I came here for a business dinner on a Monday night. Great food, the server and host were very…read morehelpful and friendly, and the ambiance was awesome. The fire pit in the middle of the restaurant and the fireplace in the porch-like portion are a vibe. I had the hummus trio, which had some really innovative and delicious flavors (a black bean option, a chipotle option, and some sort of balsamic thing I can't remember the name of but was my favorite). The pita bread they served it with was tasty. Everything else in our group looked delicious, too. They had been here several time and they love it. I'm not out this way very often (or ever), but if I were I would definitely come back.

I can't believe I haven't written a review for The Turf Room sooner considering how many times I've…read morebeen here. This place consistently delivers on every level. The menu truly has a little bit of everything, and somehow they manage to hit the mark across the board. One of my personal favorites to start the night is the wedge salad, it never disappoints. They also have a great steak selection and a surprisingly impressive wine cellar that deserves more attention. The atmosphere is what really sets this place apart. The indoor wood-burning fire pits create an amazing aroma throughout the restaurant, along with the relaxing crackle of the fire in the background. Visiting during the Kentucky Derby only made the experience even better and added to the energy and fun.

Lobster bisque was great very rich so good that I had to get extra bread to clean the bowl…read moreRibeye was great as you would expect NewYork stip was too lean was not as good as the Ribeye

Duroc a Tomahawk Pork chop was first overcooked and dry. They refired my order and the second time…read moreit came out raw. Then they fired it to try and get it to correct internal temperature and brought it back still raw. Asked for the check leave after that as my wife had already received her meal and was done. Peeked in the kitchen and not a single cook had a thermopen required by DuPage County health code. I wouldn't trust their cooks ability or experience ever! Du Page County Health department should inspect their kitchen!

We had a wonderful dining experience. The ambiance is warm and friendly. The service was…read moreexemplary with a knowledgeable, personable and conscientious server who was attentive but not invasive. We found him charming. The food was exceptional. We started with the Baby Gem salad and the Artisan Cheese Plate, both excellently prepared and delicious. My husband had the 14 oz. Prime Ribeye with Cafe De Paris butter, horseradish jus, herb garlic fritesthat was perfectly prepared and came with wonderful, flavorful sauces. I enjoyed the Grilled Petite Tender, emphasis on tender! It was lovely. For dessert, we shared the Vanilla Bean Canelé, which was unique and sweet and made a delightful ending to an excellent meal. We will be back!

Vinny and his team having been putting out great product with a passion for service and a perfect…read moreambiance for years. One of our top spots for a date night or special occasion. The burger in the bar is one of my favorites and the whiskey / tequila selections are the best in the Fox valley.

I'm gonna keep it short, food was great, service was great, nothing super exceptional but still…read moreabove average. Ambiance is pretty and cozy. I would've gave it 5 stars if it didn't take about an hour for the food to get here (this wasn't our first time and this was the only time this happened). The server was super nice and even told the manager who then offered desert on the house. Excellent customer service. If there was an option I'd give the place 4.5 stars.

Quick take: We stopped into The James for one round at the bar. The placed was pretty full on a…read moreSaturday afternoon but we were able to nestle ourselves at the end of the bar and partake. It's an upscale establishment with absolutely wonderful decor: an old house that harkens back to times of yesteryear. The ambiance is lively but not loud and it seems to host a slightly older (and more sophisticated?) demographic. We just had beers but did peruse the menu for fun and things looked very tempting. Although this visit was quick it left me wanting more on a return visit, of which there will be!

Fun spot with unique cuisine, this restaurant may be small but the food packs big flavor. On my…read morevisit here, I had the opportunity to try two dishes off the shareables menu and was super impressed with both of them. Service was also quick and friendly throughout the entire meal. The Birria egg rolls were a bit on the smaller side but made a big impression with its preparation. I've never had birria wrapped in anything as crispy as the wonton wrapper this was wrapped in. The birria was flavorful while being tender and not being too salty. The white cheddar and chihuahua cheese added a small amount of extra saltiness and a bit more fat, which matched well with the chipotle aiola. The duck poutine was incredibly flavorful, while sitting on the edge of potentially being too bold. The fries were incredibly crispy though there was quite a bit of gravy on the dish and the white cheddar cheese curds did a great job of keeping the entire dish hot throughout the meal, while adding a little bit of extra flavor. The bacon and onion added some umami though it almost made the dish a bit too salty and the duck confit added a nice protein element. Overall a little pricey, but given the more unique menu and quality of both the flavors and textures, it's worth the premium. The food here is definitely memorable and in line with excellent options available in Geneva.

All around had an amazing time! Visiting in town for work…read moreand wondered along this place that was delightful and charming. Henry was our server/bartender and gave us excellent service. He was naturally humorous and humble. The best part was my Tuna Tartare. I order it everywhere I go & I must say - it was the best I've had this year! Thank you Barrel + Rye!

