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    Kaowok Chinese Kitchen

    3.3 (277 reviews)
    InexpensiveChinese
    Closed 11:00 am - 9:30 pm

    Order Kaowok Chinese Kitchen Takeout or Delivery

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    KAOWOK CHINESE KITCHEN ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups
    Good for kids

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    Recommended Reviews - Kaowok Chinese Kitchen

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    BBQ Pork-  Bland, Most all Fat w/ nerves & artery/vein. It's drenched in grease pooled in the bottom & leaks out. Don't get BBQ Pork!
    Kalikela S.

    The BBQ Pork is Bland, Fat, with veins/arteries pooled with grease. Disgusting (see pic.) The Kung Pao Chicken is 80% Celery and Bell Peppers! Hardly any protein. This beens happening several times we visited here. Food recipes have changed a LOT. Try somewhere else.

    Chow Maine & Orange chicken
    David J.

    Food: 6/10 Service: 9/10 Ambiance: 6/10 For all the hype surrounding this place, I must say I was expecting the food to be better. Can't deny the portion size is huge though, but I would rather quality over quantity.

    Shrimp with broccoli in a savory sauce with carrots and cabbage
    Maryann A.

    Ordered the shrimp with broccoli, they make it fresh. Came with exactly 6 shrimp, Large clumps of broccoli, some thinly sliced carrots, and cabbage in a salty sauce. It accompanied my 1 item white rice nicely since I just wanted a snack before shopping. For me personally, it was enough to take leftovers home. It was savory and fresh since it was made to order. I ordered it with a bottled water and it came out to $14+. I'll come again and bring the hubby next time.

    Hair in my food
    Phillip B.

    As I was eating my food that my daughter brought for me, which was fried rice, vegetables, orange and teriyaki chicken. As I started eating it, I pulled out a LONG ASS PIECE OF HAIR from my plate. I am so hurt and disappointed. They all NEED TO BE WEARING HAIR NEATS AS THE SERVE THE FOOD TO THE CUSTOMERS. That is so nasty and now I had to throw my whole $13 plate in the trash. The bad part about it to is that I can't call and complaint because it's closed. I hope they do something about this because it would be very bad to see heath inspectors do something about it.

    Jenice B.

    This place use to be really good. I came in tonight 3/18/25 to get dinner for my dad and I, I live way in Long Beach and while my dad was eating, he came across a very long strand of hair in his vegetables, and I am very disappointed in my food, because I I'm getting nothing but gristle not only in my orange chicken, but my bbq pork. The beef to the beef and broccoli is very dry. I don't think I will be coming back

    R M.

    I've been coming here for years, and I am just now writing this review. This place is very good, and I like the fact that they give you great portions, unlike this one place I know **Cough Cough** Panda Express! I think the people that complain about lack of flavor in these reviews are so used to the high sodium Chinese food places that are out there that when they try this place, they are disappointed. As a general rule, I try to stay away from high sodium foods and use salt sparingly in my own personal cooking at home. That is probably why I actually am able to taste food for what it is, rather than the high salt content that most people are used to. This place, in my opinion, has good flavors. The only thing I do come across all the time is an issue on how they cook their beef. They are so quick to make beef broccoli that you will notice the beef sauce isn't broken down to complete liquid. Instead, you will see some globs here and there as demonstrated in one of the pictures I attached. These little globs are concentrated with flavor so I can see how that could be disgusting for some people but it's not overwhelming. Still, David Ramsey would crack that whip in a heartbeat if he ever saw some crap like that come out of his kitchen, you best believe! And I made sure I posted one picture right next to the KaoWok bag as proof that I went there because you know some of these business owners be trippin trying to call Yelp and get reviews deleted and stuff. Nope, I got chu! This review is legit!

    Salt & pepper shrimp (came with my 3-entree combo) 4/29/22

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    9 hours ago

    I was warmly greeted by the lady who plated my food the portions are generous however the food is mediocre at best.

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    1 year ago

    The food is priced well and you get alot for what you pay for. Always taste good and the staff is always nice a d welcoming.

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    11 months ago

    Service good, food flavorless. Chowmein--pile of oily noodles, no flavor, terrible quality. Basically sh!t

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    2 years ago

    They give you a ton of food. The lines are sometimes long. But it's worth it, 1 plate can feed 3-4 people depending on how much you eat

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    Page 1 of 7

    Kaowok Chinese Kitchen Reviews in Other Languages

    Ask the Community - Kaowok Chinese Kitchen

    Do you have senior discounts?

    We currently only offer discounts to first responders.

    Do you use MSG?

    Hi Hctr. We do not add MSG in our cooking. However, it is pre-existing in small amounts in the some of the ingredients we get from our suppliers.

    Are you guys open today for the holiday? Is it possible to call in the order and then just pick up also.? Can I order over the phone or through the websiite?

    Yes, we’re open until 7pm today. You sure can order via phone or our website at www.kaowok.com

    Hi, i would like to find out if you guys cater and what is available on the menu?

    Good morning Kimberly, If you provide me with your email, I can send you our menu in pdf format.… 

    Here can I see the party platter prices? Lesleygonzalez86@yahoo?

