In 1998, Ke'e Grill opened in Boca Raton a year after the Juno Beach restaurant. It is a long-standing Florida restaurant known for fresh seafood & top-tier service. The restaurant was named after a beach in Kauai and offers a "tropical elegant" atmosphere with Asian-inspired, local seafood & American grill. This restaurant leans into a tranquil island aesthetic featuring sophisticated tiki decor, exposed bamboo tables, large market umbrellas spread across the dining room & giant decorative swordfish displays. Chef Tom Carival has been with Ke'e Grill in Boca Raton since 1999 & uses high quality & fresh ingredients. His favorite dish on the menu is a toss up between the Ke'e Grill Cioppino & Lamb Chops. Ke'e Grill is in a strip mall at the corner of Miliary Tri & Clint Moore Road. There was plenty of free parking in front. We made reservations a week in advance on their website. Four of us met for dinner on a Tuesday evening. Rocco, our waiter was on point, service was very efficient. I started with a Caesar salad that was large, cold, tangy, and delicious. My entrée was scallops with asparagus and a baked potato, it was superb. Filet mignon, pecan crusted salmon and crab stuffed shrimp were enjoyed by the others in our party. For dessert we shared an incredible crème brûlée. Prices were very reasonable, portions the right size and our meals were delicious. read more

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This place is interesting -- a real blast from the past. The clientele has been coming here religiously for years, and it shows. The food is very straightforward and very good. The atmosphere is hard to describe... honestly, just check out the photos. Service is handled mostly by a younger waitstaff and is friendly, efficient, and attentive. I come here for the lamb chops, which are really nice, and I also enjoy the Spinach Maria (creamed spinach). All of the sides are solid. Unlike any place I can think of -- but I like it here. And yes... there are umbrellas in the dining room. read more

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We were a group of eight friends sitting at a wonderful round table at 6:45 PM on Saturday night. We had a great experience here because everyone enjoyed their meal and Service was excellent. What more can you ask for. We started with drinks and appetizers, then entrées, but no room for dessert. I had seafood cioppino which was packed with scallops, shrimp, fresh fish, and a nice large piece of lobster. I had the choice of either orzo or linguine. I chose the linguine. It was a very hot dish, not spicy, but delicious. My husband had grouper which he didn't stop telling me how wonderful it was. I guess we'll be coming back again soon because we loved it everyone in our party loved their meal. The atmosphere has a tropical decor. It feels like you're in a Caribbean island. The restaurant is located in a strip mall, and there was ample parking. read more

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This will be my 5th time dining here with family. This was for our Father's Day celebration. Ted and Nick provided excellent service and were very attentive to our party. The food is always excellent. Loved my caramelized onion yellow tail snapper. Cooked to perfection. Love the tiki vibe. I maybe be part of the younger crowd but it is totally worth it. The crème brûlée is delicious. Go visit the team!!!! Look forward to the next trip down. read more

We just stumbled upon this restaurant and have been coming all season. They mainly serve fresh fish but do have some meat dishes. The staff are super friendly and quick to greet and serve. The bartender Amy makes the most delicious chocolate and espresso martinis. The best part is arriving when it first opens at 4:30, where we sit at the bar and enjoy an appetizer and half price drinks! Happy hour is only till 5:30 but you have the choice of staying and eating at the bar or sit in the main dining area. The fish is always fresh and the spinach Maria is amazingly delicious. This is a must try destination but I'd make reservations as it does fill up quickly. read more

We went to the. Kee. Grill. With one of. The longest friend in the world. He gave me a $50 gift certificate for my 90th birthday We arrived at 5:45 in time for all the early birds filling up the house. However, about 15 minutes later, a table opened up, and we were able to get one for the four of us. The waiter was very polite and knowledgeable about the food and the beverage I had a dark beer although not a draft beer the rest of the person had red wine for the main course I had a snapper special and my wife had the grilled fish my friend and his wife share a salad he had the pork chops with the sides of potatoes and a vegetable his wife had a salad and a meat dish the food was stunning and I ate the entire meal why came with a djshof mushroom and a little bit of spinach soufley the an read more

