This is such a fantastic place! Tried this place for dinner on a Saturday. We were greeted…read moreimmediately and seated. The restaurant is very modern in design and comfortable. The staff is very friendly and accommodating. We ordered the fried pork dumplings and crab rangoons for appetizers. The rangoons are best in town. No question about it. They're crunchy, hot, and delicious! For my meal I ordered the chicken ramen. Omg! It's heaven in a bowl! It's piping hot and absolutely delish! Takumi is a unique and delish gem for Johnstown and I can't wait to return to try something new!

The stir fried noodles with beef was not very good. Unfortunately the beef was very fatty and…read morepractically inedible. This was brought to our servers attention. It was explained to us that this is not steak. Understood. Nonetheless the beef was very fatty and unpleasant to eat. Everything else was fine. The Donburi Tonkatsu was excellent.

Was at The Nest in Jeannette for a friend's birthday last evening. There were 10 of us in the…read moreparty. Haven't been there for many years, and not sure why, except we don't live nearby. I'm sorry about that because it is exceptional. The decor is stylish yet simple and elegant. Easy to have a conversation. Our service by Judy was wonderful, starting with our drink orders. Several ordered lobster that they are known for, others enjoyed steak, which looked really good. A couple people had the shrimp lobster scampi, which looked wonderful, stuffed shrimp - excellent, and I had the salmon on a plank, which was cooked perfectly and delicious with the maple glaze. House salad salads and choice of rice or twice baked potatoes rounded out the meal. There was no room for dessert!! the birthday girl received a complementary almond cake which she could not finish, and it looked amazing. Getting separate checks made the payment process easy too. The Nest is a gem.

The food is amazing! Shrimp cocktail, lobster and crab cakes are always good! We always like…read moresitting at the bar. Too bad the owner's ex SIL is one of the worst bartenders we've ever had. All he cares about is watching TV. Poor service for such a nice restaurant!

Great dinner again at Bostons! Fantastic service by Angie, great food and a relaxing atmosphere…read more One of our fav spots.

Not only are the best seafood around the portions are very generous and tasty. The staff was…read morefriendly and attentive. The decor is so cool in a nautical setting it makes you smile inside and out with all the deliciousness you are served!

The food is always good. Salad bar is stocked and clean. Prices are reasonable. Always a great…read moreexperience! Staff is friendly and quick to refill drinks.

Been eating here for years, love the food and staff. Always a great visit. I love there salad bar.read more

Delicious and plentiful! Great menu and friendly attentive staff. Everything was nice and we ho…read moreoften

The food here has always been very good. The service is great and it's a very friendly place to eat…read morewith ample seating and plenty of free parking. I highly recommend.

Such a historic spot with tons of charm. The atmosphere really makes you feel like you're somewhere…read morespecial, and the waitstaff was super friendly and welcoming. That said, the prices were kind of wild for what you get. The filet was good and cooked well, but the sides were lacking. The lobster thermador was $72 and all you got was tail meat, which felt pretty disappointing. The side salad was tiny and the house dressing was cloyingly sweet. The homemade bread was delicious and honestly one of the best parts of the meal. Dessert cakes were okay, nothing amazing. Overall, great ambiance and service, but the food didn't quite match the price.

Such a diamond in Ligonier! I called to make reservations in the "Speak Easy" area in the bar. When…read morewe arrived, our server Ronale greeted us a guided us to a cozy table in the bar area but, not too close. You can sense the "old" feel to this restaurant. Such charm and history. Along with the menu, we received a document which briefly details the restaurant's history. After taking our drinks order, server Ronale explained menu items of significance such as their famous onion rings, homemade salad dressing and hand cut steaks. Our server kept our dinner at a comfortable pace and was aware each time we needed something. Our onion ring appetizer was superb. The French onion soup was tasty. The broth was delicious. Our steaks were expertly prepared to our liking. At the conclusion of dinner we decided to have a night cap. A dirty martini and an espresso martini sealed the deal for us. We highly recommend this restaurant. Can't wait to return for another dinner.

Stopped in last night for dinner, had a great bowl of clam chowder and the three special tacos…read more Enjoyed everything. My wife had a salmon salad that was superb. We will definitely be back for more and the prices on their seafood are reasonable. The service was excellent. Also enjoyed the artwork and sculptures on display.

To greasey for human beings! It's like a walking heart attack! You can try and pull out some of the…read moregrease and squeeze in a napkins.

Always a delightful experience at the Venue Atmosphere is…read moreinviting and staff is wonderful. Food is incredible never had a bad meal.

This was the reservation that turned The Venue from one of our favorite restaurants in the local…read morearea to "we will never dine here again". We went on Valentine's Day, and the evening started our wonderful, with cocktails at the bar and the lovely touch of the owner's grandson gifting a red rose to the ladies. But then the food came. It was a set menu priced $99 per person. All was going well, until one of our entrees arrived, and they sent out raw chicken. Not slightly questionable - clearly still raw. I wouldn't expect that at Denny's never mind a fine dining establishment. The server was apologetic and took the other plate back into the kitchen to keep it warm so that we could eat together. When the food came back out, my husband's crab cakes had gone dry. On my plate, they had simply removed the raw chicken - not finished cooking it or replacing it, but removed it so that there were only two small pieces of chicken, and a huge pile of gnocchi and a huge mess on the plate where they had not taken the time to clean it up. Which was obviously disappointing. When the bill came, my husband questioned whether something should have been taken off the check based on our experience. The owner came over and eventually took $100 off the bill, which was absolutely fine. But then she concluded with "are you satisfied now, because I would like your table back to give to someone else". I don't recall an owner ever being so rude to a couple who have just spent $400 in a restaurant. Customers spending that kind of money should never feel rushed or spoken to like that (we still had half a bottle of wine, which we might have finished there had our experience been different). All she did was encourage us to write this review and ensure that we will never go back.