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    Kin Len Thai Night Bites

    4.4 (1.1k reviews)
    Open 11:30 am - 10:00 pm
    Updated 3 months ago

    Kin Len Thai Night Bites Photos

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    KIN LEN THAI NIGHT BITES ATMOSPHERE

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    Epi L.

    Wow, the food is *so* good here! Met a friend on a Monday night, and it was hopping! There is a waitlist and they are good at turning over. I had to wait because they only seat full parties but as soon as my friend got there, we got seated pretty quickly. We had the beef and stixky rice, kee Mao with tofu, and red curry chicken with bitter melon. The beef was super unique and the tofu in the kee mao was very flavorful and delicious! Food came out pretty quickly, too. I loved the decor inside. Will definitely be back!

    Battered Chicken & Ginger Rice
    Ha Vi D.

    One of the best thai restaurants in Seattle. Can't go wrong with any of their dishes. Located in Fremont near the troll so parking can be difficult during busy times. Server was patient as we were figuring out what to order. Wings were fish saucy, sweet, tangy from the tamarind, and surprisingly spicy! Not too bad but it will leave your tongue burning for a bit. Phad See Eiw was good as always. Chicken was flavorful and soft. Noodles were cooked perfectly, soft but not soggy in the sauce. Highlight was the battered chicken. I would come back here just for this. No notes for red curry. But the chicken, crispy AND juicy. I thought it would get soggy from the curry but it was STILL CRISPY after some time. SO good as leftovers! Just airfry the chicken again and it's as good as it was at the restaurant. Overall, cute thai spot for a group of friends or a date!

    Battered Chicken Red Curry and Khao Soi
    Shani V.

    Oh my goshhhhh where do I even start. The flavors here are next level, the portions are HUGE and the service is outstanding. I feel like the level for Thai food in Seattle is already fairly high because we have so many hidden gems but this tops it! The fried chicken was tender, juicy and filled with just enough spice, the rich curry broth added a beautiful creamy flavor to the dish and overall left me craving more once it was gone!

    Battered Chicken Red Curry
    Zoe F.

    This place was truly amazing. Hands down some of the best Thai curry Ive had. The portions were seriously MASSIVEEEEE, I ate it for breakfast and lunch the next day. The curry was so flavorful, the chicken was so crispy and tender. I would recommend this place to anyone in the mood for thai food. Its affordable for the portions you get and a cute place for dinner.

    Pad Thai curry set
    Sharon M.

    Ordered the pad Thai curry set for just $17. Very worth it since it comes with 2 full dishes. Was too full to finish them. The curry had good flavor. The pad Thai tasted good as well, but maybe I should've eaten that first before it got cold and sticky. Lastly, ordered the Thai iced tea, and was pleasantly surprised that it had a good tea ratio, and so it wasn't too milky or sweet.

    Durian Tiramisu
    Belldandy O.

    Kin Len Thai Night Bites is located in the Fremont area of Seattle. There isn't a dedicated parking lot for the restaurant, but street parking is readily available around if you can find a spot! From the outside, we noticed the restaurant takes up a good amount of space in the building. Once we arrived, there were several people waiting to be seated. We added our name and number to the list. It was about a 10-to-12-minute wait for our party of 2. Throughout the restaurant, the lighting is dim and suited for night life. Once we were seated, we were given the menus. We ordered the Grilled Calamari, Uncle Odds Flank Red Curry Wild Betel Leave with Sticky Rice, Battered Chicken Red Curry, and Durian Tiramisu. The food came out at a respectable amount of time. The Grilled Calamari was an enticing appetizer off the menu based off how big it was. However, we were a bit disappointed once it arrived at the table. It was much smaller. It was still good regardless. Once our main entrees arrived, we were also a bit surprised by the lack of vegetables there were in the curry. Even though the menu states exactly what was in each of the curry dishes, we were still just shocked and questioning why that was. We both enjoyed the curries anyways. I wouldn't order the Battered Chicken Red Curry again only because the batter of the chicken was getting soaked the longer it sat in the curry and became a bit mushy. The texture was throwing me off. It was very filling as there were lots of chicken compared to the other curry we had which was a much smaller portion of protein. Lastly, the Durian Tiramisu was amazing! Definitely the star of the show for us. If you don't like durian, it won't be for you. For the durian lovers, this is a must have!

    Kra-prao with a fried egg
    Megan G.