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I can't believe this place has been here for over 25 years and this was my first visit. They have an attractive open kitchen in the back and the restaurant is decorated with giant fish on the walls and bamboo trim, giving off a 'tropical elegant" atmosphere. We had a reservation (the only choices midweek were 5:45 or 7:45). At 5:45pm the place was packed, mostly with groups of 4 or larger. Despite having a reservation, we were initially shown to a table in the back next to the kitchen (a noisy area near a swinging door). Upon request they moved us several tables in to a quiet booth with a good view of the entire restaurant. The waiters do most of the bussing, yet our server was attentive. He started off by asking us if we wanted garlic bread! Always a good idea. Their bread is soft white bread and the garlic bread is lightly seasoned. I liked the bread plain with butter best. Both are available. My tablemates started with the tomato, onion, blue cheese salad. The presentation was a little strange (see photo). They offer the salads in full-size portions or halves. For our entrees we had cioppino, tuna, and the weekly special: parmesan crusted snapper. As the spinach side was highly recommended we ordered that as well. If you liked creamed spinach, order this. All the portions were ample. We all enjoyed our meals and I'm adding this to our list of restaurants we'll be returning to. read more

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It's a very old fashioned place with average age 75. The drinks are stiff, the food is okay, totally not worth our time. Life is short, I'll spend it elsewhere. Service was good, what we ate was okay. Just not our thing. read more

Consistently very good food and staff. I'm a sucker for the pecan-crusted salmon served with a Dijonaise sauce, a double serving of Spinach Maria and a dirty martini. So yummy. Also, their cheesecake with fresh strawberries is exceptional. read more

Love everything about this restaurant. Been in Boca forever and never disappoints. Great food, good prices - spinach Maria is a MUST!

I wasn't expecting such a great find! My mother-in-law chose Kee Grill for her birthday, and it turned out to be a really enjoyable spot. The outside doesn't give much away, but inside, the space is open and inviting. The menu was pretty extensive, which made deciding difficult, but they also offered a prix fixe menu that helped us try different dishes. I started with the calamari and the snapper in lemon butter, with sides of rice and vegetables--both were fresh and flavorful. My partner had the Caesar salad with shrimp scampi, along with spinach and mashed potatoes. Mom went for the shrimp and salmon, and my sister-in-law chose the shrimp and swordfish, served with sweet potatoes and spinach. For dessert, we all got something. I tried a key lime cheesecake for the first time, which was good, but the blueberry crumble with ice cream was definitely the highlight--warm, sweet, and satisfying. I was pretty full after that. The service was attentive and friendly, and the food was really good overall. Kee Grill is definitely a place I'd recommend and would happily return to. read more

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Came here for dinner on a rainy Monday night. Literally only 3 tables were occupied. Service was very good and a country club ambiance. Ordered the set menu. Ceaser salad, swordfish and apple crisp. Also got the seafood cioppino, grilled shrimp and another swordfish dish. All the food was excellent. Generous portions. Kee grill always delivers good food and service. read more

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LOVELY ROOM and then down hill from there. The occasion was to catch up with my cousin I haven't seen in a year. We order as soon as we are seated as "only 2. minutes for early bird" -we never got the regular menu. The salad comes and I eat two bites and then the main course comes. It isn't even a half hour yet that we have been there by 55 minutes we were done. We did stay seated for another 45 minutes cause what's the point? Service was overwhelming. At least two managers, two waiters and a bar tender asked us every five minutes how everything was going. It was unrelenting and exhausting. read more

Great food especially early bird. The salmon,lamb chops and Caesar salad. My husband thinks the salad is the best in South Florida.

