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    Le Sorelle Restaurant

    4.3 (396 reviews)
    Open 3:00 pm - 10:00 PM

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    LE SORELLE RESTAURANT ATMOSPHERE

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    Recommended Reviews - Le Sorelle Restaurant

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    2023
    Ilayda S.

    We haven't been here for 2 years but it was definitely worth to come back! We had the veal parm with side pasta (fettuccine alfredo) shared between the two of us and it was enough! The veal parm is huge. I found the side pasta to be small for the price ($15) but it was also delicious! The veal parm is very fresh, the cheese was delicious! There is an Ipic parking near by, few outside tables and plenty of indoor seating! We will definitely come back for the pizzas!

    Gnocchi Vongole e Porcini

    I absolutely LOVED this restaurant. The service was OUTSTANDING! The drinks (lemon drop and espresso) were delicious. The homemade bread was served warm with butter and sauce to dip. The servers, the bartender, the wait staff everyone was nice, and extremely attentive and Marco made us feel very welcomed, which made such a wonderful experience for our anniversary. This was our first time at the restaurant. The portion sizes were excellent! The fried calamari was out of this world! It was light and was served with fried calamari, shrimp, and fried julienne carrots and zucchini, and was absolutely delicious! For our meal we ordered the Chicken Parmigiana and the homemade pasta. Fantastic! My husband got the gnocchi with clams and mushrooms, which was also exceptional. For dessert, we had tiramisu and pannacotta. Amazing! This was one of the best Italian restaurant experiences in Florida and we will definitely be back!

    Linguine Le Sorelle
    Andrea U.

    Six of us made reservations weeks in advance, I'm glad they are opened Monday evenings. There are two Le Sorelle's, one in Mizner Park Boca Raton and the second closer to home. Capri opened in the Bronx in 1962. The family opened La Palma in Ponza, Italy. The three daughters grew up in the restaurant business and opened Le Sorelle, which means sisters, in Palm Beach County. They are known for wood-fired pizza, fresh seafood, steaks, homemade pasta, an extensive wine list, and handcrafted cocktails. Anna is the sister that made us feel at home on a Monday evening. We started with three salads, I enjoyed sharing my Caesar with my husband. I ordered the Le Sorelle seafood pasta with a bite of calamari, shrimp, clams, and mussels with every delicious piece of pasta in a red sauce. My husband ordered veal Parmesan that was enough for four people, the slice of veal filled the plate. others in our group ordered chicken Parmesan, chicken scallopini, and linguine with clams. Everything was à la cart and a small side bowl of pasta to compliment it the parmigiana was $10 each. The dessert menu looked delicious, but we could not finish our entrées and brought enough home in a big tin tray for a few nights. Dinner was delicious and our service was impeccable. Our à la cart menu was pricey, each entree was approximately $50, steak or fish was closer to $70 pp.

    Fettuccine alla Carbonara
    Barbara G.

    Beyond amazing experience here for our first time. The owners were so kind, welcoming, and generous. The food was absolutely amazing. We ordered calamari fritti (forgot to take a picture), which was so fresh, crispy and flavorful. The bolognese, carbonara and veal Milanese were absolutely perfect. The pasta with pear and four cheese (forgot the name) was rich and succulent. And finally, the dessert... just wow. The millefoglie and panna cotta was beyond words. Absolutely delicious! Highly recommend coming here for a visit. Great vibes and very authentic. Grazie mille, Le Sorelle!

    The Sisters
    Mark H.

    "The Sisters" will put a smile on your face from the moment you walk through her doors! My wife and I ate here last week and we absolutely loved our food and the experience. The Italian food was big-portioned and perfectly cooked. For an appetizer, we had the Cacio e Pepe pasta prepared right in front of you in a parmigiana "bowl" with olive oil and black pepper - and extra cheese. The whole restaurant staff claps and sings whenever you get this dish. For entrees, I had the veal parmigiana and couldn't finish the second half - made scrumptious leftovers the next day! My wife got the seafood that is prepared in the tin foil - Filetto Di Pesce Al Cartoccio. It's pricey - but worth it. Fresh fish, mussels, clams, calamari and shrimps, prepared with cherry tomatoes, olio extravergine di oliva. She / we ate the whole thing and loved it. We were so full that we weren't going to have dessert, but then Marco came over (not sure if he owns the place or just works there - but he's awesome and very welcoming) and brought us an amazing ice cream / cake dessert with a Roman candle blasting out the top - and more singing ! It wasn't my birthday - but close enough !! The best part of Le Sorrelle - the staff. All the wait staff and bartenders seem so happy to work there. They sing, clap and dance with big smiles and laughs - and make you feel like family. The guy who sings at the front of the restaurant is hilarious - he mostly sings Karaoke songs on his own but was damn entertaining and engaging with all patrons. Many thanks to the whole staff - kitchen and front of the house - for making us feel special!