    Decided to stop by this place in search of quality Thai food and a nice ambiance and it did not disappoint! My friend and I walked in at 9:20 (~40 mins before closing) and got a seat at the bar. They have happy hour from 9pm-close so we ordered the curry from the happy hour menu ($10), kra pao with an egg (~$20), and drinks (lychee martini $9, Thai-Tini $9). Such a great deal!! My favorite thing had to be the yellow curry, it was so creamy and had a nice kick. The kra pao was also very good, we picked spice 2 which was pretty hot but manageable. I would highly recommend making a reservation in advance, we got pretty lucky to get a walk in spot but the place was totally filled. A nice place for an upscale meal with a friend or a date!

    Crab Fried Rice
    Otto C.

    Upon entrance there is complimentary fruit flavored water which is plus. Decor takes you into a tiki bar setting which is perfect for date nights or hangouts with friends. Happy hour is from 3-6 pm and includes a variety of dishes including beef tongue and chicken wings. I have been to a lot of places but this seems to be one of my top Thai places. The crab fried rice is rich and huge in portion. Similar to the red curry battered chicken is creamy and fragrant.

    Tiffany S.

    We came here during happy hour for a late dinner - wow everything was so flavorful! We got the beef tongue skewers, red curry with roti, boat noodles, fried squid, and pork laarb. We also got lychee martini and another cocktail on the menu. Everything was sooo good and a big stand out for me was the red curry and fried squid. Seems like a fun spot! It was still so busy with people as we were leaving. Great service, food came out quickly and would definitely stop by again.

    Happy hour
    Emma S.

    We came back again!! I've been thinking about the battered chicken red curry since the last time I came and have been antsy to get back here for the past month! The wait was quick for lunch time on Sunday and our food came out relatively fast! We already knew we loved the battered chicken red curry but the crispy prawns were new to us and delicious. Definitely a must order for us! They were so juicy and had great flavor. I'm always impressed with the decor and the staff. Constantly recommending this place to friends!

    Battered Chicken Red Curry
    Evan Z.

    The battered chicken red curry is one of my top 10 most favorite dishes, ever. Everything about the chicken and the curry is just perfect; the chicken is perfectly fried with a light batter and the curry is super flavorful without being too heavy. And the portions are HUGE. As of this review, I've went twice when I was starving - I barely finished once and had leftovers the other time. The taste and value are insane, my only main concern with the meal is that it's not balanced at all since there's zero vegetables at all but it gets a pass from me. Service is pretty average and it can be really hard to get in. I think both times I got in we went at pretty late hours, that's probably the move if you want to dine in. The interior of the restaurant is pretty nice and is a good spot for a casual dinner with a group of friends. 5/5

    Battered Chicken Red Curry, Tom Yum, tofu stir fry
    Joanne L.

    Friday at 6- wait was over an hour for a party of 3 it started as 15-30 minute and grew from there so be warned. The place has a very cool atmosphere and great food date nights or nights out. the staff were nice but the waiting area is very cramped so maybe having a better system for waitlists would be nice & being more aware of the lengthy wait times (yelp is inaccurate). But honestly I was getting super hangry and the food came out pretty quick after we got a seat and ordered. Oh my gosh everything was SO FLAVORFUL and delicious. The chicken was so lightly battered and had the perfect crunch! Super juicy. I really liked the citrus in my tom yum. Fire food but it is reallyyyy salty so be warned. Nonetheless everything was cleared bc the the 1+ hr wait starved us ngl. Overall highly recommend though! Great time and a great dinner I will reminisce on

    Naliyah L.

    Can't believe it took me this long to finally try Kin Len! The food was absolutely incredible and totally lived up to the hype. I ordered the shrimp pad thai, the shrimp cakes, and the squid roe appetizer--every single dish was SO GOOD. The shrimp cakes were a highlight, and the squid roe was such a unique, delicious find. The ambiance is nice and lively, making it a great spot for a night out. Service was just okay, but to be fair, they were in the middle of a peak rush, and the quality of the food more than made up for the wait. Definitely won't wait this long to come back!

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    Page 1 of 27

    Kin Len Thai Night Bites Reviews in Other Languages

    Ask the Community - Kin Len Thai Night Bites

    Is the durian tiramisu cocktail no longer available?

    Are there gluten free options available?

    Yes, you can enjoy GF & vegetarian options. Great flavors

    Is there dog friendly outdoor seating?

    Hi there! Yes we do have outdoor seating although o… 

    To done in, do I need to make a reservation?

    They don't take reservations, but will give you a buzzer so you know when to check back in... the buzzer reaches pretty far so you can always go visit another place around them while you wait!