Hadn't been in several years but always found the food great. Went with a friend for the Sunset menu. Plenty of great choices. We both chose the Ceasars salad. I had an amazing salmon enre with spinach Maria (an absolute must have) and asparagus. My friend had a sword fish entre, spinach Maria and a baked potato. All the portions were ample. Everything went well for me. Her fish was over done and tge waiter was reluctant for her to send back. He also bumped into her and didn't even seem to notice. Other than that the experience was windfall. My meal couldn't have been better. Will definitely be back. read more

Mothers Day the service great but I decided to order chicken piccata. Mistake. Thick pieces not a lite lemon butter sauce. I have no idea what the sauce was. I always get grouper or snapper but tried Chicken don't. read more

Good food, pretty decor, and great service. We were there for a family birthday party with 20+ guests. We had two very efficient waiters that took our orders and delivered our meals flawlessly. Our (wife and I) meals were tasty and just as we ordered, a wonderful evening! read more

Came here for first time. Really enjoyed it. Food was very good and so were drinks. Wife had Pinot Noir by glass and I had well crafted cocktail. We ate at bar and service there was attentive without being obnoxious. Will be returning! read more

Went here last week for the early menu, it was delicious... my crab stuffed shrimp with spinach Maria was to die for, my friend had swordfish piccata that was like butter and yummy.. we will definitely be back for more read more

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We went for dinner after a friend highly recommended Ke'e Grill. We were not disappointed! Very nice decor and the ambiance is great! Service was great as was the food! We look forward to returning soon! read more

Always consistent and either fish , beef , or lamb chops are always very good and is prepared by and served by a very experienced staff

3 of us had dinner and it was perfect as always. My wife loved her lamb, my mother loved her swordfish and I loved my steak. What made this meal extra special was the wonderful friendly server, Sendy. Already looking forward to my next visit. read more

Kee Grill. No, of course, someone else picked it. It never breaks the culinary sound barrier, as the food is very much country club or cruise ship cuisine, but they execute very well, and the service is top-notch. And not steakhouse expensive but not cheap either. You'll never have a bad meal here. Innovative? Interesting? No, but you'll never walk out hungry or angry. And when you're a restaurant with clientele mostly in their 70s? Very important for those two things not to occur. They know their clientele and serve them very well. Our server was a 13-year veteran of this restaurant and resolved the minor issues (sides had to be replaced, and my shrimp dish was overcooked the first time around) like a real pro. And, of course, she was prepared to deal with dietary issues and allergies because that is precisely the crowd that comes to this place. Absolutely will come back if someone else picks it again. read more

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I really wish that I could give this place more stars. Had a reservation and was promptly seated by the lovely Jennifer who was friendly and personable. Our server Carolina was attentive, knowledgeable and made wonderful suggestions. She suggested the Santa Maria spinach and I'm so glad that she did. It was heavenly. And it stayed warm throughout my meal. One of my biggest pet peeves is that when a restaurant serves creamed spinach, it's usually in a large dish which makes it cool faster. Kees was served hot in a ramekin which kept it warm throughout. My husband got the sautéed yellowtail with mashed potatoes and pomodoro with no sauce but butter and cheese. The portions were big! So often I feel like we pay more for less but not here. My grouper with lobster gratin was heavenly. Perfection and again portions were great. We sat in a booth and could take in the whole vibe. Definitely the age demographic skews older but it was such a cool place to people watch. Loved the 80s rock music in background read more

Kee Grill - Grouper with lobster gratin, baked potato and Santa Maria spinach. Has red flakes in whole batch so you don't taste any heat - Seafood Near Me - Boca Raton, Florida

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Everything I ever ordered was prepared and delivered perfectly.Try their spinach Maria. Try their red angria.

Great service!! Unbelievable food, and great atmosphere. The appetizers are a bit pricey but very tasty overall. Salmon was delicious and highly recommend spinach Marie. read more

I've been here before so this is an overdue review. My parents and I decided to eat here one night when we were in town. The early bird special here is definitely a great value and you get a lot of food. Our server was so friendly and helpful and in fact, ive always had excellent service here. We were given warm garlic bread to eat while we decided on our orders. My mom and I both ordered off the early bird menu while my dad decided to order the mussels appetizer and a salad. I started with a house salad with blue cheese, fresh and crunchy. I had wanted to get the Asian grilled shrimp with a side of spinach maria and garlic mashed potatoes. The spinach maria is absolutely amazing-creamed spinach with a crunchy topping. My mother ordered the Salmon with maple mustard glaze with mashed sweet potatoes and spinach maria. I took a bite of my shrimp and there was something kind of off tasting about it. I had tasted my mom's salmon and it was so delicious so I asked if I could have the shrimp replaced with the salmon. Not only did they kindly oblige my request without any issues, they brought me fresh side dishes as well. The salmon was delicious and the glaze is what really makes it amazing. Portions were so generous, I couldn't even finish my meal. Highly recommend eating here, and definitely will go back. read more

