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    KC Gyro Guys

    3.8 (55 reviews)
    Open 11:00 am - 10:00 pm

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    2. Chicken Gyro
    Dayna A.

    Very good & always fresh. Service has always been great as well. I usually place my order online before I pick-up, and it's typically ready when I arrive. Sometimes I may have to wait a couple of mins, but it's usually no longer than that - which is no worries because the food is always hot..I can wait for that. Their truck is usually parked in the same location, which is good bc I know exactly where to go. Convenient if you're Out South/Leawood area. I love their chicken option!

    Falafel (4 Balls)
    Tina K.

    I ordered this meal as UberEats for an adult and two elementary age kids. Here's our collective review: Chicken Rice Platter - good flavor because of the chicken but the rice was very dry. Have a tall glass of water ready! Hummus w/Pita - pita was a hit, very good! Hummus was delicious but super small serving (photo was before we tried it!) Fries - great! Nice crunchy breading. Beef Gyro - the beef was dry but the gyro had a nice flavor. Falafel - under seasoned but still good. Overall, we will pass on going back but be your own judge if you're a big gyro fan.

    Gyro

    Found a fly in my food, 0 star. That's disgusting. Nobody has to go trough this. Me and my wife ordered food

    At the BP Station
    Steve D.

    This new food truck is currently stationed at the BP station near State Line & Blue Ridge Blvd. My chicken rice platter ($8.99) was ready just two minutes after I ordered at the window, although other menu items had a six minute wait time. It was generously sized, and flavorful, with a salad, plenty of tasty, marinated chicken, and moist, delicious rice, covered with wonderful red and white sauces, which had a little kick. I liked the polite, helpful service, and the convenient credit card reader, but no outdoor seating was currently available. The menu included gyros, rice platters, salads, juices (freshly squeezed fruit and vegetable mixes), desserts, bottled water, and canned drinks. Overall, very nice!

    Chicken gyro with fries
    Nick V.

    Ordered lunch for the family here today for first time. The food truck is currently located at 131 and State Line. We ordered combo salad, chicken salad, chicken gyro, cleanser drink, and a few pitas. All very good and everyone enjoyed the meal. My wife didn't like the pickled veggies in salad but not a big deal. The food was all fresh. It was about the right portions but could have used a bit more. I will definitely come back.

    Beef Gyro, Gyro fries and chicken salad
    Colleen J.

    Great dinner, about $30 for Beef Gyro, chicken salad and gyro fries. 2 people and we couldn't finish it all. Great taste, well seasoned. Love the dressing.

    Beef rice platter. Flavor was on point! $10
    Thomas M.

    Quick friendly service and a great meal. The beef and rice platter was more than enough to hit the spot. The flavors were wonderful and the salad was good too.

    Hummus with Pita

    The food was great! We got the beef combo platter, hummus and pita, a beef gyro, and falafel. The rice in the combo platter was well seasoned and had almost a floral-like spice in it-saffron? The beef was well cooked and tender. I wished they had used different lettuce in the salad and gyro other than iceberg, but maybe that's just me. Falafel and hummus are must-get items!! They were so good! The hummus had just the right amount of garlic, and the falafel had a nice crisp outside. My only complaint was that the hummus portion size was small for the other items, and the gyro was a little dry and needed it!

    Falafel

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    5 years ago

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    1 year ago

    Food was okay taste wise. Not great. Price for the amount you get was a little disappointing.

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    6 years ago

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    6 years ago

    This place is a hidden gem in KC. The food is always amazing and the staff is very friendly. The combo platter is my favorite.

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    6 years ago

    Amazing food, great people. What a great find! Can't wait to try again. Will definitely be taking another trip to the food truck soon!

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    7 years ago

    Love!!! The girl working the window is super friendly and the food was quick and absolutely delish! Been back twice already.

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    Tasso's Greek Restaurant & Grocery

    Tasso's Greek Restaurant & Grocery

    3.5
    (252 reviews)
    5.9 mi
    $$

    A tired legend…read more There was a time when this place was synonymous with Greek food and culture. The late 70s and 80s were the heyday. Unfortunately I think time has passed it by. The food is still ok and the service is nice, but the place feels old and out of date. It's drab inside. I think with some modern touches and a spruce up of the menu it could be hopping again. KC is lacking a go to casual Greek restaurant in my opinion. Someone just needs to love it again. It has promise. The dips we had were good but probably a bit too much garlic in all of them. The spicy feta was the standout and it wasn't spicy. The gyro meat was tasty and you get a lot of it, and I think their salad dressing holds up. So those should be the basis of a refresh. There are things to like. This is one of those places that to me is so close but needs a refresh. The menu, decor, everything just needs something to attract folks in to eat. The staples are there, along with a good location and staff. I like nostalgia, but this was more, old. This one is tough for me to recommend. I want them to do well but I think it needs a whole refresh.