    Is there a covered outdoor seating area?

    Unfortunately there is not, we have a pretty large well spaced dining room though. We also have new HVAC system in place to help in keeping everyone safe.… 

    Are they requiring proof of COVID vaccination for dine-in?

    Yes they are.

    Is this place dog friendly?

    Not dog friendly

    Do they take reservations?

    No they don't. But if you get there early you will be seated with no wait time.

    Is there still Happy Hour?

    From what I remember yes but on limited items

    I would like to know about boat beef noodle could you do chicken or pork instead of beef? Because I don't eat beef

    Sorry we only do the beef broth for the soup at this time. Hopefully in the future we will be able to add options ka.… 

    View All 12 Questions

    Stumbletown - Roast parsnips. Coffee rubbed, mole, queso fresco.

    Stumbletown

    4.3(231 reviews)
    1.8 miPhinney Ridge
    $$

    We came here for the super viral Steak Easy pop up and it did not disappoint! There's a lot of…read morereviews saying that the wait times are long but I don't think it was that bad. We arrived right at the opening time and there was a line, but it moved pretty quickly and we got our food in about 30 min. As for the food quality, these were some of the best steaks I've had in Seattle at this price point. $15 for 4 oz steak frites is a great deal, and they really load you up on the fries so you get full even with just a 4 oz steak. The steak is cooked perfectly edge to edge pink since it's sous vide. They get a nice sear on the outside so you still develop a good crust and deep flavor. It's super tender and I love the fat cap adding a beefier richness. The best sauce by far was the Sichuan Au Poivre. It was creamy, rich, and had a light citrusy peppercorn flavor. The highlight was this sauce with the fries. The sauce soaking into the beefy tallowy frites was amazing. My only complaint is I wish it had a stronger peppercorn flavor. I also liked the duck breast with the au Poivre sauce (maybe even more than the steak).

    Definitely enjoyed my $15 steak & frites! The price is of course the best part about this. The meat…read moreis good and tasty. It's not the best quality but for this price it makes sense. I really liked having it pair with the chimmichurri sauce, and I liked it mixed with the fries too! I enjoyed how they prepared the fries. It could've been crispier, but it was still good. The service was good. Our order was taken pretty quickly and the food was served fast as well. The ambiance is good. There's a decent amount of seating, and it's first come first serve. There's a bar inside as well which is cool. I like how they decorated the place too.

    Photos
    Stumbletown
    Stumbletown
    Stumbletown - Chilled Corn bisque with radish, Calabrian chili oil and smoked trout (trout optional but HIGHLY recommend)

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    Chilled Corn bisque with radish, Calabrian chili oil and smoked trout (trout optional but HIGHLY recommend)

    Ruby

    Ruby

    4.6(34 reviews)
    2.7 miGreenwood, Phinney Ridge

    excellent cocktails. and they have a ("reluctant") happy hour 4-6 daily. kitchen is actually an air…read morefryer under the bar. come for the drinks. soundtrack: Neo Soul, baby! so chill. A+++ (Hiatus Kaiyote, D'Angelo, Thundercat, etc.)

    I'm highly disappointed to say that I had a terrible experience at Ruby. What started as a simple…read morerequest for light ice in my drink immediately turned into an uncomfortable interaction. I politely asked the bartender for less ice, only to be rudely told, "You know that means you don't get extra alcohol, right?!" I had never asked for extra alcohol--I simply wanted less ice. Unfortunately, the experience continued downhill from there. The drinks were subpar and lacked flavor, and the electronic music was so excessively loud that we watched people walk in and leave almost immediately. The atmosphere was more uncomfortable than enjoyable. I'm not someone who typically complains, but when I kindly mentioned that I didn't like my drink because it was literally missing ingredients, the bartender essentially dismissed me and insisted that I was wrong rather than addressing the issue. To make matters worse, when the bill arrived, the drinks listed were not even what we had ordered. Overall, the service was dismissive, the drinks were disappointing, the music was unnecessarily loud, and the entire experience left me feeling unwelcome and disrespected. Most concerningly, I did not feel that I was being treated as an equal or with the same level of respect I would expect as a woman and a paying customer. I genuinely hope management takes this feedback seriously, because this was an extremely disappointing experience and not one I would recommend.

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    Ruby - Inside bar

    Inside bar

    Ruby
    Ruby

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    Essex - gurl cocktail

    Essex

    4.0(84 reviews)
    2.3 miBallard, Phinney Ridge
    $$

    i know most people come here just waiting for delancey but i might argue this is the better…read moreexperience. beautifully decorated, amazing service. and you can get delancey meatballs here which is the best thing in the menu. cocktails are a touch pricey even for seattle but i'd go back.

