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    Kantu Peruvian Cuisine

    4.0 (226 reviews)
    Open 12:00 pm - 9:00 PM
    Updated 2 months ago

    Kantu Peruvian Cuisine Photos

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    KANTU PERUVIAN CUISINE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Trendy
    Intimate

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    Sandy L.

    First time here and I don't know why I didn't try sooner! It's such a beautiful ambiance inside! They actually have new additional side now that a friend who frequents this restaurant. The food was pretty good though I may still have not have all of my taste buds sback yet since I was sick so definitely want to return. We chanced upon ladies night which is for every entree you get a free drink. Choices was margarita or a pisco punch. I got the pisco punch but a few of the ladies got the margaritas and they looked good as well. Everyone got their own dish and everyone enjoyed themselves mentioned they haven't seen till our dinner. We got various dishes but 3 of us myself included got the recommended seafood with white sauce from waiters suggestion. Others was salmon with quinoa, chicken, fried rice and steak. Since we had a group of 7, 18% gratuities is added automatically to bill.

    Dmitry D.

    I'm start of with the one and only negative her. These cookies we got for dessert. So dry and stick to the roof of your mouth front like moist and can't wait to bite again--- but dry and you'll choke on the powdered sugar dry!! Love these type of cookies just not here . But the service was very good The rest of the food especially the meat was all super great and would come back again. Ceviche was as good maybe a bit to citrusy but to each their own

    Christine H.

    Super cute space with beautiful decor and a great ambiance. The food was tasty and well presented. Drinks were good as well, though they could use a bit more liquor. Prices are affordable, and the location is great--parking wasn't hard to find at all. Our server was friendly but could use a bit more experience. The empanadas were my favorite dish. The yucca fries had good flavor but were a little overcooked. The fish ceviche was well prepared and fresh. Desserts were delicious, especially the tres leches and churros.

    Cheers
    Johnson J.

    What a beautiful spot, nicely decorated with pleasant servers. The food and mocktails were delicious. I don't care too much for white beans but they were ok. Overall a nice restaurant to enjoy a date or with friends n family. Ample dining area a bit pricey but what isn't nowadays.

    Ken W.

    The omelette was ample and had a good infusion of quinoa throughout; felt like a salubrious meal overall.

    Anna F.

    We will be back. I enjoyed the food and service. Would try to go earlier in the evening since it does seem to get loud. Service was friendly and attentive. Food was good. Enjoyed the guac, tostones, ceviche, fried seafood and grilled octopus. And the desserts. The only thing I wouldn't get is the grilled chicken since it was dry the previous time I came. The whole steak was cook to the desired medium rare, the pieces of steak in the other order was a bit well done.

    Leche de Tigre
    Catherine Y.

    The restaurant was quite busy for a Friday lunch, but the space felt clean and spacious, and our server was efficient and polite. We started with the leche de tigre as an appetizer, which was very tasty. I especially enjoyed the marinated raw crab leg and appreciated the bright acidity of the dish. For our mains, we ordered the costilla al horno (pork ribs with rice and beans). My husband really enjoyed it, though I found the ribs a bit dry, but I'm also generally not a fan of dry rubs. The fish soup that it came with was delicious. I ordered the shredded hen lunch special. While I thought the portion was a bit small, the hen itself was very flavorful, and I did enjoy the salad that came with it. Overall, it was an enjoyable meal.

    Eddie S.

    Well now, this is a follow-up review that is long overdue lol, waaaay back during covid my wife and I ordered delivery, might have been the best delivery meal we ever had and we swore when covid was over we were going to have to go check them out, somehow that only happened now and man ..we were definitely missing out! What can I say about Kantu? The food , cocktails, ambiance all top tier. The staff was warm ,friendly and inviting..our server Daniel was outstanding and totally understood our vibe lol. The food was impeccable, cant find one thing to complain about, everything was well prepared and delicious, the servings are absolutely huge and can easily feed 2 people, a great place to order a bunch of different things to share, which is just about my favorite thing to do The cocktails are next level and their sangria is top notch as should be the case with any Peruvian place worth its salt. Dessert was just as yummy as the rest of the meal, I could eat a dozen of those churros Thank you and congratulations to the entire staff on a job well done , I eagerly await my my next visit.

    Cherylin L.

    Tucked away in Forest Hills, Kantu is bringing bold Peruvian flavors and cocktails that hit on another level. From classic favorites to chef-inspired creations, every dish is a photo-worthy craving waiting to happen. Whether you're here for a night out with friends, a party, or just good vibes and great food, this spot delivers. The seafood mix with lobster tail? Absolutely next-level. The grilled chicken is also so delish.

    Entrana with Chimichurri
    April K.