    This place was a blast! Went here on a Saturday night to celebrate my daughter's birthday. Not only…read moredid she get to do some fun belly, dancing with the belly dancer, but she got to break tons of plates. It really is a party atmosphere, but very very kid friendly.

    Photos
    The belly dancer!
    The belly dancer!
    Tasso's Greek Restaurant & Grocery
    Shot of ouzo

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    Shot of ouzo
    Paros Estiatorio

    Paros Estiatorio

    3.9
    (159 reviews)
    3.2 mi

    We met up with friends at Paros Estiatorio and honestly weren't quite sure what to expect. After…read morelooking through the menu and photos beforehand, I landed somewhere between casual and upscale with jeans, a button-up, and a jacket. At first I felt slightly overdressed, but as the evening went on the crowd definitely skewed more polished, though overall it still leaned approachable and relaxed. The restaurant itself is beautiful, and one of my favorite parts was being able to watch the kitchen in action. The lighting and music might be a little challenging for some older guests, but we had no trouble carrying on conversation at the table. Service was on the slower side, though we were there to enjoy the evening and never felt rushed. We started with the spanakopita and grilled octopus. The spanakopita was excellent, perfectly crisp phyllo with a filling that leaned more spinach-forward than feta-heavy, which I really enjoyed. The octopus was fresh and flavorful, though it wasn't as much of a hit with the rest of the table. For salads, we tried the roasted beet salad and the watermelon feta salad. Both were fine, but on a return visit I'd probably skip them and save room for more appetizers or mains. For entrées, I ordered the lamb shank while my wife had the moussaka. Both dishes were excellent, but the moussaka absolutely stole the show. It's served in a square baking vessel and is rich, comforting, and easily large enough to share between two maybe even three people. To finish, we took baklava to go and stayed for the crème brûlée, which was exactly what you want from a classic version of the dish: creamy custard with a perfectly caramelized top. Overall, Paros delivered a really enjoyable evening with a beautiful atmosphere, strong entrées, and a menu that feels elevated without being pretentious.

    After recently moving to Kansas City from California, I had the opportunity to dine at Paros last…read morenight. I'd only heard glowing reviews and was really looking forward to it. Walking into the bright, tastefully appointed restaurant, I was pleased to see it wasn't the over-the-top, kitschy blue and white I'd feared. The maître d' was pleasant and accommodating when three of us arrived 30 minutes early for our party-of-seven reservation, and we were happily seated at the bar for a pre-dinner drink. As I passed into the dining room, I noticed the window into the kitchen, which added to the ambiance. The waitstaff were smartly attired, professional, and polished. Our servers were knowledgeable, efficient, and truly outstanding--it's been years since I've experienced such solid table service. For starters, we shared several plates. Unfortunately, our tasting board (an assortment of vegetables, pita, hummus, and tzatziki) tasted as if someone had taken a salt grinder to the whole thing. On the upside, the fried chickpeas were a fun addition, and the stuffed grape leaves were delightful. Three of us ordered the scallops and risotto for our entrées, and that's where things unraveled. The scallops were cooked to perfection, but the risotto was overwhelmingly salty. My sister took one bite and sadly said, "It's too salty." I tried mine and had to agree. Our father--ever the Midwesterner--finished his dish despite the saltiness rather than complain. I quietly informed our waiter that all three risottos were over-salted. I share this because I truly wanted to give Paros five stars: the service and atmosphere were incredibly enjoyable, and the wine list (with plenty of Greek options) was terrific. Sadly, someone must have been heavy-handed with the salt last night. I'd love to return and see if it was just an off evening--3.5 stars from me.