    A nice little bar (Essex), associated with Delancey. It's clear that the wait for a table at…read moreDelancey is frequently long, and they have wisely separated the bar area, and made it independent, so that waiting at the bar (Essex) wouldn't clog the front entrance of Delancey. We ordered munchies and drinks while we waited for our table at Delancey. The bartender / server knew we would be headed to Delancey in 40 minutes or so, and handled things well accordingly. We got a plate of olives (tasty, great finger food) and drinks. The Yonder cider was good, not too sweet. The Martini was tasty. I had two quibbles: The first was with the pricing: the martini was charged as two separate items: 1) gin (I suppose the charge varies by the kind of gin or vodka in your martini) 2) martini (which is apparently the non-vodka or or non-gin part of your drink) While I'm sure this makes it easier to track for the bartender and inventory, as well as for charging, as a customer, it's a little odd to have a mixed drink be a two-part charge. The second was the included 20% automatic gratuity. I don't object to the concept of a standard service charge, I just wish it had been more prominently displayed so that I wouldn't have added a 20% tip on top of that (and my tip was on the amount that included tax, service charge and drinks / food). So, buyer beware ... the service is good, the ambiance is nice, the food and drinks are good -- but the payment / billing is non-standard, and can cause unexpected surprises.

    Photos
    Essex - Cloudburst brew

    Cloudburst brew

    Essex - Housemade Seasonal Shrub

    Housemade Seasonal Shrub

    Essex

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    Sophon - Interior from entrance (2/2/24)

    Sophon

    4.4(139 reviews)
    2.2 miPhinney Ridge

    Everything was delicious! Lots of flavor in all dishes. We tried two small plates, the seasonal…read moregreens with salted soy beans and shallots and the tuna crudo. For our main course, we went with the pork belly and were not disappointed. Service was attentive. Food came out quickly! Lots of GF/gluten free and DF options! Loved to ambiance! Very cozy.

    Dinner from Nov 26, 2025 I have been meaning to dine at…read moreSophon in Greenwood/Phinney Ridge area ever since a Cambodian friend raved about them. I am showing my age by saying the restaurant is VERY LOUD, and our table was in a very dark spot in the restaurant. Oddly, they didn't have enough table lamps for all the dark tables. Our server said they "ran out". How does that happen? I stalked a departing table to take their rechargeable lamp. Anyway, my expectations were likely too high going in, and I was annoyed before even ordering, turning on our cellphone light to read the menu. The food is pretty good, though not mind-blowing good like the reviews suggest, and we had one bad dish. They offer varied Khmer dishes beyond noodle varieties, which is a plus. Go if you are looking for variety, skip the fish, bring ear plugs, and hope you have a brighter table than ours. Parking is street only. 3 Stars for the food, minus 1 star for the restaurant environment (unrelated to staff) The Food: k'tiss dip with crudités, $18 - 4 Stars We chose the marrow stone blue oyster mushroom option - p'set. The mushrooms are sautéed in Khmer seasonings, fermented bean curd, and coconut milk. The veggies are mildly pickled. They paired surprisingly well and a unique dish to try. kroeung kumeraage, $15 - 4 Stars This dish has an option of fried chicken or fried mushrooms. We chose the chicken since we already had mushrooms. Kroeung is the Khmer seasoning. Our server said this dish and papaya salad are amongst the most popular. Since we have a veggie dish, we chose this over the papaya salad (which looks great, too). The chicken is lightly fried, not crispy outside, super tender, and paired well with the kroeung aioli. trei chmouy tuk tei omperi, $40 - 1 Star The menu says serves 2 but not really. The is a pan seared fish, make your own fish wrap. We did not know we ordered a DIY dish, which is ok in principle, just not good to be surprised. The menu doesn't say so; the server didn't mention it. Luckily, by this time of the meal, we have acquired the little table lamp, which enabled me to see the long fish bones that had not been removed. FIVE of them. The noodles are a pathetic overcooked limp pile. The best part is the turmeric sauce. Do not order this dish. Epilogue: I happened to walk by Sophon this past weekend. I was surprised to see a sign saying they are temporarily closed to resolve internal issues. (See photo) That is never a good reflection of management. There is now a GoFundMe for the unpaid staff who had to quit their jobs.

