Delicious all around! I ended up ordering the ribs out of all things, and they fell off the bone!!!!

I've been dining at Keiths for more than two decades and every time I go the service is wonderful, the food is outstanding, the ambience feels like something out of a Humphrey Bogart movie. Some come in jeans, some come in dresses, but everyone has a great time. The wine list is superb, the dirty martinis are fantastic. They're famous for their full slab of ribs and of course their steaks. You'll be amazed at what a small town can offer by way of fine dining. read more

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This place is very small, but it's worth going to. We had the massively large BBQ Ribs & Rack of Lamb, they were both fall off the bone delicious. The portions were so big that we had to take half of our meals home. I wasn't a fan of the complementary bread, that was served with butter & a bulb of cooked garlic. The ambience gave a romantic feel to our dinner and all the employees were so friendly. It was a little pricey, but the perfect place to go to on a date night. read more

Keith's - Rack of lamb and barbecue ribs - Bars Near Me - Whiting, Indiana

We made a reservation @ 6pm yesterday & was seated promptly. There's a tiny parking lot in the back. We parked but my friend moved her car to the front for easier access. The food was just okay... nothing special but I hail from Chicago... so the comparison may seem unfair. Veronica was a tad forgetful but, attentive. We had to ask for our bread & extra napkins I had the scallops prepared in olive oil & capers; pork chops; & spaghetti carbonara. For desserts we chose tiramisus & crème brûlée cheesecake. read more

We've been coming to Keith's for over 20 years. It's a small town gem. Cute, old restaurant that you enter & walk past the kitchen, past the bar & up the stairs to the quaint dining area. Great bread with roasted garlic cloves. My favorite dish is the chili glazed scallops. Served with seasonal vegetables & mashed potatoes. Always perfectly prepared. I also love the pasta puttanesca. Seasonal ravioli with butternut squash is also a fav. My husband loves the huge half slab of ribs that fall off the bone. Great wine selection & bar options. The servers are awesome & knowledgeable. Most have been there almost as long as Keith's has. read more

Keith's - Bars Near Me - Whiting, Indiana

Our daughter took us to Keith's for dinner. Wow, amazing people and food! I couldn't decide what to choose on the menu, everything sounded delicious! We had the Calamari, Sausage & Green Beans for an appetizer. Calamari was perfect, it was not rubbery when it's cooked too long. Sausage was made at the restaurant and was delicious sautéed with the green beans. I had the Lobster Ravioli with the Vodka sauce. I was so full but couldn't stop eating it. My husband had the Mahi Mahi fish special which he also loved, we are already planning what we will order next time. read more

The food very fresh, service is good, great food coming out of a restaurant bar excellent dining experience if you're not looking for it, we'll pass it up outside. Looks like a regular bar. The chef does a great job. Thank you. read more

Excellent service, large portions, very eclectic. Prices were reasonable. Just disappointed in my choice; prepared differently than what I was used to and expecting. Limited hours make it hard to find a time to go. read more

First time diner and I would go back. Might have been a little pricey and the dirty martini was just OK. The service was great everybody in there. Had a nice personality. I like the house/restaurant feel. I don't need a big fancy restaurant. I just want good food For a good price. read more

One of the finest hidden gems in Whiting. You're instantly taken into a small European style bar and view of the chefs cooking as you walk in. Then step up into a homestyle dining area. All the food is of generous portions and a family style atmosphere! read more

Travel to eat here 45 minutes treated rudely did not care to serve us I understand if busy but when you have open seats the an attitude. We would love to have been important enough to have a drink and told to wait. No basically told to leave. Won't recommend to anyone. Probably good food but not at this cost. read more

6 of us attended a dinner at Keith's this evening and could not have been more disappointed. Although the food and service were good, the atmosphere was not. The restaurant is not ADA compliant, from the front door to having to climb stairs to the dining room (i'm temporarily using a walker). In addition, an extremely loud party was in the same room as we were; we could not hear the wait staff, nor could we have conversations among ourselves. We asked to move and were told there was no table available as it would be just as loud. We asked both the waitress and the manager several times to speak to the loud people at the table but they did not. They were unsympathetic and unconcerned. Don't think I'll be dining at Keith's again. read more

The food is by far the best in the area the service is fantastic the waitress we had made great recommendations on dinner and desserts 10/10

Their sticky toffee dessert (I cannot remember the exact name of it) is to die for!!! So effing delicious, I couldn't believe something so good existed. Normally, my bf and I never get dessert but our lovely waitress (I wish I can remember her name) suggested that we try it and wow are we so grateful we did. I had their fettuccine Alfredo and it was fantastic. My bf had their monthly special of surf & turf and he stated that was the best lobster tail he's ever had due to the texture and flavor. read more

Ribeye Steak and salmon entrees were amazing as was the sausage and pepper appetizer. Old school martinis in a retro upscale locale. Highly recommended! read more

Ribs are amazing. Personal service. Great place to eat. Parking is a little bit of a problem.