    Photos
    Paros Estiatorio
    Whole Maine Lobster Pasta
    Whole Maine Lobster Pasta
    Paros Estiatorio

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    The Mad Greek

    The Mad Greek

    3.9
    (354 reviews)
    34.2 mi
    $$

    Grace and The Mad Greek: A masterclass in Philoxenia... "the ancient Greek art of making a stranger…read morefeel like a God at the table". In a world of mediocre service and soggy pita, Grace at The Mad Greek stands as a titan among mortals. I didn't just eat dinner; I underwent a culinary baptism. The legend began the second I crossed the threshold. The hostess didn't just greet our group; she provided a welcome so warm I personally felt like a long-lost Spartan war hero returning to my village. Her smile was the lighthouse guiding us through the fog of hunger, setting a tone that whispered, "You are home now," and also, "you are about to eat a lot of feta." It was the kind of personalized touch that transforms a simple "table for three" into a banquet for the gods. (My apologies for not asking your name... but that's a lack of management's oversight, as there should be a sculpture-bust of your likeness, decorated with string lights, highlighting your name on a plaque so it's emblazoned on ever guests' mind, your name on the very tips of their lips...) Then, there is Grace. If hospitality were an Olympic sport, Grace would be draped in gold, standing atop the podium while the national anthem of Flavortown plays on a loop. She didn't just "take my order", she curated my destiny. Her timing was so precise, I'm convinced she can see five seconds into the future. My water glass never dropped below the halfway mark, it was as if she were performing some sort of Greek hydro-kinesis. Grace is the GOAT. Period. Then came the Greek Combo. Calling this a 'dinner' is like calling the Odyssey a 'quick blog post.' It was a sprawling, epic masterpiece on a plate. The gyro meat was sliced with the precision of a master sculptor, and the souvlaki was seasoned by the gods themselves. As for the spanakopita, it possessed a structural complexity that would make the architects of the Parthenon weep, with more golden, buttery layers than the shifting labyrinth of Knossos. Every bite was a journey through the Mediterranean that didn't require a passport, just a very large napkin and a moment of silence. If you haven't been served by Grace at The Mad Greek, have you even truly lived? Five stars isn't enough. There's a 'Michelin' Standard being overlooked on Mass street... in the modern "culinary constellation," stars are the ultimate symbol of excellence. By adding a "sixth star" to capture the intergalactic in Grace's service, I'm coming close to being able to describe the celestial level this culinary experience became that even the night sky struggles to contain. Grace: our dinner party will never be able to 'eat Greek' the same again. You've officially ascended to the Acropolis of hospitality as our eternal Goddess of the Sixth Star. And as they used to say in the old country: , ! (...it's all just Greek to me!)

    Great vibes inside, and have always had great service when I come. The food is decent, I always get…read morethe gyro sandwich. The baklava's great.

    Photos
    The Mad Greek
    The Mad Greek
    Mad Greek in a historic Downtown Lawrence building.

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    Mad Greek in a historic Downtown Lawrence building.
    Kari's on 39th

    Kari's on 39th

    4.6
    (106 reviews)
    11.5 mi
    $$

    Update. 2026. I gave this place another chance and I'm so glad I did. I ordered a kabob plate to…read morego. It was perfect! The meat was tender and flavorful and the rice and veggies were cooked to perfection. The pita was fresh and the owner even threw in some hummus so I could try it for next time! This food was much more flavorful and authentic than the food at Jerusalem Cafe. Priced about the same. Looks like I have a new favorite!

    I was finally able to check out Kari's and I wasn't disappointed. There's parking nearby for…read morecustomers. The space is medium ish with tables and booths throughout. When we first arrived there wasn't any music playing and it made it a tad uncomfortable. They did eventually turn it on and it was a definite improvement. Service was a bit on the slow side but I think there was only one person working and maybe another person who showed up later on. Everyone was friendly. I started with some hummus. It was good but there was a lot of olive oil on it. I really liked the grilled pita it came with. I also tried the chicken schwarma sandwich. It comes with fries but I asked to swap them for the lentil soup. I ended up with both fries and soup due to a mishap. The lentil soup was ok. It was a little different than what I'm used to. It wasn't bad but it wasn't my favorite. I did like the fries so I'm glad they were there. My favorite was the chicken schwarma sandwich. The chicken was super tender and had a slightly cinnamon flavor. It paired great with the garlic sauce. And the pickles were really good. I'm definitely going to return to get that again. I had a bite of the gyro meat and that was really good too. I want to try that one too!

    Photos
    Interior
    Interior
    Lamb chops
    Lamb chops
    Shish Tawook and Shish Kebob on the grill

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    Shish Tawook and Shish Kebob on the grill

    KC Gyro Guys - mediterranean - Updated July 2026

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