    Photos
    Sophon - Awaiting its opening back in Sept 2023 (2/2/24)

    Awaiting its opening back in Sept 2023 (2/2/24)

    Sophon - Excitement galore. Lots of media buzz awaiting Sophon's opening. (2/2/24)

    Excitement galore. Lots of media buzz awaiting Sophon's opening. (2/2/24)

    Sophon - Exterior back in Sept 2023 when I pulled over. Curious what was going to open in the former Hecho and Martino's spot. (2/2/24)

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    Exterior back in Sept 2023 when I pulled over. Curious what was going to open in the former Hecho and Martino's spot. (2/2/24)

    The Ink Drinker - My mocktail was fantastic.

    The Ink Drinker

    4.2(19 reviews)
    2.0 miBallard

    Delicious cocktails and a cozy place to read a book. What a dream. Can't wait to stop in again.read more

    Worst experience ever at the Ink Drinker. A friend and I wanted a quiet place to meet up and listen…read moreto high end audio gear and found this spot on yelp. Seemed perfect - cocktails, easily accessible, with tasty looking drinks and snacks. When we arrived at 5:30p on a weekend evening , it wasn't that busy, particularly closer to the bar, so we sat at a table with no people close by. In contrast, there were two groups talking in conversationally norm tones closer the entrance and window. After about 20 Min, a server who didn't originally serve us (apparently the owner) told us it was "quiet reading time" and just repeated the phrase in an annoyed, condescending tone when we tried to ask for clarification regarding what that meant (she seemed to intentionally ignore us despite by friend trying to flag her down 4 times ) . We subsequently asked our original server if our modified whisper level was acceptable. She said "yes" And actually kindly asked us about our hobby. However, the purported owner returned 10 min later , targeting just us (not the people up front who were talking louder than us at this point) , saying we were not complying and needed to close our bill (our drinks were not half-finished at that point). We asked if there was anywhere she could recommend for an alternative to converse quietly, and she bluntly and aggressively stated, "Anywhere but here" to by friend's reasonable question. The onwr then charged me double the cost of my 14 dollar drink ($31) , making not effort to reimburse me and stating that it was my fault for not catching this?!? Huh?!? The owner then proceeded made several concerning, microaggressive, racially concerning statements that left myself and my fellow attendee shocked and sick to our stomachs. I was blown away. I actually recorded part of this on video, but won't post it here unless someone wants a clarification. Next, the owner rapidly escorted us out, though my friend was not asked to pay for his drink. She told Me to "Get out!!!" , and mumbled something that I can't mention, as I am not sure I could believe what I heard. I have lived in Seattle for 24 years and have never been treated as such condescending and insolent manner, let alone by the owner of an establishment that frankly I was excited to check out prior to this debacle. I was looking for a place to gather quietly but apparently they expect you to drink in silence , which was never clarified to me. On top of this, the one person that we could tell was reading, didn't seem bothered when we checked in with her. On top of this, the one person that we could tell was reading, didn't seem bothered when we checked in with her. An older group and separate younger were allowed to carry on despite speaking louder than us (still conversationally , but definitely not whispering as we had been trying to do). Neither of these groups were individuals of color- which I bring up, due to the differential treatment we received despite all of us speaking or whispering in similar tones, and due to the words told to me that I'm having a hard time believing I heard - let's just say I felt "profiled" ... if you know what I mean. In summary , DO NOT come here if you value basic human dignity, kindness, or frankly, sanity. I do not write such negative reviews lightly- Feel free to check my other reviews, which generally are favorable to other restaurants and businesses , as I love to support small, privately owned businesses and entrepreneurs. Further, I've been YELP ELITE in years past , so it's not as if I'm not familiar with how to expect to behave and be treated in this community. Mostly I am truly sorry I ever set foot in such a scary, and hateful space.

    Photos
    The Ink Drinker - Cocktails

    Cocktails

    The Ink Drinker - Exterior

    Exterior

    The Ink Drinker - Exterior

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    Exterior

    Brimmer & Heeltap - Grilled Whole Sardines with lemon and gremolata

    Brimmer & Heeltap

    4.3(689 reviews)
    1.3 miBallard
    $$

    Absolutely delicious. Probably one of the best cocktails I've had in Seattle. All around the…read morecocktails were great. I usually don't even like mezcal but this was eliteeee. The service was amazing, our server walked us through the dishes and helped us choose. The chicken came out looking a little unseasoned but it was the table favorite because it had the most flavor out of everything else. Looks can be deceiving lol. That potato's are amazing and a good side dish! They have a little patio as well with heating!