    Emily T.

    I should've read the reviews prior to coming because I was looking for an intimate restaurant to dine at with some friends who were visiting. We wanted to catch up! Instead we heard the birthday song being played about 15x and the cheese wheel theme song being played about 8x. Very loud when these songs are played. They also play the entirety of the song. Then they have hype men dancing and beating. It's entertaining but after a few times, it's a bit of an intrusion. The availability here is limited. I tried calling for a reservation and got late dining times for a few days I had in mind. Arriving here, I could clearly see that they were unable to sit us any earlier. They were packed. Some photos they had of food on their Yelp page weren't on their menu. I ended up trying their baked clams appetizer special, calamari, and a Bolognese. The baked clams special was a whopping $36. Very hefty price tag for an appetizer. They were good though. I actually loved everything I tried that night. I also got a chance to try my friend's cheese wheel pasta. Delicious. They make it a fun interactive moment at your table too when they wheel out the cheese wheel. They threw some cheese at our table and it was comical. Overall, I would definitely come back for the food. The environment isn't for everyone. Service was okay - a bit hard to find someone at times.

    Chicken parm and spaghetti

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    Chris S.

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    3 months ago

    The best lasagna and chicken Parmesan I have ever had. Great staff and a great atmosphere. Will be back anytime in the area.

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    Chris S.

    Thank you for your kind review. Arrivederci

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    1 year ago

    Food portions. Up front with prices. Know what you are serving. You should know what a dish consists of

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    8 months ago

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    1 year ago

    Excellent food & service. Very pleasant atmosphere. We always enjoy our dinners at Le Sorelle in Delray Beach. Highly recommend

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    Le Sorelle Restaurant Reviews in Other Languages

    Ask the Community - Le Sorelle Restaurant

    Do they have daily specials ? Noticed in the photos that most of the pictures are from 3-5 years ago are any of these dishes on a different menu?

    Yes. They have daily special items meaning in addition to the regular menu but there are no price concessions or reductions.

    Does this restaurant have a Happy Hour?

    Truthfully I'm not sure. However, there are a lot of people sitting at the bar instead of a table.

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    Elisabetta's Ristorante Bar Pizzeria - Salad Nicoise

    Elisabetta's Ristorante Bar Pizzeria

    4.0(971 reviews)
    0.3 mi
    $$$

    I don't frequent Elisabetta's often, mainly because parking on Atlantic Avenue is just exhausting!…read moreAnd I had forgotten how good it is. We ordered the Brooklyn Caesar, for the very first time, and to my surprise it was the star of the show today!! Omg!! Please try it! My partner doesn't even like kale, but this was stunning! Citrusy, craveable, perfect amount of dressing, and just all around mouth watering.. and I mean.. it's a salad! How good could it really be?! Well... try it! It was just unexplainable delicious! We also had the kurobuta pork chop which we rarely see in a chain menu, and it was also delicious! Super tender, well seasoned, accompanied by the sweetest chargrilled peppers I've had in a while. Our third dish was the tagliarini al limone, which was also very satisfying. The texture of the pasta was perfect, it had a great bite, plenty of sauce, and really delicious!

    Honestly, I would give zero stars if I could. Do yourself a favor and absolutely never go to…read moreElisabetta's in Delray. We paid almost $100 per person for their omakase experience and it was a complete rip-off. First of all, we left completely starving. There was not one single ounce of protein in any of the courses, and every dish was aggressively salty. The service was just as much of a joke as the food. We never got our water or sodas refilled, and the staff completely ignored every single request we made. They also totally skipped us for the welcome glass of champagne, even though we literally watched them hand it out to everyone else. The most infuriating part was the bread situation. They told us we could not have any because their "upstairs bread oven wasn't working", but we could clearly see them actively serving bread to the downstairs customers. Make it make sense! Also, multiple people in our group had upset stomachs after and could not even stomach the food and left feeling uneasy. They now believe they have food poisoning which is disappointing since we used to love this place! It was also too loud inside and we felt packed as sardines. When we finally expressed our extreme dissatisfaction to the manager, he just gave us a weak "sorry" and did absolutely nothing to make it right. Honestly, the food was worse than cruise ship food and the customer service is completely nonexistent. It was a huge waste of money and a ruined night. Save your cash and go literally anywhere else.