    Hi Lesley, if you provide me with an email or your phone #, I can send you our menu.

    Do you do catering for an office lunch?

    We certainly can! Feel free to call me or stop by the restaurant if you have any questions! Best,… 

    Do they deliver directly?

    Hi Suzy, Unfortunately, we don't deliver.… 

    View All 11 Questions

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    Delicious food. I will go back again and again because service was excellent…read more The place has lots of parking and easy to drive into.

    Disappointing Customer Service My husband and I visited…read moreGolden Palace Chinese Restaurant on September 2, 2026, and unfortunately, our experience was very disappointing--not because of the food, but because of the way we were treated. The demeanor of both our server and the owner was noticeably cold and unwelcoming throughout our visit. We were simply there to order food to go and expected the same basic courtesy and respect that any paying customer should receive. What really stood out to me was what happened when I was paying. As I was handing over my credit card, the owner snatched the card out of my hand, and then also snatched the charge slip from my hand. I found the manner in which this was done extremely rude, unnecessary, and disrespectful. As a Black customer, I have unfortunately experienced situations where I have questioned whether the treatment I received was influenced by my race. I cannot say for certain what motivated the behavior we experienced at Golden Palace, but I can say that the way we were treated left us feeling uncomfortable, unwelcome, and disrespected. We don't expect special treatment. We expect basic courtesy, professionalism, and respect when we spend our hard-earned money at a business. I am sharing this review because customer service matters. No customer should leave a restaurant feeling like their presence was an inconvenience. Based on this experience, we will not be returning. .

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    Yang Chow - Shrimp fried rice

    Yang Chow

    3.9(3.7k reviews)
    11.3 miChinatown
    $$

    This place is an institution. After I wrote that sentence, I felt like I was trite. And like I said…read moresomething but not really. Like, one time I was watching Project Runway, a season finale episode, where the designers make their own creations, and do not have to make their ensembles from shredded newspaper or bird seeds or pinata remnants. And after a so-and-so of the fashion industry said, "I wanted to go and rip that jacket off the model." This other time, I saw a poster for a coming musical and it said, "stop everything you are doing, and go this musical now" says this important person in the theathre world. What am I am trying to say is that the comment I wanted to do this immediately or drop everything and do this immediately is so overwrought and widely used that it lost all meaning. Kind of like calling this place an institution. So I will call this place what I should to not be drown in my own trite. One time I went to this place and I went cause I was invited to a birthday party. And it was a large group of people. Me and a friend debated if Penny, from the Big Bang, had eaten at this place. She was also in Charmed--- it is a household name, I can't remember it. So this place is famous enough to be a go to move, and it has many pictures of celebrities that have gone there. The food is also super good, so this place, like I said is an insititution. When I went there a second time, I was more aware of the place I was visiting and kind of was ready to receive its Chinese fare with an unhinged jaw. I was dining with a friend, the same friend that I had the is that Penny from Big Bang debate? It was not. She eventually one. But like she and I ate here again, without knowing we were going to the same place. I would say its a small world but.... She and I ate with gusto. It does not take a lot to know that the speciality of the house is their slippery shrimp. They also have slippery chicken and slippery tofu. Super good, sweet, sour but it was not sweet and sour sauce shrimp, it had differences. I am not sure what. There were some heat notes but not like terrible heat. So I am not exactly sure what this place does to make their slippery sauce but let us just that it was delicious and different than other Chinese food sauces. Ronnie and I had the works. Rice, Beef with Brocoli, Pan fried dumplings, and dumpings. It was the type of Chinese food that was so good a coke was needed to balance the decadent saltiness of the fare. Yeah, that might not make sense but I wrote what I wrote. We had eniugh food to share between the two of us. It was that type of meal, where leftovers were welcomed and made sense. They were not left over, they were left untouched because it would be a shame to not enjoy them later. The service was great. The place felt traditional, and like it took you to an alley in China to eat a grandmother's food who knows how to use a Wok and pinch dumplings so they stay close for good. I saw this bad review that skewered this place. And I am like wow! How can we be so different. Not like Ying and Yang Different, more like flutter and flatten. But taste is subjective, so decide for yourself if this place is a peacock worthy of its feathers or a tiger with its claws clipped.

    Visited again this past weekend. Food was as delicious as I remember. Although, last time I came we…read morewere offered complimentary hot tea but this time we were not. We ordered the combination fried rice, Mongolian beef, slippery shrimp, beef lo mein, mixed veggies and Szechuan chicken. Everything was delicious and super flavorful! It took a while for our server to attend to us once we were seated (we waited about 10min before we asked to have our order taken) but after that the servers were very attentive. The place is busy. Quick turn around. One bathroom for the entire restaurant so expect a line. I saw a sign out front for valet parking but I didn't see anyone. But there's plenty of parking places nearby. Found a place down the street for $8 all day parking.

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    Yang Chow - Partial view of half of the inside of the restaurant

    Partial view of half of the inside of the restaurant

    Yang Chow - Yang chow fried rice

    Yang chow fried rice

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    Kaowok Chinese Kitchen - chinese - Updated September 2026

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