    How I heard of this place: Not having realized how long the establishment has been around, some…read morefriends suggested we give it a go for our Taste Buds Dinner Club, and we made it happen. Type of cuisine: "We never tire of talking to our guests about how we got our quirky name. Inspired by two British drinking terms, Brimmer & Heeltap seeks to celebrate the moments that exist between the first sip of one's libation and the last drops lingering at the bottom of the glass. Since late 2013 we've delighted in creating an environment that is inviting, lively, and comforting. A sense of playfulness is present in everything we do, from the inventive dishes our culinary team prepares, to the friendly, genuine hospitality we provide. We're a bistro that takes pride in being a neighborhood place - the kind you can escape to at day's end for a delicious meal shared among friends." Ambiance: "Located in the former Le Gourmand space in beautiful Ballard, Brimmer & Heeltap offers an intimate, cozy atmosphere complete with an open kitchen, full bar, and multiple sections to drink and dine in. Our garden patio is one of the best-kept secrets in the city, offering a dreamy place to dine outdoors during Seattle's spring and summer months. We also have a tucked-away back studio that offers the perfect setting for special, private gatherings year-round. Just how many pennies does it take to cover a floor? Just ask Brimmer & Heeltap's proprietress Jen who collected tens of thousands of them from family, friends, and the community to help execute the vision of a cool gathering placed dubbed, naturally, the "Penny Room." This dining room, beloved for both its wall of menus and its shining penny floor, is a favorite place to break bread with loved ones, and plays into the restaurant's blend of nostalgic and contemporary design. The restaurant was designed in collaboration with Sean Sifagaloa of KRFTWRK and local builder Mike Marian, owner of Marian Built. Light, texture, metal, wood, and floral elements are all at play here. This historic building possesses a playful, familiar charm that we wanted to preserve in its latest incarnation." What I ordered: Wishing to sample a little of everything, we were served, family style, two orders of Bread ($9 each) - buttered with salt and pepper; Fritto Misto ($12) - assorted, lightly fried and pickled vegetables with tarragon aioli; Smashed Burrata ($19) - snap peas, preserved lemon, mint, basil, sherry reduction; Carrot & Tahini Dip ($16) - caramelized garlic, feta, pistachio, crudite; two orders of Heirloom Tomatoes ($21 each) - melon, chevre, crispy quino, soft herbs; Crispy Potatoes ($16) - whipped feta, hot honey, mint; Mushroom Agnolotti ($34) - roasted maitakes, chanterelles, whipped ricotta, miso butter, thyme; Roast Chicken ($42) - chickpea, berbere yogurt, marinated cucumber, mint gremolata. To finish off our meals, we shared the Olive Oil Cake ($14) - basil yogurt cremeux, strawberry gel, and the Chocolate Tiramisu ($16) - mascarpone, rum, amaretto, candied hazelnuts. What I loved: Oh man, every dish was delightful. I found something to savor and repeat in each of the dishes we were served. From the sweetness of the heirloom tomatoes, to the creamy burrata, from the crispy potatoes, to the fresh peas and everything in between. Our least favorite, at the table was the mushroom Angnolotti, inconsistent from bite to bite. The presentation of the Carrot & Tahini dip was a bit haphazard compared to the rest of the dishes served, but the flavor was still lovely. Why I loved it: The service was unparalleled, comfortable yet professional and quick to offer recommendations for our larger party. The decorations and quaint spaces truly welcoming, and the food, excellent. Cost: High ($40+ per person)

    Photos
    Brimmer & Heeltap - Planning a celebration? Let us make it unforgettable! Intimate sit-down dinners; lively cocktail parties; we'll make it unforgettable

    Planning a celebration? Let us make it unforgettable! Intimate sit-down dinners; lively cocktail parties; we'll make it unforgettable

    Brimmer & Heeltap - Enjoy our delicious Half Chicken, with creamy mascarpone polenta, caramelized red onion, and topped with a green apple and habanero zhug.

    Enjoy our delicious Half Chicken, with creamy mascarpone polenta, caramelized red onion, and topped with a green apple and habanero zhug.

    Brimmer & Heeltap - Winter Salad: Crisp and local purple kale, shaved kohlrabi, Cara Cara orange wedges and a bright sumac crème fraiche dressing.

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    Winter Salad: Crisp and local purple kale, shaved kohlrabi, Cara Cara orange wedges and a bright sumac crème fraiche dressing.

    Kin Len Thai Night Bites - thai - Updated September 2026

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