Went there for my mother's birthday and she order onion snapper which was delicious and I ordered the scallops, which were tiny and tasteless. Service was just ok and the restaurant was quiet. read more

Every time I come back here I just become more disappointed than the last. For a Wednesday night during low season, it was busy and the servers seemed to be overwhelmed. Garlic bread; good. Caesar salad; too light on the dressing, and only 2 croutons. Yes, two. I had the crab cakes with garlic mashed potatoes and vegetable of the day which were Julianne string beans, squash, and carrots. The crab cakes were 2in in diameter (and that's being generous) and super mushy inside. The mustard sauce to accompany was fine, and the outside of the cakes were crisp, but zero lump crab was a disappointment. The garlic mashed potatoes were very good. The veggies were super crunchy, only a flash steam on them at most. I guess I expected soft vegetables, my mistake. The server was kind and offered to take a family photo of us at the end of our meal, but she seemed very overwhelmed during our meal. Unfortunately I've learned of other better seafood restaurants in the area and don't find the need to return to Ke'e Grill in the future. read more

Kee Grill - Seafood Near Me - Boca Raton, Florida

Another great meal here! Food is truly very very tasty! Only downfall is ALL of the customers are very old. Don't look for any type of vibe here on a date or at the bar haha. But come for the food 100%!! Always delicious. read more

Kee Grill - The wonderful apple pastry dessert! - Seafood Near Me - Boca Raton, Florida

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My mom and I were visiting my grandmother for the weekend and this was the second restaurant we went to. We were sat in a nice booth, and we all ordered off the early bird menu. The early bird menu prices are less than the regular menu. What we ordered was, the lamb chops, the Hawaiian steak medallion fillet, and crab cakes filled with shrimp, plus it comes with salad and 2 sides. We all loved our food, no leftovers were left. To end our meal we got a yummy chocolate cake dessert. Our waiter was great. This restaurant is usually busy during prime peak season but wasn't when we went Thursday evening. I definitely recommend ordering off the early bird menu. This has become one of my favorite restaurants. read more

Have been coming here for years!! Always consistent- delicious food!! We will celebrate our 55 th wedding anniversary soon at Kee Grill!!

Just had a wonderful meal tonight. Quality and service pop notch. Could not have asked for anything better. Can't wait to go back read more

Food was very good as was the service We especially enjoyed the two salmon dishes and spinach Maria. We wished the meal had included a small salad read more

It's always very good so you will need a reservation unless you like To eat at the bar . It's been a regular place for a long time . read more

We had a wonderful dinner! Reservations are a must especially this time of year. The place was busy and crowded but the service was good, we did not feel rushed. Fresh fish served with yummy sides. The restaurant is pricey but well worth it. We definitely recommend and can't wait to eat there again! read more

Quiet atmosphere, waiter was very informative on the specials of the day. Had the yellow tail with spinach maria and garlic mashed potatoes, delicious read more

It is very rare that I would give a 5-star rating but K'ee Grill certainly deserves one. From the moment we sat down we received superior service and great food. This was first visit and truly look forward to our next one. read more

I'm ambivalent. Somewhere between 3 and four stars. On a Saturday night very busy. Loud and crowded. Hence service a bit slow, but our waiter was pleasant and got everything right. The venue is pleasant and the food well prepared, but not extraordinary. My reservations have to do with price and value. The entrees start at $30. My crab stuffed shrimp was $38. Five small shrimp. Basically an appetizer, entree, dessert, with a glass of wine plus tax and tip set you back can set you back well in excess of $150 a couple. At that price point I am much less likely to return. They do have a summer $46 3 course special (not on Saturdays) which is probably the way to go. Also a (very) early bird menu. Bottom line: Not a bad restaurant but inflation has taken its toll. read more

I was a guest tonight and being mindful i chose the least expensive entree a chicken piccata Didn't like it and would not order it again But sides were good Service really prompt and polite read more