    Photos
    Elisabetta's Ristorante Bar Pizzeria - Private room upstairs

    Private room upstairs

    Elisabetta's Ristorante Bar Pizzeria - QUATTRO CARNI

    QUATTRO CARNI

    Elisabetta's Ristorante Bar Pizzeria - Cherry Wine Spritz

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    Cherry Wine Spritz

    Rose’s Daughter - Prosciutto & Melon

    Rose’s Daughter

    4.2(481 reviews)
    0.3 mi
    $$$

    Rose's Daughter is in Pineapple Grove on 2nd Ave. just north of busy Atlantic Ave. in downtown…read moreDelray Beach. Chef Suzanne Perrotto opened in 2019 and named the restaurant in honor of Linda Rose, her mother. I have been wanting to go for years, but haven't because they don't accept reservations. Everybody seems to have been here from Michelle Bernstein, Guy Fieri, Raymond, Bruce, Greshka, Bill, Martine, Ariel, Quinetlla ... Everyone but me until today!!! Six of us decided to try going early on a Sunday evening off season. We found street parking around the corner. It's too Florida hot to stand outside in the summer heat. There are tables in front, a covered back patio with fans, large bar with a shared table ... There was an open kitchen with a large pizza oven, murals & shelves with ingredients covering the walls. I absolutely love good homemade pasta so this was a real treat. We waited at the crowded bar for :30 until our table for 6 was available. It was frustrating because diners finished their meal, paid their bill & spent :20 scrolling on their phones. While standing at the bar we enjoyed refreshing fruity sangrias. Our server was efficient and on point. The warm bread with butter and olive oil was crisp & delish. My husband & I shared 3 veal meatballs in a delicious red sauce. Couples shared their caesar & gorgonzola salads. For a main my husband & I shared the spicy lamb shoulder rigatoni. The serving was generous , there was lots of tender lamb, with melt in my mouth rigatoni that was full of flavor. Friends enjoyed their shrimp & linguini, roasted mushroom pappardelle & linguini & clams. Our pistachio chocolate mouse cake with white & dark chocolate, flourless chocolate cake, pistachio chocolate & pistachio gelato was absolutely amazing!!!

    I was told by my family and friends that both the food and service was impeccable at Rose's…read moreDaughter. To put that claim to the test; I decided to take my girlfriend out tonight and give this place a shot! Going in, there was surprisingly a good amount of seating and outside for a place that doesn't take reservations. For dinner, we ordered 1x wood fired house bread, 1x ala vodka with a chicken cutlet, and 1x short rib pappardelle. As for my review; we both agreed that we were both blown away by the food and service. First off, we ordered our food and received our appetizer within first 5 minutes and main dishes the next 7-10. To include, the food also came piping hot which again is almost unheard of. As for the taste; the house bread is essentially a foccacia; which was crispy yet airy and paired nicely with ricotta, balsamic, and EVOO. The ala vodka has a great contrast of cream to acidity from the tomatoes, a nice al dente bite of from the pasta, and tender crispy chicken cutlet! The short rib parpadelle was a show stopper as the noodles tasted fresh and had a nice chew, savory earthy/ creamy sauce, and tender bites of short rib which all together was AMAZING. My only small critique from tonight is that there is a 3% credit card fee which I think should've been disclosed before paying the bill (just FYI). But overall, this is was one of the best meals I've had in a while and will be coming back. Final verdict 5/5 stars!

    Photos
    Rose’s Daughter - The back patio

    The back patio

    Rose’s Daughter - Short rib pasta

    Short rib pasta

    Rose’s Daughter - The entrance with outdoor tables in front

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    The entrance with outdoor tables in front

    Sazio

    Sazio

    3.9(406 reviews)
    0.2 mi
    $$

    I visited Sazio on Atlantic Avenue last night with my cousin and had a wonderful dining experience…read moreoverall. We sat outside on the patio and the food was absolutely top-notch. We started with Crispy Brussel Sprouts as an appetizer, followed by a small Margherita pizza. For our entrees, we ordered the wild mushroom ravioli and the shrimp truffle risotto. Every dish was flavorful, fresh, and beautifully prepared. The Brussel sprouts were especially outstanding, and both pasta dishes were excellent. The only reasons I'm giving 4 stars instead of 5 are related to the outdoor dining experience. When our waters were refilled, there wasn't any fresh ice added, so it was essentially just melted ice water. I personally enjoy a nice cold glass of ice water, so that was a little disappointing. Also, there were quite a few flies and bugs around the patio area. It would be great if the restaurant added citronella candles or small table-top fly repellents to make outdoor dining more enjoyable and comfortable for guests. That said, the food was fantastic, the atmosphere was lovely, and I'd definitely return to Sazio again.