    Service was great, very friendly. Ambiance is very nice. 2 stars for food this time. They changed their chimichurri sauce which was the best ever with fresh pieces of garlic, fresh herbs. Now it's a light green paste with no garlic pieces just a mushy cream sauce. Literally the whole reason I picked to go there for my birthday dinner. Since I did not want that without there original sauce, I ordered the Camarones al ajillo instead and there was not one piece of garlic in that, the sauce didn't even have a strong Garlic flavor. 5 burros makes it amazing. This one I ate 2 shrimp and wrapped it up to to fix it and make more flavorful at home. If something was delicious the way it was, why change it and make it worse? Used to love coming here but can't say I'll be back anytime soon sadly.

    Tallarines Verdes con Grill Steak
    Daniela G.

    Second time coming here for a celebration because the food was so memorable. This time around we came on a Thursday night around 6:30 and we were pretty disappointed in the service. We ate our entrees around 9 pm and we we're all starving. Thankfully the food was all delicious, just wish the food came at a more reasonable hour.

    menu
    Amanda W.

    I wud love to go back and try their menu desserts. I had the cheesecake with golden berryy which was just fine. Tres leche was just ok too I need some strawberries on that. Ceviche was fresh and spicy but could be more, love the corn tho. Tostones was yummy and my saltado was delishhhh!!!!! Love that flavor, and the baby pork ribs was nicee and tender, duckk was weeekend special and got a bit dry in cooking but good with the ajillo sauce i think. Fried rice had good temperature and texture but missing elements of something idk. Cilantro rice was fragrant and yummmm.

    Trio Criollo
    Betty C.

    Went for a Sunday brunch because I was craving the Jalea. Our group of four also ordered the Weekend trio of stewed things (can't remember the name) and the others had the pulled hen dish. Everyone was happy with the food. I really liked my fried yucca but felt my shrimp was over cooked- very dry. Glad I had the tiramisu and coffee to end my meal. Ambiance was nice and service was great.

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    Bloom Botanical Bistro - KRISPY BRUSSELS SWEET POTATO FRIES

    Bloom Botanical Bistro

    4.2(210 reviews)
    0.1 miForest Hills
    $$

    Ate here on a Sunday night with some friends. Surprisingly, the place was completely empty. I know…read moreit was a Sunday night but it didn't seem to bode well. Fortunately, the food was delicious and service was impeccable. We ordered 4 entrées to share and enjoyed everything. My favorite was the Half-Baked Chicken. The skin was so crispy and the chicken so tender. The Braised Short Rib was also really good and the crispy Brussels sprouts that come with it were the perfect amount of crispy. The other dishes we ordered were good too. We finished everything down to the last grain of rice. Half-Baked Chicken 10/10 Braised Short Rib 10/10 Creamy Pesto Garganelli with Grilled Chicken 8/10 Jumbo Seared Scallops 8/10

    I had been meaning to try Bloom Botanical Bistro for a while, since it seems to be a neighborhood…read morestaple, and finally stopped in for brunch with a guest from out of town. The floral displays are fun and are probably the highlight of the visit. The space is clearly designed for photos, and I can see why it would be popular for birthdays, showers, or other special occasions. They seem to go the extra mile when it comes to creating a celebratory atmosphere. Service was excellent from start to finish. The staff at reception and at the table were attentive, friendly, and welcoming. Food-wise, we tried the Kung Pao calamari and wagyu meatballs after seeing other reviewers rave about them, but both felt a little gimmicky to me. Our group mostly stuck with more traditional brunch items, including breakfast burritos and omelettes, and those were fine. Overall, I would not necessarily come here just for the food, but I would recommend it for the atmosphere, service, and special-occasion vibe. It is a great spot if you want a pretty setting, good hospitality, and plenty of photo-friendly areas.

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    Bloom Botanical Bistro
    Bloom Botanical Bistro - RED BEET WELLINGTON

    RED BEET WELLINGTON

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    Summer wine

    Metro By Fabrika - Moonwalk

    Metro By Fabrika

    4.5(8 reviews)
    0.1 miForest Hills

    I've been wanting to check this place out ever since I heard about the rebranding from Metro Taco…read more I had only been here once before and remembered really enjoying the food, so my fiancé and I decided to finally go for a Friday night date night and very happy we did. We tried to make reservations for 6:30pm, but it gave us an error message that the time had been taken already, so I was assuming that the restaurant would be packed, but it was the opposite when we walked in. There were only two other people there. So I would definitely look into their reservations system. For drinks, I went for the mango margarita. 10/10 recommend the drinks. My margarita was delicious. their cocktail menu looks super fun, they have drinks that come out in little bathtubs and cute presentations. For food, we shared the ahi tuna tostada appetizer which was so good! super fresh and flavorful. For our mains, I got the chicken al pastor tacos (loved the flavors, especially the avocado crema) and he ordered the carne asada tacos, which were also packed with flavor. Portion-wise, for the price, you get three tacos, so it felt very reasonable. The tacos were definitely a hit for both of us. The only small downside was the service towards the end. everything started out great, but once we were done, it took a while to actually get the check and pay. Kinda funny how it took longer to leave than it did to get served. Not a huge deal, but just something to keep in mind if you're on a schedule..they definitely don't rush you out. Overall great vibes, great food, great drinks. I would absolutely come back!