I'm embarrassed to admit that I never had the pleasure of dining at Keith's before this past Saturday evening. My wife and I are partial to eating in Chicago, but Keith's is a hidden jewel right here in our backyard! Walk in and you're met with a small, cozy, warmly-lit bar on one side and a small, open kitchen on the other. The place is warm, inviting and charming. The service is exceptional. We never waited nor felt rushed at any time during our meal. Wonderful wine. The menu offers perfectly executed steaks, chops and seafood, Italian pastas and several house specialties. Don't pass over the grilled octopus appetizer. Our table enjoyed veal saltimbocca, wild mushroom ravioli, and seared scallops, which demonstrated the breadth and range of quality dishes coming out of their tiny kitchen. We will be back. Soon. Owner, Scott, is a delight and takes pride in his operation. He has every reason to. read more

This was a new stop for us and it was exceptional. This little place is easy to pass by as you drive down Indianapolis Blvd ... you have to look for it. They are open for lunch every day but Sunday, and also serve dinner on Fridays and Saturdays. Reservations are suggested because this place gets busy - another sign it is a good one. The ambiance inside is very nice, sort of like a Wisconsin supper club. The bar is old-fashioned, handsome, and can serve up anything you might like. While some people may think this place needs updating, we thought it was just fine. The food here is very good all around. Since they have limited dinner days, they can make sure the food is fresh and plentiful. Prices are on the high side, but the service matched it. Loved their mushroom appetizer, and the steaks were very nice as were the pasta dishes. The fish offerings are especially good. All in all the food here was top shelf stuff. Next time you are in the neighborhood do look for this little place on the west side of the street in Whiting, Indiana. This place is proof positive that Whiting has more going for it than just the delightful Pierogi Fest in the summer and the major employer BP Refinery all year round. read more

I attended the FOP dinner at Keith's on last Thursday with my fellow retired police officers. The ambiance is superb, I highly recommend this restaurant, the food was amazing and the service was fantastic. The customer service was outstanding. The staff went above and beyond to ensure that our organization had a memorable time. Thanks so much for hosting. Cynthia Haynes 237 read more

Never been here before and probably wouldn't go back. It's crazy that's it is only open 8 hours a week. You would think the place would be mobbed but it wasn't. We showed up at 5pm on a Friday and just sat at the bar. There were 5 of us in our party. We took up 85% of the bar. The menu has a few options in each category. I ordered the walleye in butter and lemon with capers. It was good. The girlfriend ordered the pork chop and they asked how she wanted it. Never heard that on a pork chop. The answer was cooked (medium) but after a couple of cuts it was apparent it was still raw in the middle. Food overall was good but definitely other places in the area to check out first. Service was good across the board. Prices were high but not crazy high. read more

Love this place! It's that time of year again for their Rack of Pork special! Absolutely fabulous! A meal to remember to say the least! So flavorful and melting your mouth, calm up a very special and unique style of pork chops. This place is fantastic anytime of year but around the holidays. This meal is worth a trip in itself! I can guarantee you won't be sorry if you can get there to experience this! read more

Whiting IN, surrounded by a large BP refinery, and all the ancient Rust Belt industry that has made the upper mid-west infamously gritty, contains this Pearl of dining. The entry is a bit weird. One door for each gender? Happily I wasn't so confused as to prevent entry. Past the narrow foyer are rest rooms, the bar, and an open kitchen? Did I enter through the back? No matter, the funky arrangement is accompanied by eclectic decor primarily defined by pin-up girl calendars, a skeleton riding a mermaid, a large trophy carp, and various other oddities that offset the white linen table cloths. Service was fast, friendly, and efficient in only a way that the Eastern European ancestors of modern denizens could instill. Lemon-pepper walleye was perfectly prepared. The excellent inhabitant of Lake Michigan was lightly coated in spicy citrus. Delicious! I will return to Whiting. Keith's makes the trip much less dreadful. read more

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Second time here. We had reservations and were seated right away. Our waitress Pam was amazing. Food was great. Will keep coming back!!!!