    On the Avenue in Delray, it's a hole-in-the-wall that you might think won't hit the bar. You'd be…read morewrong! Everything is made to order, but the pizza is my review today. What I ordered isn't on the menu. It's a four cheese pizza, too which I added mushrooms and basil. Four of us couldn't finish it. Just the perfect thickness, not overcooked, and outstanding. We also had two salads, a Caesar and a gorgonzola. Both were delicious, large, and not dripping in dressing. Enjoy!

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    Sazio
    Sazio - Pecan Crusted Chicken Salad

    Pecan Crusted Chicken Salad

    Sazio - Outdoor seating

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    Outdoor seating

    CASA L'ACQUA Ristorante Italiano - Seafood Special

    CASA L'ACQUA Ristorante Italiano

    3.6(265 reviews)
    0.1 mi
    $$$

    My brother Phil and his wife took me here for dinner on July 11, and Casa L'Acqua exceeded my…read moreexpectations. The restaurant was packed, elegant and definitely upscale. We were greeted by several people at the door before being seated, which immediately made us feel welcome. Phil and I shared the carbonara as an appetizer, and it was absolutely delicious. The portion was just right for the two of us to split. I ordered the Pollo Francesca, and I honestly cannot remember having a better chicken dish. The chicken was pounded to perfection but remained extremely juicy and tender. The sauce was to die for, and I enjoyed every bite. We shared the homemade ricotta cheesecake for dessert, followed by a perfect decaf espresso. The cheesecake was also prepared perfectly and was a delicious ending to a great meal. I cannot wait to return to Delray Beach and dine here again. Casa L'Acqua is a true five-star Italian restaurant!

    Had high hopes - was great last year, but wow has it changed…read more Our waiter was not very attentive, had to flag him down for multiple service points. Irritating. Ordered the Veal chop special, medium rare. What arrived what well done. The re-cook arrives, it is a very rare chop... This is supposed to be a nice high end restaurant...nope. Manager could not be bother to even say something to us. On my way out I spoke to him saying how disappointed I was. His response...these things happen and it was just my turn. Wow. I can not say this strongly enough, this is not a place to drop $350 for two people. Shoddy service. Mercenary attitude. Manager is a jerk. Rush to turn the table. GO ELSEWHERE. No question. You have been warned.

    Photos
    CASA L'ACQUA Ristorante Italiano - Interior bar

    Interior bar

    CASA L'ACQUA Ristorante Italiano
    CASA L'ACQUA Ristorante Italiano - Beautiful interior

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    Beautiful interior

    Agliolio

    Agliolio

    4.2(834 reviews)
    6.2 mi
    $$

    This place never disappoints! Our server, Valentina, was awesome. Very friendly and very…read moreknowledgeable about the menu. But they all work as an amazing team. We had at least three other folks come by our table. The food is always great. My wife had the eggplant parm and fettuccini Alfredo. I had the veal Marsala and fusilli with a calamari/fra diavolo sauce. It was awesome. (I added pancetta and the crunch was a nice add on). My wife also opted to try the chocolate "lasagne" which she took "to-go". She will have that later but judging by the look of it, it's going to be great. Locals, if you haven't tried this place I highly recommend you give it a try!

    I was in the search of delicious but also healthier option food after visiting my mom in Boynton…read moreBeach and knew I had to stop by Agliolios! They were pretty busy around 7PM on a Thursday but we were sat almost immediately and I started browsing their wide selection of choices in their menu. I got the pastability with bolognese sauce and zoodles in some marinara sauce and it hit the spot 100%! It came out hot and fresh. My boyfriend got the chicken Marsala and added mozzarella so it was a yummy smothered chicken and got some penne in his pastability. He got such a good deal considering he paid $25ish for a protein, pasta side, a salad and bread! You can't find deals like that now a days. The staff was very friendly and kept refilling our drinks consistently. The inside wasn't too loud and the booths are comfy to sit in. Pro tip: ask for extra dressing on the side to dip your bread in!

    Photos
    Agliolio
    Agliolio
    Agliolio

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    Le Sorelle Restaurant - italian - Updated September 2026

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