We went to dinner at Atwater's, one of my favorite quiet and elegant restaurants in Geneva. My…read morehusband and I brought our friends for their first time dining here. Our server was Val who was so delightful and engaging. We started with a delightful walleye ceviche on a blue corn chip for the amuse bouche. Perfect bite. The four of us shared the steamed Prince Edward Island mussels and the artisan charcuterie board as starters. The muscles were a generous portion and the broth was so flavorful. I always love Atwater's charcuterie board. It's has a generous portion of Humboldt Fog cheese, which is one of my favorite cheeses. For dinner, I opted for the roasted butternut bisque and caramelized apple & kale salad. The bisque was smooth and silky and the salad bright, crisp and fresh. Hubby had the blackened swordfish and loved it. My friends had the pork and lamb chop entrées. They really enjoyed their food. I've had the lamb chops before and they're excellent. The food at Atwater's is full of flavor, beautifully presented and delicious. Our server Val surprised us with a little taste of olive oil ice cream for a sweet treat to end the meal. I was so happy that my friends loved this restaurant as much as we do. If you haven't dined at Atwater's, you're missing out on a tasty hidden gem. You'll find the restaurant overlooking the Fox River in The Herrington Hotel.

We came to celebrate my grandma's birthday and it was the perfect spot. It's very small and…read moreintimate which was perfect for my grandparents since big crowds and loud venues can be overwhelming. The wait staff was also very patient and helpful. The food was delicious! Our meal started with complementary dinner rolls with butter and a selection of jams. We also ordered the charcuterie plate to share. For my meal I had the salmon which was absolutely delicious! Everyone's dish looked delicious too!

We love Oak Street- been coming here for about 2-3 years and wish we knew about it earlier. They…read morehave a great menu with just about everything you could want- Sandwiches- salads- wings- pizza -great soups and excellent pasta and entrees. I love the 1/2 slab ribs- fall off the bone- complete with potato, veg and soup or salad- only $16.99. Their french onion soup is very good. Also the greek chicken and 1/2 chicken dinner are the bomb. They seem to have a strong bar regular following. Place is usually busy during Bears games. Servers are very friendly and down home feel. Prices beat most of the diner type places in North Aurora/ Aurora. Tuesday Taco night is very good. Hubby and I often share the fajita dinner. Keep up the good work!

After shopping at the Aurora Premium Outlets, I decided to have lunch at this location with my…read morefamily. The restaurant was very easy to find, situated in a strip mall with plenty of parking available. Inside, the space is divided between a bar and a restaurant. The bar features a few gambling slot machines, and there's outdoor seating if you prefer to eat outside. The menu offers a wide variety of selections. For my lunch, I ordered onion rings and tried the Philly steak sandwich with a side of fries. The onion rings were very good--crispy and hot. The sandwich came with a cup of soup. I chose the Cream of Broccoli. The soup was delicious... even my daughter loved it. My lunch did take a while to arrive, but when it did, the Philly steak sandwich was pretty good. The fries had a slight batter, which I love. The sandwich itself was loaded with meat and veggies, but the bread fell apart, making it a little difficult to eat. Despite the long wait after our onion rings (and being full from it), I did finish my lunch. Overall, the food was decent, although the wait was a bit longer than expected. However, the service and staff were amazing and very friendly. With that said, I would consider returning here in the future.

The service and the food was excellent and you get plenty for the price. Located in the perfect spotread more

Instantly an absolute fav place. The staff was incredible and gracious. I went with the house…read morespecial and OMG would def get again. The pasta was cooked To perfection. I am an Italian restaurant snob because most of the time I can make it at home 1000% better. Not in this case! The layers of flavors and quality was totally next level. Being set in a home converted to a restaurant lends to the vibe of eating at my Italian Grandmas house. They are not open late and last seating is around 8:30. Our party of six had a reservation for 8pm. The place was full when we got there and would recommend reservations. Looking forward to my next visit.

A nice spot to grab a drink on a nice weather day - the outdoor patio is fantastic!…read more The fellas and I grabbed a round of brews here while roaming around downtown Geneva and we had zero complaints. It was really nice out so, naturally, we were at the outdoor bar/patio. What a delightful space: open, airy, ample seating, great staff. The biggest bummer is navigating inside for the bathroom but everything else is top notch. We're fans and will return again!

Food was so good! Crispy duck salad and Korean tacos were favorites. Fun ambience inside and…read moreoutside.

Amazing food in a cozy-casual bar setting. My fiance picked this place for dinner and it did not…read moredisappoint! We started with the soft pretzel sticks, which came with house beer cheese and spicy mustard (and it was quite spicy!) For entrees, I got the smoked pork shoulder sandwich, with sweet and tangy mustard, pepper jack cheese, and pickled red onion. It was delicious, very filling, and the play of the mustard and red onion flavors against the pork were exciting. The roll needed to be sturdier, though. And lest I forget, the homemade tater tots! They look like chunky croutons, but the crunchy exterior hides a soft potato-y goodness inside. He got the "God Told Me To" burger, which included cinnamon apple chutney and yuzu aioli on a pretzel bun, which he said as really good but messy. This is apparently one of those places who various wait staff keep checking on you interchangably, so it can be a bit hard to know who to ask for things (I guess anyone?) but nothing got left out and we were not ignored. Overall, great food with a laid-back vibe. Would recommend and return.

We were there on March 16th with friends for an early dinner and a late lunch. Melissa, our…read morewaitress/owner, put up with our group of five distinguished gentlemen . We started with Kentucky Owl bourbons, which we were surprised they had in stock. After multiple rounds, we moved on to our appetizers, which, after several rounds of bourbons, tasted great. The burgers were OUTSTANDING! We all agreed they were the best in the area. Shout out to Melissa, who put up with our group! We will definitely be back for another round .