    The experience at Metro by Fabrika is top tier!! Our server Henry was awesome. The presentation…read moreon drinks, the desserts & the Happy Bday was really nice. The restaurant was really cute as well. They had a cute photo op. Drinks we had were the moonwalk, say cheese mezcal & yosi-tomo. The moonwalk was absolutely delicious. . For food we had the pulpo a la braza & carne asada tacos. For dessert we had the boat with the mango/passion fruit. I would absolutely go back.

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    Metro By Fabrika - Moonwalk

    Moonwalk

    Metro By Fabrika - Save water drink margs

    Save water drink margs

    Metro By Fabrika

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    Daikon Sushi Bar - Shrimp

    Daikon Sushi Bar

    4.2(5 reviews)
    0.7 miForest Hills

    Daikon is apparently the Japanese side of an otherwise generically American restaurant with split…read morepersonality (like a culinary Two Face), complete with its own Japanese-inspired menu. I hate to bring down a mom 'n' pop shop, but this place isn't very good. It's also kinda pricey for Forest Hills and for the quality you get. Sigh. The best dishes we got were the Oxtail Croquettes and the Crispy Salmon. Things started going downhill at the pretty but bizarrely flavored Forest Hills Roll, which inexplicably pairs salmon, tobiko, orange, chives, avocado sauce, and teriyaki mayo. I appreciate a creative/fusion roll, but salmon and orange should never, ever exist on the same plate. Ever. The worst item we got was the Chicken Udon. I'm not sure how aany Asian restaurant could mess up such a staple dish, but in Daikon's case, it's because they used Japanese SOUP udon, not stir-fry udon. As soon as the plate was set, I could tell it was the wrong type of udon, and the udon was massively overcooked. Yes, there are different types of udon and they are meant to be cooked in different ways. They are identifiable by their shapes, storage needs and preparation needs, a memo Daikon clearly missed. Points for loading the dish with veggies, but eating them within the soggy mess of udon was just unpleasant.

    You haven't experienced sushi like this! This we the best experience a must ! @ chef momo!!read more

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    Daikon Sushi Bar
    Daikon Sushi Bar
    Daikon Sushi Bar

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    Dada - More patio

    Dada

    4.8(15 reviews)
    2.6 miRidgewood

    The atmosphere here is definitely 10/10. Incredible dreamlike back patio with lots of seating,…read moreinside feels like a cafe during the day with lots of light, good music and it looks like fun events. We opted for snacks over drinks but obviously I'll be coming back for a cocktail. The butter bean salad was really yummy, with a nice diversity of mix-ins and some briny and fresh flavors adding brightness. The mushroom sliders were a skip, not very flavorful or well prepared, but we met the chef and they were very kind and earnest about feedback. I bet everything else is really good, that dish just needs a little love! It's clearly an artsy communal hub in Ridgewood, definitely check it out.

    Dada is a lovely cocktail bar tucked away in the midst of other great bars in Ridgewood. They do…read morehave live music that never has a cover fee which is really great, but of course tipping is appreciated! I forgot which drinks I had but they were good & not diluted. I also got the zeytoon parvardeh to snack on which was quite tasty. I never had it before & was pleasant surprised- I'd definitely order it again at a Persian place. The live music was great too & you can come & go as you wish. All in all, if I'm ever in the area again I'd 110% go back.

    Photos
    Dada - Every Sunday, Music Explorers, live intelligent music for all. 2 Sessions at 10.30 & 11.30 am

    Every Sunday, Music Explorers, live intelligent music for all. 2 Sessions at 10.30 & 11.30 am

    Dada - Patio seating

    Patio seating

    Dada - NYC writers at Dada Literary Café (Constantine Jones, Danielle Blau, Mani Tehranchi) taking a break at Dada's backyard

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    NYC writers at Dada Literary Café (Constantine Jones, Danielle Blau, Mani Tehranchi) taking a break at Dada's backyard

    Kantu Peruvian Cuisine - peruvian - Updated September 2026

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