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    Kezira Cafe

    4.3 (150 reviews)
    ModerateEthiopian, Eritrean
    Open 4:00 pm - 9:00 PM
    Updated 1 month ago

    Kezira Cafe Photos

    Business Info

    KEZIRA CAFE ATMOSPHERE

    What's the vibe?
    Quiet
    Casual
    Happy hour specials
    Good for kids

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    Recommended Reviews - Kezira Cafe

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    Delicious Food. Friendly staff. Quaint atmosphere. What more could you ask for?? Wish I could have gotten in-house roasted coffee beans to take back home with me, but I guess I will just have to come back instead. Loved it!

    Kezira Combo, $35.95 - 4 Stars
    Eva M.

    For Juneteenth this year, we chose Kezira Cafe, a black owned family business serving Eritrean and Ethiopian cuisine in the Columbia City part of Seattle. It's a medium sized restaurant with modest furnishings, except the bar. It's a bit rundown here and there, but to me, the food matters more. We chose the Kerzira Combo to share. Kezira Combo, $35.95 - 4 Stars, maybe 3.5 Menu: Veggie combo plus beef, lamb, chicken tibs The veggie combo has 6 portions - lentil, split pea, collard greens, green beans, cabbage, and shiro. Note the term veggie combo is used broadly on the menu, as the official Vegetarian Combo is supposed to have 9 to 14 dishes and a house salad ($18.50). This veggie combo is not "THE" veggie combo...I learned; it's obviously smaller. Too bad, the photos of the vegetarian combo that other Yelpers posted look magnificent. Other Kezira Combo showed more veggie options, mostly 8 types. Mine has only 6. Buyer beware. Then there's the meat combo of beef, lamb, and chicken - the three portions on the inside (see photo). The combo also included 4 half rolls of injera (spongy bread) in the basket in addition to the injera on the bottom. They served this combo in the traditional manner, i.e. without utensils. We made a gallant effort eating it with only the injera. Seasoned and stained fingers later, we asked for a fork to eat the very saucy injera. LOL. It doesn't look like a lot of food, but we didn't finish. The injera is very filling. Overall, the food is yummy and worth the money even though my mental image of the veggie combo was not met. The staff is kind though a bit rough around the edges. I won't be specific to avoid causing him any trouble. He was the only person serving so there's that. Times are tough.

    Combo platter with added lamb tibs
    Lan N.

    We came here for a late night dinner and the food was delicious! It did come out pretty slow considering we were one of two groups here, but it was worth the wait. We got the combo and added an order of the lamb tibs. The doro wat and beef dishes from the combo platter were my fav. The lamb tibs were ok but not great. I got the mango cranberry drink and my partner got the hibiscus (Kerkede) ginger drink. Both were great accompaniments to the food. I would say the injera is on the sour side, but balanced well with the dishes.

    Tea set
    Ryan H.

    Love getting the combination platters to share! We ordered the Vegetarian platter and added an order of beef cubes to it. Everything was flavorful, i personally enjoyed the broiled cabbage and lentils. I know everyone in my party (6) enjoyed different things so there's something for everyone! The service is a bit slow, but the wait staff is super nice.

    Ethiopian plate so yummy full of flavor
    Uyen T.

    Food is so yummy and delicious also the ginger beer drink that is non alcoholic is so refreshing

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    5 years ago

    Entree was super delicious but can the place can be a little bit more clean. The waitress was super nice loved her attitude

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    4 years ago

    Great service, great Ethiopian food! The owners are amazing. The vegetarian platter is good, and is big enough for 1 person.

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    2 years ago

    Great service, great food and cute spot! One of my new favorite restaurants in Seattle.

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    Page 1 of 4

    Ask the Community - Kezira Cafe

    We just came by to go for dinner, but it was boarded up and looked closed. Saturday eve at 6:30 seems prime time. Anyone have any idea what's going on?

    I just had the same experience, 6:30pm on a Thursday, all boarded up

    Don’t See Your Question? Ask Away!

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    Hats off to the chef. The food here has the flavors I like. Appropriate portions for the price. Not…read moregonna lie, the injera was extra pickled/sour flavored, and I loved it. Its not everyday I run across places with such sour injera, but it just mixes so well with all the juices it soaks up. I would show you my food, but we devoured it too fast. Be ware of parking, its just bad with only 1 or 2 spots out front. Which means your gonna have to walk about 1 to 2 blocks. When you get there you might walk right past it and end uo snooping around the club next door like it did. When you do find it, you feel like Harry Potter did when he found that hidden alley. The fenced off entrance take you through their outdoor dining space before you make your way into the storefront. The exterior decor is set up in a way that shields the customers from the madness on the street. I almost felt like I left seattle for a bit while I was in their domain. I also wish I took photos but, its too small and there were too many customers. I didnt want to invade anyone's intimate dinning privacy. Unfortunately for me I ordered my food ahead of time. I absolutely would like to come back soon while the weather is nice, especially to enjoy some amazing food in their hip outdoor dining area. Feel free to use this info when choosing your next location to dine out.