Charming setting. Capable , informed, pleasant and hospitable wait staff. You get to see the charcoal grilling station on the left as soon as you enter. One man working expertly and with great economy of movement. Keith was in house and acknowledged every diner. The Sausage and Beans appetizer with bacon and onion jam was a brilliant and delicious dish! The smoked shrimp and linguine dish was a hit. The menu is extensive and varied enough to cover all tastes. I am going back soon! I want that rack of lamb cooked over charcoal!!! read more

A gem located on the Whiting/Robertsdale border. Very relaxed atmosphere with plenty of delicious dishes.

Had dinner with 2 friends on a Saturday evening 6pm. Arrived & seated quickly. Almost 30 minutes passed and we didn't even have water on our table/ no server. Finally asked a passing server for service, We were informed that we had been forgotten! It was another 40 minutes before our food was served. The food we ordered, Caesar salad (awful) white fish, mashed potatoes, which was ok. Very disappointed in the service & more so the food! read more

This is my go to place for out of the world food and drinks. From seafood to pasta to steaks you can't ask for better. Great wait staff and eclectic atmosphere. Open for lunch. But if you want dinner on Friday or Saturday I recommend reservations. read more

One hidden gem in NWI. This is my second time coming here. The food is outstanding. The service is first class. The atmosphere is very relaxing and enjoyable. I ordered the penne pasta and it was very delicious. My wife tried her favorite dish the pasta with the lobster. I tried it and it was phenomenal. My son ordered the rib eye and it was cooked the way he like it. I tried a small bite and it was yummy. I will be back. I enjoyed it. #SeñorFood read more

Keith's - Bars Near Me - Whiting, Indiana

Very delicious, flavorful food items, cold beer and friendly servers. Their mushroom appetizer is outstanding and they have great steaks.

This place shocked me. Food was delicious. I had to get a medium well steak, due to health reasons, and it was still smooth as butter. I would go again. It's better if you have a reservation for here as well read more

Keith's - Filet market price - Bars Near Me - Whiting, Indiana

We both had the surf and turf. Fantastic! Crazy expensive, but well worth it. Was out of the area for a while and missed this place so much. read more

I can't believe I have driven past here my whole life and just went in! The place is absolutely charming inside! The bar is just beautiful. The owner greeted us and it just felt so welcoming and cozy. We were seated right away. The server was perfectly attentive. The food was exceptional quality and so delicious! I would have posted a picture, but we dug right in! This spot will be put in our rotation of restaurants for special occasions. read more

I really like my experience here good foos and great service. Rebecca was a great server I will be back

Hello Had to give this an extra star to MY liking. I heard a Doctor owns this place. It is a Doctor that knows whats good for you. My Blackened Mahi Mahi was accompanied with roasted Potatoes, Broccoli, Cauliflower, and Carrot. All cooked perfect. My Lemon Chicken Soup had real strips of chicken and tasted lemony , and homemade like it should. They make great Martinis too, just like downtown. Or maybe I just really needed one. If your in Whiting area try it it for lunch anytime or dinner on the weekends. Very Cozy. read more

We are new to the area and visited Keith's tonight's with out reservations. Our waitress found us a table and man we are glad she did. We had the seafood pasta and Tuna which was the best I have every had. The owner brought my wife a saucer to put the muscle shells on and was super friendly. Will be back. read more

I had a very good ribeye steak sandwich ($14) cooked medium, and it was basically like a dinner at lunch time. My colleague had a half slab of ribs ($15) that fell off the bones and that he really enjoyed. It's a place with white table cloth service. Quality is very good here, but it's also priced for high quality. It can be a little slow at lunch time, as it's a popular upscale and business lunch location in Whiting. I meant to try the burger today, but deferred that for another visit. read more

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Try and get a reservation or at least call ahead.! Great good everytime. Rack of lamb is my favorite.!

This was the worst dealings I have had with a business person. Keith, the owner was extremely rude. I had a problem with my meal. Two of us in our party ordered the strip steak. My friends was very tender and mine was as tough as a shoe. I could hardly cut it. They exchanged it with a different steak. By the time I got it everyone was done eating and the table had been cleared. Then when we got the bill, I was upcharged $10.00 toget a different steak. He said so,pay it. I said what? He repeated it. I told him, I would never eat there again. He shrugged his shoulders and said. So. Then walked away. The group could hardly believe it. He was very rude. read more

This place is fantastic! We stopped here on our way to the city to see a jazz concert and we are so glad that we did. The food and drinks were fantastic and the service was top notch! read more

Fine dining in a small town. Great steaks, nice bar. Go to place for locals and not so locals.