting. The restaurant is very spacious and there is a beautiful dragon statue lover looking the restaurant. My family and I can't raise

We were invited here for dinner two nights in a row because apparently it's super popular, but we…read morehad no complaints. It's a great restaurant! After several seafood meals we opted to avoid seafood the first night. We had the Peking duck combo (Peking duck with thin tortillas, cantaloupe, spring onion and cucumber as well as duck in lettuce wraps). The duck tortilla was a highlight and a crowd favorite, including with my picky kids. The minced duck seemed a bit overcooked/fried, althoug it didn't stop me from eating several lettuce wraps! We didn't know until too late there was a separate option to order duck soup. We ordered a steamed sea bass which I found l a bit fishy tasting, although my parents thought it was perfectly fine. We also had some crispy noodles with super tender chicken, and tender pea shoots in broth. It was a great meal. The second night our host ordered the crab claws, and conch in a shell for everyone. Both were unique starters. We also had maggi lobster, noodles, and a special order of bbq pork buns and har gao for the kids. The whole meal was excellent, and the conch especially was unique. We replaced the roast pigeon with sweet and sour pork, which we ostensibly did for the kids but the grown ups were pleased too. The restaurant had a good selection of cocktails. Only criticism would be the complimentary desserts. They had red bean/green bean soup, which we declined, some cookies, and a gelatin dessert that tasted exactly like car freshener to me. But it was only a small blip to the meal!

(4.7) Such an affordable place I regret not coming sooner. My first time here and the place is…read morepretty small but the wait for the food wasn't too long. Not too busy when we went on a Saturday evening. The portion sizes are pretty good especially for the price. Everything is well seasoned.

Foods taste pretty good and portion is nice when comparing with the price. Overall, a good…read morekorean-chinese style place

I recently returned for my second visit and was just as impressed as the first time. The restaurant…read moreis absolutely beautiful, offering a variety of dining experiences including omakase chef bar seating, regular table seating, and teppanyaki. Same as the last, this time I enjoyed their $55 omakase set again along with some a la carte items and it was excellent. The sushi and sashimi were fresh, beautifully presented, and every piece was delicious. The cooked dishes were also prepared perfectly and complemented the meal wonderfully. I also noticed they now have a much larger sake selection compared to my first visit, which was a pleasant surprise. From the chefs behind the counter to the serving staff, the service was exceptional throughout the entire experience. Everyone was friendly, attentive, and made us feel very welcome. One thing I really appreciated was that they seemed to have taken my feedback from my previous visit regarding the noise levels. The dining atmosphere was much more enjoyable this time, showing that they genuinely value customer feedback and continuously strive to improve. Overall, another fantastic experience. Fresh, high-quality food, outstanding service, and a beautiful setting make this an easy recommendation. I'll definitely be returning again.

Came here on a Friday evening around 8pm and this place was really busy. Luckily, I had a…read morereservation and was seated right away. I opted for their summerlicious menu which was $55 and included a starter, main and dessert. Their menu choices were very appealing for m price. The starters and the mains were both good. It's not super premium quality but for the price, I'd say it hit the spot of a mid tier sushi spot. The cod was flaky and the scallops were cooked well. I overall enjoyed everything up until the dessert. The desserts were the weakest link of the entire dinner. The cheesecake was a little dry and the mochi didn't seem super fresh. It was all edible but just not amazing. The service was good, staff were attentive and food came out fairly quick. The design of the place is really nice as well. Not a first option I'd jump for but not a bad spot.

This was my first time at Menami. It is located at 5469 Yonge St (near yonge & finch). I'll be…read morehonest - this is one of the few restaurants I've been to where every dish I've tried was absolutely delicious and flavourful. No complaints whatsoever. For tapas, we ordered salmon sashimi, beef tataki and corn kakiage (a must try item)! For the main dishes, we ordered the spicy cream seafood udon and tonkatsu. We also ordered cocktails ('drama queen'- a new edition to their menu and 'good morning sunshine.' Service was also excellent. I highly recommend this spot to anyone looking for a cozy izakaya that serves delicious food and drinks.

Staff was super picky about where guests sit, even when it's 9pm. They made a big fuss on using QR…read morecode menu which directs the guest to their website to view the menu, except the website is not customized to display properly in older phones. The octopus appetizer was surprisingly delicious and shocked our palette. The udon was slightly small in portion with more soup than udon noodles. Tempera and the udon were ok, but nothing stood out. Staff occasionally checked to refill water, but you probably had to proactively remind them because they didn't check often despite the restaurant not too busy. The TV showed ice hockey which gave an odd vibe to the furniture and ambiance of the restaurant.