    Ordered inside the restaurant for take out. As we usually do in an Ethiopian place, we ordered the…read moremeat combo and veggie combo. No complaints about the veggie combo, but the meat combo only has two types of meat and is otherwise all veggie/lentil. You'll get better value and variety at other spots for the same price. I liked the sour injera, but it somehow wasn't edible on it's own, and I usually really like it as is. I'd go back if someone else suggested it, but I won't be choosing it as my #1 Ethiopian pick.

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    Meskel Ethiopian Restaurant - BBQ Special, $28.50 - 4.5 Stars

    Meskel Ethiopian Restaurant

    4.1(218 reviews)
    3.6 miCentral District
    $$

    My girlfriend and I had a fantastic experience here today. It was her first time trying Ethiopian…read moreand my second time, first time in years. The food was fantastic. It's such a unique eating experience both with the flavors and physically eating with your hands. The owner does it all here, from waiting to cooking to serving. And she is a gem of a person. So kind and attentive and her cooking of course is top-notch. We had a long conversation with her after our meal about the state of the world. She mentioned she is looking to sell the building soon, so Meskel may not be around for much longer. What a shame that would be. If you've been on the fence about trying it, let this be your sign to go and support this phenomenal business.

    Was craving some Ethiopian food in Seattle, and Meskel popped up as an interesting place to try -…read morerecommended by the local community as the restaurant has been around for a long time, like 30+ years long. We went on a Saturday around 7pm and were able to get a table quickly. The parking situation is a bit tricky as from our visit, we were only able to find neighborhood streetside parking on a narrow street that made maneuvering difficult. As for the restaurant, it wasn't too busy when we went - maybe about 2 other parties at the time. The restaurant itself felt very cozy and homey, as you could see from the other interior photos. Service is alright - we seated ourselves and called for the auntie who owned the restaurant to get our order in. We got our food in about 10 minutes, pretty fast considering it was basically only people manning the restaurant. We got the vegetable platter with Yegee Tibs in the middle, which came to about $50. This platter is generous in terms of food, with excellent variety, which I love about Ethiopian food. This was more than enough food to fill us up with leftovers for about one more meal. As for the ingredients on the platter, I thought the injera was delicious - yeasty and robust enough to hold any of the entrees. All of the vegetables on the platter were soft, but had good integrity - it wasn't mushy and was seasoned nicely. The Yegee Tibs was scrumptious, nicely seasoned lamb with a savory aftertaste. This, combined with the vegetable sides was divine. Unfortunately, we wanted to order the Quanta Firfir, but they were out when we went - we definitely will pay Meskel another visit to give that dish a try! (4.5 stars)

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    Agelgil Ethiopian Restaurant Seattle - Meat Agelgil Special - rolled up

    Agelgil Ethiopian Restaurant Seattle

    4.4(109 reviews)
    3.6 miMadrona
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    My Cousins friend recommended this Ethiopian Restaurant so we decided to give it a try…read more Parking is not so good, very small lot right in front of the Restaurant. You can park along Cherry street. The Waitress asked us to seat ourselves. After seating ourselves we waited about 10 minutes before she made eye contact with my Cousin and brought is Water and or Menus. The Waitress seemed to be involved with the Customers who were seated in the Bar Area. Right when we were getting ready to leave the Owner and Chef Daniel came and greeted us and took our orders. I ordered the Chiken Stew/ Doro Wot 10/10 My Cousin ordered the Cubed Chicken with Spinach 10/10 I asked Daniel if my meal was Spicy and he stated it wasn't. It was to me and he actually came back to check on me and asked if it were Spicy to me and when I said yes he offered to bring me something to cut the Spice. He brought me a plate of mashed Chickpeas with Cubes Chicken and Spinach and to my surprise it helped and it was Delicious. It comes with the Teff Injera Daniel was very Gracious and took over where the Waitress failed. The Restaurant is very inviting and I believe they play live music there was a small stage. I will Definitely return to this Diamond in the Ruff

    We enjoyed the meat and veg combo for lunch. A generous portion. There were standouts including the…read moreyellow and orange split pea and lentils. Yum. Also really appreciated the pickled veggies, potato and carrot. One of the meat dishes was grisly, though had a good flavor, and the one in the middle was my fav, dark in color and complex and rich in flavor. I expected Ethiopian dishes to be spicier and I asked about that as everything seemed mild. The server responded all their dishes have this mild level of spice. I'm not familiar enough with Ethiopian cuisine to know if level of spice is a regional thing or not. Tasty just the same. Service was slow but pleasant.

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    Kezira Cafe - ethiopian - Updated September 2026

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